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PII: S0001-8686(17)30171-9
DOI: doi: 10.1016/j.cis.2017.06.011
Reference: CIS 1782
To appear in: Advances in Colloid and Interface Science
Revised date: ###REVISEDDATE###
Accepted date: ###ACCEPTEDDATE###
Please cite this article as: Tatek Temesgen, Thi Thuy Bui, Mooyoung Han, Tschung-il
Kim, Hyunju Park , Micro and nanobubble technologies as a new horizon for water-
treatment techniques: A review, Advances in Colloid and Interface Science (2017), doi:
10.1016/j.cis.2017.06.011
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Tatek Temesgena,*, Thi Thuy Buia,*, Mooyoung Hana,**, Tschung-il Kimb, Hyunju Parkb
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Department of Civil and Environmental Engineering, Seoul National University, Seoul 151-
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Institute of Construction and Environmental Engineering, Seoul National University, 599
RI
SC
*
Co-first author: Tatek Temesgen Terfasa
NU (tate95et@gmail.com), Thi Thuy Bui
**
Corresponding author: Tel: +82-2-880-7375; Fax: +82-2-885-7376; E-mail: myhan@snu.ac.kr
MA
(Mooyoung Han)
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Number of Figures: 4
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Number of Tables: 2
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Abstract
This review article organizes the studies conducted on the areas of microbubbles and nanobubbles
with a special emphasis on water treatment. The basic definitions of bubble types and their size ranges are
also presented based on the explanations of different researchers. The characterization parameters with
state-of-the-art measuring and analysis techniques of microbubble and nanobubble technologies are
summarized. Some major applications of these technologies in water-treatment processes are reviewed and
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briefly discussed. Based on the reviews, various potential areas for research and bubble application gaps in
water and wastewater treatment technologies are identified for further study. The article is prepared in such
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a way that it provides a step-by-step acquaintance to the subject matter with the objective of focusing on
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the application of microbubbles and nanobubbles in water-treatment technology.
Keywords: Nano bubble, microbubble, bubble technology, bubble property, bubble application
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Contents
1. Introduction ........................................................................................................................................ 3
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1. Introduction
Operations that involve phase changes are largely applicable in environmental, agricultural,
healthcare, chemical or industrial and energy fields. Among the phase-related processes, gasliquid
operations are often applied in wastewater and water treatment technologies, aquatic system restoration,
food processing industries, aqua farming, and chemical as well as petrochemical industries. The efficiency
of most gasliquid processes are affected by different design and operational parameters, types of
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contacting operations, and the properties of contacting fluids. In the basic theoretical phase mass-transfer
theories, an increase in the contact-surface area is one of the major factors that contribute towards an
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improvement in the process performance. Moreover, mixer design, packing column materials, tray and
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baffle type structures, spray methods, injection nozzles, and sparger-type designs, are other parameters that
play an important role in enhancing either the heat and mass transfer or reaction-surface areas between the
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contacting phases.
In the past two decades, many researchers have been focusing on microbubbles (MBs) and
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nanobubbles (NBs) as a way of improving the efficiency of gasliquid phase processes. Most studies
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focused on the generation methods, measuring techniques, and characterization of fine and ultrafine bubble
categories. Recently, few studies revealed the possibility of scale-up and application of MB and NB
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application at industrial levels. Based on some preliminary results, most researchers suggested that MB and
Limited efforts have been made on collecting and preparing a well-organized, comprehensive
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report of the researches done in the areas of MBs and NBs with respect to water-treatment technologies. In
addition, existing studies have some discrepancies and vague boundaries, particularly in defining the range
of bubble category. In this comprehensive review, extensive effort was made to reduce such discrepancies
and provide concise information regarding the current condition of MB and NB applications in water
treatment. In the review, a stepwise approach was followed while addressing general to specific issues of
MB and NB applications in water-treatment technologies. Different types of bubbles are defined, and a
range of bubble sizes is proposed for each type based on the common properties presented in different
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studies. The general MB and NB generation techniques that were previously proposed are summarized to
discuss the major bubble characterization parameters, existing measurement methods and characterization
techniques. The focus of this review is to extensively summarize the current status of MBs and NBs in
water-treatment technologies, reveal existing research gaps and address future application scope of this
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2. Definition and classification of bubbles
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Studies pertaining to bubbles in bulk-liquid mediums have been conducted for more than half a
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century. However, the types and classifications of bubbles were hardly defined in a clear and comprehensive
manner. Instead the flow regimes in bubble columns are better explained and categorized in to three definite
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types. These flow regime classifications are characterized by the superficial velocity and bubble column
diameters as homogeneous (bubbly), heterogeneous (churn-turbulent) and slug flow regimes [1]. The
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bubbly flow regime is characterized by small bubbles having gentle mixing compared to the churn turbulent
flow which is characterized by vigorous mixing and a range of bubble sizes [2]. Usually, sluggish flow is
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observed in laboratory columns of small diameter while the churn flow is observed in large industrial size
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systems [2]. Bubbly flows normally follow cluster flow of bubbles and further subdivided in to disperse
bubble flow regime that exist at very low superficial velocities followed by turbulent flow at higher
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superficial gas velocities and vertical-spiral flow with a unique flow pattern [2]. Bubbly flows can be
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affected by superficial gas and liquid flow rates, diffuser and/or mixer type and design, surfactants and
frother types as well as impurities and water contaminants. The effect of these in bubbles under bubbly flow
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Researchers attempted to classify bubbles in bubbly flows based on different bubble characteristics.
