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oficial Masterchef Recipe Bacon and Eggs Recipe by: Ray Siva -Contestant Ingredients sous vide Ea05 ricteevance 209s 200g Dutch croam potatoes posted and quartered spplewnesenpa,ter=makng 0m i 50g uter diced soll to sea60n vines ‘cup miauinoa Proscuito crumb 30g sliced proscuto Roasted Tomatoes € minora tomatoes, quatoted Salto season Roasted Hazsinats amish Sg tiny sees proscite, tom no smal pases “ingortine cals edruaed ana soaked in wat ‘snastumums, ny sesairt spe, plus more ‘or nishing Method 1. Preheat oven to 190, Heat eous ide mactin 0 64 2. Forte Sous vide €ogs, place egns rt the preneatea sous vide macnine tor 45 minutes. Remove Rem sous ae men plunge ‘nto anice sain ror mines. Oran ang eet asi ane oenen Unt Senn. 2. Fortne Smoked Potato Foam, place potatoes ino large saucepan anal wth water Set over high eatancbnngto the Bo ‘nse soling continue cooing unk potsoes are sot arin snstrensarfe large Boul and set ideo e291 4. Once co0, cover the bow wih cng fir andinssrtt hose ofa smoking gun, Ligh he smoking chips and allow the bo to ll vith sma, then remove hose and eal io. Sel aside fo smoke for 5 mites rfl bon wh smoke and sel aside for 3 tuther Sites 5. Transor smoked potatoes toa blonde wit bute and ha tne mik and croam, Elon unt smoot about on minute. Ad remaining mk and ceary and conus processing unl smoot. 6 Transfer mors to 2 smal saucepen over lw’heat ana cook, sig cortn oust. Un maue reaches 7OC. Remove tom ‘neat nd season wit salt and popper totasle, Pou migu no 3 600ml15] gun and charge twice. Resor (S| gunin 3 saucozan sfwarm water and s9l aids oping warm, 7. Forte Gunoa, place qungsintoa see ananse underwater unb|walr run clear Place quinea into a small ssucepan van 450m water ana set asigete soak Tor 10 mines 4. Place saucepan of quinoa onto the stve over medium heat and bring othe bal sting secasianaly. Once ling, resuce Stanotor 10 minutes, then nuTquios using a ek and set side 8. Forte Proscuto Crum in 2 baling tay with baking paper. Place proscuto oto ines tray and bake inthe oven ul csp, bout 12-15 minutes Rerneve fam oven and rain wel on paper owelta remove excess oll Tanstearanes proscio to aod processor anabitete sna sume Set ide unt equrea {DF or he Roasted Tomatoes, pace quartered tomatoes ono a baking ray and dle wih ol Pace int he oven unl so, about {0:20 minutes Remove tom oven, s2a80n wih sak and set aed ‘11For ne Roasted Hazelnuts, spread nazslnut ono Daking ay and place nto oven unl toasted, sbout 840 minutes. ‘2Remove nom oven ans place nezenu no acleantes towel RUD Mazin Ine teatowsits remove sens men ascara sans. Coarse enop me peeled nezeinu's ana set a8 unl requires 1317p plate, place a teblespoon ofthe Qunoa inthe cent ofthe bow, Flaten with a dessert spoon to create a orooe forthe #99 ‘reston Peal the Sous (ida 259 ston he Quinaa and season wth sa Sprnla seme Proseto Crum arounetne e53 Pace ome sttietom proschita arcund ine 239 Spine Reastegineln.s serthe 9g nen scart wn some ner lime “segmems Place ny slcea nasturtums across me top an.ada some Roasted Tomstoes Dispense te Smoked Potats Foam varthe topo overs cover Fish wit ate nasturum eas,

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