Professional Documents
Culture Documents
Key Terms
Isolation (culture)
Agar plate
plate/colonies
Liquid media
Identification & taxonomy
Family
Genus
Species
Type
Strain
After culture
Biochemical (physiological) tests
Genetic tests
- Polymerase chain reaction (PCR)
- Sequencing
- DNA-DNA homology/arrays
- Restriction enzymes (digests)
Chemical
- fatty acid/protein profiling
Immunological
Direct detection (i.e. without culture)
PCR
Antigen detection
Staining (e.g. Gram stain)
2
Serology (antibody detection)
Taxonomy
Defines common traits among strains for
a bacterial species
Usually genetic
Allows development of diagnostic kits
3
Classification
Streptococcus pyogenes
Genus part
Species part
Aids treatment
Helps antibiotic selection
General hospital laboratory
physiological tests
More fully equipped laboratories
Genetic tests
7
Bacillus anthracis
Mixed colonies
10
11
Gram negative
Gram positive
Heat/Dry
Crystal violet stain
Iodine Fix
Alcohol dede stain
Safranin stain
12
Step 3:
Isolated bacteria are speciated
Generally using physiological tests
14
Clinical Microbiology
Laboratory Bench
15
Step 4:
Antibiotic susceptibility testing
16
Not susceptible
Bacterial
lawn
No
growth
Growth
Antibiotic disk
17
Molecular
differentiation
Genomics
Gene characterization
PCR
Sequencing
Restriction digestion
Hybridization (probes, arrays)
% guanine-cytosine
18
19
Real-time PCR
ds DNA
Cycle one
Dye
Cycle two
Cycle 30
2 30
20
DNA-DNA hybridization
Strain 1
Heat
0% Homology
Strain 2
100% Homology
21
Profiles
Long chain fatty acids
- structural (e.g. cell membrane)
Short chain
- metabolic
- volatiles
- Fatty acids/alcohols
22
23
24
Of additional importance:
The organism grows poorly/slowly
The organism cant be cultured
25
Microscopy
26
Latex beads
27
Serologic identification
antibody response to the infecting agent
several weeks after an infection has occurred
28
Epidemics
associated with particular strains/types
state or federal laboratory system
29