Professional Documents
Culture Documents
):
1. Compute the cfu/100
10-5 10-6 10-7
Bacteria TNTC, TNTC 225, 245 20, 30
Molds 130, 145 10, 15 0, 0
For
bacteria use 25-250; for molds use 10-150
Volume used for plating: 0.1 ml
2. Compute the cfu/100 ml of milk given the following (7 pts):
5. Compute the titratable acidity of the vinegar sample if 4 ml of 1.0 N NaOH was used to titrate 50 ml of sample (2
pts). Can this sample be used commercially? (Commercial vinegar should have 4.0% titratable acidity)
6. Determine the Presumptive and Confirmed MPN of the following water samples (5 pts):
Deep Well no. 1
Presumptive Confirmed
50 ml 10 ml 1.0 ml 50 ml 10 ml 1.0 ml
No. of
1 5 5 1 5 5
tubes used
No. of
positive 1 5 5 1 3 1
(+) tubes
MPN/100
ml
7. The same water samples used in #6 were also analyzed for total aerobic bacterial count. The following data were
obtained after spread plating on R2A agar medium.
a. Rank the antibiotics based on their efficacy against the test organisms (e.g. A<B<C). (3 pts)
b. General conclusion on the efficacy of the antibiotics (e.g. broad spectrum, narrow spectrum, etc.) (2 pts)
Compute the plaque-forming unit (pfu) per ml of the original phage preparation. (5 pts)
10. Can you cry under water?
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