The most frequently studied factors are bubble size, surface nature, and the residence time of the bubbles
[3]. [4] found that most of these factors depend on the size distribution of the bubbles. Hence, many
researchers frequently employed the bubble sizes as a basis for categorization. Bubbles were categorized
on the differences in their sizes. Based on these categories, various studies defined the bubbles as macro
bubbles, MBs, and sub-micro or NBs for conventional or big bubbles, fine bubbles, and ultrafine bubbles,
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respectively [5-12]. However, the researchers defined the range of the sizes differently. [8] employed the
term conventional bubbles to describe the bubbles with sizes ranging between 6002500 m, whereas [7]
categorized them vaguely as large bubbles in comparison to MBs. In another study, [13]labeled the
commonly used in fermenters, gasliquid reactors, and ore-flotation equipment. In addition, [5] grouped
the ellipsoidal-shaped conventional bubbles with diameters in the range 110 mm as large bubbles.
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Similarly, [14] considered conventional industrially applicable bubbles to be in the range of 17 mm for
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their research on scale-up of bubble column reactors. Based on these studies, the conventional bubbles size
range usually falls between 0.610 mm, and the bubbles with diameters greater than 10 mm are assumed
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to have different shapes and flow characteristics. [5] showed that these conventional bubbles exhibit a
change in their shape from spherical to elliptical with an increase in their sizes. For the bubbles with
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diameters greater than 10 mm, the individual bubbles take the shape of a spherical cup, and the flow regime
MBs or fine bubbles are defined by [6] as tiny bubbles having sizes in the range of 1050 m,
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whereas [15] categorized these types of bubbles as having diameters less than 50 m. In another study,
[10]classified these bubble types as small bubbles with sizes in the range of 1060 m based on their field
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of application in a study of physiological activity, whereas the bubbles in the range of few hundreds of
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nanometers to 10 m were observed in the field of fluid physics. Similarly, [5] categorized the bubbles
under the size of several 100 m and less, as small bubbles having a rigid spherical shape. [8] classified
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MBs in the range of 30100 m. Likewise, [16] considered MBs as bubbles in the range of 10-50 m.
Although the researchers disagree on the size boundaries of the MBs, most of them suggested a minimum
The presence and stability of NBs has been a controversial issue since the proposal of their
contribution to the attraction between hydrophobic surfaces in water [17-19]. Since then, many researchers
investigated their presence using different techniques [4, 18]. Similar to the case of the MBs, the researchers
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did not arrive at a consensus regarding the definition of the NBs; moreover, some of the definitions exclude
a range of bubble sizes that is not between the minimum size proposed for the MBs and the maximum for
the NBs. [6] did not classify the bubbles that fall in the range between 200 nm and 10 m. Based on their
definition, the diameters below 200 nm represent the NBs. To define this range, [6] presented the names
micro-nano bubbles (MNBs) based on the suggestion from [20], which shows the confusion and lack of
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a clear category for ultrafine bubbles. In addition, Wu et al. (2012) defined the NBs or sub-micron bubbles
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as bubbles having sizes less than a micron and categorized the bubbles they generated with a size less than
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500 nm as sub-MBs or NBs. Moreover, recently, [21] defined the NBs as bubbles having a diameter less
than few hundreds of a nanometer, which is vague and controversial. By summarizing the upper limit of
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the bubbles that different researchers considered for NBs, bubbles less than a micron was found reasonable
to categorize them under ultrafine bubbles/NBs based on their measured size and shared similarity of
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properties.
The bubble categorization proposed in the previous studies do not only depend on size but also on
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the shared characteristics and behaviors of the bubbles in a bulk-liquid medium. Fig. 1 shows the summary
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of the size category based on the most agreed size ranges for the different bubbles with their major
properties. For the bubbles ranging in between 110 m, we propose the name sub-MBs because the
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properties of these bubbles, which will be discussed later in this manuscript, falls in between the MBs and
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NBs.
Although the researchers agree on the characteristics of the MBs, the agreement on clear size
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boundary for the different bubble types is not yet standardized. Given this fact, our proposal, shown in Fig.
1, can be adopted as a basis for standardization based on the perspectives of the reviewed articles as well
as the common properties shared by the bubbles with sizes categorized under the respective groups.
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Figure 1. Proposed range of the bubble sizes and major properties
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3. Bubble generation
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processes, namely, coalescence and break up. [6] defined these overall process of bubble formation, growth,
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and collapse process of bubbles as cavitation. Based on the content of the bubble, cavitation is classified as
a vaporous cavitation and gaseous cavitation. It is different from boiling by its generating mechanism
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mainly caused by a reduction of pressure below a certain critical value at constant temperature. It thus
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seems similar to boiling, except the driving mechanism is not a temperature change but a pressure change
[22] [23]. Coalescence and break up are two opposite states of the fine bubbles. In the case of coalescence,
fine bubbles combine to form bigger bubbles, whereas the possibility of further breakup favors the
formation of ultrafine bubble generation and/or collapse. Different studies applied different techniques of
fine and ultrafine generation: hydrodynamic cavitation and particle cavitation [6], acoustic or sonication [6,
7, 24], electrochemical cavitation [9], and mechanical agitation [7]. In all these techniques the physics
behind the generation of bubbles is related to reduction of pressure using surface tension and energy deposit.
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There are two techniques to create cavitation by reducing the pressure below a certain critical value. One
is the hydrodynamic cavitation where the pressure variation is achieved by a flowing fluid causing a velocity
variation and the other is by applying an acoustic field. The cavitation by local energy deposit can be either
induced by photons of leaser light or by other elementary particles [25]. The hydrodynamic cavitation
is the most frequently applied system in water-treatment technologies and it can be achieved by pressurized
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saturation, bubble shearing, splitting, and mechanical agitation [3, 4, 10, 11, 16, 26-29]. [10] discussed
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some of the MB generators in detail including the spiral liquid-flow type, Venturi type, ejector type, and
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pressure dissolution type, which use hydrodynamic-cavitation mechanism based on the liquid and gas flow.
In all these systems the pressure is reduced below its vapor pressure due to high velocity inside the flow
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path. According to [25] the hydrodynamic cavitation was well described by Bernoullis equation given as:
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+ 2 2 = () (1)
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Rearranging equation 1
2 2
2 +
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=
(2)
Where, V is the water flow velocity, P is the pressure, and is the liquid density. From equation 2
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it is clear that the negative pressure due to the flowing fluid that can create cavitation could occur when
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2
the flow velocity exceeds .
