Professional Documents
Culture Documents
Career Pathways
The cultural and social context of family and community are found to be influential
in how youth learn about careers and in the selection process. Extension strategies that
intend parents and community to boost their participation in youth career selection can
promote sound career judgements.
A key defining moment in adolescents lives entails the career choice that they
make while in high school. Normally, family and community as a simple start view it to
workplace readiness; however, this decision plays a major role in launching the youth in a
career path that unlocks as well as shuts opportunities. In fact, family and community play
an important role in shaping young adults career choices.
Young adults, during interaction with the framework of family, school, and
community, learn about and discover careers that eventually guide career selection. The
economic and social circumstances of the broader community also influence the youths
perceptions of appropriate career choices.
Your career pathway is the journey you take to attain your goals throughout your
life. It is the combination of your experiences in life, your education and training unpaid
work and your interests. Your career pathway will entail formal education and training,
non-formal learning, developing your personal skills and interests, and community
services and programs.
Personal Pathways
All career pathways are personal. The following should be considered when
planning your career pathway:
Your career will probably involve a combination of formal and non-formal learning.
Non-formal learning is particularly important as it depends on you and your own need to
improve your skills.
Do you like to work outside? The agricultural and natural resources industry is a
good career choice for people who like to work with the earth and its resources. These
include agricultural science, earth sciences, environmental sciences, forestry, horticulture,
and wildlife.
1. Agribusiness Systems
2. Animal Systems
Jobs associated with raising and caring of animals and developing more effective
ways of producing and processing meat, poultry, eggs and dairy products. Employees
study genetics, nutrition, reproduction, growth and care of domesticated farm animals.
Consist of workers who deliver medical service to farm and nonfarm animals.
Jobs involved in water and air pollution control, recycling, waste disposal, and public
health issues. Works includes hazardous waste management, exploration and quality
control.
Occupations involved in bulk food manufacture, the innovation of new food sources,
the examination of food content, and the expansion of ways to process, preserve,
package or store food according to consumer needs. Those who observe compliance with
industry, and government regulations are also included.
Occupations that cultivate, use, maintain, manage, and examine natural resources.
Work includes catching and trapping many types of marine life. Work might relate to
recreation, wildlife, conservation, mining, logging, or oil drilling.
6. Plant Systems
Occupations associated to growing food, feed, and fiber crops and the study of plants
and their growth to help producers meet consumer demand while preserving natural
resources and sustaining the environment. Work may consist of nutritional exploration or
genetic engineering.