Professional Documents
Culture Documents
OBJECTIVES
During the lesson all the students will be able to:
By the end of this lesson, the Ss will be able to:
1. Identify food
2. Use vocabulary related to food
3. Express own preference regarding food and the preference of others by
using the verb to like
Anticipated problems
Students might have problem understanding the text they listen, read
Solutions
I will play the audio material twice and I will correct their pronunciation where
necessary.
Bibliography:
Adriana Vizental, Strategies of teaching and Testing English as a Foreign
Language, Polirom, 2008