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On top of this, the hydrodynamic bubble splitter system apply a plug flow big bubble shearing and bubble
cavitation technique to reduce bubble sizes [27]. The acoustic or sonication system employs the ultrasonic
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waves either by using an ultrasonic probe [7] inside the bulk liquid or external ultrasonic wave generator
[24]. Cavitation in this case occur when a sufficiently energetic acoustic wave produces periods of high
negative pressure exceeding the ambient hydrostatic pressure [30]. There are two possibilities for this
technique to create cavitation. The first is called homogeneous nucleation where the liquid ruptures when
the tensile stress due to the acoustic wave exceeds the intermolecular cohesion forces. The energy needed
for this to happen is much larger than found in practical situations. Because of the inhomogeneities in the
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liquid distribution of bubbles may appear, seemingly from out of nowhere. The second type of cavitation
caused is classified as heterogeneous nucleation. In this case negative pressure is determined by the weakest
link which in this case is a preexisting minute volume of gases due to lack of diffusive stability [31]. The
electrochemical systems employ an electrical current on a given surface, which is immersed into a given
solution to generate surface nucleated bubbles [9]. The mechanical cavitation is a technique that employs
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high speed agitation by using mechanical mixers to a given volume of bulk liquid with a limited amount of
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gas [12] this technic applies the same physics behind hydrodynamic cavitation.
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4. Properties of MBs and NBs
4.1. Bubble size and size distribution
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4.1.1. Measurement technique
Several techniques have been used for measuring the size and size distribution of the MBs and NBs.
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Among the measurement methods applied, the laser-diffraction particle-size analyzer [6, 15, 32-38] atomic
force microscope [39], and image analysis [27, 29, 40] are considered as the most typical tools. Each
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measurement method has its own merits and limitations. For example, the image analysis and atomic force
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microscope methods could report the average diameter with a visible image; however, these methods
require considerable time for provision of a meaningful size because of lack of obtaining enough focused
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bubble images in few snapshots for meaningful size determination. Studies show that Image analysis can
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be used for bubble sizes of the minimum size of 0.8m, which is relatively higher compared to the other
measuring techniques [27]. Moreover atomic force microscopy technique has shortcomings in the case of
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measuring homogeneous bubbles surrounded by only the bulk fluid. Laser-diffraction particle-size analyzer
is a simple tool that can be used to obtain the average size of a large number of bubbles without a visible
image. It employs bubble size measurement technique based on their light-scattering properties. It is
applicable to measure sizes ranging from approximately 0.1m to 3 mm. [41] proposed another technique
for determination of ultrafine bubbles using resonant mass measurement method. It is assumed to solve the
drawbacks of other conventional techniques in differentiating particles from NBs with the size range of
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100-200 nm. It is capable of distinguishing positively buoyant particles (bubbles) from negatively buoyant
particles. Because the NBs exist in water for a considerable duration of time, along with its stability [4], the
Several studies show the effects of design and operation conditions on the size and/or distribution
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of the MBs and NBs. For instance, it was demonstrated that the size and fraction of the MBs mainly depend
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on the pressure differences across the nozzle system. Higher pressure would produce smaller bubbles
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because of an increase in air density and at pressures above approximately 3.5 atm, the sizes of the MBs
were almost constant [40, 42-44]. For the case of the NBs, the pressure [27, 40, 44], sonic power [37], and
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other operation conditions, such as the length, diameter, and type of hose [27] are introduced as relatively
major factors affecting the size. [4] indicated that different types of gases used in bubble creation; such as
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oxygen and air, resulted in NBs with similar, common average sizes (measured using particle analyzer) of
137 nm and 140 nm, respectively. But for macro size and relatively bigger size MBs using higher molecular
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weight gas increases the density leading to smaller bubble generation [45]. Table 1 summarize some of
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the studies on the size dependency of the MBs and NBs on the aforementioned factors.
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Table 1 MBs and NBs sized dependence of design and operation parameters
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150 - 921 nm
200 - 965 nm
10 - 3.19 m
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20 - 2.90 m
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Hose length (m) 30 - 2.56 m [27]
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40 - 2.61 m
50 - 2.61 m
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Braid
- 3.26 m
Teflon
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Hose type - 2.93 m [27]
Wrinkle
- 2.49 m
pipe
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Bubble size is measured using laser-diffraction particle-size analyzer method;
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Frothers are chemical additives used in flotation processes to facilitate generation of fine bubbles
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and reduce bubble coalescence. It also interact with collectors to enhance the particle to bubble collusion
interaction. Many studies are done to confirm the effect of frothers on bubble size reduction. Studies
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comparing the effect of effect of electrolyte solutions containing NaCl and other salt ions, and effect of
commercial frothers on synthetic sea water was tested along with the influence of air flow rate and impeller
speed as two other main operation variables on relatively large size MB generation systems [49, 50]. As
results, at a lower impeller speed of 4.2 m/s or a higher gas velocity of 0.5 cm/s bubble size of the synthesis
sea salt solution was about of 850 ??m which is higher than that of all the sizes found for synthetic frother
solutions (~ 650 700 ??m) [51]. This result supports the discussion on the effect of frothers for the
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reduction of bubble size in the sea water solution [52, 53]. Furthermore, a comprehensive study on a single
impeller speed and gas flow rate was conducted for a detailed explanation on the interaction between
frothers and salts. [51] concluded that in the absence of frother (i.e. Methyl isobutyl carbinol MIBC),
bubbles formed in the 0.5 M NaCl and synthesis sea salt solution were smaller than in deionized water. The
study also provided the range of frother concentration added into the solution. It was found that by adding
small amount of frother (as 1 10 ppm of MIBC) bubble created in 0.5 M NaCl solution increased its size
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in comparison to a frotherless NaCl solution. And at above 10 ppm of MIBC, all electrolyte solutions
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produced bubbles with similar size. More results on difference in bubble size of each solution in the
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Table 2. Bubble size of the frother-electrolyte solutions at different concentration**
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Average bubble size Frother (MIBC) concentration (ppm)
(??m) 0 1 2 3 4 5 6 10 15 20 50
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Deionized water 3700 2800 2500 2300 2200 1800 1450 1000 900 900 850
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0.5 M NaCl 750 760 800 800 780 800 850 1000 900 900 850
Sea salt solution 1200 950 850 850 800 850 850 870 900 900 900
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**
adopted from [51] [51, 53, 54]
To discuss the differences in the case of frother absence, ionic strength of electrolyte solution which
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related to critical coalescence concentration was attributed [51, 54-56]. The synthesis sea salt solution with
the ionic strength of 0.7 produced larger bubbles compared to NaCl solution with the ionic strength of 0.5.
