ENGLISH II .

Unit 6 : FABULOUS FOOD

Dialog: Guest: What did you think of the Saxophone Restaurant in Patong? Staff: If you like jazz, its a very good place and the food is pretty good. Guest: In your opinion, do you think that my kids would like to go elephant trekking? Staff: Well, most children seem to enjoy it. Guest: Do you agree that Thailand should legalize gambling? Staff: Actually I do, I think it would generate more tourist dollars and income for the government. Staff: Even though Thai boxing is a Thai national sport, I personally think its savage and brutal. Guest: Really, I kind of like it. Conversation Activities 1. Practice using the above expressions by having a dialogue similar to the ones above with a partner, one partner taking the role of the guest and the other the role of the staff. For additional practice, switch roles.Practice the dialogue several times, trying to use all of the expressions noted above. Time and food words Complete the sentences. Write the correct word from the word pool.(USE THE PICTURES AS A REFERENCE)
breakfast oclock donut pasta lunch midnight night noon

sandwich

dinner

snack

1. People have break fast in the morning. 2. Sometimes people have a coffee break in the middle of the morning. They drink coffee, and they often eat something, maybe a donut, or maybe a bagel. 3. In North America, people have around noon. Maybe they eat a _________________, or maybe a salad.

4. Some people have their big meal in the daytime, around 1or 2 _________________, and other people have their big meal at _________________. 5. Sometimes people have a little _________________ between meals. Maybe its candy, or yogurt, or an apple. 6. People have _________________ in the evening, around 6:00 or 7:00 P.M. Maybe they eat meat, or fish, or _________________. 7. Some people like to eat at night, around midnight. They have a _________________ snack.

Ordering in a Restaurant
Fill in all the gaps using the new vocabulary.

appetizer

chef chives entree menu

chowder salmon

comes with well-done

dressing

Waitress: Good evening, are you ready to order, or do you need a little more time? Tim: Yes, I'm ready to order. Waitress: Did you notice on our that we have two seafood specials tonight?

One is poached and the other is grilled shark. Tim: That sounds really good, but I think I am going to start with the shrimp cocktail . And as for my , I think I'll have the New York steak. Waitress: And, how would you like that steak? Tim: I'd like that . I don't like it when the meat is even a little pink. prepares it just the way you like it. The New York

Waitress: I'll make sure the

steak mashed potatoes, a baked potato, or steak fries. Tim: I'll take the baked potato. Waitress: Would you like sour cream and on that? Tim: I'll have sour cream. Waitress: Your meal also includes a choice of soup or salad. Tim: What is the soup today? Waitress: Clam or chicken vegetable. Tim: I think I'll have the salad instead. Waitress: What kind of Tim: Blue cheese. would you like?

LISTENING: Cooking-- John shares a dish that he can cook well. COMPLETE THE CONVERSATION
Todd: John, so you're wife taught us how to make ___________________. John: She's a good woman. Todd: Can you make _________________________? John: Yeah, my favorite food is Mexican food. So I can make a pretty good Mexican _________________________ casserole. Todd: OK, first of all, what are the ingredients? John: Let's see. Well, you need chicken, chili powder, rice, canned mushroom soup, and lots of ____________________. Todd: OK, and how do you _______________ it? John: Basically, you ______________ the chicken. You can like grill it or bake it. Whatever you want and you strip it into pieces and then you cook the rice and then you take the rice and the chicken and the mushroom ______________ and the cheese and the chili powder and you basically mix it all together in a big slop and then you put it in a casserole dish and throw it in the ________________________. Todd: Oh, wow, sounds pretty good. How long does it __________________ to make? John: You could do it in about an ___________________. Todd: An hour! John: Yeah. Todd: Wow, that's _______________ fast John: An hour or ________________ an hour. Todd: OK, have you made it recently? John: No, I haven't made it in awhile. It's hard to find all the ingredients. Cream of mushroom soup is, I don't see it that _________________- in Japan.

Answer the following questions about the interview.

