February 2017 High School Lunch Menu

Student Meal $2.25 / Reduced Meal $0.40 / Adult Meal $3.50

Monday Tuesday Wednesday

February's Seafood Basket
Macaroni & Ham Casserole with

showcase item Breadstick

Pizza Option
February Fajita Chicken Chef Salad with Breadstick
1-3 is the bell Okra & Tomatoes

pepper. It is Mixed Vegetables

Apple Crisp
Peach Cup
actually a fruit
Loaded Mashed Potato with Biscuit
Lasagna with Breadstick
and a good Wild West BBQ Sandwich
Cheesy Breadstix & Marinara Dippin'
Sloppy Joe
Chili Dog
Sauce

February
Pizza Option
Chicken Caesar Wrap source of Pizza Option
Yogurt, Cheese, & Fruit Plate
Pizza Option
Ham & Cheese Chef Salad with Breadstick

6 - 10 Broccoli Salad
Black-Eyed Peas
Vitamin C and Green Peas
Candied Carrots
'Tater Tots
Coleslaw
Caramel Dip & Apple Wedges
Pears & Cherries the antioxidant Applesauce
Poppy Seed Fruit Salad
Pineapple Cup
Peaches & Grapes

lycopene.
Spicy Chicken Swirl Sandwich
Brunswick Stew, Yellow Rice, & Cornbread BBQ Nachos Boneless Buffalo Wings and Roll
Pretzel Bites & Cheese Dip Pizza Option Hot Ham & Cheese Croissant
Pizza Option Chicken Caesar Wrap Pizza Option
Buffalo Chicken Wrap Turkey & Cranberry Chef Salad
February
13 - 17 Buffalo Sidewinders
Turnip Greens Whole Kernel Corn
Stewed Sweet Potatoes & Apples
Rainbow Pepper Strips & Broccoli with Cheese Sauce
Kiwi & Tangerines Dip Peaches & Cream
Cool Tropics Slushie Strawberry Applesauce Waldorf Salad
Fruit Cocktail

Cuban Sandwich Turkey Pot Pie

Chicken Scampi Pasta with Garlic Toast
Country Fried Steak with Breadstick Chicken Parmesan Sammie
Pretzel Bun Bacon Cheeseburger
Pizza Option Pizza Option
Pizza Option
Pimento Cheese Sandwich & Chips Combo Egg & Cheese Chef Salad with Garlic Toast
Ham & Cheese Sub
February
20 - 24 Mashed Potatoes and Gravy Lima Beans
French Fries
Sauted Mushrooms Butternut Smash
Lettuce, Tomato, & Pickle Side Salad
Tropical Fruit Salad Fresh Apple Wedges
Berry Blend Fruit Mix
Orange Wedges 100% Fruit Juice
Cinnamon Applesauce
Brownie Bites

MILK VARIETY OFFERED DAILY

This institution is an equal opportunity provider.
MENU SUBJECT TO CHANGE
 February 2017 High School Lunch Menu
Student Meal $2.25 / Reduced Meal $0.40 / Adult Meal $3.50

Nachos and Mexican Rice

Chili Lime Taquitos
Chicken Broccoli Alfredo with Garlic Toast
Pizza Option
Cheeseburger on Bun
Turkey & Cheese Wrap
Asian Chicken Chef Salad
February Corn on the Cob
Ranch Beans
27-28 Roasted Brussels Sprouts
Carrot Souffl
Ruby Red Grapefruit
Peachy Mango Fruit Cup
Pineapple & Cherries
Orange Wedges

A reimbursable meal must include at least 3 food groups. Choose at least 3 food items including 1/2 cup fruits or vegetables and
For best nutrition, choose all 5 of the meal components for School Lunch - Grains, Meats or Protein, Milk, Fruit &

MILK VARIETY OFFERED DAILY

This institution is an equal opportunity provider.
MENU SUBJECT TO CHANGE
 February 2017 High School Lunch Menu
Student Meal $2.25 / Reduced Meal $0.40 / Adult Meal $3.50

