Professional Documents
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Revising the machine smoking regime for cigarette emissions: implications for tobacco
control policy
Author(s): David Hammond, Friedrich Wiebel, Lynn T Kozlowski, Ron Borland, K Michael
Cummings, Richard J O'Connor, Ann McNeill, Greg N Connolly, Deborah Arnott, Geoffrey T
Fong
Source: Tobacco Control, Vol. 16, No. 1 (February 2007), pp. 8-14
Published by: BMJ Publishing Group
Stable URL: http://www.jstor.org/stable/20748095 .
Accessed: 27/02/2011 22:56
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8
REVIEW
The issue of how to test and regulate conventional cigarettes Article 9.13These provisions will need to be specified now that
represents a critical challenge for tobacco control. To date, the FCTC has come into force.After discussions with theWHO,
the primarymeans of testing cigarette toxicityhas been to the ISO convened a working group (ISO TC 126 WG9) to
machine smoke the cigarettes according to a standard puffing develop recommendations for "...a robust and practical
regime and to measure the chemical emissions in the main smoking regime that as far as possible is representative of
stream smoke. In many jurisdictions, these cigarette "yields" smokers' behaviour". Meanwhile, the World Health
are printed on packages and represent the only source of Organization's Study Group on Tobacco Product Regulations
information on constituents or toxicity available to consumers. (WHO TobReg) has developed itsown set of recommendations,
Cigarette emissions also serve as a regulatory standard in which were under consideration by the ISO Working Group.14
several of jurisdictions, including the European Union, where There are also concerns that the ISO committee structure
brands that generate emissions >10 mg of tar, 1mg of nicotine responsible for setting tobacco standards is dominated by the
or 10 ppm of carbon monoxide are prohibited. tobacco industry.12
The puffing regime used tomachine smoke the cigarettes? Before any new testing regime is implemented, it is critical to
the International Organization for Standardization (ISO) ensure that the new standards will serve the interestsof public
regime1?is widely recognised to be inadequate for the purposes health rather than the tobacco industry.The purpose of this
of product regulation or consumer information. The ISO regime paper is to review the smoking regimes that are under
constitutes a set of puffing parameters that systematically consideration by the ISO Working Group, and to examine the
underestimate smoking behaviour in humans.2"4 Tobacco implications for tobacco control policy and product regulation.
manufacturers have also designed brands to perform In particular, we examine the extent to which the proposed
cigarette
one way under themachine smoking conditions, but to deliver regimeswill: (1) succeed in "representing" smoking behaviour
6
much greater smoke constituents to humans.5 As a result, the in humans and generate better predictors of human exposure;
emissions generated under the ISO smoking regime have little (2) reduce thepotential for industryexploitation, particularly in
relationship with actual measures of human exposure, and the field of risk communication; and (3) help to establish more
exaggerate the differences between brands in a manner that effective regulatory limits on cigarette toxicity.
has proved deceptive to both consumers and regulators.7-9
Overall, the emissions from the ISO regime have served as SMOKING BEHAVIOUR INHUMANS
more of an industrymarketing tool to falsely reassure health
The ISO Working Group seeks tomake themachine smoking
concerned smokers, rather than as a valid measure of cigarette
regimen more representative of smoking behaviour in humans.
toxicity.210-12 This will undoubtedly involve a more intensive set of puffing
There is a growing movement to develop a more meaningful
machine testing method. The World Health Organization's Abbreviations: FCTC, Framework Convention on Tobacco Control; ISO,
Framework Convention on Tobacco Control (FCTC)?the International Organization for Standardization; NNK,
world's first international public health treaty?includes provi WHO TobReg, World
4(methylnitrosamino)-l-(3-pyridyl)-1-butanone;
sions for testing and regulating cigarette emissions under HealthOrganization'sStudyGroup on Tobacco ProductRegulations
www.tobaccocontrol.com
Revising themachine smoking regime 9
cigarettes or smoke each cigarette more intensely. already been implemented in Canada20 and is typicallyreferred
No single standard smoking machine test can reflect the to as the "Canadian regime".1
individual variation in nicotine uptake among smokers. Most Figure 2 shows the nicotine yields for 238 Canadian brands
brands recruita heterogeneous group of smokerswith different tested under the Canadian Intense regime, compared with ISO
nicotine uptakes to the extent that the average nicotine uptake nicotine yields for the same brands.22 On average, the nicotine
is similar across brands. Indeed, there are no marked emissions more than double under the Canadian regime (ISO
differences in nicotine uptake across brands at the population mean 0.9 v Canadian mean 2.3 mg, p<0.001), whereas tar
level: individuals who smoke a lower ISO emission product emissions (not shown) almost triple (ISO mean 10.7 v
have similar nicotine uptake as those who smoke higher Canadian mean 30.5 mg, p<0.001).'
