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Good morning My honored lecture, Good morning all of my friends, and all of audience

thanks for the time that given to me, first I would like to Introduce myself, My name is Ni
Nyoman Dian Widayanti, and I would like to tell about Anemia
What is anemia?
Anemia is when the level of healthy red blood cells (RBCs) in the body becomes too low. This
can lead to health problems because RBCs contain hemoglobin, which carries oxygen to the
body's tissues. Anemia can cause a variety of complications, including fatigue (tiredness) and
stress on the body's organs.

Having fewer red blood cells than normal can happen because:

1. The body is destroying red blood cells.


2. Red blood cells are being lost.
3. The body is producing red blood cells too slowly.

Anemia a fairly common blood disorder with many causes. They include inherited disorders,
nutritional problems (such as an iron or vitamin deficiency), infections, some kinds of cancer,
and exposure to a drug or toxin.

Anemia From Destruction of Red Blood Cells


When the body destroys red blood cells (a process called hemolysis) more quickly than normal,
the bone marrow makes up for it by increasing production of new red cells. But if red blood cells
are destroyed faster than they can be replaced, a person will develop anemia. This is
called hemolytic anemia.
Autoimmune hemolytic anemia happens when the body's immune system mistakenly attacks
and destroys RBCs. This can happen because of disease, but sometimes no cause is found.
Inherited hemolytic anemia is due to an inherited (passed down from parents to their
children) defect in the red blood cells. These defects can cause anemia. Common forms of
inherited hemolytic anemia include sickle cell disease, thalassemia, glucose-6-phosphate
dehydrogenase (G6PD) deficiency, and hereditary spherocytosis.
 Sickle cell disease is a severe form of anemia that's most common in people of African heritage
(about 1 out of every 500 African-American children is born with it). It affects hemoglobin, a
protein in red blood cells that helps carry oxygen throughout the body. RBCs with normal
hemoglobin move easily through the bloodstream because of their rounded shape and flexibility.
Sickle cell disease makes RBCs sticky, stiff, and more fragile, and they form into a curved,
sickle shape. Instead of moving through the bloodstream easily, sickle cells can clog blood
vessels. When blood can't get where it's needed, the body's tissues and organs don't have the
oxygen they need to stay healthy.
 Thalassemia affects the way the body makes hemoglobin. The body contains more red blood
cells than any other type of cell, and each has a life span of about 4 months. Each day, the body
produces new RBCs to replace those that die or are lost from the body. With thalassemia, the
cells are destroyed at a faster rate, leading to anemia.

Thalassemia major, also called Cooley's anemia is a severe form of anemia where red blood
cells are rapidly destroyed and iron is deposited in the vital organs. Thalassemia minorcauses
less severe anemia.
 G6PD deficiency. G6PD is one of many enzymes that help the body process carbohydrates and
turn them into energy. G6PD also protects RBCs from harmful byproducts that can gather when
a person takes certain medicines or when the body is fighting an infection. In people with G6PD
deficiency, either the red blood cells don't make enough G6PD or what's produced doesn't work
correctly. Without enough G6PD to protect them, the cells can be damaged or destroyed.

G6PD deficiency most commonly affects males of African heritage, although it has been found
in many other people.
 Hereditary spherocytosis is an inherited condition where red blood cells aren't shaped correctly
(like tiny spheres, instead of disks) and are very fragile because of a genetic problem with a
protein in the structure of the red blood cell. This causes the cells to be easily destroyed and can
cause anemia, jaundice (yellow-tinged skin), and enlargement of the spleen. A family history
increases the risk for this disorder, which is most common in people of northern European
heritage but can affect all races.

Anemia From Red Blood Cell Loss


Blood loss can cause anemia — whether from excessive bleeding due to injury, surgery, or a
problem with the blood's clotting ability. Slower, long-term blood loss, such as intestinal
bleeding from inflammatory bowel disease (IBD), also can cause anemia, as can heavy menstrual
periods in teen girls and women. All of these factors increase the body's need for iron because
iron is needed to make new red blood cells.

Anemia From Slow Production of Red Blood Cells


Aplastic anemia happens when the bone marrow can't make enough blood cells. This can be due
to a viral infection, or exposure to certain toxic chemicals, radiation, or medicines (like
antibiotics, anti-seizure drugs, or cancer treatments). Some childhood cancers like leukemia can
cause it, while some genetic and other chronic diseases can affect how the bone marrow works.
High levels of hemoglobin and RBCs help fetal blood carry enough oxygen to developing babies
in utero. After the birth, more oxygen is available and a baby's hemoglobin level normally drops
to a low point at about 2 months of age. This is called physiologic anemia of infancy. This
temporary and expected drop in the blood count is normal and no treatment is needed because
the baby's body soon starts making RBCs on its own.
Because iron is essential to hemoglobin production, anemia can happen when someone has an
iron deficiency. Poor dietary iron intake (or excessive loss of iron from the body) can lead
to iron deficiency anemia. This is the most common cause of anemia in kids. It can affect kids
at any age, but is most common in those younger than 2 years old. Young children who drink
excessive amounts of milk are at increased risk for iron deficiency.
Girls going through puberty also have a high risk for iron deficiency anemia because of the onset
of menstruation. They should be sure to include plenty of iron in their diets because of
this monthly blood loss.

What Are the Signs of Anemia?

