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Rajaram Dhok
Shardabai Pawar College, Savitribai Phule Pune University
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Research Article
Hardness of Groundwater Resources and its Suitability for
Drinking Purpose
ABSTRACT
Groundwater is one of the most important finite natural resource for human life. Hardness of
groundwater in Karha river basin area has particular importance because of geological reasons. This
area is under arid to semi-arid region. An investigation was carried out by collecting groundwater
samples for two seasons Pre-monsoon (PRM) and Post – monsoon (POM) (February 2011 to
December 2011) to decipher hydrochemistry and determination of hardness of groundwater & its
suitability for drinking purposes. The water is neutral to alkaline in nature with pH ranging from 6.5
to 8.6. Higher electrical conductivity was noted in village Nepatwalan. During (PRM) Total hardness
(TH) ranges between 30 to 2027 mg/l with an average of 616 mg/l representing 29 % of the samples
exceed the permissible limit of Indian Standard Specifications for Drinking Water, IS: 10500 -1993
(600 mg/l). According to the Water Quality Association, water is considered “hard” when the
measured hardness exceeds 120 mg/L. Hard water can cause calcium carbonate scale deposits in
automated watering systems, which can lead to drinking water valve leaks and other operational
problems. It is inferred that, both the seasons recorded higher TH as permanent hardness and it is not
suitable for drinking and other domestic purposes.
different seventeen Tube wells and Open 270 mg/l with an average 100 and 86.1
wells of Karha river basin area are mg/l during PRM and POM respectively.
selected randomly and by considering the Total hardness of water is a measure of
topography of the study area (APHA 1995) dissolved Ca and Mg in water expressed
(Fig. 1). as CaCO3 (Mitra et al. 2007), in present
study we found that Bicarbonates range
2.2 Sample Collection and analysis from 159 to 769 in PRM and 148 to 730
Water samples from the selected sites mg/l in POM. Chloride is higher during
(Table 1) were collected for two different PRM (2449 mg/l) due to leaching of upper
seasons pre-monsoon and post-monsoon. layer of soil in dry climates
Each sample was collected in a good (Srinivasamoorthy et al 2008), higher SO4
–
quality polyethylene bottle of one-litre is noted during POM season (2788mg/l).
capacity. Samples were analyzed in the Water hardness has no known adverse
laboratory for the major ions chemistry effects; however, some evidence indicates
employing standard method (APHA 1995). its role in heart disease (WHO 2008).
The results are tabulated in Table 2 and 3. According to the Water Quality
Association, water is considered “hard”
3. RESULTS AND DISCUSSION when the measured hardness exceeds
3.1 Physico-chemical parameters of 120 mg/L. According to the Indian
groundwater Standard Specifications for Drinking
The physicochemical composition of the Water, IS: 10500 -1993 (ISS: 10500,
groundwater samples were analyzed and 1993) the desirable limit of salts hardness
the results with Maximum, Minimum and for drinking purpose is 300 mg/l, and
Average parameters are given in table 2 maximum permissible limit is 600 mg/l.
and 3. The pH ranges from 6.75 to 8.5 The TH is calculated by using the formula,
and 6.5 to 8.6 with an average 7.6 and
7.6 during Pre-monsoon and Post –
monsoon which indicated the alkaline
nature of groundwater. Hard water is unsuitable for domestic use
Electrical Conductivity (EC) is the most and it is a measure of the Ca 2+ and Mg2+
important parameter of water to indicate content expressed in equivalent of calcium
Total Dissolved Solids and its suitability carbonate. During PRM and POM, total
for domestic purpose. The EC varies from hardness (TH) ranges between 30 to 2028
490 to 10300 µS/cm and 510 to 9580 mg/l with an average of 616, representing
µS/cm during PRM and POM respectively. (29%) of the groundwater samples
Higher was noted during PRM when exceeding the maximum permissible limit
compared with POM. Very high (>3000) (Fig 2). It is inferred that, in both the
EC concentration is prominent was seasons water samples indicated records
predominantly found along full stretch of higher TH as permanent hardness.
the stream of the study area.
4. CONCLUSION
3.2 Total Hardness The groundwater quality in Karha river
The range of calcium concentration in the basin area has been evaluated for its their
groundwater is dependent on solubility of chemical composition and suitability for
CaCO3, sulphates and very rarely domestic purpose. Higher EC values are
chlorides. The solubility of CaCO3 C confined along up stream, central and
depends upon the partial pressure of CO2 downstream full stretch of the stream
in the atmosphere (Pawar, 1996). Under indicating the dominance of natural and
such conditions, freshwater can contain agricultural activities. Higher hardness is
20 to 30 ppm of Ca at saturated level. noted in central part of the study area like
Calcium ranges from 10 to 290.6 mg/l village Karhati. 29 % water samples are
during PRM due to dissolution of CaCO3 under hard to very hard categories and
during recharge (Datta et al 1996). The not suitable for drinking purposes.
Mg ranges from 1.2 to 420.7 and 2.3 to
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