Genetic code has a number of characteristics: - a triplet code, sequence of 3 nucleotide bases codes for an amino acid. Some codes don't correspond to an amino acid but indicate stop at the end of a polypeptide chainthese are not amino acid codes. Useful for genetic engineering as we can transfer a gene from one organism into another and it will usually still produce the same protein.
Genetic code has a number of characteristics: - a triplet code, sequence of 3 nucleotide bases codes for an amino acid. Some codes don't correspond to an amino acid but indicate stop at the end of a polypeptide chainthese are not amino acid codes. Useful for genetic engineering as we can transfer a gene from one organism into another and it will usually still produce the same protein.
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Genetic code has a number of characteristics: - a triplet code, sequence of 3 nucleotide bases codes for an amino acid. Some codes don't correspond to an amino acid but indicate stop at the end of a polypeptide chainthese are not amino acid codes. Useful for genetic engineering as we can transfer a gene from one organism into another and it will usually still produce the same protein.
Copyright:
Attribution Non-Commercial (BY-NC)
Available Formats
Download as DOCX, PDF, TXT or read online from Scribd
(a)state that genes code for poIypeptides, incIuding enzymes;
(b) expIain the meaning of the term genetic code; Genetic code has a number of characteristics: - A triplet code, sequence of 3 nucleotide bases codes for an amino acid. Number of different triplet sequences is 4 or 64 Cnly 20 amlno aclds used for proLeln synLhesls so Lhls ls more Lhan enough - Degenerate code. All methionine have more than one code. - Some codes don't correspond to an amino acid but indicate stop at the end of a polypeptide chain- these are not amino acid codes - Widespread but not universal. So same base sequence codes for same amino acid in any organism. Useful for genetic engineering as we can transfer a gene from one organism into another and it will usually still produce the same protein. However there are some variations Ryme to remember: tri-degen-wide not uni-stopcodes
(c) describe, with the aid of diagrams, the way in which a nucIeotide sequence codes for the amino acid sequence in a poIypeptide; When free nucleotides are activated they have two extra phosphoryl groups attached. Transcription of a gene the creation of a single-stranded Mrna copy of the DNA coding strand. -free activated RNA nucleotides pair up and bind temporarily, with hydrogen bonds, to their complementary bases on the template stand of the unwound DNA. This is catalyzed by RNA polymerase - the 2 extra phosphoryl groups(phosphates) are released. This releases energy for bonding adjacent nucleotides Mrna produced is a copy of the coding strand of DNA and complimentary to the template strand. (d) describe, with the aid of diagrams, how the sequence of nucIeotides within a gene is used to construct a poIypeptide, incIuding the roIes of messenger RNA, transfer RNA and ribosomes; Translation is the assembley of the polypeptides (proteins) at ribosomes. Genetic code copied from dna to mrna is now translated into a sequence of amino acids. trna hairpin shapes, have 3 exposed bases at one end where a particular amino acid can bind and at the other end of the molecule are 3unpaired nucleotide bases(anticodon) which binds temporarily with its complimentary codon on the mrna. 1) Molecule of mrna binds to a ribosome, 2codons (six bases) are attached to the small subunit of the ribosome and are exposed to the large subunit. The first exposed mrna codon is always AUG. using ATP energy and an enzyme, a trna with methionine and the anticodon UAC forms hydrogen bonds with this codon. 2) A second trna, bearing a different amino acid, binds to the second exposed codon with its complementary anticodon. 3) A peptide bond forms between the 2 adjacent amino acids. An enzyme present in the ribosomal subunit, catalyses the reaction. 4) Ribosome moves along mrna reading next codon. A 3rd trna brings another amino acid and a peptide bond forms between it and the dipeptide. The 1 st trna leaves and is able to collect and bring another of its amino acids 5) The polypeptide chain grows until a stop codon is reached-there are no corresponding trnas for these 3codons(stop codons).
Protein synthesis stage 1- TRANSCRPTON (making of mRNA) stage 2 TRANSLATON (making of proteins)
the sequence of amino acids in a protein is critical because: - forms the primary structure of a protein -the primary structure determines the tertiary structure how it folds etc - the tertiary structure (shape) is what allows a protein to function (e) state that mutations cause changes to the sequence of nucIeotides in DNA moIecuIes; -DNA mutations - is a change in the amount of, or arrangement of, the genetic material in a cell -chromosome mutations - involves changes to parts of or whole chromosomes (f) expIain how mutations can have beneficiaI, neutraI or harmfuI effects on the way a protein functions; Certain substances (mutagens) cause mutations. nclude: tar, UV light, gamma rays. Mistakes may happen when DNA is replicating before nuclear division, by either mitosis or meiosis. Mutations associated with mitosis are somatic mutations and are not passed onto offspring. But may contribute to ageing process or may lead 2 cancer. Mutations associated with meiosis and gamete formation can be inherited(passed onto offspring) There are 2 main classes of DNA mutations: -point mutations/substitutions one base pair replaces another may not have that much of an effect as the mutation code may still code for the same amino acid as the genetic code is degenerate -insertion/deIetion mutations one or more nucleotide pairs are inserted or deleted from a length of dna, which causes a frameshift likely to have a greater effect on the protein Neutral effects May produce no change to the organism if: -the mutation is in a non-coding region of the DNA - it is a silent mutation-base triplet may have changed but still codes for the same amino acid so protein in unchanged. (genetic code is degenerate) -the mutation