Thursday Friday
Honey Stung Chicken with Biscuit
Beef-a-Roni w/Garlic Toast
Parmesan Crusted Pollock with Biscuit
Chicken Tenders w/Garlic Toast
Pizza Option
Pizza Option
Ham & Cheese Sub
Yogurt, Cheese, & Fruit Plate
Savannah Red Rice
Cherry Tomato and Corn Salad
Collard Greens
Waffle Fries with Sriracha Ketchup
Twice Baked Potatoes
Peach/Pear Compote
Mandarin Oranges
100% Fruit Juice
Fresh Bananas

Chicken Noodle Soup & Sandwich Combo Cherry Blossom Chicken over Steamed
Shepherd's Pie and Southern Biscuit Rice
Pizza Option Egg Roll
Turkey & Cheese Wrap Pizza Option
Tuna Chef Salad & Goldfish
Orange Medley Juice
Green Beans Teriyaki Vegetables
Fruited Jell-O Braised Cabbage
Tropical Fruit Salad Fresh Bananas
Mandarin Oranges & Strawberries

Shrimp Poppers and Grits

Scrambled Eggs, Bacon, & Jelly Biscuit
Grilled Cheese
Yogurt Parfait
Pizza Option
Pizza Option
Italian 3-Meat Sub
Chicken Salad Croissant
Baked Beans
Roasted Sweet Potatoes
Vegetable Soup
Sauted Summer Squash
Pear Cup
100% Fruit Juice
Fresh Bananas
Warm Cinnamon Apples

Chick'N Waffles
Chicken Fajitas
Fajita Glazed Fish Taco
Meatball Sub
Pizza Option
Pizza Option
Ham & Cheese Chef Salad with Breadstick
Yogurt, Cheese, & Fruit Plate
Tostitos Scoops
Carrot Sticks with Ranch
Cheesy Bean Dip
Green Peas
Buffalo Cauliflower Bites
Mandarin Pineapples
Fresh Bananas
Sliced Peaches
Strawberries & Kiwi

MILK VARIETY OFFERED DAILY

This institution is an equal opportunity provider.
MENU SUBJECT TO CHANGE
 February 2017 High School Lunch Menu
Student Meal $2.25 / Reduced Meal $0.40 / Adult Meal $3.50

2 cup fruits or vegetables and at least 2 other food groups.

, Meats or Protein, Milk, Fruit & Vegetables

MILK VARIETY OFFERED DAILY

This institution is an equal opportunity provider.
MENU SUBJECT TO CHANGE
 February 2017 K8 School Lunch Menu
Student Meal $2.25 / Reduced Meal $0.40 / Adult Meal $3.50

Monday Tuesday Wednesday

February's Seafood Basket

Macaroni & Ham Casserole with

February showcase item is Breadstick

Fajita Chicken Chef Salad with Breadstick

1-3 the bell pepper. Okra & Tomatoes

Mixed Vegetables

It is actually a Apple Crisp

Peach Cup

fruit and a good

Loaded Mashed Potato with Dinner Roll
Lasagna Roll-up
source of Wild West BBQ Sandwich
Cheesy Breadstix & Marinara Dippin' Sauce
Sloppy Joe
Chili Dog

February
PBJamwich
Vitamin C and Yogurt, Cheese, & Fruit Plate Ham & Cheese Chef Salad with Breadstick

the antioxidant
6 - 10 Broccoli Salad Green Peas Candied Carrots
Black-Eyed Peas Coleslaw 'Tater Tots
Orange Wedges Applesauce Pineapple Cup
Pears & Cherries
lycopene. Poppy Seed Fruit Salad Peaches & Grapes

Brunswick Stew & Cornbread Chicken Swirl Sandwich Chicken Nuggets and Roll
Pretzel Bites & Cheese Dip BBQ Nachos Hot Ham & Cheese Croissant
Chicken Caesar Chef Salad PBJamwich & Yogurt Turkey & Cranberry Chef Salad
February
13 - 17 Turnip Greens Buffalo Sidewinders Whole Kernel Corn
Stewed Sweet Potatoes & Apples Rainbow Pepper Strips & Dip Broccoli with Cheese Sauce
Kiwi & Tangerines Strawberry Applesauce Peaches & Cream
Cool Tropics Slushie Fruit Cocktail Waldorf Salad

