You are on page 1of 36

Contents

Contents
File 1 to 3
Quality Management

1.A

Quality management in the pharmaceutical environment

1.A.1
1.A.2
1.A.3
1.A.3.1
1.A.3.2
1.A.4
1.A.5

Quality assurance in the GMP regulations


From quality assurance to quality management
Position of quality assurance in the company
Quality Unit as a staff function
Quality Unit as a matrix function
Responsibility of the Quality Unit
Tasks of a Quality Unit

1.B

Documentation of a QM system

1.B.1
1.B.1.1
1.B.1.2
1.B.1.3
1.B.1.4
1.B.1.5
1.B.1.6
1.B.2
1.B.3
1.B.3.1
1.B.3.2
1.B.3.3
1.B.3.4

Structure of a documentation system


Management board level
Management/superiors
Staff level
Quality unit documents
Procedure description and procedure instruction
Operating procedure
Documents required in accordance with GMP
Quality management handbook
Site master file
Handbook in accordance with EN ISO 9001:2000
Combined handbooks in accordance with GMP and ISO
Functions of the quality management handbook

1.A (1)
1.A (3)
1.A (4)
1.A (4)
1.A (5)
1.A (7)
1.A (9)

Contents

1.B (1)
1.B (3)
1.B (4)
1.B (4)
1.B (4)
1.B (5)
1.B (6)
1.B (7)
1.B (9)
1.B (9)
1.B (11)
1.B (13)
1.B (17)

1.C

Quality management system in accordance with GMP

1.C.1
1.C.1.1
1.C.1.2
1.C.1.3
1.C.1.4
1.C.1.5
1.C.1.6

Management responsibility
Responsibility of key personnel
Responsibility of the management board
Definition of quality policy
Definition of quality objectives
Support of the quality management system
Deciding on resources

1.C (2)
1.C (2)
1.C (2)
1.C (5)
1.C (6)
1.C (6)
1.C (7)

GMP Manual (Up01) Maas & Peither GMP Publishing

(1)

Contents

Contents

1.C.1.7
1.C.2
1.C.2.1
1.C.2.2
1.C.2.3
1.C.2.4
1.C.3
1.C.3.1
1.C.3.2
1.C.3.3
1.C.3.4
1.C.3.5
1.C.3.6
1.C.4
1.C.4.1
1.C.4.2
1.C.5
1.C.5.1
1.C.6
1.C.6.1
1.C.6.2
1.C.6.3
1.C.6.4
1.C.7
1.C.7.1
1.C.7.2
1.C.7.3
1.C.7.4
1.C.8
1.C.8.1
1.C.8.2
1.C.8.3
1.C.9
1.C.9.1
1.C.9.2
1.C.10
1.C.10.1
1.C.10.2
1.C.10.3
1.C.10.4

(2)

Management review
Change management system
Definition of terms
Processing of changes and deviations
Processing of OOS results
Involvement of external companies
Complaints and recall
Definition of terms
Processing of complaints
Responsibilities
Compilation of a standard operating procedure (SOP)
Recall
Trend analysis
Corrective and Preventive Actions (CAPA)
Definitions
Quality management system for CAPA
Risk management
Aims of risk management
Qualification and validation
Tasks of the Quality Unit
Tasks of the management board
Quality management system for qualification
Quality management system for validation
Training
Compilation of a standard operating procedure (SOP)
Compilation of an annual program
Compilation of a training plan
Guaranteeing participation
Inspection
Compilation of a standard operating procedure
Contents of the audit program
Contents of an audit plan
Batch record review and annual product review
Batch record review
Annual product review
Qualification of suppliers and service providers
Responsibilities
Risk analysis for grading
Carrying out
Requalification

GMP Manual (Up01) Maas & Peither GMP Publishing

1.C (8)
1.C (9)
1.C (9)
1.C (10)
1.C (13)
1.C (14)
1.C (15)
1.C (15)
1.C (16)
1.C (16)
1.C (17)
1.C (21)
1.C (22)
1.C (22)
1.C (23)
1.C (23)
1.C (26)
1.C (27)
1.C (28)
1.C (29)
1.C (29)
1.C (30)
1.C (34)
1.C (35)
1.C (36)
1.C (36)
1.C (36)
1.C (37)
1.C (37)
1.C (38)
1.C (38)
1.C (39)
1.C (42)
1.C (42)
1.C (44)
1.C (45)
1.C (50)
1.C (50)
1.C (51)
1.C (54)