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Also, [54] summanized that the critical coalescence concentration would be extended to saline solutions
with the solutions ionic strength to have an ability to reduce bubble size. When comparing the synthesis
sea salt solution and NaCl solution, [51] indicated that the interactions of the salt ions present in synthesis
sea salt solution, being the cause of the larger bubble size. Regarding to this, many researches had been
conducted, considering NaCl solution as a base and other salt ions (i.e. MgCl2, CaSO4, MgSO4, and KCl)
independently in order to investigate their individual effect on bubble size. As resulted, 0.5 M NaCl created
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the smallest bubble in the absence of the frother while the addition of MgCl 2, CaSO4, and KCl to NaCl
solution had an insignificant effect on the bubble sized difference. In contrast, a mixtures of frotherless
MgSO4 and NaCl generated larger bubbles [51, 53, 54]. For inorganic salts some inhibits coalescence and
others do not. In this perspective, the authors attributed that Mg2+ and SO42- contribute towards bubble
coalescence. It was also assumed that at 0.5 M NaCl, the coalescence inhibition had been maximized and
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the changes in bubble size could be due to the break-up phenomena [53, 54]. This breakage has a relation
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to the local stress on the air/water interface after frother is added into the solution [51, 57]. The role of
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frother in bubble break-up with a proposed mechanism of inducing surface tension gradient to increase the
instability between air and water interface was summarized by [57]. In summary, different studies suggest
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the role of frothers in playing a dual role in generation of fine bubble during bubble formation and stabilize
their size by preventing coalescence after generation. But the justifications given by previous researches on
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the effect of frothers during bubble breakage is not satisfactory and needs further work in the future.
Rising velocity is a key parameter affecting the behavior of the bubbles in water and liquid solution
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[58]. Several studies mention the theoretical approach for determining the terminal velocity of a single,
sphere bubble that could be expressed with Stokes law and/or HadmardRybczynskis equation (HR
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equation) at a Reynolds number of zero [59]. Based on these principles, the diameter of the bubble and
For experimental verification, the rising velocities of the MBs and NBs are measured with a system
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that uses an optical microscope via a very high-speed camera, a measuring cell, and an image analysis
software [27, 58, 60]. Figure 2 summarize the results of the rising-velocity measurements of the MBs,
which were conducted by different researchers. For larger sizes of the bubble (Figure 2), the rising velocity
increases. This tendency is consistent with the Stokes law and HR equation.
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Figure 2. Rising velocities of the MBs according to size; data points show single bubble
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Bubbles generated from various gases (i.e., CO2, air, He, and N2) showed different behavior with
the theoretical approaches confirming the effect of gas molecular weight on rising velocity. For example,
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rising velocity has an excellent agreement with the H-R equation for the MBs generated by N2; whereas, a
slip has occurred in the cases of the MBs generated by air and He, and it exceeds the values predicted by
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the HR equation [59]. Similarly for the case of MBs generated by CO2, an exceeding terminal velocity has
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been resulted since the enhancement of CO2 solubility could form a diffusion boundary layer surrounding
the bubbles.
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In relation to bubble size, [61] has observed the relationship between gas holdup and bubble rising
velocity. The author reported a decrease in bubble rising velocity is highly associated with a decrease in
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bubble size resulting in a continuous increase in gas holdup. In addition, frother type and concentration is
also observed to have an effect on bubble rising velocity since it is highly related with the size of the bubble
formed and bubble surface properties. For instance, at equal gas holdup, small bubbles in a pentanol solution
rise the same velocity as bubbles about double the size in a polyglycol frother solution. Considering the
binding of the frothers on the amounts of water to a bubble, [62-64] suggested a variation level of interaction
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with the water due to the frother hydrophilic groups; providing a dependence of frother properties on surface
viscosity that could influence bubble rising velocity by influencing the surface drag forces [63, 64].
Zeta-potential is the electrical potential at the slipping plane between the bulk liquid and bulk
liquid[65]. A fundamental zeta-potential calculation method for the MBs and NBs is the application of the
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Smulochowskis equation [4, 27, 37, 65-69]. In many studies, zeta potential analyzers (such as
zetaphoremeter IIIShephy, France; zetaplusBrookhaven Instruments Co., New York; zeta potential
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analyzerZeecom MicroTech Co. Ltd, Japan, etc.) are widely used [4, 27, 37]. This system detects the
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electrophoretic mobility (horizontal speed in the recorded image) of the bubble at the stationary plane in
the measurement cell, and the zeta potential is then calculated from the recorded speed. In addition, in many
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cases, an electrophoretic system that have an electrophoretic cell (measurement cell), a video camera, and
a video image analysis software is applied to measure the value of the zeta potential [48, 65-72]. Figure 3
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shows a typical zeta-potential-measurement system with the movement of a bubble in the electrolyte
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solution, which is originally set by [66], and later well-applied in several studies [40, 48, 71].
