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TYPES OF FIRE:
Fires are conveniently classified into the following categories to help in the selection of the
appropriate extinguishing agent.
TYPE DESCRIPTION
CLASS B Fire involving flammable liquids (such as petrol, paint, oil) and
liquefiable solids (such as fats, grease, wax excluding cooking oil/fats).
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EXTINGUISHING MEDIA AND MODE OF ACTION:
There are four main methods of extinguishing fires, which are explained as follows:
➤ cooling – reducing the ignition temperature by taking the heat out of the fire – using
water to limit or reduce the temperature.
➤ smothering – limiting the oxygen available by smothering and preventing the mixture
of oxygen and flammable vapour – by the use of foam or a fire blanket
➤ starving – limiting the fuel supply – by removing the source of fuel by switching off
electrical power, isolating the flow of flammable liquids or removing wood and textiles,
etc.
➤ chemical reaction – by interrupting the chain of combustion and combining the
hydrogen atoms with chlorine atoms in the hydrocarbon chain for example with Halon
extinguishers. (Halons have generally been withdrawn because of their detrimental effect
on the environment, as ozone depleting agents).
• Water
• Foam
– Particularly good for Class B fires and some can also be used on Class A fires.
– It forms a layer on top of the burning liquid, preventing oxygen reaching it and the further
escape of vapour.
• Dry powders
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• Special powders
– Very good for use on live electrical equipment (the gas can get right inside the
equipment).
– Also works on smaller Class B fires.
– Smothers by displacing the oxygen.
– Risk of re-ignition because little or no cooling.
– Oxygen is depleted in the immediate discharge vicinity so there is a danger of
asphyxiation if used in relatively confined spaces.
– May be ineffective if used externally because the gas dissipates quickly and re-ignition
can easily recur.
– Discharge of the gas can be very noisy and may alarm users.
– The discharge horn can get very cold.
– The gas may be ineffective if the user can’t get close enough to the fire.
• Wet chemical
– Uses an alkaline liquid solution which reacts with the hot fat/oil to produce a soapy layer
which traps vapours, excludes oxygen and provides some cooling.
– Used on Class F fires.
• Fire blankets
– Extinguished by isolating the supply (e.g. closing the supply valve) so removing the fuel.
– Usually left to burn until the supply can be isolated.
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SOURCES OF IGNITION
1. Flash point
The flash point of a volatile material is the lowest temperature at which vapours of the
material will ignite, when given an ignition source.
2. Fire point
The fire point of a fuel is the lowest temperature at which the vapour of that fuel will
continue to burn for at least 5 seconds after ignition by an open flame.
The lowest temperature at which a substance will ignite itself without the presence of a
spark or flame.
Fire transmits heat in several ways, which need to be understood in order to prevent, plan
escape from, and fight fires. Heat can be transmitted by convection, conduction, radiation
and direct burning (Figure 13.3).
Convection
Hot air becomes less dense and rises drawing in cold new air to fuel the fire with more
oxygen. The heat is transmitted upwards at sufficient intensity to ignite combustible
materials in the path of the very hot products of combustion and flames. This is
particularly important inside buildings or other structures where the shape may
effectively form a chimney for the fire.
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Conduction
This is the transmission of heat through a material with sufficient intensity to melt or
destroy the material and ignite combustible materials which come into contact or close to
a hot section. Metals like copper, steel and aluminium are very effective or good
conductors of heat. Other materials like concrete, brickwork and insulation materials are
very ineffective or poor conductors of heat.
Poor conductors or good insulators are used in fire protection arrangements. When a poor
conductor is also incombustible it is ideal for fire protection. Care is necessary to ensure
that there are no other hazards like a health problem with such materials. Asbestos is a
very poor conductor of heat and is incombustible. Unfortunately, it has, of course, very
severe health problems which now far outweigh its value as a fire protection material and
it is banned in the UK, although still found in many buildings where it was used
extensively for fire protection.
Radiation
Often in a fire the direct transmission of heat through the emission of heat waves from a
surface can be so intense that adjacent materials are heated sufficiently to ignite.
A metal surface glowing red-hot would be typical of a Severe radiation hazard in a fire.
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MAIN HAZARDS CAUSED BY FIRE
There are five main hazards produced by fire that should be considered when assessing
the level of risk:
➤ oxygen depletion
➤ flames and heat
➤ smoke
➤ gaseous combustion products
➤ structural failure of buildings.
CONTROL MEASURES
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FIRE ALARM AND FIRE DETECTION SYSTEMS:
Automatic fire detection equipment usually initiates some form of alarm system since the
purpose of detection is to alert occupants to the presence of a fire; the simple “domestic”
smoke detector which has an integrated alarm is a good example.
Automatic detection systems detect a fire even if the building is unoccupied or the
occupants are asleep. Such systems are therefore especially suitable for areas of a building
infrequently visited, such as storage areas, and residential properties.
• Radiation emitted by the fire (i.e. electromagnetic radiation such as infra-red, visible and
ultraviolet).
• Heat Detectors
– Fusion - where particular alloys melt and either break or make a circuit and sound an
alarm; the alloys have to be replaced each time the detector operates.
– Expansion - where a contained metal, air or liquid sensor expands to create a circuit and
sound the alarm. These sensors usually reset themselves after operation when the
conditions have cooled.
– On a rapid rise in temperature (rate-of-rise type). With both types thermal lag (the time
it takes for the detector to respond to the fire’s heating effect) needs to be considered when
choosing the operating temperature.
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• Carbon Monoxide Detectors
Slow, smoldering fires emit detectable levels of carbon monoxide well before they emit
smoke; the gas can be detected by an electrochemical cell.
• Smoke Detectors
– Ionisation devices - ionise the air in a chamber generating a small current which is
reduced when smoke particles enter the device triggering the alarm.
– Smoke scatters light from a light source held within a chamber so that it falls
onto a photoelectric cell and triggers the alarm.
– Smoke obscures a light beam reducing its intensity at a photo-electric cell and
triggers the alarm.
• Laser Detectors
These are similar in principle to the optical types (see above) except that they use scattering
or obscuration of laser beams.
• Radiation Detectors
Flames from a fire emit ultra-violet (UV) and infra-red (IR) radiation which can be detected
by appropriate sensors.
These sensors are capable of very rapid detection, but their effectiveness depends on the
detector having a clear “view” of all parts of the protected area.
• Photo-Thermal Detectors
These detect both temperature variations as well as smoke density and are far less prone to
false alarms than smoke detectors.
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• Category L (Life Protection)
This category covers automatic fire detection systems with the objective of protecting
people from loss of life or injury.
– L4: installed only on common parts of the escape routes, e.g. circulation areas such as
stairs and corridors.
– L5: installed to satisfy a particular fire safety objective (not already covered in L1 to L4
such as might arise from a fire risk assessment).
This category relates to manual systems, which are reliant on people in buildings
discovering the fire and using manual “break glass” call points and sounders. Such systems
are often combined with categories P and/or L to meet insurance requirements.
These are automatic fire detection systems with the objective of limiting potential fire
damage to a building and its contents.
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