Contents

Personnel

2.A

Place of work and job descriptions

2.B

Requirements of the personnel

2.B.1
2.B.2

Qualification requirements
Health requirements

2.C

Training

2.C.1
2.C.2
2.C.3
2.C.4
2.C.5
2.C.6
2.C.6.1
2.C.6.2
2.C.6.3
2.C.7
2.C.8

Purpose of training
Responsibility for training
Requirements profiles/learning objectives
Training contents and target groups
Training planning
Carrying out
External factors
Qualification of the trainer
Training methods
Reviewing the training and the training system
Documentation

Premises

3.A

Official requirements

3.B

General requirements

3.B.1
3.B.2
3.B.3
3.B.4
3.B.5
3.B.6

Location, connection to other rooms


Size, area, height
Installation and supply of utilities
Lighting, ventilation, air-conditioning
Hygienic construction
Room book and layout

3.C

Material flow, personnel flow and layout

3.C.1
3.C.2
3.C.3

Material flow
Personnel flow
Layout

3.D

Room classes

3.E

Construction elements

3.E.1
3.E.2
3.E.3
3.E.4

Walls
Doors and windows
Floors
Ceilings

2.B (1)
2.B (2)
2.C (1)
2.C (1)
2.C (2)
2.C (3)
2.C (4)
2.C (4)
2.C (4)
2.C (5)
2.C (5)
2.C (8)
2.C (11)

Contents

3.B (1)
3.B (2)
3.B (3)
3.B (4)
3.B (4)
3.B (4)
3.C (1)
3.C (2)
3.C (4)

3.E (1)
3.E (5)
3.E (7)
3.E (9)

GMP Manual (Up01) Maas & Peither GMP Publishing

(3)

Contents

3.F

Building services

3.G

Room qualification

3.H

Heating Ventilation Air Conditioning (HVAC)

3.H.1
3.H.2
3.H.2.1
3.H.2.2
3.H.2.3

Introduction
Room ventilation systems
Pure (100%) external air conditioning system
Central recirculating air/mixed air conditioning system
Decentralised recirculating air/mixed air conditioning
system with central external air preparation
Pure recirculating air conditioning system
Systems for tempering and volume flow regulation
Control-systems of the air volume flows
Utilities for the operation of room ventilation systems
Filters
Particle air filter
Suspended matter filter HEPA-Filter
Principles for the design and planning
of air conditioning ventilation systems
Design criteria for the ventilation of premises
Air technology design of a sterile room with negative
pressure plenum
Pressure stages and design of the pressure differential
measurement for a sterile area
Maintenance of air ventilation systems
Time intervals for carrying out inspections or servicing
Tolerances for inspection and servicing deadlines
Maintenance plan
Forms for the inspection and servicing of ventilation systems
Log book for air technology systems
Qualification of air conditioning
ventilation systems

Contents

3.H.2.4
3.H.2.5
3.H.2.6
3.H.2.7
3.H.3
3.H.3.1
3.H.3.2
3.H.4
3.H.5
3.H.5.1
3.H.5.2
3.H.6
3.H.6.1
3.H.6.2
3.H.6.3
3.H.6.4
3.H.6.5
3.H.7

(4)

Facilities and Equipment

4.A

Introduction

4.B

Mechanical components

4.B.1
4.B.2
4.B.3

Construction and installation materials


GMP-compliant design characteristics
Electrical and pneumatic components

GMP Manual (Up01) Maas & Peither GMP Publishing

3.H (1)
3.H (2)
3.H (3)
3.H (4)
3.H (5)
3.H (6)
3.H (6)
3.H (8)
3.H (8)
3.H (9)
3.H (11)
3.H (14)
3.H (20)
3.H (25)
3.H (26)
3.H (27)
3.H (33)
3.H (36)
3.H (36)
3.H (37)
3.H (37)
3.H (47)
3.H (49)

4.B (1)
4.B (2)
4.B (3)

Contents

Control

4.D

Facility concepts

4.D.1
4.D.2
4.D.3

CIP (Cleaning in Place)