Zeta potential of bubble is a function of electrolyte properties, chemical surfactants of the solution
and pH [37, 73-75]. Generally, both the NBs and MBs are negatively charged in the pH range of 212. At
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a neutral pH, the negativity of the zeta potential was shown in several studies, with approximately -50 mV
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[76], approximately -40 mV [37, 77] and approximately -30 to -20 mV [48, 66, 75, 78, 79]. The negative
zeta potential of the MBs and NBs in water is related to OH- ions adsorption to the interface of the bubbles
from the water molecules. Basically, two explanations are proposed on the mechanism of the negative zeta-
potential of bubbles in relation to OH- ions. These mechanisms that induce selective adsorption of OH- ions
are based on the hydration energies of H+ and OH- and the water molecular dipole orientation at the
interface[80-82]. The hydration energies of H+ and OH- are -1127 and -489kJ/mol respectively[65].
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Figure 3. a) Measurement system of the zeta potential (adopted from [66]) and b) the images of a single
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bubble captured in the electrolyte solution with respect to time (adopted from [48])
Therefore, the tendency of the H+ ions to stay in the bulk water phase is high exposing the OH- ions
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to the gas phase. The other justification is that an electric double layer is formed because of the structural
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orientation of water dipole at the interface with hydrogen pointing to the bulk water phase and oxygen
For divalent coagulant additions, such as Mg2+ and Ca2+, the zeta potential of the MBs yielded negative
results, varying from approximately -45 to -20 mV (Figure 4a) [67, 69]. But for a certain dose of trivalent
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coagulant with Al3+, the zeta potential shifted from negative to positive value, i.e., from approximately -27
mV to approximately 20 mV for Al3+ dose of above 5 mg/L ( Figure 4b) [48, 71]. It was explained that
trivalent metal ions can rapidly adsorb onto the bubbles, creating a positive electric potential at the interface,
thereby yielding a positive value of zeta potential [71]. In other research [65] explained the tendency of
higher valence ions of increasing the zeta-potential of a bubble in relation to the force of attraction. Since
the force of attraction depends on the valency of counterions, in this case the metal ions, the ion with higher
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valence tend to be attracted to the negative interface more strongly than ions with lower valency. Therefore
trivalent ions have more tendency of making positive bubbles compared to divalent and monovalent ions.
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a US b
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Figure 4. Zeta potential of MBs and NBs in the presence of various coagulants (a - adopted from [67,
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In pure water the surface charge on the negativity of Micro and NBs highly depend on pH values.
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But researches indicated that addition of surfactants also affect zeta potential of Micro and NBs by
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modifying the electro-kinetic properties of gas-liquid interface caused by adsorption of anions and/or
desorption of cations [65, 83-85]. Regarding to this, [83] focused on the certain flotation collectors and
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study the effect of primary amines, and fatty acids. Later, [84] investigated the response of cationic
surfactant tetradecyltrimethylammonium bromide (TTAB, Fluka, purity higher than 98%), anionic
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Gaf) and ethylene dodecanol (EO6DD, Nikko) on their effect on changing zeta potential of air bubble
under pH from 5 to 8. Furthermore, [75] and [86] have indicated that the charge on the NBs depends on
the surfactant solution and its ionization properties at different pH values. In all researches findings show
that cationic surfactants such as as CTAB and/or DAH can change the electrical charge of the bubble being
adsorbed onto bubble interface producing a positive electrical charge. It was abstracted that the charge on
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the NBs was positive in CTAB [86] and DAH [87] at pH < 12 [75]. [84] has mentioned the reflection of
the anionic surfactant on the negativity of microspheres electrophoretic mobility due to the adsorption
ability of the negative groups of anionic molecules on the microspheres. Following this research, more
contributions on surface charge of the NBs have been performed, showing the negatively charged for all
pH values in pure water, AG [86], and SDS solutions [75, 86]. In conclusion, the possibility of the
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adsorption and surface ionization of surfactants on MBs and NBs surface are the typical mechanism related
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to the shifting of zeta potential [73, 88] [86]. As a result, cationic surfactant produces positive bubble
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meanwhile anionic and non-ionic surfactant promote production of negatively charged bubbles [73, 86, 88]
In summary, table 3 gives the dependency of the surface charge of the NBs on the surfactant solutions For
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the mechanism of zeta-potential shifting, [78] proposed a model (Figure 5) for the mechanism of positive
bubble formation as it is a result of selective adsorption of specific metal ion on the bubble interface and/or
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due to precipitation of metal hydroxide on the bubble interface.
Table 2. Average zeta potential of the NBs (mV) in different surfactant solutions at various pH
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T
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Figure 5. Proposed mechanism of bubble charge reversal (modified from [78])
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4.4. Mass transfer Properties
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In many applications involving gasliquid phase operations, bubble columns and stirred tank
reactors are commonly used as contacting process units [87, 89, 90]. The rate of gas-to-liquid phase transfer
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often controls the process efficiency; hence, it is a critical design criterion [91-95]. The mass-transfer
efficiency of the bubble columns depends on the size distribution of the bubbles, rising velocity of the
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bubbles, surface area to volume ratio, coalescence and breakup, gasliquid hydrodynamics, phase mixing,
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and physical properties [93, 96, 97]. According to the classical two-film theory of gas absorption, the rate
of mass transfer between two phases depends on the gas and liquid phase mass-transfer coefficient, mass-
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transfer surface area to volume ratio, and the concentration gradient between the two phases [93, 98]. The
mass transfer rate " (mol/m3s) in a given gasliquid reactor is calculated using the unsteady state method
= ( ) (3)
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where " " is the liquid-side mass transfer in (m/s), "" is the gasliquid interfacial area in (m2/m3), " " is
the liquid saturation concentration in (mol/m3), and (mol/m3) is the gas concentration in the liquid phase
transfer coefficient, as it is an important parameter for evaluating the performance of the reactor [99]. It is
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the product of the liquid mass-transfer coefficient " " and the interfacial surface area "". The liquid mass-
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transfer coefficient is a function of the turbulence and liquid parameters affecting the liquid film renewal.
