Professional Documents
Culture Documents
Introduction:
Batch
Operation:
Batch cultivation
-
d
dt
S0
VR
ci
, X0,
P0
MASS
GENERATED
WITHIN THE
SYSTEM
MASS
CONSUME
D WITHIN
THE
SYSTEM
MASS
ACCUMULATE
D WITHIN THE
SYSTEM
VR = culture volume
= VR + rfi
Vr
Ci =
moles i
unit culture volume
rfi =moles I formed by the
reaction
unit culture volume unit
time
St
, X t Pt
Advantages
Simplicity
of use.
Operability and reliability.
Production of secondary metabolites that are not
growth-related (i.e., produced when the organism
enters stationary phase);
Fewer possibilities of contamination: all of the
materials required for the bioprocess are present
in the vessel and sterilized before the run starts.
The only material added (with the exception of
the inoculum at the beginning of the bioprocess)
and removed during the course of a batch
fermentation are the gas exchange, and if using a
bioreactor, sterile antifoam and pH control
solutions if required.
It is easy to assign a unique batch number to
each run, generating high confidence in the
history of each batch of product. This is critically
Disadvantages
Culture
Time (hrs)