Isolator technology
Connected facilities

4.E

Examples of facility qualification

4.E.1
4.E.2
4.E.3

Design qualification
Installation qualification
Operational qualification

4.F

Technical documentation

4.F.1
4.F.2
4.F.3
4.F.4

Necessity
Scope and content
Administration of the technical documentation
Log book

4.G

Calibration

4.G.1
4.G.2
4.G.3
4.G.4

Definitions
Procedure
Documentation
Administration of scheduled calibration dates/times

4.H

Maintenance

4.H.1
4.H.2
4.H.3

Types of maintenance
GMP-conform maintenance
Systems for maintenance

4.I

CIP (Cleaning in Place)

4.I.1
4.I.1.1
4.I.1.2
4.I.2
4.I.2.1
4.I.2.2
4.I.3
4.I.3.1
4.I.3.2
4.I.3.3
4.I.3.4
4.I.3.5
4.I.3.6
4.I.4
4.I.4.1
4.I.4.2

Introduction
Definition
Cleaning mechanisms
CIP systems
CIP facility for stack cleaning
CIP facility for lost cleaning
GMP-conform design of CIP facilities
Influences of the surfaces
Requirements for pipes and tanks
Requirements for bonding elements and seals
Requirements for pumps
Requirement for valves
Requirements for measuring instruments
Nozzle heads for container cleaning
Spray ball
Rotating nozzle head

4.D (1)
4.D (2)
4.D (3)
4.E (1)
4.E (5)
4.E (10)
4.F (1)
4.F (2)
4.F (8)
4.F (10)

Contents

4.C

4.G (1)
4.G (2)
4.G (4)
4.G (4)
4.H (1)
4.H (2)
4.H (3)
4.I (1)
4.I (1)
4.I (2)
4.I (3)
4.I (3)
4.I (4)
4.I (6)
4.I (6)
4.I (6)
4.I (7)
4.I (7)
4.I (9)
4.I (9)
4.I (10)
4.I (10)
4.I (11)

GMP Manual (Up01) Maas & Peither GMP Publishing

(5)

Contents

Contents

4.I.4.3
4.I.5
4.I.5.1
4.I.5.2
4.I.5.3
4.I.5.4
4.I.6

Targeted jet/orbital cleaner


Measuring technology
Flow measurement
Pressure measurement
Temperature measurement
Conductivity measurement
Realisation of cleaning systems

4.J

Containment (user protection)

4.J.1
4.J.1.1
4.J.1.2
4.J.2
4.J.3
4.J.3.1
4.J.4
4.J.5

Significance
Use of isolators
Working in the full protection suit
Definition of terms
Containment grades of products in accordance with OEL
Measurement of the OEL values.
Containment weak points
Containment systems for filling and emptying
barrels and big bags
Barrel filling with endless liner
Barrel filling and emptying with DCS
(Drum Containment System)
Big bag emptying and filling with a protective foil system
Container systems
Container with outlet cone for emptying
Containment Transfer Unit (CTU) at the container inlet for filling
Split valve systems
Laminar flow, glove box systems (isolators)
Filter systems
Sampling
Containment on equipment
Practical example of a containment API plant

4.J.5.1
4.J.5.2
4.J.5.3
4.J.6
4.J.6.1
4.J.6.2
4.J.6.3
4.J.6.4
4.J.7
4.J.8
4.J.9
4.J.10

(6)

4.K

Process control systems

4.K.1
4.K.2
4.K.3
4.K.4
4.K.5

Definitions
Features of process control systems
How to use process control systems
Carrying out a process control system project
Qualification of process control systems

Pharmaceutical Water

5.A

Water types

5.A.1
5.A.2
5.A.3

Potable water
Purified water
Water for injection

GMP Manual (Up01) Maas & Peither GMP Publishing

4.I (11)
4.I (11)
4.I (12)
4.I (12)
4.I (13)
4.I (13)
4.I (13)
4.J (1)
4.J (2)
4.J (2)
4.J (2)
4.J (3)
4.J (5)
4.J (6)
4.J (7)
4.J (7)
4.J (9)
4.J (12)
4.J (13)
4.J (14)
4.J (15)
4.J (16)
4.J (17)
4.J (18)
4.J (19)
4.J (21)
4.J (23)
4.K (1)
4.K (2)
4.K (5)
4.K (6)
4.K (7)

5.A (1)
5.A (3)
5.A (4)

