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Introduction
Dawn Bread is one of the biggest companies in the bread manufacturing business in Pakistan.
Dawn started its journey in Pakistan in 1981 when it first plant got commissioned to be set up in
Karachi. Shortly after becoming recognized for their ability to quickly cater to the daily changing
demand for bread in Karachi, they chose to expand further and a second plant got commissioned
in 1985 to be set up in the country’s Capital Islamabad. It was after this that the company
became more and more recognized for their quality bread and their impressive distribution in the
areas they focused on, that just two years after setting up a plant in Islamabad, they got two more
plants commissioned to be set up in Hyderabad and in Lahore in 1987. Similarly, after short
periods of time, they successfully set up manufacturing plants in Multan in 1989 and in
Faisalabad in 1992.
Within a decade of entering the market in Pakistan, they managed to capture 35 percent of the
consolidated market share of all the bread products in Pakistan, which is not far from being a
monopoly. Dawn bread has been associated with the Flour Milling and Baking Research
Association (FMBRA UK) since 1990 showing that they use all the processes, technology,
To be the market leader in convenience providing category by revamping the value chain
processes of our clients organization and by providing integral solutions and convenience in the
We are committed to lead customized paradigms with maximum effect with an aim to benefit
Dawn Bread’s mission is to cater to the nutrition requirements of men, women and children (1)
through the variety of bread and related products (2) it offers, which are produced through the
state of the art manufacturing units(4). We operate within the boundaries of international
environmental laws (8) which is the reason we are the market leaders (5) in Pakistan (3), while
our hardworking employees (9) are the reason that we have been able to grow all across Pakistan
CPM
Dawn Bunny’s Shezan
Critical Success Factors Weight Rating Score Rating Score Rating Score
Product value 0.3 4 1.2 3 0.9 4 1.2
Highly Qualified Management 0.05 3 0.15 3 0.15 3 0.15
Advertising 0.1 4 0.4 1 0.1 2 0.2
Employee satisfaction 0.1 2 0.2 2 0.2 3 0.3
Market Share 0.15 4 0.6 2 0.3 3 0.45
Quality checks 0.15 4 0.6 4 0.6 4 0.6
Associated with FMBRA UK 0.1 4 0.4 1 0.1 1 0.1
ISO 9001 certification 0.05 4 0.2 4 0.2 4 0.2
Total 1 3.75 2.55 3.2
Internal Audit
Strengths
1. Market leader
3. Associated with the Flour Milling and Baking Research Association (FMBRA UK)
4. Nationwide distribution
7. High advertising
Weaknesses
3. Dawn Bread has outsourced all of its raw material used in manufacturing
6. Have to maintain warehouses in cities far from their factory since they distribute
themselves
IFE Matrix
IFE
Key Internal Factors
Weighted
Strengths Weight Rating Score
1. Market leader 0.1 4 0.4
2. ISO 9001 certification 0.05 4 0.2
3. Associated with FMBRA UK 0.05 4 0.2
4. Nationwide distribution 0.15 3 0.45
5. High value products 0.12 4 0.48
6. Advertising 0.08 4 0.32
7. Highly qualified management 0.05 3 0.15
8. Bread variety 0.05 4 0.2
Weaknesses
1. The packing of bread is
manual. 0.05 2 0.1
2. workers started to put nails in
dough which became a scandal 0.05 4 0.2
3. Dawn bread has outsourced all
of its raw material used in manufacturing 0.05 3 0.15
4. High employee turnover rate 0.1 3 0.3
5. Centralized decision making 0.05 2 0.1
6. Have to maintain warehouses
in cities far from their factory since they
distribute themselves 0.05 2 0.1
Total 1 3.35
According to the total IFE score, Dawn Bread is doing considerably above average internally, in
order to capitalize on the strengths and address the weaknesses. A score of 3.35 reflects a that it
is doing very good internally, however, in order to further increase its internal strengths, it should
more effectively address the weaknesses as their main weakness is their treatment of lower level
Opportunities
Threats
4. Growing trends in bakeries offering fresh baked items (e.g. Jalalsons and Bundu Khan
bakery)
According to the total EFE score, Dawn Bread is almost exactly at the average, with a score of
2.55. The real reason for a low score on the EFE matrix for the Dawn Bread is that there is a very
high threat due to the increasing number of bakeries in major cities like Lahore, Karachi and
Islamabad, and there is very little the company can do. The company can, however, capitalize on
the above mentioned opportunities, and stay the market leader in the baked goods industry.
SWOT
SO Strategies
-By looking at the strengths and opportunities, Dawn bread should open exclusive retail outlets
- Should launch new related products as the trust they have gained by providing superior quality
bread over the years would make the launch of new products easier.
WO Strategies
- Since they are maintaining warehouses in far cities they should open their own exclusive
- Should improve employee morale and give them incentive to retain them
ST Strategies
- Since Dawn is a market leader it should do related diversification and open outlets on the
- Since Dawn pursues advertising very actively, it should advertise of the various quality
certifications it holds and embed in consumer mind to buy from only those bread bakers
who comply with equal quality benchmarks. This would help to raise the barrier to entry
WT Strategies
- Should make the decision making more decentralized so that employees are engaged in
Space Matrix
FP
Conservative Aggressive
3.5
CP
2.5 IP
Defensive Competitive
SP
The space matrix shows that Dawn Bread lies in the first quadrant i.e. the aggressive strategy
quadrant, where the most appropriate strategies for a company to use are, ‘Diversification
as it has its own subsidiary (GB Traders) that does the distribution for Dawn bread to retail
outlets.
IE Matrix
4 3 2 1
EFE High 4
I II III
Total 3-4
Weighted 3
IV V VI
Score Medium
2.0-2.99 2
1.0-1.99
The IE Matrix shows that Dawn Bread lies in the fourth quadrant of the matrix, that shows that
the company is ‘Grow and Build’ phase, in which the most appropriate strategies to follow are,
0.03 0 0 2 0.06
1. The packing of bread is manual.
2. workers started to put nails in 0.05 2 0.1 3 0.15
dough which became a scandal
3. Dawn bread has outsourced all of 0.04 0 0 0 0
its raw material used in manufacturing
0.02 2 0.04 1 0.02
4. High employee turnover rate
0.04 4 0.16 3 0.12
5. Centralized decision making
6. Have to maintain warehouses in 0.02 4 0.08 0 0
cities far from their factory since they distribute
themselves
Open Develop
Exclusive Related
Retail outlets Products
Opportunities Weight AS TAS AS TAS
Open Develop
Exclusive Related
Retail outlets Products
Recommendations
4. Should advertise of the various quality certifications it holds and embed in consumer
mind to buy from only those bread bakers who comply with equal quality benchmarks
5. Should mechanize the packaging process that would reduce the cost of production,