Professional Documents
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DEPARTMENT
FUNDAMENTALS OF SOIL SCIENCE
FOR AGRICULTURE PURPOSE
(IDT102)
Assessment:
CAT s (1&2) : 40
Assignments & reports: 20
Final Exam: 40
COURSR CONTENTS
• UNIT 1: INTRODUCTION
• UNIT 2: SOIL AS A MEDIUM FOR PLANT GROWTH
• UNIT 3: SOIL PHYSICAL PROPERTIES
• UNIT 4: SOIL ECOLOGY AND BIOLOGY
• UNIT 5: SOIL WATER
• UNIT 6: SOIL WATER MANAGEMENT
• UNIT 7: SOIL CHEMISTRY
• UNIT 8: SOIL ORGANIC MATTER
• UNIT 9: FERTILIZERS
Textbook
• Daniel Hillel, 1998. Environmental Soil Physics, by.
Academic Press, Inc. San Diego,California.
• Brady, Nyle C., and R. R. Weil. 1999. The Nature
• and Properties of Soils.
• Lar,Shukla.2004.Principles of soil physics
• EGOR. P. POPOV., “Engineering Mechanics of Solids”,
Prentice Hall of India, New Delhi, 1993.
• Punmia. B. C., “Strength of Materials and Theory of
Structures”, Vol.1,Laxmi Publications, 9th edition.1992.
Textbook (cont’d)
• Ramamrutham.S & Narayanan.R., “Strength of
Materials”, Dhanpat Rai Publishing, Company-2002
• Armenakas, A. E. (1988). Classical Structural
Analysis – A Modern Approach, McGraw-Hill Book
Company, NY, ISBN 0-07-100120-4
• Hibbeler, R. C. (2002). Structural Analysis, Pearson
Education (Singapore) Pte. Ltd., Delhi, ISBN 81-
7808-750-2
• Junarkar, S. B. and Shah, H. J. (1999). Mechanics of
Structures – Vol. II, Charotar Publishing House.
Textbook (cont’d)
• Leet, K. M. and Uang, C-M. (2003).
Fundamentals of Structural Analysis, Tata
McGraw-Hill Publishing Company Limited,
New Delhi, ISBN 0-07-058208-4
• Negi, L. S. and Jangid, R.S. (2003). Structural
Analysis, Tata McGraw-Hill Publishing
Company Limited, New Delhi, ISBN 0-07-
462304-4
UNIT 1:
Introduction to
Soil
Perceptions of Soil
Agriculture
Science
Environment
SOIL
• Geologic definition: Loose surface of the
earth as distinguished from solid bedrock;
support of plant life not required.
SOIL
• Traditional definition:
Material which nourishes and
supports growing plants;
foundation of every living
thing
Soil Ecosystem
Providing support to
structures
Soil Development
Soil Development
Soil Development
Soil Development
Soil Forming Factors (cont’d)
• 1. Parent materials (geologic or organic
precursors to the soil
• 2. Climate (primarily precipitation & temperature)
• 3. Biota (living organisms, especially native
vegetation, microbes, soil animals & humans
• 4. Topography (slope, aspect & landscape
position)
• 5. Time (the period of time since the parent
materials became exposed to soil formation
factors)
Soil profile
The vertical face of a soil that can be exposed,
for example by digging a pit or in a road cut.
?
The Beginning
• Soil Profile Development
contains characteristic
layers called horizons
A
E soil
B
development
Bedrock
C
Bedrock
Soil Layers (Horizons)
SOIL PHYSICAL
PROPERTIES
SOIL PYSICAL PROPERTIES
The study of soil physical properties(e.g. texture,
structure, water retention) and processes(e.g.
aeration) including measurement and prediction
under natural and managed ecosystem
• Sand
• Silt
• Clay
Soil texture(size fraction)
Soil texture depends on the amount of each size of
particle in the soil.
Depending on size distribution, primary particles are
usually divided into three classes(textural faction
or soil separates)
Sand silt and clay
Numerous systems of classifying
-USDA
-ISSS
-ASTM
Soil texture
• Material >2mm considered as nonsoil fraction
• Sand
• Sand are the largest (coarse) particles size 2.00-
0.05mm and
they feel "gritty."