Early symptoms of anemia include mild skin paleness and decreased pinkness of the lips and
nailbeds. These changes may happen slowly, though, so they can be difficult to notice. Other
common signs include:

 irritability
 being very tired
 dizziness, lightheadedness, and a fast heartbeat

Anemia due to excessive destruction of red blood cells also can cause jaundice, an enlarged
spleen, and dark tea-colored urine.

In infants and preschoolers, iron deficiency anemia can cause developmental delays and
behavioral disturbances, like decreased motor activity and problems with social interaction and
paying attention. Developmental problems may last into and beyond school age if the iron
deficiency is not treated.
How Is Anemia Diagnosed?
Often, doctors diagnose anemia as the result of blood tests done as part of a routine physical
examination. A complete blood count (CBC) may show that there are fewer red blood cells than
normal.

Other diagnostic tests may include:

 Blood smear examination: Blood is smeared on a glass slide for microscopic examination of
red blood cells, which can sometimes indicate the cause of the anemia.
 Iron tests: These include total serum iron and ferritin tests, which can help determine if anemia is
due to iron deficiency.
 Hemoglobin electrophoresis: This identifies any abnormal types of hemoglobin and helps
diagnose sickle cell disease, thalassemia, and other inherited forms of anemia.
 Bone marrow aspiration and biopsy: This test can help determine whether cell production is
happening normally in the bone marrow. It's the only way to diagnose aplastic anemia
definitively and is also used if a disease affecting the bone marrow (such as leukemia) could
be causing the anemia.
 Reticulocyte count: A measure of young red blood cells, this helps doctors see if red blood cell
production is at normal levels.

Your doctor might ask you about a family history of anemia and your child's symptoms and
medicines. The doctor might order other tests to look for specific diseases that could be causing
the anemia.

How Is Anemia Treated?

Treatment for anemia depends on its cause.

For iron deficiency anemia, the doctor may prescribe medicine as drops (for infants) or as a
liquid or tablet (for older kids). Medicine usually must be taken for as long as 3 months to
rebuild the body's store of iron. The doctor also may recommend adding certain iron-rich foods
to a child's diet or reducing milk intake.

If your teenage daughter is anemic and has heavy or irregular menstrual periods, the doctor may
prescribe hormonal treatment to help regulate the bleeding.

Folic acid and vitamin B12 supplements may be recommended for anemia due to a deficiency of
these nutrients. However, this is rare in children.
Anemia caused by an infection will usually improve when the infection passes or is treated. If a
certain medicine appears to be the cause, the doctor may discontinue it or replace it with
something else (unless the benefit of the drug outweighs this side effect).

Depending on the cause, treatment for more severe or chronic forms of anemia may include:

 transfusions of normal red blood cells taken from a donor


 removal of the spleen or treatment with medicines to prevent blood cells from being removed
from circulation or destroyed too rapidly
 medicines to fight infection or stimulate the bone marrow to make more blood cells

In some cases of sickle cell anemia, thalassemia, and aplastic anemia, bone marrow
transplantation may be used. In this procedure, bone marrow cells taken from a donor are
injected into the child's vein. The bone marrow cells then travel through the bloodstream to the
bone marrow and make new blood cells.

How Can I Help My Child?

The type, cause, and severity of your child's anemia will determine what kind of care is needed.
Kids often tolerate anemia much better than adults.

In general, a child with significant anemia may tire more easily than other kids and need to take
it easy. Make sure your child's teachers and other caregivers are aware of the anemia. If iron
deficiency is the cause, follow the doctor's directions about dietary changes and taking any iron
supplements.

If the spleen is enlarged, your child may not be able to play contact sports because there's a risk
that the spleen could rupture or hemorrhage.

Certain forms of anemia (such as sickle cell disease) need other, more specific kinds of care and
treatment.

How Can I Prevent Iron-Deficiency Anemia in My Kids?


Many kinds of anemia cannot be prevented. But you can help protect your kids from iron
deficiency, the most common form of anemia. Before following any of these suggestions,
though, be sure to talk them over with your doctor:
 Limiting cow's milk. During their first 6 months, babies are usually protected against
developing an iron deficiency by the stores of iron built up in their bodies before birth. But after
month 6, they often don't get enough iron through breast milk alone or regular cow's milk (which
contains less iron than fortified infant formula). Regular cow's milk can cause some infants to
lose iron, and drinking lots of cow's milk can make a baby less interested in eating other foods
that are better sources of iron.

For these reasons, regular cow's milk is not recommended for children until they're 1 year old
and eating an iron-rich diet. And they should not drink more than 24–32 ounces (709–946 ml) of
milk each day. If you can't get your child to eat more iron-rich foods, speak with your doctor
about giving your child an iron supplement.
 Iron-fortified cereal and formula. These can help make sure your baby gets enough iron,
especially during the transition from breast milk or formula to solid foods.
 Well-balanced diet. Make sure your kids regularly eat foods that contain iron. Good choices
include iron-fortified grains and cereals, red meat, egg yolks, leafy green vegetables, yellow
vegetables and fruits, tomatoes, molasses, and raisins.

If your child is a vegetarian, make an extra effort to ensure sufficient iron sources because iron
found in meat, poultry, and fish is more easily absorbed than iron found in plant-based and iron-
fortified foods.

Also, certain food combinations can lower the amount of iron the body can absorb (for example,
drinking coffee or tea or iced tea with a meal). On the other hand, vitamin C helps the body
absorb iron.

If you have any questions about anemia or you think your child might have it, speak with your
doctor.

That’s enough my speech about The Anemia, and If I make a Mistake I apologize for that,
thanks for listening my speech, Good day~

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