Professional Documents
Culture Documents
Dried date, peach, apricot, and stones. From Lahun, Fayum, Egypt. Late Middle
Kingdom. The Petrie Museum of Egyptian Archaeology, London
Although its botanical name Prunus persica refers to Persia (present Iran) from
where it came to Europe, genetic studies suggest peaches originated in China,[12]
where they have been cultivated since the neolithic period. Until recently, it was
believed that the cultivation started c. 2000 BC.[13][14] More recent evidence
indicates that domestication occurred as early as 6000 BC in Zhejiang Province of
China. The oldest archaeological peach stones are from the Kuahuqiao site.
Archaeologists point to the Yangtze River Valley as the place where the early
selection for favorable peach varieties probably took place.[15] Peaches were
mentioned in Chinese writings and literature beginning from the early 1st
millennium BC.[16]
In India, the peach first appeared by c. 3700 BP (1700 BC), during the Harappan
period.[17]