Can be subdivided into coarse, medium and fine
fractions
Sand grains comprise mostly quartz but also
contain fragments of feldspar and mica
Soil texture
• Silt :
Intermediate size fraction;
0.05-0.002mm
Silt particles feel soft, silky or "floury
Mineralogical composition of silt is
similar to that of sand, but silt has
more surface area
Soil texture
• Clay :
Fine fraction, <0.002mm
Clay feel "sticky
Reactive fraction of soil
Because its very fine size, clay fraction is
colloidal, highly reactive
Has large surface area and high charge density
Shape: plate- like or needle-like
Clay has the most influence on many soil
properties due to its large surface area
• Clay particles are plastic and sticky when wet.
They are highly adsorptive of water, gas, and
dissolved substances. Clays are minute, plate-
shaped, aluminosilicate crystals consisting of
silicon, aluminum, iron, magnesium, oxygen,
and hydrogen.
• There are several types of clay. Two of the
most important ones are kaolinite and
smectite. Smectite clays have the ability to
swell on wetting and shrink when dry.
Smectite enter chem rxns more than kaolinitic
clays.
Soil texture
Particle size distribution (USDA system)
Soil separates Size range in (mm)
Very coarse sand 2.00-1.00
Course sand 1.00-0.50
Medium sand 0.5-0.25
Very fine sand 0.10-0.05
Silt 0.05-0.002
Clay <0.002
Soil texture
Particle size distribution (ISSS system)
Soil separates Size range in (mm)
Silt 0.02-0.002
Clay <0.002
Assessment of particles size fractions
PROCESS: Mechanical analysis
Two steps:
dispersion and fractionation
Dispersion involves removal of cementing
material(compounds which bind the particle
together)
Dispersion agents depend on the nature of cementing
material
Hydrogen peroxide(H2O2) to remove organic material
Dilute acid to remove carbonate
Soil texture
• Assessment of particles size
fractions
Fractionation: process of
physically separating the
particles into different size
ranges
A wide range of methods are
used
Two most commonly used are
sieving and sedimentation
Soil texture
• Assessment of particles size fractions
Sedimentation Procedure is based on the rate of
fall of particles through a liquid
Two commonly used methods of mechanical
analysis by sedimentation are the hydrometer
and the and pipet method
Soil texture
• Expression of results of particle size fractions
1.Textural classes
For agricultural purpose, results are expressed into
textural classes using textural triangle(see next
slide)
2. Summation curve
For enginnering purpose, results of mechanical
analysis are expressed in the form of a frequency
diagram in which particle size is plotted against the
percentage of the soil that fall within a particular
size distribution
Soil texture
Examples
Sand + Silt + Clay = 100%
40 % Sand
40 % Silt
20 % Clay
Texture = LOAM
25 % Sand
30 % Silt
45 % Clay
CLAY
65 % Sand
20 % Silt
15 % Clay
SANDY
LOAM
40 % Sand
30 % Silt
30 % Clay
CLAY
LOAM
Soil structure
• Soil structure is the arrangement of the
primary soil particles (sand, silt, and clay) and
other soil materials into discrete aggregates.
Peds
• Structural units are called peds, and
have distinct boundaries and well-
defined planes of weakness between
the aggregates.
• Peds consist of primary particles
bound together by cementing agents
like organic matter, clay, and hydrous
oxides of iron and aluminum.
• Peds can take several shapes.
Ped Shapes
• Granular
• Blocky
• Prismatic
• Columnar
• Platy
• Single-grained
• Massive
Granular Structure
• Resembles cookie
crumbs and is usually
less than 0.5 cm in
diameter.
http://soil.gsfc.nasa.gov/pvg/granular.gif
• Commonly found in
surface horizons where
roots have been
growing.
http://soils.usda.gov/technical/manual/images/fig3-30_large.jpg
Blocky Structure
• Irregular blocks that are
usually 1.5 - 5.0 cm in
diameter.
• Can be subangular or
angular blocky.
http://soil.gsfc.nasa.gov/pv
g/blocky.gif
http://www.dpi.vic.gov.au/dpi/vro/glenimages.nsf/Im
ages/gl167_profile/$File/gl167_profile.jpg
Prismatic Structure
• Vertical columns of soil
that might be a number
of cm long.
• Usually found in lower
horizons.
http://soil.gsfc.nasa.gov/pv
http://soils.usda.gov/technical/manu
g/prismatic.gif
al/images/fig3-27_large.jpg
Columnar Structure
http://soil.gsfc.nasa.gov/
pvg/columnar.gif
http://soils.usda.gov/technical/manual/i
mages/fig3-28_large.jpg
Platy Structure
• Thin, flat plates of soil
that lie horizontally.