8
emission products.7 Figure 2 illustrates the high correlation between the nicotine
To achieve similar nicotine uptake across brands, some emissions generated by the Canadian brands and the nicotine
brands need to be smoked more intensely than others. This is emissions generated by the ISO regime (r= 0.75, p<0.001).
true for an individual smokerwhen switching brands, as well However, the range of nicotine emissions under the Canadian
as at the population levelwhen comparing smokers of different Intense regime is proportionally less than the range produced
brands. under the ISO regime: there is a twofolddifferencebetween the
A recent review of smoking topography among people highest and lowest nicotine emissions under the Canadian
smoking theirusual brands found that brands with lower ISO regime, compared with a 15-folddifference in the ISO nicotine
tar emissions were smoked more intensely than brands with emissions.
higher ISO tar emissions.4 In other words, there are systematic A recent study examined the extent to which nicotine
differences in how certain brand designs are smoked by emissions from the ISO regime and the Canadian regimewere
consumers. associated with nicotine a sample of Canadian
uptake among
Overall, there are few differences in human uptake either smokers. Neither set of nicotine emissions was markedly
between smokers using different brands or within a smoker related to salivary cotinine, a reliable measure of nicotine
when switching products. Ultimately, it is the smoker who uptake; in fact, the correlation coefficient between nicotine
determines the delivery of a product and the product that
determines the puffing behaviour necessary to achieve that
'Although the Canadian regime has been called a "maximum" smoking
delivery. regime, it is not. Rather, the puffing parameters for the Canadian regime
For cigarette emissions to have any association with (55ml puffsdrawn every 30 s) are closer to mean human puffing
levels of human machine parameters, even for low-ventilated brands. For example, a recent study or
population exposure, smoking Canadian smokers recorded an average of 52 ml puffs for the three most
regimes must reflect the systematic differences in puffing
popular brands, all of which
were low-ventilated brands (mean ventila
behaviour across products. Unlike humans, the ISO regime tion=5%, n=17).21
uptake and the Canadian nicotine emissions (part r = 0.16, nicotine and other smoke constituents. For example, the
p>0.05) was even lower than the correlation for the ISO Canadian regime generates nicotine emissions that range from
nicotine emissions (part r= 0.24,
p>0.05). In short, the 1.5 to 3.2 mg for Canadian brands. Therefore, under the
emissions from the Canadian are no more related to Canadian regime, the NNK:nicotine ratios are based on nicotine
regime
human than are the ISO emissions.22 emissions as low as 1.5 mg for some brands and as high as
uptake
The other three smoking regimes proposed in table 1have yet 3.2 mg for others. To compare NNK ratios from similar doses of
to be evaluated by scientists independently of the tobacco nicotine?that is, to ensure that the denominator in the
industry.Although we currently lack the data to examine these NNK:nicotine ratio is constant across brands?some brands
regimes in detail, data from the Canadian and Massachusetts would need to be smoked more intensively than others. Doing
regimes (45-ml puff volumes, 30-s puff frequencies and 50% so will change the NNK:nicotine ratio in many cases. For
vent blocking)23 suggest that each of the three alternative example, compared with the ISO regime, the NNK:nicotine
methods will have a similar, though more modest effect on ratios of Canadian brands tested under the Canadian method
emissions than the Canadian Intense regime, owing to less decrease by as much as 29% for some brands and increase by as
intensive puffing parameters or the reduced filterventilation much as 63% for others.22 In fact, the NNK:nicotine ratio has
blocking. Although each of the testing regimes will help to been shown to change by as much as 240% across smoking
"characterise" how a product performs under a given set of for some international brands.27 Thus, the toxin:
regimens
conditions, none of the smoking nicotine ratios under the Canadian Intense
smoking regimes "represent" generated regime do
human behaviour in terms of compensatory smoking and none not reflect differences between brands when used
necessarily
is likely to produce emissions thatwill be markedly associated by consumers. If nicotine emissions in machine are
smoking
with human exposure or risk, either for individual smokers or in the same way as smokers the nicotine ratios
equalised do,
for population-level differences between brands. would change considerably.