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The interfacial area depends on the size distribution of the bubbles, which is a function of the gas flow rate,
sparger and nozzle design, shear rate, fluid properties like (liquid viscosity and gas density) and other
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design and operating parameters. Different correlations have been proposed for estimation the mass transfer
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coefficient for conventional and MBs with respect to different factors based on mathematical modeling and
experimental studies. One of the major problems of the experimental studies is the divergence of the
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proposed correlations mainly because of the difference in the system size and the measuring methods [99].
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Although the gasliquid mass transfer depends on the bubble size and several investigations of mass transfer
on conventional bubbles are conducted, models that relate the size of the bubble with the rate of the mass
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transfer for MBs and NBs are limited. For the conventional bubbles, [99] attempted to relate the mass-
transfer coefficient with the bubble size in dual-impeller-agitated reactors for average bubble sizes ranging
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from 36 mm. Similarly, [100] investigated the dependence of mass transfer on the diameter of the bubble
for the gasliquid mass transfer in air lift contactors under the influence of salinity using the Grashof
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number. The investigated bubbles had a bimodal distribution curve for bubbles in the range of 110 mm.
Moreover, [100] related the bubble size and the coefficient of mass transfer with the average bubble
size for a bubble distribution in the range 0.910 mm. On the contrary, studies on the MBs are limited;
among these, [101] followed a dynamic model that relates the mass-transfer coefficient with many factors
including the shrinkage in the bubble size for a single MB and solved it numerically for a bubble size in the
order of 25 m. To enhance the mass transfer using the MBs, [102] developed a model that relates the rate
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of CO2 mass transfer based on the size of the bubble. Recently, [26] studied the stirred reactor using the
MBs of approximately 50 m and revealed that circulating a portion of the bulk liquid through a MB
generator increased the temperature in the bulk liquid, which affected the gas solubility, particularly for
relatively small volume of the bulk liquid. Hence, they employed a temperature correction factor to
determine at 20 oC for comparison purpose referring to the study by [103], expressed in equation (4).
( )
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( )200 = 0 (4)
20
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where is the temperature correlation factor with a reported value in the range 1.0081.054. They selected
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0.975 as the correlation factor by fitting the curve between Vs T. By employing the temperature-
adjusted value, they developed a relation of with respect to the total power consumption and superficial
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velocity of the gas. The models developed so far have different approaches based on the system, application,
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and modeling methods followed. So far, studies on the mass transfer using the ultrafine bubbles are limited.
irrespective of bubble size is well summarized in the review paper of [104]. In most of these reviewed
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articles, dynamic method, CO2 absorption method and Sodium sulfite oxidation method are applied for
interfacial area to volume ratio ". In most of the developed mass-transfer models in the aforementioned
studies, the rate of mass transfer is related to the bubble size through the interfacial area using the relation
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given in equation (5) based on the common assumption that bubbles have a simple, spherical shape with
one representative diameter and the dependence of gas holdup on the size of the bubble [6, 100, 102, 106].
6
= (5)
(1 )
liquid dispersion, usually given by equation (6) [6, 93, 95]. It is determined by the volume expansion
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method [95] and calculated by measuring either the bulk liquid table depth/pressure change or volume
where is the volume of the gas, = is the final volume of the gasliquid solution, is the initial
volume of the liquid before bubbling, is the final water table head of the gasliquid solution, and is
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the initial water table head of the bulk liquid.
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5. Applications of MBs and NBs in water-treatment technology
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5.1. Overview
Application of MBs and NBs in water-treatment technology has been recently gaining attention
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[24]. It has been reported that MBs and NBs can detoxify contaminated water by catalyzing the reactions
of chemicals, thereby improving the efficiency of the chemical treatment process [6, 107]. According to
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several studies, bubbles generated from air and nitrogen could enhance the activities of microorganisms
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and/or bacteria in both anaerobic and aerobic conditions, in defouling solid surface and membranes [6, 108,
109]. In different literatures, MBs and NBs have been applied in typical treatment processes [33, 109, 110],
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flotation, and disinfection [24, 111-114]. The most commonly known processes applied in water treatment
utilizing bubble technology are floatation, aeration, disinfection and advanced oxidation processes. In most
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of the researches done, the main objectives of applying MB and NB technologies are to downsize the
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facilities, to reduce operation time and reduce operation and maintenance cost of water-treatment plants,
5.2. Aeration
In natural water restoration and water treatment, aeration plays a major role in delivering oxygen,
which is an important life-sustaining component for aquatic lives and biochemical reaction substrate in
aerobic treatment. Moreover, fluid therapy is one of the most common intervention areas in cell biology
and healthcare [115]. Many studies have been conducted on the effect of aeration processes in biological
water and wastewater treatment, ground water remediation as well as agriculture. The main target objectives
of most studies are improving the aeration efficiency to improve biological matter degradation, microbial
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growth rate, seed germination, and growth rates. In the previous studies, the main concern is optimizing the
efficiency of the mass-transfer rate-limiting factor. In the conventional aerobic systems, dissolved oxygen
is a critical factor to consider in efficiency [116]. In these conventional systems, the mass-transfer rate of
oxygen is very important because most contacting equipment utilize the mechanical aerators or diffusers,
which require high electrical input and mechanical part maintenance resulting in high operating costs [117].
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The attention of most of the aeration researches more focused on the design of aerators and optimization of
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operating parameters for conventional bubbles.