1) What kind of meat does he use? a) Beef b) Pork c) Chicken

2) Where do the mushroom comes from? a) His garden packages 3) Where do you make the casserole? 4) How long does it take to make? a) On a grill

b) Canned soup c) Frozen

b) In an oven b) 60 minutes

c) On the stove c) 90 minutes

a) 30 minutes

5) Why does he not make it these days?

a) He is busy b) Ingredients are hard to find c) He does not have a kitchen

COMPLETE THE CONVERSATION BELOW USING THE WORDS IN THE BOX:

Favourite restaurant

tablecloth

go

few but

corners

delicious

order

pleasant

quick

lovely

My Favourite Restaurant I like to eat out and I go to a (1)___________ for dinner twice a week. I (2)__________ with my husband, Bill. Our (3)___________ restaurant is an Indian restaurant in Cleveland Street in Surry Hills. It is not very big (4)___________ it is always busy. There are only a (5)___________ tables in the restaurant and there is a white (6)___________ on each table. There is also a vase with (7)___________ flowers on each table. There are plants in the (8)___________. We usually (9)___________ hot curries and eat them with rice. The food is (10)___________ so we enjoy it very much. The service is (11)___________ and friendly. Bill and I always have a (12)___________ evening at our favourite restaurant. Exercise on Eating Out

Use the following words to complete the sentences below:bill, bottle, dessert, drinks, fish and chips, hungry, menu, non-smoker, order, restaurant, table Guest: A ______________for two, please. Waiter: Smoker or__________________ ? Guest: Non-smoker, please. Waiter: Here you go. Would you like to see the ________________? Guest: Yes, please. We are very . _____________________ The guests look at the menu. Waiter: Are you ready to ____________________-- ? Guest: We'd like _____________________, please. Waiter: Would you like any__________________ ? Guest: An orange juice, a coke and a of red wine. The guests have finished their meals. Waiter: Would you like a _______________________-? Guest: No, thank you. Could we have the , __________________please?

124 Our Street Our city and State

Eat in, Take-out or Call For Delivery 555-1234 Or Fax: 555-2345

DAILY MENU
PIZZA Regular Round White Broccoli Sicilian Pan Pizza Stromboli Calzones SEAFOOD Shrimp Basket Fried Shrimp Fish and Chips Steamed Clams (In Season) Shrimp Scampi over Linguini Gnocchi w/Scallops BURGERS

Hamburgers Cheeseburgers French Fries Burger Platters with Fries

PASTA Spaghetti and Mushrooms Spaghetti w/Meat Sauce Spaghetti w/Meatballs Spaghetti w/Olive Oil and Garlic Lasagna Ravioli with Meat Ravioli with Cheese Spaghetti with Marinara Sauce Spaghetti with Sausage Spaghetti with Tomato Sauce Fetuccine Alfredo Gnocchi Manicotti Rigatoni

Ravioli with Spinach

Baked Ziti Chicken Strips over Linguini

DINNER COMBINATIONS Shrimp Parmigiana with Spaghetti Veal Cutlet Parmigiana with your choice of Meat or Cheese Ravioli Chicken Parmigiana with Baked Ziti Veal Marsala with Spaghetti Veal Scalloppini with Sauteed Sweet Peppers, Onions, Mushrooms and Spaghetti

(All dinners served with Dinner Bread)

SUBS Sausage & Peppers Sausage Parmigiana Sausage, Peppers & Cheese Sausage & Eggs Meatball Meatball Parmigiana Meatball & Peppers Meatball, Peppers & Cheese Turkey Porketta Chicken Parmigiana

Cheese Steak Cheese Steak & Peppers Cheese Steak & Mushrooms Grilled Ham and Cheese Italian Sub Italian Sub with Hot Peppers Tuna Sub Eggplant Parmigiana Veal Parmigiana PizzaBurger

APPETIZERS

Tossed Salad Ceaser Salad Ceaser Chicken Salad Chef's Salad Mozzarella Sticks Buffalo Wings Tuna Salad

Antipasto (Large or Small) Garlic Bread Clams (In Season) Onion Rings Cold Shrimp Soups

CHOOSE YOUR FAVORITE DISH FROM EACH SECTION AND CREATE YOUR FAVORITE MENU.