In a sense, the differences between the machine emissions
this rationale, the WHO TobReg has proposed using the sufficiently large. example, For NNK:nicotine levels show more
emissions from the Canadian method as a standard metric than a 10-fold difference across brands in different markets,
from which "upper limits" on emissions could be set. To ensure and a sixfold differencewithin the Canadian market (fig 2).28
that the emission reductions are technically feasible, theWHO The differences inNNK:nicotine are sufficientlylarge that a 10
TobReg recommends using the range of emissions from brands fold difference cannot be attributed simply to how cigarettes
already on the market to set limits (eg, brands with perform under a set of machine smoking conditions and is
- to have for human
4( methylnitrosamino) -1 (3 -pyridyl) -1 -butanone likely implications exposure.
(NNK)rnicotine levels above themean for a particular market However, few emissions show the same variability as NNK.
would be prohibited). For example, as fig 3 shows, the levels of benzene/mg of
The concept of an intensive testing regime is intuitively nicotine exhibit only a twofold difference between the lowest
appealing because itminimises the likelihood that themachine and highest levels among Canadian brands. This presents a
emissions will underestimate human exposure. This approach challenge for settingupper limitson emissions: as the range of
also avoids the impossible task of trying to predict individual toxin:nicotine ratios decreases, so too does the difference
levels of exposure using machine testing methods. between brands thatwould fall above an emission limit and
Nevertheless, as shown above, "intensive" regimes produce be prohibited, and those thatwould remain on themarket. The
differences in emissions that are an artefact of the testing distinction between brands becomes smaller and the "measure
regime and are not associated with in humans. ment error" of the machine becomes more
smoking testing regime
www.tobaccocontrol.com
Revising themachine smoking regime 11
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Nicotinemg/cigarette(ISO method) Nicotinemg/cigarette(ISOmethod)
Figure3 of nicotine
Levelsof toxins/mg amongCanadian cigarette
brands:4(methylnitrosamino)-l -butanone(NNK)and benzene (n= 89).
-(3-pyridyl)-l
prominent. In other words, it is unclear whether these smaller reductions in human For if regulators wish to
uptake. example,
differences have any relationship with smoking behaviour in place a limit on NNK:nicotine ratios using existing brands on
humans orwhether they are simply artefacts of how cigarettes the market, differences in NNK uptake could be examined
are smoked under machine conditions. within an individual after a switch from a "high" to a "low"
In addition, not all constituents change to the same extent or NNK.nicotine product. Unless the NNK biomarker (NNAL) is
even in the same direction under testing regimes?for different considerably lowerwhen brands below theNNKinicotine limit
example, the NNK and benzo[a]pyrene:nicotine ratios decrease are smoked, there is no evidence that the regulatory limitwill
under more intense puffing conditions, whereas the nicotine reduce NNK exposure among humans. One important con
ratio for carbon monoxide increases, as does the overall sideration for this researchwill be to establish what constitutes
tarmicotine ratio.22 It is unclear to what extent certain a "meaningful" reduction in human exposure.
emissions can be reduced independently of others. information on the "physical"
Secondly, design parameters
Manufacturers have also shown their skill in substantially of products must be collected, as recommended by theWHO
reducing machine emission levels through subtle design TobReg.14 Cigarette emissions are most meaningful when
changes. Recent evidence from the UK suggests that tobacco considered within the context of these design parameters,
manufacturers have adhered to the "10?1?10" limits on ISO which can be manipulated in various to alter machine
ways
emissions simply by increasing the level of filterventilation so emission levels. For example, filter ventilation is almost
that brands provide deceptively low readings under machine 33
perfectly correlated with ISO levels of tar and nicotine.32
conditions.29 Filter ventilation is the most prominent, but by no ISO standards exist for several
already design parameters,
means the only design change available tomanipulate yields. filter ventilation, filter efficiency, draw resistance and
including
An additional concern about the use of toxin:nicotine ratios paper porosity.34Public health regulators should implement
is that currentproposals fail to take into account the proportion mandatory reporting requirements for these physical design
of unprotonated or "free" nicotine. Total nicotine, as measured to better understand the interaction between
parameters
on the Cambridge filterpad aftermachine smoking, contains and smoke constituents, as well as to evaluate
product design
both monoprotonated and "free" nicotine. The proportion of how regulatory limitsmay drive changes in brand design.