• Usually found in
compacted soil.
http://soil.gsfc.nasa.gov/pvg/platy.gif http://soils.ag.uidaho.edu/soilorders/i/Arid_03.jpg
Single-grained Structure
• Soil is broken into individual particles that do not
stick together.
• Always accompanies a loose consistence.
• Commonly found in sandy soils.
http://soil.gsfc.nasa.gov/pvg/singlegrained.gif
Massive Structure
http://soil.gsfc.nasa.gov/pvg/massive.gif http://soils.usda.gov/technical/manual/images/fig3-31_large.jpg
Grade of Soil Structure
• The terms weak, moderate, or strong are used to
describe the grade or how stable the peds are and
how hard they are to break apart.
• What do you think
the grade would be
for this picture?
http://soils.usda.gov/technical/manual/images/fig3-27_large.jpg
How does structure affect water
movement in soils?
• In soils with good structure, the pore space
that occurs between peds is relatively large
and facilitates water and air movement.
• Well-developed structure is very important in
clayey soils.
• Clayey soils with poor structure restrict water
and air movement.
Degree of Water Movement
Structure
Water
Movement
http://ohioline.osu.edu/b905/images/006.jpg
Altering Soil Structure
1. Soil texture
____________________________________
__________________________
2. Soil structure
____________________________________
__________________________
Soil texture v Soil structure
Wtotal=Wsolids+Wwater
Bulk Density
• Soil bulk density is the mass per unit bulk volume of
soil that has been dried to a constant weight at 105
°C.
Bulk Density Example
http://soil.gsfc.nasa.gov/pvg/pd3.htm
Porosity
Gs=s /w
Soil porosity
Soil porosity refers to relative volume of voids or
pores
Total porosity: ration of volume of fluids or water
plus air to total volume
Air filled porosity: relative proportion of air-filled
pores
In relation to plant growth , the critical limit is 0.10
or 10%
Total porosity – volumetric moisture content
Void ratio:
e=Vf/Vs
Interrelationship among soil properties
Void ratio: e = Vv/Vs;
Porosity n = Vv/Vt
e=n/(1-n)
n=e/(1+e)
e=n/(1-n)
n=e/(1+e)
n=Vv/Vt=Vv/(Vs-Vv)=(Vv/Vs)/(1+Vv/Vs)=e/(1+e)
e=n/(1-n)
n=e/(1+e)
e=Vv/Vs=Vv/(Vt-Vv)=(Vv/Vt)/(1-Vv/Vt)=n/(1-n)
UNIT 4
Important bacterivores
FUNGI
have many
different life
forms
– Yeasts
– Mycelia
– Fruiting bodies
– Spores
What do fungi do in soil ?
Decompose recalcitrant organic compounds
Penetrate residues
Stabilize soil structure
Nourish fungivores
Form symbioses with plant roots and soil fauna
Compete with plant pathogens
Parasitize plants and soil animals
Produce toxins e.g. aflatoxin produced by
Aspergillus flavus on peanut
NEMATODES
Most abundant of the
soil fauna
Functionally diverse
Bacterivores
Fungivores
Herbivores
Predators
Omnivores
Most are beneficial -
promoting http://nematode.unl.edu/hdigonic.htm
decomposition
and nutrient recycling
Mites
Springtails
Six-legged animals that
often have a tail-like
structure folded beneath
the body that can be used
for jumping when the
animal is threatened.
MITES
• Mites chew plant debris into small
pieces, which makes the debris
available to smaller organisms. Some
also feed on other mites, living fungi,
or other soil organisms. Mites have
eight legs and are related to spiders.
Bigger Organisms
Slugs
– 15 – 20 molecules thick
– Remove by air drying
– Most is available to plants
• some unavailable to plants (especially in clay or high
OM soils)
WILTING POINT
(an amount of water)
at wilting at hygroscopic
point coefficient
No water
Plant-
Adhesion unavailable Plant-available
Gravitational
water water Water
water
(capillary) (capillary)
capillarity
Plastic Glass
Critical levels of water in soil:
• Field capacity
• Wilting point
• Hygroscopic coefficient
Gravitational water
Hydraulic pressure of soil water
• Pressure = force / area
Hydraulic pressure
“0”
at surface
increases with
depth
“0”
at surface
0
Same in unsaturated soil:
-20
Capillary water
-10
(continuous film)
Saturated soil
+10
• the smaller the pore space, the higher
capillary water will rise in profile
Pan of water
at
• Insert Fig 9.6
Energy status of soil water
• Energy status
– Things move to lower energy states
• It takes work to keep them from doing so
– E.g. keeping something from falling in response to gravity
• Matric
• Gravitational
• Hydrostatic
• Osmotic
Matric potential
• Work required to remove water held by
adhesion to soil surface and cohesion in
capillary pores.
