Professional Documents
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Adults
Child(ren)
3. How tall is the person who works in the kitchen the most? __________ (in cms.)
4. The efficient arrangement of the stove and sink depends on this, so are you:
Right-handed
Left-handed
5. If both are available, which form of energy would you prefer for the cooking well?
Television
Internet
8. Where are the family meals mostly eaten? ______________ (Does the client need a salad counter)
Kitchen Details: The layout of the room for your kitchen, Its floor plan, and the available installations
are often virtually immutable factors for your planning. The following questions are intended to help
you not to forget anything.
1. How large is your kitchen? (In the case of rooms with many nooks and crannies a simple sketch
will help.)
width(in cm)
2. How high is the room for your kitchen from floor to ceiling? (in cms) _____
Everywhere Yes
No
3. Where are the doors and windows in the room for your kitchen? (Please include on your sketch.)
4. How do the windows open? Inwards ___ outwards _____ side-hung_____ bottom-hung _____
1. Galley / Parallel
2. Straight Line
3. U shaped
4. L - Shaped
5. G – Shaped
6. Peninsula
7. Island
8. Open
8. If you opt for an island, what would you use it for…..
• Cooking
• Preparation
• Storage
• Salad / Breakfast Counter
• Washing up
Electricity ______
12. Can a break be made in an outer wall for the duct from an extractor hood?
14. What material and colour scheme will you be choosing for the kitchen walls?
16. How much storage space do you think you’ll need for:
Cutlery (services, serving and carving cutlery, sets of knives and spoons, Implements for preparing
food)?
Much Average Little
18. Lighting:
Light mount element (under the overhead cabinets) with halogen lamps or fluorescent tubes and
sockets
Halogen lamps (installed in base of carcase)
Fluorescent tubes behind screen
Light mount element installed on walls
19. Which fittings for optimised utilisation of storage space should now be incorporated in the plans?
• spice pots rack/sauce jars
• kitchen rolls
• foil and cling film (incl. tear-off)
22. Do you need a tall cabinet to house the refrigerator in your kitchen?
23. Appliances : Would you prefer to source yourselves or should we provide the same with the
kitchen: _________________________
Sl. No. Unit Description Inbuilt Model Dimensions Capacity If Existing / Position
/ (W x L x D) available To Install ***
FreeSta
nd-ing
1 Refrigerator
2 Microwave
3 Conventional
Oven
4 Hood
5 Hob / Cooktop
6 Cooking Range
7 Dishwasher
8 Wine Cabinet
9 Food Processor
11 Any other
*** Specify where the appliance needs to be installed eg., under the counter, in the tall unit, in the island
if any etc.
24. FITTED SINKS AND TAPS
• Single Bowl only ____
• Single Bowl with small ancillary bowl and drain board ____
______________________
Soap dispenser
Installation :
• upright sink
• flush-mounted sink
• sink beneath worktop
• professional kitchen in a high-tech look with a lot of tainless steel and glass
Tiles
Painted
28. Do you want glass cabinets or shelves to relieve the row of overhead cabinets?
29. Do you want the overhead cabinets to be 72 cm high? _____ Else specify ________