causes a change to the structure of the protein, and therefore a different characteristic, but the changed characteristic gives no particular advantage or disadvantage to the organism Harmful & beneficial effects Many genetic diseases as a result of DNA mutations: sickle cell aneamia and cystic fibrosis. -most cases of cystic fibrosis, the mutation is the deletion of a triplet of base pairs -Sickle-cell anaemia results from a point mutation on codon 6 of the gene for the b-polypeptide chains of heamoglobin -Growth promoting genes are called protooncogenes. Can be changed into oncogenes by a point mutation that alters the ability of the protooncogene to be switched off so they remain permanently switched on. Oncogenes promote unregulated cell division- leading to a tumour -depending on the environment, the same mutation for paler skin can be beneficial or harmful. Environment often changes and when it does, individuals within a population who have a certain charecteristic may be better adapted to the new environment. The well-adapted organisms can out-compete those in the population that do not have the advantageous charecteristics. 'natural selection'-without genetic mutations there would be no evolution - we each have some mutations we are all mutants
(g) state that cycIic AMP activates proteins by aItering their three-dimensionaI structure so their shape is better fit to their compIimentary roIe; (h) expIain genetic controI of protein production in a prokaryote using the ,c operon; AM THCK!! (i) expIain that the genes that controI deveIopment of body pIans are simiIar in pIants, animaIs and fungi, with reference to homeobox sequences (HSW1); Homebox genes: control the development of the body plan of an organism, including the polarity (head and tails ends) and the positioning of the organs. -some genes (maternal effect genes) determine the embryos polarity. Which end is head(anterior) and which end is tail(posterior) -other genes segmentation genes specify the polarity of each segment -homeotic selector genes specify the identity of each segment and direct the development of individual body segments. these are the master genes in the control networks of regulatory genes. Mutations of these genes can change one body part to another. The homeobox genes each contain a sequence of 180 base pairs (known as homebox)-this produces polypeptides of about 60 amino acids. Some of these polypeptides are transcription factors and they bind to genes upstream(further along the dna) and initiate transcription, so regulating the expression of other genes. The homebox genes are arranged in clusters known as Hox clusters: --drosophila has 2 hox clusters --vertebrates have 4 clusters, of 9-11 genes located on separate chromosomes The homebox genes are activated in the same order as they are expressed along the body of the organism, from head to tail They are expressed in specific patterns in certain stages during the development of the embryo, in both vertebrates and invertebrates. (j) outIine how apoptosis (programmed ceII death) can act as a mechanism to change body pIans. Cells should undergo approx 50 mitotic divisions then undergo a series of biochemical reactions which leads 2 an orderly and tidy cell death. Sequence of events: -enzymes break down the cell cytoskeleton -the cytoplasm becomes dense, with organelles tightly packed. -the cell surface membrane changes and small bits called blebs form -chromatin condenses and the nuclear envelope breaks. DNA breaks into fragments. -the cell breaks into vesicles that are taken up by phagocytosis.
Whole process occurs very quickly ntegral part of animal and tissue development-tightly regulated During limp development, apoptosis causes the digits (fingers and toes) to separate from each other Billions of cells per day undergo apoptosis Controlled by cell signaling Not enough apoptosis leads to the formation of tumours Too much leads to cell loss and degeneration (a) describe, with the aid of diagrams and photographs, the behaviour of chromosomes during meiosis, and the associated behaviour of the nucIear enveIope, ceII membrane and centrioIes. (Names of the main stages are expected, but not the subdivisions of prophase); Meiosis is a reduction division. The resulting daughter cells have half the original number of chromosomes. They are haploid and can be used for sexual reproduction. nvolves 2 separate divisions meiosis and meiosis Both involve PMAT stages nterphase before meiosis where the DNA replicates-so each chromosome consists of 2identical sister chromatids, joined at the centromere. (long phase cell grows and carries out its functions and replicates its DNA) Meiosis HOMOLOGOUS PARS SEPERATE !rophase I chromosomes come together in their homologous pairs (matching pairs) to form a bivalent. Each member of the pair has the same genes at the same loci, each pair consists of one maternal and one paternal chromosome Non sister chromatids wrap around each other and attach at points called chiasmata They may swap sections of chromatids with one another in a process called crossing over (exchange alleles of non-sister chromatids) Nucleolus disappears and the nuclear envelope disintegrates A spindle forms. t is made of protein microtubules Metaphase I bivalents line up across the equator of the spindle, attached to spindles fibres at the centromeres, homologous pairs separate The bivalents are arranged randomly (random assortment) with each member of a homologous pair facing opposite poles Anaphase I homologous chromosomes in each bivalent are pulled by the spindle fibres to the opposite poles with their new crossing over 'chiasmata' Telophase I 2new nuclear envelopes form
Meiosis SSTER CHROMATDS SEPERATE !rophase II new spindle fibres form at right angles to previous spindle axis f nuclear envelope has reformed, it breaks down again Metaphase II chromosomes arrange themselves on the equator of the spindle. The chromatids of each chromosome are randomly assorted Anaphase II centromeres divide and the chromatids are pulled to opposite poles Telophase II nuclear envelopes reform around the haploid daughter nuclei, in animals the 2cells now divide to give 4haploid cells.
