Professional Documents
Culture Documents
Part A
10 Marks
a) Oxygen
b) Carbon dioxide
c) Hydrogen
a) Light
b) Heat
c) Infrared
4. Tomatoes in a greenhouse grow faster if the carbon dioxide concentration is increased. This
shows that
a) Lack of vitamin D
b) Lack of vitamin C
c) Lack of vitamin A
d) None of the above
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YEAR 8 MID TERM JANUARY 2019 IGCSE/GRC
a) Phloem
b) Transpiration
c) Xylem vessels
d) Arteries
e) Stomata
7. The act of vomiting out food that were consumed are related to a psychological disorder,
choose the correct condition.
a) Anorexia nervosa
b) Bulimia nervosa
c) Kwashiorkor
d) Rickets
a) Dry mass
b) Wet mass
c) Biomass
10. What is the name of liquid that was used in testing for a starch has low boiling point than
water?
a) Athanol
b) Methanol
c) Ethanol
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YEAR 8 MID TERM JANUARY 2019 IGCSE/GRC
PART B
(80 Marks)
SAQ
PLANT A PLANT B
a) Plant A were positive for starch test, what chemical could have been placed together with
the plant? (1 M)
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b) Plant B was negative for starch test. Which chemical could have been placed together with
the plant? ( 1M)
………………………………………………………………………………………………………………………………………….
c) How does the chemical placed in plant A helped the plant in producing starch? (2M)
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2. Write down the complete word equation for photosynthesis ( 6M)
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Total ( 10m)
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YEAR 8 MID TERM JANUARY 2019 IGCSE/GRC
……………………………………………………………………………………………………………………………………
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c) If the test is positive for starch what are the changes of colour that you could observe? (2m)
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d) If the test is negative for starch what are the changes of colour that you could observe? (2m)
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Total (17 m)
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YEAR 8 MID TERM JANUARY 2019 IGCSE/GRC
3.
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YEAR 8 MID TERM JANUARY 2019 IGCSE/GRC
A Canadian pondweed plant was used in this experiment and was exposed to good
amount of sunlight. Small bubbles have been releasing from this plant over a period of
one week and gas has been observed to be accumulated at the top of the test tube.
……………………………………………………………………………………………
b) How do you prove the presence of gas you mentioned in 4 (a)? (2m)
…………………………………………………………………………………………….
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Total (6m)
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YEAR 8 MID TERM JANUARY 2019 IGCSE/GRC
5.
a) Name the tissues labelled A,B and C in the section of a leaf shown in Figure 5.1 ( 5m)
A = …………………………………………………………………………………………….
B= ……………………………………………………………………………………………..
C=………………………………………………………………………………………………
b) What is X ( 2m)
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YEAR 8 MID TERM JANUARY 2019 IGCSE/GRC
6. Complete the table below by giving all the effects of each vitamins for the body and provide
TWO good sources for each vitamin. ( 16 marks)
B1
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YEAR 8 MID TERM JANUARY 2019 IGCSE/GRC
6(b) Mention the element that created each of these MOLECULES and the uses of each of this
element for the body.
Carbohydrate ( 3m)
…………………………………………………………………………………………………………………………………………………………
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Protein( 3m)
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Fats ( 3m)
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Total ( 25 marks)
Prepared by
SHOBANA SHALLENI
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YEAR 8 MID TERM JANUARY 2019 IGCSE/GRC
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