Professional Documents
Culture Documents
Information Systems
Fundamentals of
Information Systems
1
1. Information Systems
Concepts
2
What Is an Information System?
3
Functions of an Information System
4
Figure 1-6
Discussion
• What input does a supermarket POS
system need to produce a receipt?
6
Data and Information
7
Figure 1-5
Characteristics of Valuable Information
• Accurate
• Complete
• Economical (cost to obtain should not be too high)
• Reliable and Verifiable (source?)
• Simple and Relevant (vs. information overload)
• Timely
• Accessible
• Secure (can only be viewed by authorized parties)
8
2. Information Systems
in the Enterprise
9
Ways to Organize Information Systems
• By the groups they serve
– Operational level
– Management level
– Strategic level
• By functional area
– Sales and marketing
– Manufacturing and production
– Finance and accounting
– Human resources
10
Types of Information Systems by the Groups
They Serve and Functional Area
11
Transaction Processing Systems (TPS)
12
Management Information System
(MIS)
13
Management Information Systems (MIS)
(continued)
14
Decision Support System (DSS)
15
Executive Support System (ESS)
16
Interrelationships Among Systems
17
Relationship of Systems to
One Another
Interrelationships among systems
18
Organizing Systems by Functional Area
• Human resources
19
Sales and Marketing
Systems
20
Manufacturing and Production
Systems
21
Financing and Accounting
Systems
22
Human Resource Systems
23
3. Strategic Role of Information
Systems in Organizations
24
A General Model of an Organization
(Manufacturing Company)
25
The Value Chain of a Manufacturing
Company