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In order to completely utilize this equation, we gathered our data and simply
input these data into our equation. It is also important to consider that immersion of
the metal in boiling water for a long time is important so that we can be sure that
the system attains thermal equilibrium as the heat flows from the boiling water to
the metal through convection.
APPLICATIONS
The concept of the experiment shows how heat of the surrounding can affect
the temperature of an object. I can conclude that heat absorb by the metal depends
on the property of the metal to absorb heat. The more heat it absorb the lesser the
specific heat of that metal. They are inversely proportional to each other. Specific
heat, depends on most of the metals like the Aluminum and Copper. Also, the
specific heat of each metal can only be measured in such temperature-sensitive
materials because of its very small actual values that cannot be easily measured on
other metals.
In determining the latent heat of fusion of the ice, it can be observed that the
greater the mass of ice, the lesser its latent heat of fusion. The law of heat exchange
were helpful in observing the relationship of heat to mass and temperature. Heat is
directly proportional to mass and change in temperature. The object needs more
heat, which means greater final temperature, if there is greater mass, and vice versa.
First is the knowledge that Aluminum conducts more heat than Copper. Secondly,
Copper metals and other metals with low specific heat are usually the ones that
dissipate or emit more heat. However, mass of ice is not inversely proportional to
the latent heat because latent heat of fusion is a constant property.
Error Analysis
The possible sources of error are: The room temperature inside the
laboratory, since it is air-conditioned, it can affect the temperature of the materials;
it can be minimized by performing the experiment fast and consistent. The
temperature of the given material, from initial to the final temperature of that
specific material must also be given considerations. The mass of ice before and after
putting it in the calorimeter, a sudden change in the mass of ice will result to an
error. In able to minimize the error, we must wipe off the excess water or the moist
in the ice before putting it in the calorimeter. The measurement of temperature, it
can be minimize be measuring it near. The boiling water to avoid the cold air that
also affect the experiment.