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ORIGINAL ARTICLE
Keywords Abstract
dual reactor, lactic acid fermentation,
Lactobacillus delbrueckii, molasses, packed Aims: An integrated dual reactor system for continuous production of lactic
bed bioreactor, polyurethane foam. acid by Lactobacillus delbrueckii using biofilms developed on reticulated poly-
urethane foam (PUF) is demonstrated.
Correspondence Methods and Results: Lactobacillus delbrueckii was immobilized on PUF,
V. Rangaswamy, Industrial Biotechnology
packed in a bioreactor and used in lactic acid fermentation. The rate of lactic
Group, Reliance Life Sciences Pvt. Ltd,
Dhirubhai Ambani Life Sciences Centre,
acid production was significantly high with a volumetric productivity of
R-282, TTC area of MIDC, Thane–Belapur 5 g l)1 h)1 over extended period of time. When coupled to a bioreactor, the
Road, Rabale, Navi Mumbai 400 701, India. system could be operated as dual reactor for over 1000 h continuously without
E-mail: vidhya_rangaswamy@relbio.com augmentation of inoculum and no compromise on productivity.
Conclusions: Polyurethane foams offer an excellent support for biofilm
2007 ⁄ 0066: received 12 January 2007, formation.
revised 1 March 2008 and accepted 3 March
Significance and Impact of the Study: The system was very robust and could
2008
be operated for prolonged period at a volumetric productivity of 4–6 g l)1 h)1.
doi:10.1111/j.1472-765X.2008.02362.x
Figure 1 A SEM micrograph showing Lactobacillus delbrueckii cells The concentration was maintained at 2% for all the sugar sources.
lodged inside the pores of the PUF. A single pore of the PUF was The lactic acid values are given for a typical experiment. % Sugar con-
magnified at 800· to show the presence of cells (arrow). version data is from a set of five different experiments.
media was replaced with fresh sterilized medium and cir- Among various carbon sources including glucose,
culated for another 24 h to facilitate the adsorbed cells to sucrose, molasses, sugarcane juice and bagasse hydrolysate
grow and proliferate inside PUF matrix. The temperature tested for lactic acid fermentation, sucrose was the pre-
inside the PBBR was maintained at 42C by circulating ferred source of sugar than glucose giving 20% higher
water from a 42C water bath through the jacket of the yield of lactic acid (Table 1). Sugarcane juice, molasses
column continuously. After two replacements of fresh and bagasse hydrolysates resulted in slightly lower amount
sterilized medium for 48 h, the reactor was ready for use. of lactic acid as compared to pure carbon sources.
The feed containing 2% carbon source was introduced
from the bottom and the outflow was collected from top.
Lactic acid fermentation in dual reactor
The residence time was adjusted at 3 h by controlling the
flow of the feed at 100 ml h)1. Data were collected from When the PBBR with L. delbrueckii loaded PUF was oper-
at least 100 samples. ated alone, the pH dropped to 4Æ0 within 3 h due to pro-
duction of 12–14 g l)1 of lactic acid. No further increase
in the yield of lactic acid was observed. Therefore, the
Experiments in dual reactor system
packed bed reactor was coupled with the STR, which has
Since pH adjustment is of utmost importance for continu- a pH control thereby giving us a dual reactor system.
ous lactic acid fermentation, the PBBR (volume 800 ml) When the dual reactor system was operated in batch
was coupled to a 2Æ2 l fermentor (Model Biostat B, M ⁄ s B mode, 45–60 g l)1 of lactic acid was produced in 24 h.
Braun Biotech International, Melsungen, Germany). The The percent conversion of sugars to lactic acid was in the
outlet from the biofilm reactor was connected to the range of 90–95% and the volumetric productivity of the
fermentor inlet and the media overflow from the fermen- system was 2–2Æ5 g l)1 h)1. This is about four times
tor was circulated through the reactor by means of peri- higher than the productivity of 0Æ65 g l)1 h)1 obtained
staltic pump. The reactor was connected to the fermentor using free cell system carried out independent of the
as an outer loop. Sterilized medium (1000 ml) using PBBR (Fig. 3a).
molasses as carbon source (sugar concentration adjusted
to 5–10%) was circulated through the biofilm reactor con-
Continuous fermentation using the packed bed
tinuously. After few hours, the leached out cells from the
bioreactor
reactor proliferated in the fermentor resulting in initiation
of dual reactor system. Since pH was accurately monitored The dual reactor system was operated in continuous
and controlled (by the addition of 26% NH4OH), the mode at various flow rates including 200, 250 and
fermentation proceeded until all the sugars were converted
to lactic acid. Experiments were carried out at pH 6Æ0 and
42C. Samples were drawn every 4 h and residual sugar
and lactic acid was estimated. The reactor was operated at
a flow rate of 250 ml h)1 with a dilution rate of
0Æ0833 h)1. The productivity was calculated on the basis
of lactic acid produced at the operating flow rate and the
volume of the stirred tank (2Æ2 l) and dual reactor system
(3 l). Reproducibility of long-term use of the dual reactor
system was tested at least three times.
