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13 16 October 2011
Events Square, Falmouth
Grand Opening
with Tim Anderson, winner of this years BBC MasterChef Cookery demonstrations, working boat races, oyster shucking competition, live music, local produce, craft stalls, town parade and more! Dont miss: An Evening with Johnny Cowling (left) Now in its 15th year, enjoy the festival savour the atmosphere!
Tim Anderson
Paul Winch-Furness
The organisers of Falmouth Oyster Festival are extremely grateful to St Michaels Hotel & Spa for their continued support as major sponsor of the event. Looking to 2012 Falmouth Oyster Festival returns 11th 14th October 2012
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FESTIVAL E V E N T S
Gourmet Night Menu
On Arrival
Oysters shucked by the Falmouth Oystermen
AT S T M I C H A E L S H O T E L & S PA
Falmouth Oyster Festival, now in its 15th year, is a highlight in the annual calendar of events in Cornwall. The festival celebrates the start of the oyster dredging season and focuses on the mighty mollusc and its traditional methods of harvesting, using only sail and oar. To honour this historic occasion St Michaels are hosting a number of fantastic events at the hotel.
3 courses 19.95
Call 01326 312707 to book
Amuse Bouche
Cornish Orchards apple granite Apple and beetroot crisps
Paul Winch-Furness
Starters
Gratin of Cornish shellsh White wine and dill veloute, Yarg mash Or Tartlet of rosemary-scented ratatouille Cornish Brie, roast cherry tomatoes, tomato jus
Mains
Grilled local monksh Baby roast potatoes, crisp pancetta, glazed baby onions, steamed greens, rich saffron infused lobster bisque Or Pan seared rack of Cornish venison William potato, saut of wild mushroom, dark chocolate and port jus Or Butternut squash tortellini Home made sun blush tomato pesto, fresh asparagus, shaved Parmesan
Dessert
Tim Anderson, working in conjunction with the pastry team, will create wonders in the restaurant!