The document lists 11 articles related to the effects of trans fatty acids on health. The articles are summarized in 3 sentences or less and include the article title, link, and names of students reviewing each article. The articles discuss topics such as the effects of trans fatty acids on cholesterol levels, risk of myocardial infarction when trans fatty acid levels are both higher and lower, and the relationship between trans fatty acids and risks of coronary heart disease, cardiovascular disease, and type 2 diabetes.
The document lists 11 articles related to the effects of trans fatty acids on health. The articles are summarized in 3 sentences or less and include the article title, link, and names of students reviewing each article. The articles discuss topics such as the effects of trans fatty acids on cholesterol levels, risk of myocardial infarction when trans fatty acid levels are both higher and lower, and the relationship between trans fatty acids and risks of coronary heart disease, cardiovascular disease, and type 2 diabetes.
The document lists 11 articles related to the effects of trans fatty acids on health. The articles are summarized in 3 sentences or less and include the article title, link, and names of students reviewing each article. The articles discuss topics such as the effects of trans fatty acids on cholesterol levels, risk of myocardial infarction when trans fatty acid levels are both higher and lower, and the relationship between trans fatty acids and risks of coronary heart disease, cardiovascular disease, and type 2 diabetes.
1 http://www.nejm.org/doi/fu Effect of Dietary trans Fatty Agudelo-Maria Paula ll/10.1056/NEJM1990081 Acids on High-Density and 63230703#t=articleTop Low-Density Lipoprotein Cholesterol Levels in Healthy Subjects 2 http://jn.nutrition.org/conte Trans Fatty Acids in Adipose Barajas- Orozco nt/134/4/874.full Tissue and the Food Supply Are Associated with Myocardial Infarction 3 http://jn.nutrition.org/conte The Relation between Trans Castillo- Sanchez nt/136/11/2887.full.pdf+ht Fatty Acid Levels ml and Increased Risk of Myocardial Infarction Does Not Hold at Lower Levels of Trans Fatty Acids in the Costa Rican Food Supply 4 http://circ.ahajournals.org/ A Prospective Study of Trans Duarte- Gómez content/circulationaha/115 Fatty Acids in Erythrocytes /14/1858.full.pdf and Risk of Coronary Heart Disease 5 http://ajcn.nutrition.org/co Study of the effect of trans Parra- Echeverri ntent/87/3/593.full.pdf+ht fatty acids from ruminants on ml blood lipids and other risk factors for cardiovascular disease 6 http://ajcn.nutrition.org/co Plasma concentrations of Restrepo- Serrano ntent/97/4/862.full.pdf+ht Trans fatty acids in persons ml with type 2 diabetes between September 2002 and April 2004 7 http://heapol.oxfordjournal Impact of WHO Garcia- Vanoy s.org/content/29/5/529.full recommendations to .pdf+html eliminate Industrial trans -fatty acids from the food supply in Latin America and the Caribbean 8 http://jn.nutrition.org/conte Trans Fatty Acids in Adipose Barrera- Palacios nt/134/4/874.full.pdf+html Tissue and the Food Supply Are Associated with Myocardial Infarction 9 http://aje.oxfordjournals.or Dietary Fat Intake and Risk Castellanos- Herrera g/content/161/7/672.full of Coronary Heart Disease in Women: 20 Years of Follow- up of the Nurses' Health Study 10 http://ajcn.nutrition.org/co n-2 Fatty acids and the Macias ntent/71/1/224s.full.pdf+ht prevention of coronary ml Atherosclerosis 11 http://ajcn.nutrition.org/co Plasma concentrations of Salamanca ntent/97/4/862.full.pdf+ht Trans fatty acids in persons ml with type 2 diabetes between September 2002 and April 2004