Chicken Scampi Pasta with Garlic Toast Turkey Pot Pie

Cuban Sandwich
Pretzel Bun Bacon Cheeseburger Chicken Parmesan Sammie
Country Fried Steak with Breadstick
Peanut Butter, Cheese, & Fruit Plate Egg & Cheese Chef Salad with Garlic Toast
PBJamwich
February French Fries Lima Beans
20 - 24 Mashed Potatoes and Gravy
Lettuce, Tomato, & Pickle Side Salad Butternut Smash
Sauted Mushrooms
Berry Blend Fruit Mix Fresh Apple Wedges
Tropical Fruit Salad
Cinnamon Applesauce 100% Fruit Juice
Orange Wedges

MILK VARIETY OFFERED DAILY

This institution is an equal opportunity provider.
MENU SUBJECT TO CHANGE
 February 2017 K8 School Lunch Menu
Student Meal $2.25 / Reduced Meal $0.40 / Adult Meal $3.50

Nachos and Mexican Rice

Pizza
Chili Lime Taquitos
Chicken Broccoli Alfredo with Garlic Toast
Peanut Butter, Cheese, & Fruit Plate
Asian Chicken Chef Salad
February Ranch Beans
27-28 Corn on the Cob
Carrot Souffl
Roasted Brussels Sprouts
Ruby Red Grapefruit
Peachy Mango Fruit Cup
Pineapple & Cherries
Orange Wedges

A reimbursable meal must include at least 3 food groups. Choose at least 3 food items including 1/2 cup fruits or vegetable
For best nutrition, choose all 5 of the meal components for School Lunch - Grains, Meats or Protein, Milk, F

MILK VARIETY OFFERED DAILY

This institution is an equal opportunity provider.
MENU SUBJECT TO CHANGE
 February 2017 K8 School Lunch Menu
Student Meal $2.25 / Reduced Meal $0.40 / Adult Meal $3.50

Thursday Friday
Honey Stung Roasted Chicken
Beef-a-Roni w/Garlic Toast
Parmesan Crusted Pollock
Chicken Tenders w/Garlic Toast
PBJamwich
Yogurt, Cheese, & Fruit Plate
Savannah Red Rice
Cherry Tomato and Corn Salad
Collard Greens
Waffle Fries with Sriracha Ketchup
Twice Baked Potatoes
Peach/Pear Compote
Mandarin Oranges
100% Fruit Juice
Fresh Bananas

Chicken Noodle Soup & Sandwich Combo
Pizza
Peanut Butter, Cheese, & Fruit Plate
Orange Medley Juice
Green Beans
Fruited Jell-O
Tropical Fruit Salad
Cherry Blossom Chicken over Steamed
Rice
Egg Roll
Tuna Chef Salad & Goldfish
Teriyaki Vegetables
Braised Cabbage
Fresh Bananas
Mandarin Oranges & Strawberries

Shrimp Poppers and Grits

Scrambled Eggs, Bacon & Jelly Biscuit
Grilled Cheese
Yogurt Parfait
Yogurt, Cheese, & Fruit Plate
PBJamwich
Baked Beans
Roasted Sweet Potatoes
Vegetable Soup
Sauted Summer Squash
Pear Cup
100% Fruit Juice
Fresh Bananas
Warm Cinnamon Apples

Chick'N Waffles
Meatball Sub
Fajita Glazed Fish Taco
Fiestada Pizza
Ham & Cheese Chef Salad
Yogurt, Cheese, & Fruit Plate
Tostitos Scoops
Carrot Sticks with Ranch
Cheesy Bean Dip
Honey Roasted Broccoli
Buffalo Cauliflower Bites
Mandarin Pineapples
Fresh Bananas
Sliced Peaches
Strawberries & Kiwi

MILK VARIETY OFFERED DAILY

This institution is an equal opportunity provider.
MENU SUBJECT TO CHANGE
 February 2017 K8 School Lunch Menu
Student Meal $2.25 / Reduced Meal $0.40 / Adult Meal $3.50

fruits or vegetables and at least 2 other food groups.

s or Protein, Milk, Fruit & Vegetables

MILK VARIETY OFFERED DAILY

This institution is an equal opportunity provider.
MENU SUBJECT TO CHANGE