(b) expIain the terms ee a version of a gene, a gene is a length of DNA that codes for one or more polypeptides. An allele of the gene has a difference in the DNA base sequence that is expressed as (translates into) a slightly different polypeptide Locus is the position of a gene on a chromosome Phenotype observable charecterisitcs of an organism Genotype alleles present within cells of an individual for a particular trait/characteristic, the genetic makeup of an organism Domin,nt characteristic in which the allelle responsible is expressed in the phenotype even in those with heterozygous genotypes. (2different alleles for a specific gene) Codomin,nt A charecteristic where both alleles of the same gene contribute to the phenotype of a heterozygote Recessive; characteristic in which the allele responsible is only expressed in the phenotype if there is no dominant allelle present or another identical allele for the same gene Link,ge genes for different charecteristics(atleast 2 genes or more) that are present at different loci on the same chromosome are linked. Normally inherited together because they do not segregate independently at meiosis unless chiasmata have formed between them. Linkage reduces the number of phenotypes resulting from a cross Crossing-over is when lengths of DNA are swapped from one chromatid to another. Non-sister chromatids wrap around each other very tightly at chiasmata. Produces new combinations of alleles on the chromatids which will eventually become chromosomes in the daughter cells. omozygous - an organism with 2 identical alleles for a particular gene e.g. CrCr eterozygous - an organism with 2 different alleles of the same gene e.g CrCw Dihybrid cross - 2genes/charecteristics cross
Examiner tip: there are no genes coding for genetic diseases. Genes code for proteins that are part of the organisms structure or for an enzyme to regulate a metabolic pathway. Genetic diseases may be the result of altered alleles that produce altered proteins.
(d) expIain how meiosis and fertiIisation can Iead to variation through the independent assortment of aIIeIes; - Crossing over during prophase , to shuffle alleles - Genetic reassortment due to the random distribution and subsequent segregation of the maternal and paternal in the homologous pairs during meiosis Each gamete gets a different mixture of maternal and paternal chromosomes - Genetic reassortment due to the random distribution segregation of the sister chromatids at meiosis -random mutation - dna mutations during interphase, chromosome mutations too. f mutation occurs in sperm or egg that are used in fertilization then the mutated gene will be present in every cell of the offspring. -fertiIisation randomly combines 2 sets of chromosomes, one from each of 2 genetically unrelated individuals. Millions of sperms, all genetically different, any one can fertilise the egg. (e) use genetic diagrams to soIve probIems invoIving sex Iinkage and codominance; Charecterisic is Sex linked is the gene that codes for it is found on one of the sex chromosomes (X and Y). The gene is always represented by a single letter, with upper case for the dominant allele and lower case for the recessive allele where there is codominance (both alleles contribute to the phenotype) the gene is represented by an upper case letter and alleles in superscript always provide a key with ur genetic diagrams and indicate which symbol relates to which allelle n humans, males are heterogametic (XY) and females are homogametic (XX) (f) describe the interactions between Ioci (epistasis). (Production of genetic diagrams is not required); Epistasis is the interaction of different gene loci so that one gene locus masks or suppresses the expression of another gene locus Not inherited it is an interaction between 2 gene loci The genes involved may control the expression of one phenotypic characteristic in one of the following ways: Work against each other(antagonistically) resulting in masking The homozygous presence of a recessive allele may prevent the expression of another allele at a second locus the alleles at the 1 st locus are epistatic and alleles at the 2 nd locus are hypostatic. Recessive epistasis e.g. homozygous aa Dominant epistasis occurs when a dominant allele at one gene locus masks the expression of the alleles at a second gene locus . e.g. presence of aIIeIe D May work together in a complimentary fashion. work together to form something new (e.g. a new characteristic)
(g) predict phenotypic ratios in probIems invoIving epistasis; All epistatic ratios are variations on the normal 9:3:3:1 ratio from a dihybrid inheritance of 2 unlinked genes. Remember: O A :3:4 ratio suggests recessive epistasis O A 12:3:1 ratio or a 13:3 ratio suggests dominant epistasis O A :7 ratio suggests epistasis by compIimentary action (h) use the chi-squared ( 2 ) test to test the significance of the difference between observed and expected resuIts. (The formuIa for the chi-squared test wiII be provided); Test to find out if the difference between observed categorical data (data in categories) and expected data is small enough to be due to chance. Raw counts must be used, not percentages nor ratios. Tests null hypothesis. Assumption- there is no statistically significant difference between the observed and expected numbers -The bigger the value of X the more certain we are that there is a significant difference between observed and expected values -The smaller the value, the more certain we are that the difference between observed and expected is due to chance (i) describe the differences between continuous and discontinuous variation; Discontinous variation Continuous variation "ualitative differences between phenotypes "uantitative difference between phenotypes Clearly distinguishable categories Wide range of variation within the population No intermediate values No distinct categories e.g Either male/female e.g. Height/ body mass of humans Act in an epistatic way Polygenic Monogenic
(j) expIain the basis of continuous and discontinuous variation by reference to the number of genes which infIuence the variation; Both types of variation may be the result of more than one gene. -->However, in discontinuous variation, if there is more than one gene involved, the genes interact in an epistatic way where one gene masks or influences the expression of another gene. Monogenic- discontinuous variation where there may only be one gene involved-Characteristic coded for by one gene Different alleles at a single gene locus have large effects on the phenotype Different gene loci have different effects on the phenotype e.g. codominance, dominance and recessive patterns n continuous variation traits controlled by 2 or more genes, each provides an additive component to the phenotype. Different alleles of each gene have a small effect on the phenotype !olygenic- large number of genes combined determine the phenotype. These genes are unlinked on different chromosomes. (k) expIain that both genotype and environment contribute to phenotypic variation. (No caIcuIations of heritabiIity wiII be expected); Environmental factors may limit the expression of a gene e.g. shortage of water, light, minerals The expression of polygenic traits is influenced more by the environment than the expression of monogenic traits (I) expIain why variation is essentiaI in seIection; When the eniroment changes, those individuals well adapted survive, reproduce, passing on their advantageous alleles to their offsprings. Many of the traits (m) use the Hardy-Weinberg principIe to caIcuIate aIIeIe frequencies in popuIations (popuIation genetics)(HSW1); We observe the phenotype (and not the genotype) of individuals. To measure the frequency of an allele, we need to know: 1) The mechanism of inheritance. e.g codominance, recessive, dominant 2)how many different alleles of the gene for that trait are in the population
(n) expIain, with exampIes, how environmentaI factors can act as stabiIizing or evoIutionary forces of naturaI seIection; Evolution the process of gradual change in the inherited traits passed from one generation to the next within a population. t results in formation of new species. Stabilizing selection a type of natural selection in which the allele & genotype frequency within population stays the same because the organisms are already well adapted to the environment.