– Hygroscopic and capillary water
Gravitational potential
• Work required to draw water down in
response to gravity
Applies to gravitational water only
Hydrostatic Potential
• Work required to move water below the water
table; applies only to saturated conditions
Osmotic potential
If there are solutes in the solution, water will
group around them and reduce the freedom of
water movement, i.e., lowering the potential.
Osmotic potential
• Water containing salts is less able to do work than
pure water
– e.g., cannot boil at standard boiling point
• The more salts, the lower the potential
• Important for plant uptake
– In “salty” soil, potential in soil solution may be lower than
inside plant root cells, impeding ability of water to pass
into plant
Practical application
• Irrigation water contains soluble salts.
– When water evapotranpirates, salts stay behind in
soil.
– They can be removed by adequate rainfall that
flushes the salts to the water table.
• BUT
– If water table is too high, salts cannot be flushed.
– If climate is arid, salts cannot be flushed by rainfall.
– If soil is fine-textured or has poor structure, water will not be
flushed.
• Creates SALINE soils
SALINE soils
• Too much salt in soil water prevents plants
from getting water.
– Salinity raises osmotic pressure of soil water
inhibiting water uptake.
• Applying too much fertilizer has same effect
because fertilizers present nutrients in the
form of “salts”
How do plants get water?
• Root hairs are in contact with soil water
• Salts (nutrients) are in a more dilute solution
in the soil than in roots (plant “sap”)
S=Vw/Vv*100%
UNIT 6:
SOIL WATER
MANAGEMENT
Definition
• Soil water management can be defined
as active involvement in controlling soil
water content at an optimal state for all
given purposes, including environmental
needs. An optimal state is often a
compromise between competing uses
and needs to account for long term
sustainability of the soil water system.
SOIL EROSION
What is Soil Erosion?
• Soil erosion is a gradual process that occurs
when the actions of water, wind, and other
factors cat away and wear down the land,
causing the soil to deteriorate or disappear
completely.
• Soil deterioration and low quality of water due
to erosion and run off has often become a severe
problem around the world.
• Many times the problems become so severe that
the land can no longer be cultivated and is
abandoned 169
• Soil erosion is a continuous process of
detachment of soil and geologic materials,
their removal, their transportation and
their deposition from one place to another
under the influence of water, wind or
gravity force
• Water in the form of rainfall, runoff, and
surface flow, and wind are the two major
agents responsible for the detachment
and transportation of soils.
170
• Erosion of soil sediments by water and wind
results from two physical processes:
detachment and transport.
• Detaching forces include glacial ice, excessive
tillage, wind, flowing water, and crushing by
vehicles, animal hooves, and people’s feet.
• Transporting forces include glacial ice, gravity,
strong wind, and flowing water.
171
Influence of Agriculture on Soil Erosion
1. Agriculture increases the risk of erosion through
its disturbance of vegetation by way of land-use
conversion, tillage or over-grazing.
2. Many farmers prepare land by tilling or ploughing
their fields to produce a smooth planting surface
devoid of vegetation.
3. This process, however, creates a soil surface that is
very vulnerable to erosion.
173
Soil degradation due to over-grazing by goats
Soil degradation due to over-grazing by cows
Soil degradation due to over-grazing by sheeps
(ii) Planting of monoculture: This practice can lead
to erosion for several reasons.
First, a monoculture is harvested all at one time,
which leaves the entire field bare and the
natural rainfall is not retained by the soil and
flows rapidly over the surface rather than into
the ground.
Secondly, if a disease or pests invade the area, the
entire crop is usually wiped out and again
leaving the bare soil susceptible to the elements
of erosion.
177
(iii)Row cropping: This agricultural practice is
common with monoculture but can also be
found in ploy cultures.
This technique exposes the soil between
each row of crops which is then vulnerable
to erosion.
178
(iv)Tilling or ploughing: This is one of the oldest
agricultural practices; it involves mixing up the
nutrients within the soil, loosening the soil
particles, incorporating oxygen and getting rid of
weeds, however, it also increases the likelihood of
erosion because it disturbs the natural surface and
protective vegetation.
