Professional Documents
Culture Documents
28 % incremento
(comparado con ventas hasta 31st Agosto último año)
MT
1% 2%
1% 1%
2% Brazil
4%
Viet Nam
5%
Honduras
India
6%
38%
Colombia
Guatemala
Nicaragua
Peru
Indonesia
22% Others
Guatemala
• Beneficio El Cascajal
Honduras:
• Coagricsal
• Beneficio Santa Rosa
Nicaragua:
• El Polo
• CECOCAFEN
• CISA
Capacitación al personal en P+L
í
Muchas Gracias!
ó
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• Lessons learned in Kenya
– Overseas, arm’s length management is challenging
– On-going education is crucial to the success of the farmers
– Agronomists must work with farmers
– Partnerships and expectations must be agreed upon before
work begins
– Our best intentions are not enough, partners must have a
shared vision and expectations
Education is the foundation of the
program
Focus on professional farming
with care for the product, people
and environment
Staff Agronomists work with
farmers
Development of future farmers
Online real-time traceability
system from farms to roaster
Increasing productivity and
output IS sustainability
• Working within memo of understanding
– Partnership started early 2011
– Our goal, 30% purchasing increase per year
Specialty coffee quality requirements are being met
Field and yield reports are showing improvements
Cultivation of new UTZ farming partners are being
pursued
– We are incorporating the UTZ Code of Conduct
initiatives into our brand messaging
Web presence, cups, clutches, retail and wholesale
coffee products
Lbs
• Tackling future issues
– Production must be increased on existing farm
land
– Coffee plant research and genetic development
will need to be supported by all in the industry
– Specialty coffee quality must be upheld to keep
consumers in the specialty market