Space (for plants to grow, or for animals to defend a feeding territory and to rear young), availability of food, light, minerals, water, predation and infection by pathogens. These factors offer environmental resistance. f environmental resistance is great enough, the population size will shrink. This reduces competition and the population will grow. As it increases, there will be more intraspecific competition for resources such as food, shelter and mates so the population size falls again $election pressure environmental factor that confers greater chances of survival to reproductive age on some members of the population- natural selection to keep things the way they are stabilizing selection. f the environment changes, the selection pressure also changes. DirectionaI seIection leads to evolutionary change, it is an evoIutionary force of natural selection
Examiner tip: when answering "'s about selection, always refer to increasing chances of favourable alleles (not genes) being passed onto offspring's
(o) expIain how genetic drift can cause Iarge changes in smaII popuIations; Genetic drift: the change in allele frequency in a population, as some alleles pass onto the next generation and some disappear. This causes some phenotypic traits to become rarer or more common. Reduces genetic variation May lead to the production of a new species May reduce the ability of a population to survive in a new environment As the size of population decreases, the degree of fluctuation will increase (genetic drift)
p represents the frequency of the dominant allele q represents the frequency of the recessive allele q is the frequency of the genotype (male) p is the frequency of the genotype (female) 2pq is the frequency of the genotype assuming random mating within the population, where any 2 individuals of (pq) mate with each other. p + 2pq + q Within the population, the frequency of alleles, p+q=1/100% Within the population, the frequency of genotypes, p + 2pq + q=1/100% Remember: 2 aIIeIes for each gene so doubIe for each person when finding aIIeIe frequency
(p) expIain the roIe of isoIating mechanisms in the evoIution of new species, with reference to ecoIogicaI (geographic), seasonaI (temporaI) and reproductive (GSR) mechanisms; Mechanisms that divide populations of organisms into subgroups Geographical barriers: rivers, mountain range Seasonal barriers: climate change throughout a year Reproductive mechanisms: members may not be able to physically mate, genitals may be incompatible (q) expIain the significance of the various concepts of the species, with reference to the -bioIogicaI species concept Is a group of similar organisms that can interbreed and produce fertile offspring and is reproductively isolated from other such groups Problematic when biologists want to classify living organisms that do not reproduce sexually also some members of the same species may look very different from each other. Some species males look different from the females. Some isolated populations, may appear very different from each other. -phyIogenetic (cIadistic/evoIutionary) species concept (HSW1); is a group of organisms that have a similar morphology(shape), physiology (biochemistry), embryology (stages of development) and behavior, and occupy the same ecological niche. Any group of organisms with similar haplotypes is called a cIade. Assumes that classification of living of living organisms corresponds to their phylogenetic descent (evolutionary ancestry) Focuses on evolution (phylogenetic relationships) between species Uses Rna and Dna sequencing Places great importance on using objective and quantitative (molecular) analysis (r) compare and contrast naturaI seIection and artificiaI seIection; NaturaI seIection ArtificiaI seIection Mechanism for evolution Humans select the organisms with useful characteristics Best adapted to environments likely to survive and reproduce Humans allow those with useful characteristics to breed and prevent the ones without the characteristics from breeding Nature/environment is doing the selecting Humans have a significant effect upon the evolution of these populations or species The genetic processes are the same. E.g. meiosis, DNA replication
(s) describe how artificiaI seIection has been used to produce the modern dairy cow and to produce bread wheat (%riticum ,estivum) (HSW6a, 6b). Modern dairy cow Humans selected animals for docility, meat, milk production, and to survive in the environment with high milk yields Repeatedly selecting cows with high milk yields and allowing them to breed over many generations. - Each cow's milk yield is measured and recorded - The progeny of bulls is tested to find which bulls have produced daughters with high milk yields - Only a few good-quality bulls need to be kept as the semen from one bull can be collected and used to artificially inseminate many cows - Some elite cows are given hormones so they produce many eggs - The eggs are fertilized in vitro (in glass) and the embryos are implanted into surrogate mothers - These embryos could also be a cloned and divided into many more identical embryos - This way few elite cows can produce more offspring than they would naturally Bread wheat Resistance to fungal infections, high protein content, straw (stem) stiffness, increased yield ncludes the wild and domestic species of the wheat - Domestification and artificial selection of wild species, which altered the phenotype but not the chromosome number. - Sterile Hybrid with wild grass - Mutation that doubled the chromosome number to form emmer wheat - Emmer wheat sterile hybrid with goat grass - Mutation that doubled the chromosome number - Common wheat form a hexaploid (2or more sets of chromosomes in a cell or organism 6) - Spring wheat is grown where winters are colder (Europe), the grains are harder and have a higher protein content, making them suitable for bread
ModuIe 2: BiotechnoIogy and Gene TechnoIogies (a) outIine the differences between reproductive and non-reproductive cIoning; Reproductive cIoning Non- reproductive
(b) describe the production of naturaI cIones in pIants using the exampIe of vegetative propagation in eIm trees; O heaIthy eIm has minimaI root suckers O EIm shows signs of stress, more suckers are produced O Suckers grow in a circIe around big eIm- CIonaI patch O The patch wiII extend as far as recourses permit O AsexuaI reproduction wiII mean eventuaIIy the offspring wiII get the disease
(c) describe the production of artificiaI cIones of pIants from tissue cuIture; O A smaII expIant is taken from meristem tissue O This is pIaced in nutrient medium which stimuIates mitosis O A batch of undifferentiated ceIIs caIIed a caIIus is formed O The caIIus is put onto a medium that produces roots, and shoot O They are transferred onto steriIe soiI and accIimatized
(d) discuss the advantages and disadvantages of pIant cIoning in agricuIture (HSW6a, 6b, 7c); Advantages D|sadvantages O ,any vers|ons can be made from one p|ant O a||uses can be genet|ca||y eng|neered O an be produced a|| year round and transported a|| over O A|| coned p|ants w||| be suscept|b|e to same d|sease O Iery |abour |ntens|ve
(e) describe how artificiaI cIones of animaIs can be produced; SpIitting embryo NucIear transfer O get egg and sperm from high vaIue parents O artificiaI insemination- grow zygote to 16 weeks O spIit into 4 segments, ceIIs are gen. identicaI O each ceII segment pIaced into surrogate mothers O Remove ceIIs and cuIture O Remove ovum (different sheep) and remove nucIeus O use cuItured ceII and nucIeus O PIace in oviduct in sheep O Recover earIy embryo and pIace in surrogate mother
(f) Discuss the advantages and disadvantages of cIoning animaIs (HSW4, 6a, 6b, 7c). Advantages Disadvantages O High vaIue animaIs can be found in high numbers O Can be geneticaIIy engineered O Rare animaIs can be preserved O AnimaI weIfare O &nIikeIy to adapt to environmentaI changes O &ncIear if nucIear transfer animaIs wiII remain heaIthy.