180
Factors affecting soil erosion
• Climate (rainfall, wind)
• Roughness of the surface soil
• Erodibility of the soil
• Slope length and gradient
• Land management gradient and
• Vegetation cover
181
Types of soil erosion
In broad sense, the erosion process can be
classified into two types:
• Geologic erosion: represents the erosion of
soil in its natural condition without the
influence of human being. It sometimes also
known as natural or normal erosion.
• Accelerated erosion: is activated by natural
and man’s activities which have brought about
changes in natural cover and soil conditions.
182
The accelerated erosion takes place by the action
of water, wind and gravity:
• Water causes the erosion through sheet flow,
stream flow, wave action and ground water
flow
• Wind detaches and transport the soil particles
and causing a general mixing of the soil at the
surface.
• Gravity force causes the mass movement such
as soil creep, rock creep, rock slide and
subsidence of the soil surface
183
• The water and wind are the primary agents to
cause the accelerated erosion.
• Thus, accelerated erosion can further be sub-
classified as;
1. Water erosion and
2. Wind erosion.
184
I. Water erosion
• This the soil erosion caused by water.
• It is defined as the movement of soil by rain
water running rapidly over exposed land
surface.
• Erosion is an energy-related process. It follows
the principles of kinetic energy
• Raindrops falling on a bare soil, water running
overland, wind blowing close to the ground,
and an overloaded mass of soil slipping down
the slope carry kinetic energy.
• The amount of energy carried by erosion
agents, then will depend on:
KE = ½ MV2 where,
197
Fig. Rill erosion in a field 198
4. Gully Erosion
222
• The other climatic factors (temperature,
humidity,…) are directly related to affect
evaporation and transpiration.
• This means that these factors are responsible
for depleting the soil moisture and making the
soil more susceptible to wind erosion.
Soil conditions
The major factor that makes soil resist wind
erosion is the size of individual soil grains that
are exposed to the wind.
223
Vegetation
• It is one of the most effective means to
control wind erosion.
• Indeed, it creates a direct obstruction in flow
path of blowing wind and deflect the wind
current at farther distance down stream side.
Topography
Topographic effect is not so important in the
process of wind erosion, but the length of
eroding surface has more importance on mass
movement.
224
Universal soil loss equation(USLE)
• The Universal Soil Loss Equation (USLE) predicts the
long term average annual rate of erosion on a field
slope based on rainfall pattern, soil type,
topography, crop system and management
practices.
• USLE only predicts the amount of soil loss that
results from sheet or rill erosion on a single slope
and does not account for additional soil losses that
might occur from gully, wind or tillage erosion.
• This erosion model was created for use in selected
cropping and management systems.
225
Some unities
• 1 gallon = 3785cm3
• 1 inch = 2.54 cm
• 1 foot = 12 inches = 0.3m
• 1 acre = 4047 m2
226
A = RKLSCP
Where:
• A = estimated average soil loss in tons per acre
per year
• R = rainfall-runoff erosivity factor
• K = soil erodibility factor
• L = slope length factor
• S = slope steepness (gradient) factor
• C = cover (cropping) management factor
• P = support practice factor
227
Equation for Calculation of LS
LS = [0.065 + 0.0456(slope) + 0.006541(slope)2]
x (slope_length ÷ const)NN
Where:
• slope = slope steepness (%)
• slope length = length of slope (ft.)
• constant = 72.5 Imperial or 22.1 metric
• NN = see Table below
S <1 1 < Slope < 3 3 < Slope < 5 >5
228
Example: Calculation of Soil losses Using
USLE : A =R x K x LS x C x P
Rainfall and Runoff Factor (R)
• The sample field is in Middlesex County.
• Therefore the R Factor is obtained in Table 1
from the London weather station.
• R Factor = 100
Soil Erodibility Factor (K)
• The sample field consists of fine sandy loam soil
with an average organic matter content. The K
Factor is obtained from Table 2.
• K Factor = 0.18
229
Slope Length-Gradient Factor (LS)
• The sample field is 800 feet long with a 6%
slope. The LS factor can be obtained directly
from Table 3A or may be calculated using the
"Equation". The NN value from Table 3B to be
used in the "Equation" is 0.5.
• LS Factor = 1.91
Crop/Vegetation and Management Factor (C)
• The sample field was plowed in the spring and
grain corn was planted. The C Factor is
obtained from the crop type factor (Table 4A)
and the tillage method factor (Table 4B).
230
• Crop Type Factor for grain corn = 0.4
• Tillage Method Factor for spring plow = 0.9
• C Factor = 0.4 x 0.9 = 0.36
Support Practice Factor (P)
• Cross slope farming is used on this sample field.