Results
Lactic acid fermentation in a dual reactor system consti-
tuting a packed bed PUF reactor immobilized with L. del-
brueckii and a stirred tank reactor (STR) is the focus of
the current investigation.
In flask level fermentation using cell-loaded PUF cubes,
Figure 2 A schematic representation of the dual reactor system
complete sugar conversion took place in 12 h. Increasing
where the PBBR is connected to the fermentor. The feed passes
the cell loading by using 7Æ5% PUF cubes significantly through the PBBR and flows into the fermentor through the outlet
reduced the time for complete conversion of lactic acid to at top. The pH drop due to the lactic acid produced in the PBBR is
just 2 h (data not shown) indicating the potential of such rapidly adjusted to pH 6Æ0 by liquid ammonia. The overflow from the
a support. fermentor is recycled into the PBBR.
200 15 4
250 12 5
300 10 4Æ5
The carbon source used was molasses and initial sugar concentration
was 10%.
Discussion
It is a well-known fact that the product inhibition during Figure 3 (a) Comparison of volumetric productivities of fermentation
lactic acid fermentation is a major bottleneck in obtaining in stirred tank alone ( ) and in the dual reactor system ( ). The initial
sucrose concentration in both systems were 10% and the fermenta-
higher yields. Immobilization of cells has been widely
tion was carried out at 42C and pH 6Æ0. (b) Long-term sustainability
used to achieve high productivity of lactic acid fermenta-
of the dual reactor mode of lactic acid fermentation. Continuous LA
tions since it is possible to enhance the cell density and fermentation was carried out at 250 ml h)1 flow rate, 42C, pH 6Æ0
facilitate continuous fermentations without cell wash-out. and 10% sucrose.
Lactic acid fermentation using L. delbrueckii NCIM
2365 immobilized on an inert-support viz. PUF to
achieve high productivity was evaluated. Lactobacillus del- 100 batches. Also, no augmentation of inoculum was
brueckii NCIM 2365 derived Uc-3 mutant has been widely required during the entire period of operation.
used in several studies dealing with utilization of sugars In a PBBR with L. delbrueckii loaded PUF, the fermen-
from various biomass including sugarcane bagasse (Adsul tation could not be sustained beyond 3 h due to rapid
et al. 2007), molasses (Dumbrepatil et al. 2008), fructose drop in pH to 4Æ0 and development of a pH gradient
from cane sugar (Patil et al. 2006) for production of lac- across the length of the column. The yield of lactic acid
tic acid in a free cell fermentation. Highest productivity hovered around 12–14 g l)1 irrespective of the sugar con-
value of 4Æ15 g l)1 h)1 was achieved for lactic acid pro- centration. Therefore, it necessitated the integration of
duction from molasses (Dumbrepatil et al. 2008). There the reactor to a pH stat or to another fermentor vessel
is only one report in which L. delbrueckii NCIM 2365 where pH can be adjusted resulting in a dual reactor
immobilized on functionalized alginate matrix (Rao et al. system.
2007) was used for fermentation and was shown to pro-
duce selectively l(+)lactic acid.
Dual reactor system
In the current study, sucrose was the preferred source
of sugar than glucose giving 20% higher yield of lactic The dual reactor system (Fig. 2) basically operates by
acid (Table 1). Sugarcane juice, molasses and bagasse coupling the PBBR to an STR where the free cells released
hydrolysates gave lower yield of lactic acid probably due from the biofilm will proliferate and ferment the sugar to
to presence of some inhibitory by-products in these lactic acid in the STR. When the system was operated on
sources. Long-term efficacy of biofilm in repeated batch batch mode, the cell release from the PBBR inoculates the
experiments indicated that the biofilms could be main- STR and fermentation in the dual reactor by free and
tained very effectively with the conversion of sugars to immobilized cells in separate vessels is initiated. The bio-
lactic acid predominantly between 85% and 95% for over mass generated in STR indicates the potential of such
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