(a) state that biotechnoIogy is the industriaI use of Iiving organisms (or parts of Iiving organisms) to produce food, drugs or other products (HSW6a);
BiotechnoIogy is the industriaI use of Iiving organisms (or parts of Iiving organisms) to produce things that benefit humans
(b) expIain why microorganisms are often used in biotechnoIogicaI processes;
O Grow quickIy and easiIy O Production of chemicaIs that can be harvested O Can be geneticaIIy modified for specificity O Can be grown on recycIed materiaIs (c) describe, with the aid of diagrams, and expIain the standard growth curve of a microorganism in a cIosed cuIture;
(d) Describe how enzymes can be immobiIized;
Adsorbtion O Mixed with support and bind via H-bonding, hydrophobic interactions, enzymes can be Ieaked off due to weak bonding, can give high reaction rates
CovaIent bonding O Enzymes are bonded onto an insoIubIe materiaI, not many enzymes can be bonded this way- Iess Ieakage
Entrapment O Enzymes trapped in their naturaI state, reaction rates are sIow. CovaIent and adsorbtion are better methods.
Membrane separation O Enzymes are physicaIIy separated by a partiaIIy permeabIe membrane, substrate moIecuIes pass through the membrane
(f) ExpIain why immobiIized enzymes are used in Iarge-scaIe production; This done to make peniciIIinic acid.
(g) compare and contrast the processes of continuous cuIture and batch cuIture;
Batch cuIture Continuous cuIture O f one mixture is contaminated onIy one batch is disposed of O Not very efficient O Easy to set up and maintain O f mixture is contaminated the whoIe produce is Iost O DifficuIt to set up an maintain O Very efficient
(h) describe the differences between primary and secondary metaboIites;
Primary metaboIites O foIIow the growth curve of the cuIture, substances produced that is apart of an organisms naturaI growth, e.g. enzymes
secondary metaboIites O Substances produced that are not a part of the normaI growth- begins after the main growth period. OnIy a few organisms produce this.
(i) expIain the importance of manipuIating the growing conditions in a fermentation vesseI in order to maximize the yieId of product required; O An optimum temperature- k.e O The correct type of nutrient added at the correct time- so primary and secondary metaboIites can be made O Sufficient oxygen- aerobic conditions O Optimum PH- enzymes rate of reaction, active site
(i) expIain the importance of asepsis in the manipuIation of microorganisms. Asepsis is important because growth of any unwanted microorganisms may; O Compete for nutrients and reduce yieId of product, O Produce primary or secondary metaboIites that are toxic to the cuIture, O Produce toxic chemicaIs and O SpoiI the product
(a) outIine the steps invoIved in sequencing the genome of an organism;
O Genomes are mapped O SampIes are broken into smaIIer sections O SampIes pIaced into BAC O Specific BAC's are cuItured O Restriction enzymes cut them up into fragments O EIectrophoresis separates fragments O Then genome is sequenced by computers
(b) outIine how gene sequencing aIIows for genome-wide comparisons between individuaIs and between species (HSW7b);
O ModeIing changes can be carried out O Comparing simiIar pathogenic and non pathogenic genomes shows the sections which pose risk O DNA of individuaIs can be anaIyzed
(c) define the term recombin,nt DN; O DNA from two different organisms that has been joined together.
(d) expIain that genetic engineering invoIves the extraction of genes from one organism, or the manufacture of genes, in order to pIace them in another organism (often of a different species) such that the receiving organism expresses the gene product (HSW6a); O Genetic engineering invoIves the extraction of genes from mRNA, his gene is the pIaced into a vector and the vector pIaced in a host ceII. The gene can be modified before inserted into the vector. The host ceII synthesizes the gene. O Gene put in by; O ViraI transfer O EIectrophoration O Microinjection
(e) describe how sections of DNA containing a desired gene can be extracted from a donor organism using restriction enzymes; O Restriction enzymes cut the gene at a specific gene sequence and the cut end (done by hydroIysis of bonds) is known as a sticky end, which has a unique shape depending on the restriction enzyme used.
