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Kelley Parrigin

Kat Keivens
Bo Ghassemi
Kathy Flores
Miranda Niederle
Sheridan Sands
Jessica Nelson
Seda McCarthy
Whole Foods Vision

• Our vision of a
sustainable future
means our children
will be living in a
world that values
human creativity,
diversity, and
personal choice.
Mission
• Whole Foods — We search for the
highest quality, least processed,
most flavorful and natural foods
possible .…
• Whole People — Our people are our
company. They are passionate about
healthy food and a healthy planet….
• Whole Planet — We are committed
to helping take care of the world
around us….
Values
• Selling the highest quality natural and organic
products available
• Satisfying and delighting our customers
• Supporting team member happiness and
excellence
• Creating wealth through profits & growth
• Caring about our communities & our
environment
• Creating ongoing win-win partnerships with our
suppliers
General Environment
• Demographics
• Economic
• Political / Legal
• Socio / Cultural
• Technological
• Global
The General Environment

Demographics -
• Only one demographic
governs WWI:
• Each store is located in a
neighborhood where 40%
have a college degree.
• This ensures being in an
area where people know
about nutrition.
The General Environment
Economic –
The General Environment
Political/Legal –
The General Environment
Socio/Cultural –
• Representative on the National Organic
Standards Board
• Health conscious
• Consumer awareness-health education
• Sustainable agriculture
The General Environment
Technological –
• Business Processes
– Website
– Paperless ordering system
• Green Mission
– Power monitors
– Wind power
– Solar and Biomass
The General Environment
Global –
• More than 270 stores in North America
and the United Kingdom
• Whole Planet Foundation
• Whole Trade Guarantee program
Threats of new Entrants
• Other Organic supermarkets or
competitors

• Effects on Whole Foods market


Bargaining power of
suppliers
• The greater bargaining power of Whole
Foods Market could also squeeze existing
suppliers who will have fewer market
options
• Supplier challenges
– Number of suppliers
• Supplier loyalty
– Different manufacturers
Bargaining power of
buyers
• Buyer dominance
– Walmart

• Grocery market insensitivity to economic


conditions
– For example Walmart vs Wholefoods
Threat of Substitute
Products
Rivalry Among Competing
Firms

• Internet
Grocers
• Mass • Local
Merchandiser
Farmers’
s and Super
Markets
Centers

• Whole Foods
• Restaurants
• Supermarkets and Fast Food
Chains

• Convenience • Wholesale
stores clubs
Strengths
• Quality food
• Customer “Experience”
• Store and Corporate Culture
• Image and Branding
• Loyal Customer Base
• Great Store locations for target market.
Weaknesses
• Prices are high- “Whole Paycheck”
• Lacking on International Operations
• Narrow target market
• Marketing- rely on word-of-mouth
Opportunities
• Expand private label brand
– Possibly work with large chains for generic
distribution
• Expand food selection
• In store classes
• Invest in marketing about the benefits of
eating healthy and organic.
Threats
• Economy- downturn leads to less
disposable income and less luxury
• Market intrusions and competition
• Lax regulations on organic foods
Value Chain Analysis
Primary Activities
• Partnering with Vendors
– Owns and operates
downstream suppliers
– Low interest loans
– New store inventory
Value Chain Analysis
Primary Activities
• Purchasing Goods
– Stringent Quality
Standards
– Regional and
National Suppliers
– Local Suppliers
• Managing and
Distributing Inventory
– JIT operations
Value Chain Analysis
Primary Activities
• Store Operations
– Duplication
– Customization
• Marketing and Sales
– Full service
– Rich sensory
experience
Value Chain Analysis
Support Activities
• Human Resources
– Code of conduct
– 100 Best Companies
– 90% Employee
Satisfaction
Value Chain Analysis
Support Activities
• General Administration
– Best Corporate Citizen
– Top-notch mgmt
– Talented real estate team
Resources and Capabilities

Tangible Resources
• Financial
– Capacity to raise equity
– High borrowing capacity
– Strong financials
• Physical
– Stores
– Distribution Centers
– Support Facilities
Resources and Capabilities

Tangible Resources
• Organizational
– Just-in-time logistics
– Innovative evaluation
and control systems
Resources and Capabilities

Intangible Resources
• Human
– Strong bench strength
– Widespread involvement &
knowledge transfer
• Innovation
– Creative solutions
• Reputation
– Brand name
– Competitive advantage
Resources and Capabilities

Organizational Capabilities
• Highly adaptive business
model
• Leveraging supplier
relationships
• Outstanding customer
service
 
Stakeholder Agenda
Sustainable Competitive
Advantage?
• Not Likely because….
– Exit barriers are low
– Market is being infiltrated by lower priced,
more readily available stores.
– People looking for one stop shop
– Direct Competitors are making it even harder
for Whole Foods to differentiate themselves.
Business Strategy
• Expansion
– Whole Foods is expanding internationally
– Expects to have a sizeable market position in
Europe 20 years from now
– Hopes to become a global company
• Roping in Customers
• Captive banners
• Giving customers a sense of “virtue”
Business Strategy
• Information Sharing
– Collects and distributes sensitive information
to everyone.

