R ESTAURANTS IN KOROŠKA

There are many restaurants in Koroška. So we decided to dispense them

by the location they are situated. We had count up all of them and
described only the most known.

Črna na Koroškem Inn Rešer

Inn Škrubi
Inn at Matjaž
Inn at Mojca
Inn Drofelnik
Inn at hotel Knes
Mežica Inn at hotel Lipa
Refreshment room Orada
Inn Polena
Inn Krebs
Turist farm Kajžar
Prevalje Inn Hober
Restaurant Ruper
Restaurant škufca
Restaurant Rifel
Restaurant Brančurnik
Turist farm Ploder
Turist farm Marin
Ravne na Koroškem Inn Duler
China restaurant Happy Star
Pizzeri Lipa
Refreshment room Mojca in Kekec
Inn Cvitanič
Inn Oplaz
Inn Lečnik
Inn at Toni
Inn Brigita
Inn Flek
Restaurant Duler
Dravograd Pizzeria Na postaji
Inn at hotel Hesper
Restaurant Kaiser
Restaurantr Korošica
Vuhred Inn Merkač

Muta Restaurant Kuhar

Inn at Lipa
Pizzeria Zajnadler
Inn at Izidor
Vuzenica D-vhod restaurant

Slovenj Gradec  Inn Bučinek

Inn Vili
Inn Minutka
Inn Na Klancu
Pizzeria Di Antonio
Pizzeria Apachi
Inn Neža
 Restaurant Tina
Inn Murko
Inn Ott
Inn Plazl
Inn Rogina
Inn Bellevue

Restaurant Brančurnik

The guesthouse Brančurnik is situated next to the road on the right side
between Prevalje and Ravne. In the past horsemens called »furman« where
staying there and they lleft their horses in Brančurnik stall. Today they are
offering you a room designet for special occasions, like weddings, birthday
parties or for bussiness purposes like seminars or meetings. There are some
tables placed near the wooden bar-desk, where the guests enjoy eating and
drinking during a stop. On the first floor there are 3 rooms fitted out in three
different styles. Each of them is meant for various groups of guests wanting to
take a chance of »talking« in peace. At the same time typical dishes of Carinthia,
deliciosly prepared fish and mussels can be served, and of course, a vast variety
of excellent Slovenian wines. In the Brančurnik's complex there is also the
Brančurnik Tavern, a Pub.Meals are delicious, so the guests like to drop by.
Especially during the hot summer days when the massive walls of the building
give a refreshing cooling.

Restaurant Delalut

The restaurant Delalut is a family company. As they gladly serve you the
Carinthian cuisine, fish and international specialties, they satisfy even those more
demanding gourmets. You can also have dishes made of ostrich meat. With the
delicious food, it is appropriate to have a good wine of the recognized Slovenian
winegrowers. You can also make reservations for smaller and bigger groups,
weddings, celebrations, or anniversaries. They can also organize live music for
dance.

Restaurant Korošica

Beetwen towns Dravograd and Slovenj Gradec not far from Austrija and about
50 meters from the main road the excellent Korošica restaurant is placed.They
can accept 200 guests and it is particoulary for delicious fish specialities. Fish
meat is daily fresh and kept on ice. Their guests can choose among various kinds
of it. Their cooks can prepare any kind of gourmet food as well as other
specialities, to fulfill the taste and wishes of even the most demanding guests. On
Sundays they offer the so called »Sunday lunch« a delicious big meal four you
and your family. A salad buffet enables you to prepare fresh salad by yourself and
according to your choice. They can also offer you their rich assourtment of wine.
There is enought parking place for all our guests. Besides the excellent restaurant
they offer you well equipped bedrooms and two apartmens with a separated
living room and bedroom. All rooms and apartments are equipped with phones
and television.

Turist farm Marin-Miller

 In an old carinhian village Šentanel is located tourist farm Marin-Miler, where
you will be served with delicious local food, such as home-made cottage cheese
with onion and oil made out of pumpkins, great pate, slices of cold meat, diverse
choice of soups, roast meat and steaks (pork, lamb, veal) with several side dishes
and specialities of pork and sausages. House culinary achievements are also
boletus, noodles, desserts and domestic wines and cider. For groups who check in
advance, they prepare "menus a la carte" and enable dance-floor with live-music.
They offer you very comfortable rooms and apartments. You can enjoy in plenty
out-door activities in summer (tennis, table-tennis, cycling, riding horses, play at
skittles or swim in a pool) as well as in winter (skate, ski, sledge or ski cross-
country). An interesting addition is the visit of their pleasant sourrounding.

Vocabulary:

Tavern- inn or public haouse

Appropriate- put on one side for special purpose
Fulfil- perform or complete a task, duty
Buffet counter where food and drink may be brought
Cider- fermented apple juice