of a product
Thirdly,patterns of use must be examined to understand the
"free" nicotine affects the sensory perceptions (eg,
"impact") as well as the location and rate of nicotine interaction between product design and smoking behaviour in
31
absorption.30 Thus, regulatory limits for toxin:nicotine ratios and to identify differences across
humans, systematic products.
that fail to take into account the proportion of "free" nicotine Products that deliver fewer toxins fora fixed volume of smoke
may be missing a key element underlying compensatory and also smoke intake when used
promote greater by
smoking behaviour. consumers are not lower-risk that
products. Likewise, products
deliver higher amounts of toxins, but discourage repeated use
BUILDING THE EVIDENCE BASE FOR PRODUCT might potentially be seen as harm reducing compared with
REGULATION conventional cigarettes. Measures of realistic puffing behaviour
We consider product regulation to be an important aspect of and inhalation patterns are, therefore, important for under
tobacco control, and reducing cigarette emissions may have a standing different chemical and biological profiles associated
role in this process. However, the existing evidence base must with products.
be broadened in three critical fields to direct regulatory strategy More generally, the public health community must find a
and to evaluate the public health potential of these initiatives. way to develop evidence-based product regulation without
Firstly,machine emissions should be considered within the setting the evidentiary threshold so high that itacts as a barrier
context of biomarkers of human exposure. Unless some to action. Fortunately, the types of research outlined above are
consistent relationship can be established between emission well within the capacity of public health scientists.The tobacco
standards and levels of exposure (as indicated by biomarkers), industry can also have an important role in developing this
emission limits are unlikely to reduce risk. In some cases, evidence base. Although independent research in these fields is
biomarker studies can be conducted before regulatory limitsare critical, manufacturers should be required to report product
introduced to help identify the magnitude of reductions in information, including emissions, contents, physical design
machine smoked emissions that are necessary to bring about parameters and patterns of use as a condition for selling their
products. Manufacturers are already collecting these data for human exposure. At the same time as they insist that cigarette
their own product development and testing purposes (eg, the emissions are not measures of risk, various regulators continue
PhilipMorris "total exposure study"35),and should be required to use cigarette emissions in ways that assume a link between
tomake these data public. Canada has already implemented a the machine emissions and human exposure.39 Many jurisdic
range of reporting requirements?including reportingof indus tions continue to require that quantitative levels of tar, nicotine
try research activities?that may serve as a model for other and carbon monoxide appear on packages. These numbers
As outlined above, the fundamental limitation of the current tion, and several scientific bodies have rightly called for the
38
removal of these emissions from In our view,
ISO testing regime and the regimes under consideration by the packages.14
ISOWorking Group is that they are inconsistentwith smoking continuing to print emissions on cigarette packages would
in humans. In our view, ifmachine are to be
contravene the spiritofArticle 11 of theFCTC, which states that
smoking regimes
tobacco packaging and labelling "...shall not promote a tobacco
more representative of smoking behaviour in humans, they
that are ... or
must overcome this deficiency. The first attempt in this product by any means misleading, deceptive
likely to create an erroneous impression about its character
direction has been made by Kozlowski and O'Connor,10 who
istics, health hazards or emissions".13
recommended adjusting the smoking regime so that brands effects,
www.tobaccocontrol.com
Revising themachine smoking regime 13
regulators. There are also concerns that emission limits would What this paper adds
Most important,it is
exempt tobaccomanufacturers fromliability.
uncertain how consumers will respond to emission regulation.
The Framework Convention on Tobacco Control includes
Despite clear scientific statements to the contrary, consumers may provisions for testing and regulating cigarette emissions.
interpretemission limitsas an indication that cigarettes are less However, the current internationalstandards for generating
harmful?much in the same way that they have interpreted cigarette emissions?the ISO machine smoking regime?is
emission reductions in the past.2 In fact, futureemission limits widely acknowledged tobe an inappropriatemethod forsetting
may be evenmore likelytoundermine perceptions of risk than in regulatory restrictions.This paper reviews the alternative
the past: "new" emission reductions would be based on a smoking regimes thatwere considered by the ISOWorking
"superior" machine method, would be more comprehensive in Group WG9 and theWorld Health Organization, and
examines the implications for tobacco control policy and
scope, and may have the formalendorsement of theWorld Health
Organization through the FCTC. One can also envision how product regulation. In particular, we examine the extent to
manufacturers consumer which theproposed regimeswill:
might shape response through packa
ging and marketing. Overall, regulations that achieve modest succeed in behaviour inhumans
reductions in smoke toxicitybut result in fewerquitters ormore "representing" smoking
and generate better predictors of numan exposure
initiators are not effective policy measures.
