Professional Documents
Culture Documents
Describe infectious agents & list examples Distinguish between pathogens & nonpathogens Describes the six links in the chain of infections
Vocabulary
Epidemic- A few cases of a very rare disease may be classified as an epidemic, while many cases of a common disease (such as the common cold) would not. Epidemic- an infection is said to be "endemic" in a plant/animal population when that infection is maintained in the population without the need for external inputs. A pandemic (from Greek pan "all" + demos "people") is an epidemic of infectious disease that is spreading through human populations across a large region; for instance multiple continents, or even worldwide. A widespread endemic disease that is stable in terms of how many people are getting sick from it is not a pandemic
Protozoans
Mycoplasmas
Fungi
Rickettsiae
Helminths
Prions
Bacteria
Single-celled Classified by shape & how they grow Cocci- round; Bacilli- rodshaped; Spirochete- spiralshaped.
Bacteria have long been used by humans to create food products such as cheese, yoghurt, pickles, soy sauce and vinegar.
Bacteria is used to break down our sewage and to clean up oil spills. We manipulate bacteria to grow a protein of interest, for example, insulin, and then grow them in large vats to produce a large quantity of the desired protein.
Viruses
Hijacks a living cell to grow & reproduce Need a high powered electron microscope to see.
Different viruses infect different types of cells, which is why each causes its own unique disease.
Fungus
Single- celled (yeasts) and multi-cellular The good:
Part of our diet as mushrooms. Also used baking and brewing. Penicillin! The bad:
Superficial infections Intermediate infections Deep infections
Rickettsiae
Like viruses they hijack the hosts cells. Transmitted by Arthropods IE Fleas, ticks, lice, mites & mosquitoes. Rickettsial diseases: Lyme disease, malaria, West Nile, eastern equine encephlitis, Rocky mountain spotted fever, & bubonic plague
Mycoplasmas
Single celled with out cell wall (pleomorphic) Mycoplasmal organisms are usually associated with mucosal surfaces ie Respiratory, GI & GU tracts. They rarely penetrate the submucosa, except in the case of immunosuppression in which case can spread to different organs or the whole body. Can cause pneumonia, urethritis.
Helminths
Internal parasites- Infectious Worms
Nemaodes aka roundworms Cestodes aka tapeworms Trematodes aka flukes or flatworms
Prions
Composed of protein Normal proteins seem to protect against demetia but with mutation can cause TSE ( transmissible spongiform encephalpathies.
Mad cow disease ( bovine spongiform encephaolpathy) Creutzfeld Jakob disease
Vocabulary terms
Infection- Invasion of the body with pathogens or microorganism capable of producing disease. Asepsis- Freedom from disease- causing microorganisms. To decrease the possibility of microorganisms from spreading from one place to another, there are two basic types of asepsis: medical & surgical asepsis.
Medical asepsis or clean technique includes procedures to limit the number of microorganisms & prevent their spread.
Surgical asepsis or sterile technique includes procedures to eliminate microorganisms from the area. Nosocomial infection: Hospital-acquired infections. Develop during or shortly after stays in health care facilities.
Chain of infection
Reservoir
Humans or animals Inanimate objects
Genitourinary
Skin & mucous membrane Blood & other body fluids
Droplet
Airborne Vehicle Vector
Resource:
http://www.med.yale.edu/ynhh/infection/dislist/intro.htm l
Respiratory tract
Gastrointestinal tract
Pattern of Transmission
Horizontal Transmission: Direct person-to-person spread. Vertical Transmission: Relies on PERSISTENCE of the agent to transfer infection from parents to offspring. Several forms of vertical transmission can be distinguished: 1.Neonatal infection at birth, e.g. gonorrhorea, AIDS. 2.Infection in utero e.g. syphilis, CMV, Rubella (CRS), AIDS. 3. Germ line infection - via ovum or sperm.
Susceptible host
1. Inadequate nutrition
Poor hygiene Immunosuppression & chronic illness
1. Specific defenses are carried out by lymphocytes that recognize a specific invader.
2. Nonspecific and specific defenses work together to protect the body against infection.
B. Antigens
1. Antigens are glycoproteins that function as I.D. tags on the surface of cells. These antigens help the body to recognize which cells belong to the body and which do not. 2 Foreign antigens are attacked by two types of lymphocytes: (T & B Lymphocytes) C. Lymphocyte Functions
T cells attack foreign, antigen-bearing cells, such as bacteria, by direct cell-to-cell contact, providing "cellmediated immunity. B cells are the main warriors of immunity in body fluid
They secretes antibodies Antibodies mark antigens for elimination Like T cells, some of the B cells become memory cells to
Pathophysiology of Infection
Initial reaction is activation of the inflammatory response Signs and symptoms: Localized Redness Heat Swelling Pain Drainage Generalized or systemic effects of inflammation: Fever/ Chills Fatigue/ Malaise Lymph node enlargement Nausea/ Vomiting/ Diarrhea Leukocytosis ( an increase in the number of circulating white blood cells or leucocytes)
Sepsis
Two or more of the following Temperature >100.4 deg F or <96.8 deg F Heart rate > 90 bpm Respiratory rate >20 bpm or PsCo2 < 32 WBC count > 12,000 or >10% immature bands
Purpose- Decrease spread of microorganisms from recognized & unrecognized sources. 1. Washing hands after contact with all of the above regardless of if gloves are worn. Wash hands ( non antimicrobial soap for routine washing) after removing gloves. 2. Wear clean gloves after touching blood, body fluids, contaminated objects etc. And avoid touching non-contaminated items and surfaced after gloves have been in contact with blood & blody fluid etc. 3. Wear a mask, eye protection or face shield, and/ or a gown if splashing of blood body fluids secretions and/ or excretions are expected. 4. Handle patient equipment in a manner to avoid spread of microorganisms ie. Single use equipment or properly cleaned/ reprocessed reusable equipment 5. Handle, transport, and process linen that is soiled with blood, body fluids, secretions, or excretions in a manner to prevent contamination of clothing and the transfer of microorganisms to other/ the environment.
Standard Precautions
Airborne Precautions
Use standard precautions plus: Pt. must be in a negative air pressure room and either discharge of air to the outside or a filtration system for the room air. If a private room is not available, place client with another client who is infected with the same microorganism. Wear a respiratory device (N95 respirator) when entering the room of client who is known or suspected of having primary tuberculosis. Susceptible people should not enter the room of a client who has rubeola (measles) or varicella (chickenpox). If they must enter, they should wear a respirator. Limit movement of client outside the room to essential
Droplet Precautions
Use standard precautions plus: Place client in private room. If a private room is not available, place client with another client who is infected with the same microorganism. Wear a mask if working within 3 feet of the client.
Limit movement of client outside the room to essential purposes. If movement unavoidable, place a surgical mask on the client during transport.
Contact Precautions
Use standard precautions plus: Place client in private room. If a private room is not available, place client with another client who is infected with the same microorganism. Wear gloves as described in Standard Precautions. Change gloves after contact with infectious material. Remove gloves before leaving clients room. Wash hands immediately after removing gloves. Use an antimicrobial agent. After hand washing, do not touch possibly contaminated surfaces or items in the room. Wear a gown (see Standard Precautions) when entering a room if there is a possibility of contact with infected surfaces or items, or if the client is incontinent, has diarrhea, a colostomy, or wound drainage not contained by a dressing. Remove gown in the clients room. Make sure uniform does not contact possible contaminated surfaces. Limit movement of client outside the room. Dedicate the use of noncritical client care equipment to a single client or to clients with the same infecting microorganisms.