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Recently application of MBs and NBs received attention in the processes stated earlier to improve
mass transfer in the area of aeration. But, researches in the application of this bubble types at the industrial
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scale is not yet well developed. [26] studied the dispersion and gasliquid mass-transfer characteristics of
the MBs for aeration in stirred-tank reactors and concluded that a higher impeller speed does not always
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mean a greater , and proposed that the MB aeration was more suitable for bioreactors. [118] investigated
the impact of the MB aeration on the fermentation of Trichoderma reesei, which is highly affected by the
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limited mass-transfer rate of oxygen. Their study concluded that, by applying the MB aeration, the dissolved
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oxygen concentration was above the critical concentration at low agitation rates and the cell mass
concentration increases very rapidly during the fast growth stage with the mass productivity increment from
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0.1 to 0.18 g/lh in comparison to the conventional bubbling. In another research [58] studied the oxidative
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capacity of the NB aeration of seeds and its effects on germination. Their result concluded that the seed
germination was improved by using the NB aerated water in comparison to those submerged in distilled
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water. Similarly, [119] investigated the effect of the MB aeration on the growth of leaf lettuce (Lactuca
sativa) and found that fresh and dry weights of the MB aerated lettuce are 2.1 and 1.7 times greater than the
macro bubble aerated lettuce, respectively. In both studies, the researchers speculated that the resulted
germination and growth improvement was because of the high specific-surface area of Micro-NBs and the
ability of attracting positive ions owing to their high negative electronic charges. However, the effect of
MBs and NBs on nitrifying bacteria and other useful bacteria growth was overlooked. [120] studied the
aeration possibility of ground water by micro-NBs and found that the hydraulic conductivity of the sand
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was not affected by the micro-NBs inside the pore water. Moreover, the mass transfer rate of oxygen to the
water was found to be 125 times faster than the macro bubbled water which was 16 times less dissolved
oxygen enhancement durability compared to micro-nano bubbled water. Based on the outcome of the study,
they suggested that the applications of MBs and NBs can predictably facilitate the aerobic biodegradation
process for ground-water contaminant removal. Considering the limitation of Micro-NBs application
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studies in wastewater treatment the authors of this paper performed research on the utilization of NBs for
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aerobic waste degradation. The results show that the oxygen utilization rate and the volumetric mass
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transfer coefficient in the NB aerated synthetic wastewater treatment unit is almost double compared to a
conventional bubble aerated one. The organic waste degradation in the NB aerated unit took less than half
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of the retention time used for the conventional system. Similarly, the biomass system in the NB aerator unit
showed higher growth and decay rates [121]. Based on the experience of our results it is highly
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recommended to work on further tests and researches in this area.
5.3. Flotation
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Floatation had been one of the basic separation processes in water treatment for many decades [122,
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123]. Most of the target substances to be separated by floatation include powders, chemicals, metal ions,
oils and organic (Rubio et al, 2002). The need in reduction of bubble size in floatation processes is highly
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related to improving separation efficiency. [124] explained the possibility of optimizing the efficiency of
floatation by modification of bubble characteristics mainly size and surface charge in addition to particle
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properties. From the perspective of flotation, both the MBs and NBs are widely used to remove the
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contaminants in water with a better efficiency. There is a large body of experimental evidence showing that
bubbleparticle collection efficiency [125]. [126] investigated the effect of bubble size reduction to MB on
the rate of fine particles. The bubble size was controlled by varying impeller speed. They found out that the
floatation rate was strongly affected by bubble size to the extent of one hundred fold for a bubble size
reduction from 655 m to 75 m. Similarly, [127] reported the need of bubble size reduction in froth
floatation is highly related to increasing the collusion probability of small particles with fine gangue.
According to the study the probability of collusion increases as the bubble size decreases improving the
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separation efficiency. Surface charge and size of particles as well as small bubbles play an important role
in flotation [48, 71, 128]. It has been provided that positively charged MBs could efficiently separate algae
from freshwater, with approximately 90% of cell number removal and 92% of chlorophyll a reduction [48,
71, 129]. For organic matter, i.e., total organic carbon and dissolved organic carbon and other
aliphatic/aromatic compounds, a removal rate greater than 30% could be achieved in the application of the
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MBs [15, 71]. The principle for removal mechanism of the contaminants in water is attributed to the similar
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size and opposite charge between the bubbles and fine particles, which leads to better collision of bubbles
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and contaminated particles, making it easy to float [66, 70, 78, 130]. Increase in concentration of NB in
froth floatation increases the stability of MB suspension reducing rising velocity creating favorable
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condition for froth flotation of coarse particles or hard-to-float particles that require a relatively long slide
time [25]. In another study [131]studied the effect of NB on floatation. It has been found that the presence
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of NB widen floatation particle size range and increased particle surface hydrophobicity and improved froth
wastewater. The conductivity experiments performed in the lab and the pilot scales conducted by [132]
reported an increase of 40% of wastewater clarification efficiency with a good removal of approximately
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95% for the turbidity, total solids, and total silica. Moreover, the cost and performance of the NB flotation
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technology with coagulation/flocculation is found to be considerably lesser than the conventional processes.
For a field scale application, the operation needs to be optimized to demonstrate the feasibility of the NB
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flotation technology.
5.4. Disinfection
Oxidation of pollutants and disinfection of pathogens using ozone is a promising method for
treatment of drinking water and wastewater [133, 134]. Ozone gas bubbles have been applied for water
treatment because of its powerful disinfection ability under low concentration and short contact time. Its
disinfection efficiency increased its preference for the disinfection application of chemical resistance spore
forming bacteria like Bacillus subtilis and Cryptosporidium parvum [133, 135-138]. Further improvement
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of its efficiency was achieved by applying MB. The observation of disinfection kinetic for E. Coli by
illustrated a faster reduction rate (approximately 99.99% of inactivation), a smaller tank size, and a lower
ozone requirement for application of MBs in comparison to the conventional ozonation disinfection process
[113]. Another study on stopping multiplication of E. Coli by cavitation of MB resulted in 75% reduction
within 3 min at an energy input of 490 W/L [114]. Similar results of the hydrodynamic cavitation reported
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in several studies convincingly prove the effectiveness of a non-reagent technique, such as MB and NB
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technologies, for water disinfection [111, 112]. The generation of OH and shock waves from collapsing
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MBs are discussed as the main cause of E. Coli inactivation; however, the deactivation level of each
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The inlet ozone concentration for the generation of MBs affected the removal of Bacillus subtilis
spores, resulting in a greater log reduction at higher ozone concentration (i.e., 5-log reduction for 140 mg/L,
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1.6-log reduction for 110 mg/L, and 0.3-log reduction for 40 mg/L with a contact time of 2 min) [133]. To
achieve a 5-log reduction of Bacillus subtilis spores at a concentration of 40 mg/L of ozone, the time
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requirement is longer, found to be 5 min [133]. This study concludes that high inlet-ozone concentration
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would enhance the log reduction of Bacillus subtilis because the dissolved zone rises during the disinfection.