None of these opportunity costs argue against regulating reduce thepotential for industryexploitation, particularly
tobacco products. However, theydo suggest that theminimum in the fieldof riskcommunication
threshold for interveningmay be greater than the precau help to establish more effective regulatory limitson
tionaryprinciple alone. cigarette toxicity
Key questions need to be addressed to evaluate whether
emission limitsmeet this threshold and are appropriate foran
FCTC standard. How many emissions will be targeted? Limits
that only apply to only a few toxic constituents in tobacco comprehensive reporting requirements for cigarette emissions
that may serve as a template for other
smoke have littlechance of reducing a product's risk.However, jurisdictions.14
Finally, we would urge international agencies to consider a
regulating a long list of emissions increases the complexity and framework forestablishing an independent product testingand
cost of implementing the standards. Will emission limits be
monitoring laboratory.We stronglysupport the development of
progressively lowered over time? If so,what is theultimate end theWHO Tobacco LaboratoryNetwork, butwith the addition of
point?Most within the public health communitywould argue an international independent laboratory that could oversee this
that there are no meaningful differences in risk between
work.42 This independent laboratory should be charged with
conventional cigarette brands to begin with. So long as this is
the case, there is little or no point in making distinctions collecting and archiving tobacco products, conducting routine
between brands that are already on themarket. In the end, only product testing and maintaining a database of product-related
information from cigarette manufacturers. A license fee
limits that reduce the emissions well below currentmarket
charged to cigarette manufacturers could finance the opera
standards or interferewith the palatability of cigarettes
tions of this laboratory.We would urge theWHO to also
(including the draw "mechanics" of product) have the consider the appropriate structure formanaging the data and
potential for significant public health benefit.41 Therefore,
making itpublicly available to the scientificcommunity. Such a
emission limitsmay be effective only when used as "blunt"
framework would help scientists to incorporate product
regulatory tools formandating substantial changes across all information into studies of human exposure, as well as to help
products. Finally, how should the recent findings on free
regulators draw comparisons between brands in different
nicotine be incorporated into emission limits that express markets. This data repositorywould be particularly valuable
toxins permg of nicotine? If theproportion of "free" nicotine is for low-income parties and middle-income parties to the FCTC
not fixed, free nicotine should serve as a
perhaps separate that lack the capacity and resources tomanage the data that
denominator.
would be required under Articles 9 and 10 of the FCTC.
As regulatory proposals for reducing emissions evolve,
Together, these initiativeswould provide an evidence base to
regulators can take immediate and meaningful action in several direct and evaluate product regulation. In themeantime, we
related areas. We endorse the need to make informa
strongly would encourage public health scientists to develop the
tion on cigarette emissions public to advance the evidence base
capacity for alternative machine testing regimes, including
foreffectiveproduct regulation; however, this is not to say that those that are more consistent with smoking in humans, as
quantitative emissions should be communicated directly to well as othermechanisms forevaluating toxicity.In the longer
consumers. Emission numbers should be removed from term,we also believe that a comprehensive testingprogramme
packages in jurisdictions where they are currently required should be extended to cover the effectof all tobacco products,
and limitations on the use of quantitative emissions should be
including smokeless tobacco, and that such products should
established before any new smoking regime is adopted. also be brought under a common and coherent system of
Regulators can also implement comprehensive reporting regulatory control.
standards, which would require manufacturers to report We thank Neil Collishaw and Murray Kaiserman for their comments on
physical design parameters and measures of human exposure. earlier drafts of this manuscript.
We would also encourage regulators tomandate more specific
reporting standards for smoke emissions. "Tar" is not a
www.tobaccocontrol .com
14Hammond,Wiebel, Kozlowski, et al
K M Cummings,R JO'Connor, Department of HealthBehavior,Roswell 15 Benowitz N. Compensatory smoking of low-yield cigarettes. Risks associated
with smoking cigarettes with lowmachine-measured yields of tarand nicotine.
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Buffalo,
Bethesda, MD: US Department of Health and Human Services, Public Health
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of Health; National Cancer Institute,
Services, National Institutes
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www.tobaccocontrol .com