5/1/2017 BukoPandanSalad

BukoPandanSalad

Author:Bebs
Preptime:30mins Cooktime:10mins Totaltime:40mins
Serves:68

Ingredients
2cupscoconutmeat,shreddedintostrips
68Pandanleaves
3cupscoconutjuice
2pouchpowderedgelatin(KnoxorAlsa),usegreenifavailable
cupssugar
1can(14oz)sweetenedcondensedmilk
250mlallpuposecream/tablecream/whippingcream
1cupcookedtapiocapearls

Instructions
1.Dissolvethegelatinin3cupsofcoconutjuice.Addthepandanleavesandsugarandbringittoboilwhile
stirringconstantly.Pourintomouldandletcooltoset.Youmayplaceitinthefridgetofastentheprocess.
Onceready,cutthegelatinintocubes.
2.Inabigbowl,combinecoconuttripsandtapiocapearls.Addthesweetenedcondensemilkandmix.Addthe
greengelatincubesandmixgently.
3.Whipthecreamintostiffpeaksandgentlyfolditintothemixture.Coverbowlandleaveitinthefridgetochillor
transfertoanothercontainerifplanningtofreeze.

Notes
IfusingPandanessence/extract,useabout68drops.
RecipebyFoxyFolksyathttp://www.foxyfolksy.com/bukopandansalad/

http://www.foxyfolksy.com/easyrecipeprint/49960/ 1/1