• Community Giving
– Donate food and money to fight poverty
worldwide
Organizational Strategy
• Caps on executive compensation
– No exec. Makes more than 14x the employee
average
• Teams
– Whole Foods is committed to self managing
teams which do their own hiring and
scheduling.
– To be hired, individual must be voted on by
2/3 of their team during “trial” period
Organizational Strategy
• "Whole Foods is a social system,It's not a
hierarchy. We don't have lots of rules
handed down from headquarters in Austin.
We have lots of self-examination going on.
Peer pressure substitutes for bureaucracy.
Peer pressure enlists loyalty in ways that
bureaucracy doesn't.“ John Mackey,
Founder and Chairman
Ethical Issues
• Treatment of animals
– Existing standards for humane animal
treatment can always be improved
– Thrives to help animals flourish and do it in a
way that is cheap enough for customers to
buy
• 14 Page code of conduct
– Addresses expected and desired employee
behavior
Financial Analysis

• NASDAQ since 1992


• Retail Grocery Business
segment
• Ranked 26th according to revenue
• 2008 Sales just under $8B
• Acquisitions $700M loan
Financial Analysis
 
Sept. 28, Sept. 30, Sept. 24,
    2008   2007   2006  
 

Consolidated Statements of Operations Data (1)           


 

Sales  $ 7,953,912  $ 6,591,773  $ 5,607,376 


 

Cost of goods sold and occupancy costs   5,247,207  4,295,170  3,647,734 


 

Gross profit   2,706,705  2,296,603  1,959,642 


 

Direct store expenses   2,107,940  1,711,229  1,421,968 


 

General and administrative expenses   270,428  217,743  181,244 


 

Pre-opening expenses   55,554  59,319  32,058 


 

Relocation, store closure, and lease termination costs   36,545  10,861  5,363 
 

Operating income   236,238  21% 297,451 7% 319,009 


 

Interest expense   (36,416) (4,208) (32)


 

Investment and other income   6,697  11,324  20,736 


 

Income before income taxes   206,519  304,567  339,713 


 

Provision for income taxes   91,995  121,827  135,885 


 

Net income  $ 114,524  37% $ 182,740  10% $ 203,828 


             
 

Basic earnings per share  $ 0.82  $ 1.30  $ 1.46 


 

Weighted average shares outstanding   139,886  140,088  139,328 


             
 

Diluted earnings per share  $ 0.82  $ 1.29  $ 1.41 


 

Weighted average shares outstanding, diluted basis   140,011  141,836  145,082 


             
 

Dividends declared per share  $ 0.60  $ 0.87  $ 2.45 


             
 

Consolidated Balance Sheets Data           


 

Net working capital  $ (43,571) $ (104,364) $ 114,211 


 

Total assets   3,380,736  3,213,128  2,042,996 


 

Long-term debt (including current maturities)   929,170  760,868  8,655 


 
Shareholders’ equity   1,506,024  1,458,804  1,404,143 
Financial Analysis

Ratio Measures 2008 2007 2006 Kroger Safeway Industry

Net Profit Margin Profitability


Net profit / Revenues 1.4% 2.8% 3.6% 1.71% 2.16% 3.65%

Return on Equity (ROE) Profitability


Net Income / Total Equity 7.75% 12.56% 14.76% 24.40% 13.29 17%

Revenue per employee Efficiency 151,056 123,527 135,816 232,184 216,669 367,217

Current Ratio Liquidity


Current Assets/Current Liab. .93 .85 1.22 .94 .88 1.15

Total Debt/ Equity ratio Debt/Equity


Funding .62 .52 .01 1.56 .81 N/A

Interest Coverage Debt Mgnt 6.49 70.69 9,969.03 5.05 5.17 N/A
 

Financial Analysis
The following table shows payments due by period
on contractual obligations as of September 28, 2008 (in thousands):
Due before Due After Due Due After
Sept 28, 2009 9/2009 and 9/2011 and 9/2013
Before 9/ 2011 9/2013

        Less than 1   1-3   3-5   More than 5  


    Total   Year   Years   Years   Years  
Long term debt obligations
  $ 897,698  $ —  $ —  $ 897,698  $ — 
Estimated interest on long term debt obligations

  126,956  40,591  64,010  22,355  — 


Capital lease obligations (including interest)

  41,125  2,089  4,179  4,179  30,678 


Operating lease obligations(1)
  6,017,763  261,467  627,483  641,428  4,487,385 
Total
  $ 7,083,542  $ 304,147  $ 695,672  $ 1,565,660  $ 4,518,063 

$897,698 / $2,706,705 (Gross Profit 2008) = 33%


Where Can Whole
Foods Improve???
• A more centralized strategy if they aim to
reach $10 billion in annual sales
Sources

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