A total of 51 respondents around Quezon City are randomly selected and answered a survey questionnaire structure in Likert format. The researcher also made use of secondary resources in the form of published articles and literatures to support the survey results.
A total of 51 respondents around Quezon City are randomly selected and answered a survey questionnaire structure in Likert format. The researcher also made use of secondary resources in the form of published articles and literatures to support the survey results.
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A total of 51 respondents around Quezon City are randomly selected and answered a survey questionnaire structure in Likert format. The researcher also made use of secondary resources in the form of published articles and literatures to support the survey results.
Copyright:
Attribution Non-Commercial (BY-NC)
Available Formats
Download as DOCX, PDF, TXT or read online from Scribd
This research was conducted in order to determine whether factors such as price of the product, flavour of the product, packaging/physical appearance, volume and size of the product, advertisement of the product, popularity of the product, satisfaction on the product, monthly or annual income in purchasing the product, number of consumers that uses the product, season/weather/climate, unavailability of income that leads the consumer to buy an alternative product and the texture of the product play a significant role in consumers behaviour in choosing/buying a product. n order to give answers to these factors, the researchers decide to obtain the view of individuals in line in this topic. A total of 51 respondents around Quezon City are randomly selected and answered a survey questionnaire structure in Likert format. Data gathered from this research instrument were then computed for interpretation. Along with primary data, the researcher also made use of secondary resources in the form of published articles and literatures to support the survey results.
TabIe 1.0 Respondents Distribution based on the Consumers Choice of the Best iIk N=51
LK VARTY
No. Of Respondents
Percentage %
Bearbrand
3723
AIaska 2 2333
Nido 2 2333
iIkmagic 3 80
Other iIks 3 388
TOTAL
S1 100
TabIe 2.0 Respondents Distribution on Consumers Current Use iIk N=51
LK VARTY
No. Of Respondents
Percentage %
Bearbrand
23 402
AIaska 2 2333
Nido 4 784
iIkmagic 7 373
Other iIks 3 388
TOTAL
S1 100
TabIe 3.0 Description of the ean of Respondents Feedback based on the Price of the Product
Determinants
ean
Price of the Product
.41
kat|ng Sca|eInterpretat|on 401 S00Lxtreme|y |mportant 301 400 Very Important 201 300 Somewhat Important 101 200 Not Very Important 000 100 Not At A|| Important
TabIe 4.0 Description of the ean of Respondents Feedback based on the FIavor of the Product
Determinants
ean
FIavor of the Product
.745
kat|ng Sca|eInterpretat|on 401 S00Lxtreme|y |mportant 301 400 Very Important 201 300 Somewhat Important 101 200 Not Very Important 000 100 Not At A|| Important
TabIe 5.0 Description of the ean of Respondents Feedback based on the Packaging/PhysicaI appearance
Determinants
ean
Packaging/PhysicaI appearance
.255
kat|ng Sca|eInterpretat|on 401 S00Lxtreme|y |mportant 301 400 Very Important 201 300 Somewhat Important 101 200 Not Very Important 000 100 Not At A|| Important
TabIe 6.0 Description of the ean of Respondents Feedback based on the VoIume and Size of the Product
Determinants
ean
VoIume and Size of the Product
.51
kat|ng Sca|eInterpretat|on 401 S00Lxtreme|y |mportant 301 400 Very Important 201 300 Somewhat Important 101 200 Not Very Important 000 100 Not At A|| Important
TabIe 7.0 Description of the ean of Respondents Feedback based on the Advertisement of the Product
Determinants
ean
Advertisement of the Product
.49
kat|ng Sca|eInterpretat|on 401 S00Lxtreme|y |mportant 301 400 Very Important 201 300 Somewhat Important 101 200 Not Very Important 000 100 Not At A|| Important
TabIe 8.0 Description of the ean of Respondents Feedback based on the PopuIarity of the Product
Determinants
ean
PopuIarity of the Product
.588
kat|ng Sca|eInterpretat|on 401 S00Lxtreme|y |mportant 301 400 Very Important 201 300 Somewhat Important 101 200 Not Very Important 000 100 Not At A|| Important
TabIe 9.0 Description of the ean of Respondents Feedback based on the Satisfaction from the Product
Determinants
ean
Satisfaction from the Product
.922
kat|ng Sca|eInterpretat|on 401 S00Lxtreme|y |mportant 301 400 Very Important 201 300 Somewhat Important 101 200 Not Very Important 000 100 Not At A|| Important
TabIe 10.0 Description of the ean of Respondents Feedback based on the Number of Consumers that Uses The Product
Determinants
ean
Number of Consumers that Uses The Product
.569
kat|ng Sca|eInterpretat|on 401 S00Lxtreme|y |mportant 301 400 Very Important 201 300 Somewhat Important 101 200 Not Very Important 000 100 Not At A|| Important
TabIe 11.0 Description of the ean of Respondents Feedback based on the onthIy/annuaI income in Purchasing the Product
Determinants
ean
onthIy/annuaI income in Purchasing the Product
.471
kat|ng Sca|eInterpretat|on 401 S00 Lxtreme|y |mportant 301 400 Very Important 201 300 Somewhat Important 101 200 Not Very Important 000 100 Not At A|| Important
TabIe 12.0 Description of the ean of Respondents Feedback based on the Season/Weather/CIimate
Determinants
ean
Season/Weather/CIimate
.118
kat|ng Sca|eInterpretat|on 401 S00Lxtreme|y |mportant 301 400 Very Important 201 300 Somewhat Important 101 200 Not Very Important 000 100 Not At A|| Important
TabIe 13.0 Description of the ean of Respondents Feedback based on the UnavaiIabiIity of ncome that Leads to Buy an AIternative Product
Determinants
ean
UnavaiIabiIity of ncome that Leads to Buy an AIternative Product
.92
kat|ng Sca|eInterpretat|on 401 S00Lxtreme|y |mportant 301 400 Very Important 201 300 Somewhat Important 101 200 Not Very Important 000 100 Not At A|| Important
TabIe 14.0 Description of the ean of Respondents Feedback based on the Texture
Determinants
ean
Texture
.667
kat|ng Sca|eInterpretat|on 401 S00Lxtreme|y |mportant 301 400 Very Important 201 300 Somewhat Important 101 200 Not Very Important 000 100 Not At A|| Important