Contents

Highly purified water

5.B

Generation of pharmaceutical water

5.B.1
5.B.1.1
5.B.1.2
5.B.1.3
5.B.1.4
5.B.1.5
5.B.1.6
5.B.1.7
5.B.1.8
5.B.2
5.B.2.1
5.B.3

Purified water (PW)


Airbreak
Softener
Removal of chlorine
Reverse osmosis
Electrodeionisation (EDI, CDI)
Ultra filtration
Ion exchanger
Purification plants
Water for injection (WFI)
Distillation technology
Purification of pharmaceutical water treatment systems

5.C

Distribution and storage of pharmaceutical water

5.C.1
5.C.1.1
5.C.1.2
5.C.1.3
5.C.1.4
5.C.1.5
5.C.2
5.C.2.1
5.C.2.2
5.C.2.3
5.C.2.4
5.C.3
5.C.3.1
5.C.3.2
5.C.3.3
5.C.3.4
5.C.3.5
5.C.3.6
5.C.3.7
5.C.4
5.C.5
5.C.5.1
5.C.5.2
5.C.5.3
5.C.5.4
5.C.5.5
5.C.6
5.C.7

Loop
Flow rate and turbulent flow
Pipes
Requirements of welds
Dead end piping
Use of plastics (PVDF)
Fixtures
Valves
Sensors
Sterile filter
Sampling points
Measuring technique
Level measurement
Flow measurement
Conductivity measurement
Pressure measurement
Temperature measurement
Ozone measurement (online)
TOC measurement (online)
Formation of biofilms
Rouging
What is rouging?
Impact on the water quality
Handling rouging
How can you detect rouging?
Measures against rouging
Buffering of ultra pure water
Loop with subloops

5.A (6)
5.B (2)
5.B (2)
5.B (2)
5.B (3)
5.B (4)
5.B (6)
5.B (8)
5.B (9)
5.B (9)
5.B (10)
5.B (11)
5.B (14)
5.C (1)
5.C (2)
5.C (3)
5.C (4)
5.C (5)
5.C (6)
5.C (6)
5.C (6)
5.C (7)
5.C (7)
5.C (7)
5.C (7)
5.C (8)
5.C (12)
5.C (15)
5.C (16)
5.C (18)
5.C (19)
5.C (19)
5.C (20)
5.C (22)
5.C (22)
5.C (23)
5.C (23)
5.C (24)
5.C (25)
5.C (26)
5.C (28)

GMP Manual (Up01) Maas & Peither GMP Publishing

Contents

5.A.4

(7)

Contents

Contents

5.C.7.1
5.C.7.2

(8)

Cleanability of the loop for purified water


Valve groupings

5.D

Qualification of water supplies

5.D.1
5.D.2
5.D.3
5.D.3.1
5.D.3.2
5.D.3.3
5.D.3.4
5.D.4
5.D.4.1
5.D.4.2
5.D.4.3
5.D.5
5.D.5.1
5.D.5.2
5.D.6
5.D.6.1
5.D.7
5.D.7.1
5.D.7.2
5.D.7.3
5.D.8

Introduction
Risk analysis
Design qualification
User requirements
Technical specification
Test protocol
Test record
Installation qualification
Facility documentation
Test protocol
IQ test record
Operational qualification (OQ)
Test protocol (OQ)
OQ test record
Handover to the user
Handover report
Process validation/performance qualification (PQ)
Microbiological tests for pharmaceutical water
Determination of alert and action limits
Sampling
Qualification report

5.E

Operation of water supplies

5.E.1
5.E.1.1
5.E.1.2
5.E.1.3
5.E.2
5.E.2.1
5.E.2.2
5.E.2.3
5.E.3
5.E.4
5.E.4.1
5.E.5
5.E.5.1
5.E.5.2
5.E.6
5.E.6.1
5.E.6.2

Procedure to reduce microbial counts


Sanitisation
Sterilisation procedure
Disinfection
Maintenance of a water supply
Quality-relevant maintenance
Safety-relevant maintenance
Value-maintaining maintenance
Calibration of measuring systems
Change control
Major and minor changes
Requalification
After major changes
After defined interval
Decommissioning/uninstalling
Shutting down the water supply
Disassembly work on the facility

