Kelsi Antrim, BS, NDTR

4865 Brighton Ave Apt G, San Diego, CA 92107

Phone: 619-869-0361 Email: kelsi.antrim@gmail.com

OBJECTIVE
Striving for the opportunity to work within a respected clinical institution to gain direct experience in performing medical
nutrition therapy and evidence-based research as a Registered Dietetic Technician.

EDUCATION & CERTIFICATION

Bachelor of Science in Foods & Nutrition August 2012 to August 2016
San Diego State University
Nutrition & Dietetic Technician, Registered December 2016 to December 2022
Commission on Dietetic Registration
Food Handlers Card May 2014 to October 2018
San Diego County

QUALIFICIATIONS
Steady customer service background
Strong communication and interpersonal skills
Excellent in time management
Strong grasp of nutritional, biological, and
chemical sciences, medical terminology, and
health conditions
Hard working, punctual and reliable
Professional leadership and management skills
Quick learner and detail oriented
Organized and calm in fast paced environments
Skilled in Microsoft Office
Counseling and coaching experience
Advocate for public health, sustainability, and
nutrition

PROFESIONAL EXPERIENCE
Nutrition Assistant
Prosciento, Inc. - Chula Vista, CA October 2016 to Present
Prepare, verify and serve study specific meals, snacks, meal tests, and identical meals for human clinical trials
Understand objectives for each study and how nutrition and food intake are related
Proficiently document nutrition source documents to ensure data is recorded accurately and completely
Competently check in food deliveries from caterer, online food orders, and other vendors
Assist in menu compliance per subjects weight, height, and age
Participate in work activities that focus on educating fellow employees about eating healthy habits

The Old Spaghetti Factory

San Diego, CA May 2014 to Present
Bartender & Server - Maintain knowledge and understanding of menu items, policies, and procedures; assist guests
with menu selection while taking orders in a proficient manner; mix, garnish and serve drinks following standard
recipes while maintaining the cleanliness and appearance of bar; deliver exceptional service to guests and promptly
serve all food courses and beverages in a friendly manner.
Office Secretary - Assisted managers and team members with planning and distributing information; served as
point of reference for all queries, requests or issues: performed routine clerical and administrative functions in order
to optimize workflow procedures.
Host Greeted and sat guests in a friendly fashion; processed reservations and other front of house tasks.
Inventory Clerk Counted and restocked inventory of restaurants dishes and glasses; aided in ordering of product.

Wellness Coordinator & Clinical Nutritionist Assistant

The San Diego Center for Integrative Medicine - La Mesa CA April 2014 to August 2015
Handled responsibilities of explaining nutritional therapies from the Clinical Nutritionist to patients
Educated patients on the benefits of healthful eating habits, illness prevention and treatment
Aided in tasks of obtaining and evaluating dietary histories of patients to plan nutritional programs
Coordinated appointment scheduling, processed paperwork for patients and answered phone calls to assist patients
with questions and concerns