(f) outIine how DNA fragments can be separated by size using eIectrophoresis (HSW3); O DNA treated with restriction enzymes O SampIes pIaced into weIIs at the anode side of the geI pIate O Current passed through DNA traveIs to Cathode side O arge fragments take Ionger to pass through smaIIer are faster
(g) describe how DNA probes can be used to identify fragments containing specific sequences; O DNA probes are compIimentary to the DNA being anaIyzed, as it is singIe stranded the DNA anneaIs to it making that section visibIe. O Radioactive marker probe or &V marker probe O Probes are usefuI because; O Can identify the same gen in ANY species O ocation of a specific gene O Can identify the presence of absence of an aIIeIe for genetic disease
(h) outIine how the poIymerase chain reaction (PCR) can be used to make muItipIe copies of DNA fragments; O DNA sampIes mixed with DNA nucIeotides & DNA poIymerase O Heated to C- breaks H bonds O Primers added, and mixture cooIed to C to aIIow anneaIing, primers bind to DNA O Heat to 72C-optimum temp 4 DNA poIymerase O DNA poIymerase reaches other end of strand then new strand forms. O Repeat cycIe-exponentiaI increase
(j) expIain how isoIated DNA fragments can be pIaced in pIasmids, with reference to the roIe of Iigase; O &sefuI gene cut using restriction enzymes O PIasmid is cut with same restriction enzymes forming compIimentary sticky ends O PIasmid mixed with gene and Iigase enzyme, forming a recombinant pIasmid O igase cIoses up the pIasmid
(k) state other vectors into which fragments of DNA may be incorporated; O Virus genomes O Yeast ceII chromosomes O iposomes
(I) expIain how pIasmids may be taken up by bacteriaI ceIIs in order to produce a transgenic microorganism that can express a desired gene product; O Adding nutrience, caIcium saIts and suitabIe bacteria, treating with heat shock (temp Iowered to freezing then increased to 40C, this is an inefficient process) O Some bacteria take up the pIasmid can now be described as transformed and transgenic
(m) describe the advantage to microorganisms of the capacity to take up pIasmid DNA from the environment; O This speeds up antibiotic resistance between popuIations O Contribute to genetic variation O Genes expressed ensure naturaI seIection passes on gene to Iater generations.
(n) outIine how genetic markers in pIasmids can be used to identify the bacteria that have taken up a recombinant pIasmid; O . Coi have two genetic markers amp R and tet R
O Recombinant pIasmid cuts into tet R and deactivates it antibiotic capabiIities O The other one however does work O PIacing bacteria in amp R KiIIs those which have taken up no pIasmid O PIacing bacteria in tet R wiII kiII those which have the recombinant pIasmid O CoIonies con now be identified and grown on Iarge scaIe
(o) outIine the process invoIved in the genetic engineering of bacteria to produce human insuIin; O Extract mRNA O &se reverse transcriptase to obtain compIimentary DNA O Add DNA poIymerase and free nucIeotides to the DNA O orms the tempIate strand O cDNA gene O unpaired nucIeotides are added to the cDNA to form compIimentary sticky ends O pIasmids cut open with restriction enzymes are mixed with cDNA and Iigase enzyme O Bacteria mixed with pIasmids and cuItured.
(p) outIine the process invoIved in the genetic engineering of 'GoIden Rice TM ' (HSW6a); O insertion of two genes into endosperm O These are inserted into promoter sequence that switches on genes for endosperm deveIopment. O So they are now expressed as the endosperm grows.
(q) outIine how animaIs can be geneticaIIy engineered for xenotranspIantation (HSW6a, 6b); O Pigs have been engineered to Iack enzyme o-1'3-transferase, which causes rejection of organs in humans O Human enzyme nuIeotidase grafted into pig ceII cuIture. t reduces the number of immune ceIIs that resuIt in xenotranspIantation rejection
(r) expIain the term gene ther,py; O The techniques of moIecuIar gene technoIogy that can be used to treat some genetic disorder
(s) expIain the differences between somatic ceII gene therapy and germ Iine ceII gene therapy;
(t) discuss the ethicaI concerns raised by the genetic manipuIation of animaIs (incIuding humans), pIants and microorganisms (HSW4, 6a, 6b, 7c). O ReIigious beIiefs O ears of unforeseen effects O Growing GM pIants compete with naturaI one and damage the environment O Wrong to taper with naturaI genotype
ModuIe 3: Ecosystems and SustainabiIity
(a) define the term ecosystem; all the living organisms and all the non-living components in a specific habitat and their interactions. Components of an ecosystem: habitat, population, community (b) state that ecosystems are dynamic systems; change all the time, population sizes rise and fall, either very slightly or very noticeably (c) define the terms biotic f,ctor; the living organisms in an ecosystem can affect each other food supply, predation, disease ,biotic f,ctor; the effects of the non-living components of an ecosystem !h, temperature, soil (d) define the terms Producer; Autotrophic organisms (plants, protoctists & some bacteria) that convert light energy to chemical energy, which they then supply to consumers Consumer; Living organisms that feed on other living organisms Primary consumers are herbivores who feed on plants Primary consumers eaten by carnivorous secondary consumers Secondary consumers eaten by carnivorous tertiary consumers Decomposer; Organisms (bacteria, fungi and some animals) that feed on dead organic matter, releasing molecules, minerals and energy that then become available to other living organisms in that ecosystem. %rophic eve; The level at which an organism feeds in a food chain
(e) describe how energy is transferred though ecosystems; Within an ecosystem, living organisms are usually members of more than one food chain, and often feed at different trophic levels in different chains. Drawing these food chains together as a food web helps to understand how energy flows through the whole ecosystem. Energy is not recycled- it flows through the ecosystem.