• The P Factor was obtained from Table 5.
• P Factor = 0.75
Therefore,
• A = R x K x LS x C x P
• = 100 x 0.18 x 1.91 x 0.36 x 0.75
• = 9.28 tons/acre/year 231
Exercises
1. A field is cultivated on the contour
with continuous corn. The other details are
as K=0.40, R=200, LS= 0.75, P=0.55.
232
2. A field is cultivated on the contour with
continuous corn. The other details are as K=0.40,
R=175, LS= 0.75, P=0.55. Determine the crop
management practice factor (C) that would be
permitted for the field, if soil loss tolerance of the
field is 2.5 tons/acre/year.
3. A field is cultivated on the contour with
continuous corn. The other details are as K=0.40,
R=150, LS= 0.75, P=0.55, C=0.50. Compute the soil
loss from the field and convert your answer in
tons/ha/year. Also make a comment on soil loss
when same field is kept under continuous pasture
with 95% cover. Assume C factor for new crop is
0.003.
233
4. Calculate the soil losses if he sample field is in
Rwanda County i.e R factor is 90 and it consist
of fine sandy loam soil with an average
organic matter content (K from table 2 is
0.20). The sample field is 800 feet long with a
6% slope (LS factor is 1.80). Crop Type Factor
for grain corn = 0.4 and Tillage Method Factor
for spring plow = 0.9 Cross slope farming is
used on this sample field. Use 0.70 as support
practice factor (P). Convert your answer in
tons/ha/year.
234
Water losses
Various water losses which could occur during or
after the rainfall are given as under:
• Interception loss
• Depression storage
• Evaporation loss
• Transpiration loss
• Evapotranspiration loss or consumptive use
• Infiltration loss
• Runoff, and
• Deep percolation 235
Interception
• It is that part of precipitation, which is
intercepted by the vegetation foliage, buildings
and other objects lying over the ground surface
and is returned back to the atmosphere by
evaporation.
• Intercepted water does not reach to the ground
surface.
• Interception loss is that part of precipitation
which is intercepted by the surface object and
returned back to the atmosphere through
evaporation.
• At saturation stage, the interception loss is equal
to the evaporation loss.
Interception...........
First, the falling precipitation
may be intercepted by the
vegetation in an area.
It is typically either distributed
as runoff or evaporated back to
the atmosphere.
The leafy surface matter may
also intercept precipitation
Interception…the point
• The point of the interception is that
the precipitation is temporarily stored
before the next process begins.
• The intercepted/stored precipitation
may not reach the ground to
contribute to runoff.
• Interception may be referred to as a
loss, i.e. it does not contribute to
runoff or soil moisture
• Interception storage is that amount of precipitated
water, which wets the initially dried surfaces of the
object lying over the ground surface.
Factors affecting interception
• Storm factor
• Plant factor
• Season of the year, and
• Prevailing wind.
1. Storm factor
Storm affect the interception by several ways, such as
by its nature, duration etc.
2. Plant factor
• Plant affect the interception loss by its
phenological characteristics, i.e. canopy size,
canopy density and leaf characteristics.
• A plant with wide canopy causes greater
interception loss.
• Also, from dense canopy, the interception is
always more.
3.Season of the year
• It affects the interception loss by affecting the
vegetative growth and phenological features of
the crop. cover
• Vegetative growth refers to increase in surface area
of the crop canopy.
• Interception increases with increase in vegetative
growth.
• In addition, the season also affect the amount and
forms of precipitation.
4. Prevailing wind
It affect the interception by the following two ways:
• By reducing the storage capacity of vegetative
foliage.
• By increasing the evaporation rate from the storage
build up on the canopy.
Depression Storage
Definition:
•Rainwater retained in puddles, ditches, and
other depressions on the ground surface.
• As soon as rainfall intensity exceeds the local
infiltration capacity, the rainfall excess begins to
fill depression.
•Water held in depression at the end of rain
either evaporates or contributes to soil moisture
and/or subsurface flow by following the
infiltration.
.
• Depression storage may be of considerable
magnitude and may play an important role in
hydrologic analysis. Stock ponds, terraces, and
contour farming all tend to moderate flood by
increasing depression storage.
Retention - storage held for a long period of time
and depleted by evaporation.
Detention - short-term storage depleted by flow
away from the storage location.
• The 1st abstraction that occurs in hydrologic
cycle and it, along with the depression storage, is
sometimes considered as the initial loss