PARIS FRANCE FOOD

3. Croque-monsieur-Most brasseries and cafés in Paris offer non-stop

service, and a staple of their menu is the croque-monsieur, an oozy and crisp
grilled ham and cheese sandwich usually moistened by a touch of Béchamel
sauce. If you’re extra hungry, get the croque-madame, which adds a fried egg on
top.
8. Paris-Brest- Named after a long-established bicycle race that sees
competitors cycle from Paris to the tip of Brittany, this is among the
best-sellers in Parisian pastry shops. The wheel-shaped choux pastry
shell garnished with praline buttercream and sprinkled with caramelized
almonds is guaranteed bliss for sweet lovers
10. Street-stand crêpes-Walking around Paris, you’ll see street stands
selling crêpes everywhere. One of the few truly native street foods, the
crêpe is indeed a lovely treat to indulge in when it’s time for an
afternoon snack. Be sure to pick a stand that cooks crêpes to order
(rather than reheat them from a pile cooked earlier), makes them thin
(nothing worse than a gummy, undercooked crêpe) and is kept
spotlessly clean. Though you may be tempted to try all kinds of
stuffings, serious aficionados stick to the beurre-sucre (butter and
sugar) for the true, unadulterated crêpe experience.
Famous spot in paris

12:45 Champ de Mars

16:20 Alexander Bridge
16:20 Alexander Bridge
16:45 Place de la Concorde
11:35 River Cruise
Boracay is a small island in the Philippines located approximately 315 km (196 mi) south
of Manila and 2 km off the northwest tip of Panay Island in Western Visayasregion of the
Philippines. Boracay Island and its beaches have received awards from numerous travel
publications and agencies.[Note 1] The island comprises the barangays of Manoc-Manoc,
Balabag, and Yapak in the municipality of Malay, in Aklan Province. The island is
administered by the Tourism Infrastructure and Enterprise Zone Authority and the provincial
government of Aklan. Apart from its white sand beaches, Boracay is also famous for being
one of the world's top destinations for relaxation.[11][12] As of 2013 it was emerging among the
top destinations for tranquility and nightlife.[13]

Boracay was awarded as the 2012 best island in the world from the international travel
magazine Travel + Leisure.[14][15] In 2014, the resort island was at the top of the Best Islands
in the World list published by the international magazine Condé Nast Traveler.[16] In 2016,
Boracay headed the magazine's list of Top 10 destinations to watch
Food in Barcelona-

Escudella d’Olla

Esqueixada
Pa amb tomàquet

Sarsuela

History of Sagrada Familia. The foundation stone was laid in 1882, when the
land around the basilica was mostly fields. It was designed by celebrated
Catalan/Spanish architecht Antoni Gaudi. The Sagrada Familia interior only
opened fully in 2012 and worth visiting. The natural light through the windows in
the morning and afternoon is stunning. The exterior is very much still under
construction and currently at around 75% completion with only 8 of the 18 spires
completed.
The goal is to complete the Sagrada familia in the year 2026 to mark the 100th
anniversary of Gaudi's death. 2016 will be 144years after construction started.
Gaudi died tragically in 1926 after being hit by a tram. At the time of his death
only the nativity facade was almost finished. Gaudi knew that he would not live
to finish the temple and once famously said, 'My client is not in a hurry' meaning
God. This famous basilica is also one of the Barcelona locations in Dan Brown's
new novel Origin. Watch this YouTube video to see how the finished Sagrada
Familia will look. To visit the Sagrada familia you can take a hop-on-hop-off bus -
or take the metro to station Sagrada Familia. See map.

S pot in Barcelona-

Magic Fountain show

Picasso Museum
Modernist buildings
Tibidabo hill
Las Ramblas street
food in japan-

Ramen
Tempura
Kaiseki
Soba
Shabu-Shabu
spot

Jigokudani Monkey Park

Kiyomizu-dera
Himeji Castle