9roducer 9rlmary consumer Secondary consumer 1erLlary consumer Arrows show dlrecLlon of energy Lransfer (i) outIine how energy transfers between trophic IeveIs can be measured; Draw a !yramid of biomass -The area of the bars is proportional to the dry mass of all the organisms at that trophic level. An ecologist would collect all the organisms and put them in an oven at 80c until all the water has been evaporated so energy released Or measure wet mass of the organisms and calculate the dry mass on the basis of previously published data onstruct a !yramid of energy nvolves burning the organisms in a calorimeter and working out how much heat energy is released per gram this is calculated from the temperature rise of a known mass of water !roductivity The rate at which energy passes through each trophic level in a food chain (MJ megajoule is 1million/10( -drawing a pyramid of energy flow Productivity gives an idea of how much energy is available to the organisms at a particular trophic level, per unit area in a given amount of time (usually 1year) At the base of the food chain, the productivity of plants is called the primary productivity - energy captured by leaves for photosynthesis The gross primary productivity is the rate at which plants convert light energy into chemical energy. But energy is lost when plant respires, so less available to the primary consumer. The remaining energy is called the net primary productivity.
(j) discuss the efficiency of energy transfers between trophic IeveIs; at each trophic level, some energy is lost from a food chain, and is therefore unavailable to the organism at the next trophic level. - At each trophic level organisms need to carry out life processes. Respiration releases energy from organic molecules like glucose. Some of this is eventually converted to heat - Energy remains stored in dead organisms and waste material, which is then only available to decomposers. This waste material includes parts of animals and plants that cannot be digested by consumers - Less energy received to living tissue at higher levels of the food chain ecologists draw a pyramid of numbers to represent this idea (k) expIain how human activities can manipuIate the fIow of energy through ecosystems (HSW6b); NPP is the rate of production of new biomass (carbohydrates) available for consumption by heterotrophs in the ecosystem. Humans can increase NPP- making energy conversion more efficient, reducing energy loss and increasing crop yields. mproving primary productivity - Light energy can limit rate of photosynthesis. Some crops planted early to provide a longer growing season 2 harvest more light. Others are grown under light banks - Lack of water is important. As well as irrigating crops, drought-resistant strains have been used. - Temperature can limit the speed can limit the speed of chemical reactions in a plant. Greenhouses can provide a warmer temperature for growing plants - Lack of available nutrients, crop rotation, many field crops have been bred to be responsive to high levels of fertilizer - Pests, remove biomass and stored energy from the food chain. Pesticides and some plants have been bred to be pest-resistant (same with fungi) mproving secondary productivity Primary consumers don't make full use of plants biomass some plants die, consumers don't eat every part of the plant, and they don't digest everything they eat, egesting a lot of it in their faeces. Even when food is digested and absorbed, much of the stored energy is used to keep the animal alive, with only a small amount being stored when it grows. t is this small amount that is available to the next consumer in the food chain- usually humans. - A young animal invests a larger proportion of its energy into growth than an adult does. - Selective breeding has been used to produce breeds with faster growth rates, increased egg production and increased milk production - Animals may be treated with antibiotics to avoid unnecessary loss of energy to pathogens and parasites (I) describe one exampIe of primary succession resuIting in a cIimax community; Succession is a directional change in a community of organisms over time Development of such a community from bare ground is known as primary succession, and comes about as follows: - algae and lichens begin to live on the bare rock. This is called a pioneer community - erosion of the rock, and a build-up of dead and rotting organisms, produces enough soil for larger plants like mosses and ferns to grow. These replace or succeed the algae and lichens - larger plants succeed these small plants, until a final, stable community is reached. This is called a cIimax community. All about building an increasingly stable environment, previous plants succeed others-bring more nutrients and stabilizes community (m) describe how the distribution and abundance of organisms can be measured, using Iine transects, beIt transects, quadrats and point quadrats (HSW3); "uadrat is a square frame used for studying ecosystems Percentage cover, ACFOR scale You can record simply presence or absence of each species (distribution), or you can estimate or count the number of individuals (abundance) of each species. Transect; a line taken across a habitat, take samples at regular intervals along the tape ine transect at regular intervals, make a note of which species is touching the tape Belt transect- at regular intervals, place a quadrat next to the line (interrupted belt transect) or (continuous belt transect) place a quadrat next to the line, moving it along the line after looking at each quadrat. (n) describe the roIe of decomposers in the decomposition of organic materiaI; dead and waste organic material can be broken down by decomposers these are microorganisms such as bacteria and fungi. Bacteria and fungi are saprotrophs; - saprotrophs secrete enzymes onto dead and waste material - These enzymes digest the material into small molecules, which are then absorbed into the organism's body - the molecules are stored or respired to release energy f bacteria and fungi did not break down dead organisms, energy and valuable nutrients would remain trapped within the dead organisms. By digesting dead and waste material, microbes get a supply of energy to stay alive, and the trapped nutrients are recycled. Microorganisms have a particularly important role to play in the cycling of carbon and nitrogen within ecosystems. (I) describe how microorganisms recycIe nitrogen within ecosystems. (OnIy Nitrosomon,s Nitrob,cter and Rhizobium need to be identified by name). Nitrogen fixation -conversion of nitrogen gas into a form which is usable by plants, such as nitrate or ammonium ions -Plants need a 'fixed' supply of nitrogen such as ammonium ions (NH+) or nitrate ions (NO). Nitrogen fixation can occur when lightning strikes or through the Haber process. But these processes only account for small amount of nitrogen fixation around world. - Nitrogen fixing bacteria account for the rest. Many live freely in soil and fix nitrogen