Professional Documents
Culture Documents
© Dr. Muhammad Wasif
Operations &
Production Management
(OPM)
Dr. Muhammad Wasif
Visiting Faculty, IBA.
Section 1.1
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Topic 1 Introduction to Operations & Production Management © Dr. Muhammad Wasif
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Something Tangible
Consistent product definition
Production usually separate
from consumption
Low customer interaction
Often procedure based
Can be inventoried
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Intangible product
Often unique, Inconsistent
product definition
Produced and consumed
at same time
High customer interaction
Often knowledge-based
Frequently dispersed
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Goods Services
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What is Production ?
Creating goods and services
Examples are;
Mcdonald’s used to provide take away meals.
K-Electric generating and supplying electricity
Automobile industry manufacturing cars.
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Materials &
Services Inputs
Finance
Operations Acquires financial
Translates materials resources and capital
And services into Support Functions for inputs
outputs • Accounting
• Information Systems
• Human Resources
• Engineering
Product &
Service Sales Revenue
Outputs
Marketing
Generates sales
of outputs
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Section 1.2
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Internal &
External
Process view is important Customer
rather than department view.
A process can have its own set Inputs Processes and
of objectives, involve a work • Workers Operations
• Managers Outputs
flow that cuts across • Equipment 1 3
departmental boundaries, and • Facilities 5 • Goods
• Materials 2 4 • Services
require resources from several • Land
departments. • Energy
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Process View
To produce the good, manufacturing processes are
possessed.
To produce the services, services processes are executed.
Key difference between the two are due to;
(1) the nature of their output and
(2) the degree of customer contact.
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Productivity
Productivity is a basic measure of performance for economies,
industries, firms, and processes.
It is the measure of outputs (goods and services) gained with
respect to the inputs (labor, capital, material etc.) consumed.
Productivity is the measure of how specified resources are
managed to accomplish timely objectives as stated in terms of
quantity and quality.
Efficiency is the measure of tangible output relative to tangible
input, whereas productivity is of both tangible and in-tangible.
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Productivity
OPM
Inputs
Outputs
Products
Services
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Single-factor Productivity
. .
1000
4 .
250
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Productivity Factors
Units of output per labor hour
Labor
Units of output per shift
Productivity
Value-added per labor hour
Units of output per machine hour
Machine
Units of output per machine
Productivity
depreciation.
Units of output per dollar input
Capital
Dollar value of output per dollar
Productivity
input
Units of output per kilowatt-hour
Energy
Dollar value of output per kilowatt-
Productivity
hour
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Multi-factor Productivity
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Multi-factor Productivity
Example: (labor and materials productivity):
200 units produced that sell for $12.00 each
Materials cost $6.50 per unit
40 hours of labor were required at $10 an hour
200 $12
1.41
200 $6.5 40 $10
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Relative Productivity
Can be used to compare a process’s productivity at a given time
(P2) to the same process’ productivity at an earlier time (P1)
Last week a company produced 150 units using 200 hours of labor.
This week, the same company produced 180 units using 250 hours
of labor
150
0.75
200 0.71 0.75
0.053
180 0.75
0.71
250
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Measurement Problems
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Productivity Variables
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Service Productivity
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Service Productivity
Customer-centric: Customized Services.
such as; Plastic surgery, personal
Customer Knowledge
cruise, construction etc.
High
centric centric
Contact Intensity
service service
Knowledge-centric: Customer does
not/cannot provide process inputs. such Process Flexibility
Low
as; Medical, Teaching, legal, centric centric
consultations etc. service services
banking etc.
Flexibility-centric: Too flexible to
choose output. Such as stores, e-shops.
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Service Productivity
process,
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Ref: Measuring State and Local, Government Labor Productivity. U.S. Department of Labor,
Bureau of Labor Statistics
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Service Productivity
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Service Productivity
Ref 5
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Section 1.3
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organization Goals
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process of identifying
groups of customers to
Corporate and Operations
address their needs
are the critical operational
dimensions a process or
supply chain must possess to
satisfy customers
Strategies
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Reasons to Globalize
Reduce costs : Foreign locations with lower wage rates can
lower direct and indirect costs. E.g. Dell production in
Maxico, Apple’s in China, CAREPILLAR in Bangalore, India etc.
Improve supply chain : Locating facilities closer to unique
resources. E.g. Bio-fuels in brazil, Pakistan and India, Adidas
production in China, perfume manufacturing in France.
Provide Better Goods and Services : Objective and
subjective characteristics of goods and services. E.g. Gerry's
dnata stations for on-time deliveries, Gourmet food for
quality foods, Standard Chartered bank for its unique and
new services.
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Reasons to Globalize
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References
1. Operations Management, 11th Ed., by J. Heizer & B.
Render
2. Productivity Improvement in Manufacturing SMEs,
Thomos Munyoi,Boysono Mbonyone, Chorles Mbohwo,
CRC Press, 2018.
3. Operations Management, 7th Ed., N. Slack, A.B. Jones,
R. Johnston.
4. Cases in Operations Management, S. Chambers, C.
Harland, A. Harison, N. Slack.
5. Methodology for the Analysis and Optimization of Service
Productivity considering qualitative Factors, Fraunhofer,
University of Stuttgart.
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