An analysis on deactivation for differing bacteria in a continuous test using the MBs indicated the
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effect of the bursting force of the bubble on the disinfection efficiency [24]. The investigation revealed that
E. Coli was not detected [70, 79, 139]after 30 min of MB generation. Moreover, the disinfection level of
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other bacteria is very high, more than 90% [24]. In addition, the optimum conditions for increasing the
disinfection are reported to be smaller size and larger volume of the bubble and the bursting of the bubbles
in the presence of bacteria at or near the water surface. In the application of NBs for bathing pools, [140]
observed a high prevention of pathogen growth. In this study, two circulation systems are applied to connect
the bathing pool with a reservoir, and the range of the sizes of the NBs were 1020 nm. It has been found
that subsequent burst of the NBs would provide a greater disinfection and cleaning in both the bath and
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The application of ozone MB is not only limited to disinfection as mentioned earlier. Recent
researches revealed that reduction of bubble size also improved the oxidation of different pollutants by
improving the formation of hydroxyl radical for advanced oxidation [134]. In wastewater treatment,
advanced oxidation process (AOPs) are known to have the capacity of converting most organic
compounds in to carbon dioxide, water and mineral acids or salts. This mineralization process is
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achieved by an elevated amount of radicals generated in the system. Among AOPs O3 based
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systems have been showing better efficiency in water treatment. In O3 based AOP processes the
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predominant radical species are the hydroxyl radicals (OH) [141-143]. In such systems, the
oxidation of any compound could occur via either through the oxidation of compounds via O3
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molecule (direct reaction) or the oxidation through the reaction of the compound with the hydroxyl
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radicals formed from O3 (indirect reaction) [134, 143]. Since the standard oxidation potential of O3
(2.07V) is lower than the hydroxyl radical (2.80V), the indirect oxidation of water pollutants via
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OH generation is highly reactive and non-selective to almost all kinds of organic pollutants.
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Therefore the oxidation reaction with the pollutants is better accelerated by the indirect reactions
[142]. But to improve the overall disinfection efficiency improving both reaction mechanisms is
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important. Different studies explained that ozonation and ozone based AOP is affected by water
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properties like; pH, alkalinity, concentration and type of organic matter as well as temperature
[135, 144-147]. The pH of water is very important because the decomposition of O3 is accelerated
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organic substances in winery wastewater, and observed that reduction of chemical oxygen demand
(COD) under the action of O3 for acidic pH is negligible and more accelerated in neutral and
alkaline pH by the fast OH formation. Similar phenomenon has been observed by [150, 151]. But
[134] claimed that during the application of microbubbles the O3 concentration and OH exposure
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in the acidic media is higher than at the basic pH. This result probably contradict with the result of
previous researchers findings of less COD reduction in acidic pH. At this state it is recommended
top further check the ambiguity in this aspect. But the existence of OH radicals in the acidic
medium could be explained by the zeta-potential properties of MBs. It is known that microbubbles
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proposed by [152], the interior ozone gas of the microbubbles encounter these OH ions
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surrounding the microbubbles while dissolving to the surrounding water. This accumulation of
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OH ions acts almost as the same situation for ozone as being dissolved in a high pH even at low
pH solutions. By this mechanism the MBs can improve the OH leading to efficient degradation
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of organic matters even in acidic pH. Despite the advantages of MBs in increasing the
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concentration of O3 and OH, which of course improves disinfection and waste degradation,
studies are not yet done on the effect MBs on the formation of disinfection byproducts. Similar
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investigations are needed to confirm if the same situation happens for NBs. Further works are
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needed on the effect of micro NBs in O3 utilization efficiency, reactor optimization, and reduction
of temperature effect as well as efficiency improvement test of specific pollutants for different pH.
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Micro/Nano bubble technologies are theoretically and experimentally known to be less chemical
consuming and considerable tendency of reducing size of the treatment facility. Hence, they have
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significant potential for design and operational cost reduction on top of their contribution as an environment
friendly technique. With this regard, its application has a significant importance and future in water
treatment because of the ability of the bubbles high mass transfer efficiency, relatively lower rising velocity,
easily tailored surface charge, free radical generation ability and improved collusion efficiency. Wide
applications of MB and NB for particle separation, disinfection and organic-matter reduction have been
anticipated via the high floatability of the bubble-particle aggregate, improvement of ozone mass transfer
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and contact time, upgrading of aeration efficiency in biological wastewater treatment using bacteria, as well
as enhancement of OH radical formation for advanced oxidation. Moreover, free radical generation in the
absence of chemicals makes the future applicability of oxygen and/or ozone MB and NB for the use of
contaminant oxidation in water systems more attractive. The bursting energy of MB and improved aeration
potential of NB have also a future in membrane de-fouling by improving surface scouring and reduction of
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sludge formation in membrane bio-reactors. Finally, it can be stated that the use of both the MBs and NBs
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as an efficient and low-cost technology in different water treatment processes is yet the coming challenge
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considering the scaling up of the systems to industrial scale. This review presented the current scope of MB
and NB definition, technology and research status in different water treatment applications. The present
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status depicts its potential future and need of further research and engineering development to industrial
scale.
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Acknowledgements: This research was supported by Development of Nano-Micro bubble dual system
for restoration of self-purification and sustainable management in lake project (Project number: ERL
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2016000200007) funded by Republic of Korea Ministry of Environment as well as the support from the
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Highlights
Recent developments trends and future prospects in the bubble technology.
Basic properties of bubble and their high dependence on bubble size variation.
Micro and nano bubble application in aeration, flotation & disinfection processes.
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