gas, which is in the air within the soil, using it 2 manufacture amino acids - Nitrogen fixing bacteria such as Rhizobium also live inside the root nodules of plants. They have a mutuaIistic relationship with the plant, the bacteria provide the plant with fixed nitrogen and receive carbon compounds e.g glucose in return Proteins in the nodules absorb oxygen and keep the conditions anaerobic. Under these conditions the bacteria use an enzyme, nitrogen reductase to reduce nitrogen gas to ammonium that can be used by host plants Nitrification Happens when chemoautotrophic bacteria in the soil absorb ammonium ions (NH+% cbemoootottopbs organlsm LhaL makes lLs own food uslng slmple lnorganlc molecules such as CC and PC 1hey use chemlcal energy -ammonium ions released by bacteria involved in decomposition -chemoautotropic bacteria gain their energy by oxidizing ammonium ions to nitrites Nitrosomon,s b,cteri, -chemoautotropic bacteria gain their energy by oxidizing nitrites to nitrates Nitrob,cter b,cteri, -nitrates can be absorbed from the soil by plants and used to make nucleotide bases & amino acids. Denitrification Other bacteria convert's nitrates back to nitrogen gas. When the bacteria involved are growing under anaerobic conditions, they use nitrates as a source of oxygen for photosynthesis and produce nitrogen gas and nitrous oxide (NO)
(a) expIain the significance of Iimiting factors in determining the finaI size of a popuIation; the habitat cannot support a larger population because of factors that limit the growth in population size Iimiting factors. -often the factor in shortest supply E.g. food, water, oxygen, shelter, nesting sites, competition for resources The carrying capacity is the upper limit that these factors place on the population size
(b) expIain the meaning of the term c,rrying c,p,city; (Iook in book page 204 at diagram on Ieft) The maximum population size that can be maintained over a period of time in particular habitat -at stationary phase, the population levels out at the carrying capacity of the habitat -rates of reproduction and mortality are equal -population size remains stable, slight fluctuations due to environmental conditions (c) describe predator-prey reIationships and their possibIe effects on the popuIation sizes of both the predator and the prey; Predation can act as a limiting factor on a preys population size, which in turn can affect the predators population 1) when the predator population gets bigger, more prey are eaten 2) the prey population then gets smaller, leaving less food for the predators 3) with less food, fewer predators can survive and their population size reduces 4) with fewer predators, fewer preys are eaten, and their population size increases 5) with more prey, the predator population gets bigger and the cycle starts again n the wild, predators often eat more than one type of prey, and there are a number of other limiting factors
(d) expIain, with exampIes, the terms interspecific and intr,specific competition;
-@ASL -@LSL eLween lndlvlduals of Lhe same specles eLween lndlvlduals of dlfferenL specles lacLors such as food supplles become llmlLed lndlvlduals have Lo compeLe for Lhem AffecL boLh Lhe populaLlon slze of a specles and dlsLrlbuLlon of specles ln an ecosysLem SllghL flucLuaLlons ln populaLlon slze durlng sLaLlonary phase however keeps populaLlon relaLlvely sLable Cne may be ouLcompeLed by Lhe oLher and would dle or become exLlncL ln Lhe hablLaL
(e) distinguish between the terms conserv,tion and preserv,tion (HSW6a, 6b); conservation maintenance of biodiversity, involves management and reclamation preservation usually involves protecting areas of land, as yet unused by humans, in their 'untouched' form
(f) expIain how the management of an ecosystem can provide resources in a sustainabIe way, with reference to timber production in a temperate country; problem- increase in human population, larger demand and exploitation, conflict between need for resources and conservation in wood and timber production sustainable management-means biodiversity is maintained & that wood and timber companies can have a financially secure and sustainable supply of wood. Coppicing involves cutting a tree trunk close to the ground to encourage new growth- several new shoots grow from cut surface rotational coppicing- divide wood into sections and cut one section each year PoIIarding just cutting trunk higher up, useful when population size of deer is high, as they like to eat the emerging shoots from a coppiced stem. Cannot reach if higher up Any tree which is harvested is replaced by another tree Even with extraction of timber, the forest as a whole must maintain its ecological function regarding biodiversity, climate and mineral water cycles Selective cutting only removing the largest most valuable trees so habitat broadly affected only. f each tree supplies more wood, fewer trees will need to be harvested
(g) expIain that conservation is a dynamic process invoIving management and recIamation; -Successful conservation requires consideration of the social and economic costs to the local community. -Can also involve giving legal protection to endangered species, or conserving them ex-situ in zoos or botanic gardens -Maintaining biodiversity in dynamic ecosystems requires careful management to maintain a stable community, or even to reclaim an ecosystem by reversing the effects of human activity Often easier to replace a disrupted community with a slightly different community, rather than to rehabilitate the original community
(h) discuss the economic, sociaI and ethicaI reasons for conservation of bioIogicaI resources (HSW6b, 7c); Economic SociaI EthicaI Direct economic value when harvested valuable food source Aesthetic value Every species has value in its own right ndirect economic value e.g. communities maintain water quality, protect soil and break down waste products Natural medicines and drugs were discovered in wild plant species Every living thing has a right to survive Ecotourism and recreation recreation Reduction in biodiversity may reduce climatic stability- resulting in flooding & associated economic costs
(i) outIine, with exampIes, the effects of human activities on the animaI and pIant popuIations in the GaIapagos sIands (HSW6b). The islands isolation and small population sizes provide optimal conditions for rapid evolutionary change Habitat disturbance Over expIoitation of resources ntroduced species ncreased pollution, building, and conversion of land for agriculture Harvesting whales and seals to sell internationally Non-native species that may have an impact on existing communities Caused destruction and fragmentation of habitats Depletion of sea cucumber populations has a drastic effect on under water ecology Goats, brought to island eats rock purslane (unique species to island) and out- competes giant tortoise food supply Shrubs have almost been eradicated outcompete local species, can eat native species, destroy native species habitats and bring diseases