Professional Documents
Culture Documents
1. Name the organic compound which can be produced by fermentation of sugar?(c 28)
2. Which gas will be evolved if sodium bicarbonate is added to a solution of tartaric acid?(c 28)
3. Name the process by which unsaturated oils are converted into saturated fats?(c-30)
4. What happens when bromine water is added to ethane? Why? (c-31)
5. How many covalent bonds are there in ethane? (7)
(1 mark each)
6. What is denatured alcohol? Why is it done?(u-26)
7. Acetic acid reacts with ethyl alcohol to produce a sweet smelling substance. (a) Name the
product? (b) Give the chemical reaction?(c-27)
8. An organic compound A is a constituent of antifreeze. The compound on heating with oxygen
forms another compound B which has a molecular formula C2 H4 O2. Identify A and B. write the
chemical equation for the formation of B? (u 27)
9. Explain why soaps are not effective cleansing agents in hard water? (c-37)
10. How would you distinguish experimentally b/w an alcohol and a carboxylic acid?(c-36)
(2 marks each)
11. What happens when ethanol reacts with (a) Sodium (b) alkaline potassium permanganate
solution? Write the necessary chemical equations? (c-40)
12. Why does carbon form compounds mainly by covalent bonding? Why do covalent compounds
have low melting and boiling points? What happens when ethanol burns in air give a balanced
equation?
13. What is a functional group in a carbon compound? How are they important? Give the principal
behind the cleansing action of soap? (u- 28)
14. What are isomers? Give the structural formula of two isomers of n-pentane?(u -27)
15. How would you name the following compounds?
(3 marks each)
16. What is a homologous series? State any two characteristics of homologous series? (2) (u-32)
How are carboxylic acids different from mineral acids? (1) Describe an activity to show the
formation of ester? (2)
(II)Write the names of the following (a)CH3 CH2 CH2 CH2 COOH (b) CH3 CH2 CH2 I