GMP Manual (Up01) Maas & Peither GMP Publishing

5.C (28)
5.C (29)
5.D (1)
5.D (3)
5.D (8)
5.D (8)
5.D (10)
5.D (13)
5.D (14)
5.D (17)
5.D (17)
5.D (20)
5.D (24)
5.D (28)
5.D (30)
5.D (33)
5.D (37)
5.D (37)
5.D (43)
5.D (43)
5.D (44)
5.D (45)
5.D (46)
5.E (1)
5.E (1)
5.E (2)
5.E (3)
5.E (4)
5.E (6)
5.E (8)
5.E (9)
5.E (10)
5.E (11)
5.E (11)
5.E (13)
5.E (13)
5.E (13)
5.E (14)
5.E (14)
5.E (14)

Contents

Pure steam systems

5.F.1
5.F.2
5.F.2.1
5.F.2.2
5.F.3
5.F.3.1
5.F.3.2
5.F.3.3
5.F.3.4
5.F.3.5
5.F.3.6
5.F.4
5.F.4.1
5.F.4.2
5.F.4.3
5.F.4.4
5.F.4.5
5.F.4.6
5.F.4.7

Physical principles
Quality requirements for pure steam
DIN EN 285 (1997-2)
DIN 58950 part 7 (April 2003)
Pure steam generation
Degassing
Natural circulation procedure
Downdraft procedure
Pure steam generator with external heat exchanger
Separation systems
Quality-relevant measuring points
Pure steam distribution system
Planning and layout
Condensate drain
Insulation
Pressure reducing valve
Safety valve
Pipe connections
Sampling cooler

Qualification

6.A

Official requirements

6.A.1
6.A.2
6.A.3
6.A.4
6.A.5
6.A.6
6.A.7
6.A.8

Legal aspects of qualification


Documentation of the qualification
Design Qualification (DQ)
Installation Qualification (IQ)
Operational Qualification (OQ)
Performance Qualification (PQ)
Qualification of established facilities
Requalification

6.B

Preparation of the qualification

6.B.1
6.B.2
6.B.3
6.B.4
6.B.5
6.B.5.1

Commissioning
Sequence
Qualification team
Responsibilities
Qualification by external service providers
Integration of external capacities ("consultants")
into the qualification process
Transfer of parts of qualification activities to
consulting engineers
Transfer of qualification activities to suppliers, acquisition
of qualification packages

6.B.5.2
6.B.5.3

5.F (1)
5.F (3)
5.F (3)
5.F (4)
5.F (5)
5.F (5)
5.F (6)
5.F (7)
5.F (7)
5.F (8)
5.F (9)
5.F (9)
5.F (9)
5.F (14)
5.F (18)
5.F (18)
5.F (19)
5.F (19)
5.F (20)

Contents

5.F

6.A (1)
6.A (3)
6.A (4)
6.A (7)
6.A (8)
6.A (9)
6.A (10)
6.A (12)
6.B (1)
6.B (4)
6.B (5)
6.B (6)
6.B (6)
6.B (7)
6.B (7)
6.B (7)

GMP Manual (Up01) Maas & Peither GMP Publishing

(9)

Contents

Contents

6.B.6
6.B.6.1
6.B.6.2
6.B.6.3

(10)

Risk analysis
Risk analysis during the life cycle of a facility
Organisation of risk analysis
Implementation of the risk analysis

6.C

Qualification documentation

6.C.1
6.C.2
6.C.3
6.C.4
6.C.5

Qualification master plan


Qualification plan
Qualification report
Labelling of the qualification status
SOP "Qualification of facilities and equipment"

6.D

Design qualification (DQ)

6.D.1
6.D.1.1
6.D.1.2
6.D.2

User requirements (user specifications)


Example: Reaction vessel
Example: Washer
Technical specification

6.E

Installation qualification (IQ)

6.E.1
6.E.1.1
6.E.1.2
6.E.1.3
6.E.1.4
6.E.1.5
6.E.1.6
6.E.1.7
6.E.1.8
6.E.2

Examples of IQ plans
Materials and lubricants
Supply of (energy and media) utilities
Measuring and control technology points and initial calibration
Calibration records
P & I diagrams
Pipes
Technical documentation
IQ report
Example: Fluid bed equipment

6.F

Operational qualification(OQ)

6.F.1
6.F.1.1
6.F.1.2
6.F.1.3
6.F.1.4
6.F.2

Examples of OQ plans
Safety devices
Risk analysis Operating functions
Check for the presence of screw caps
OQ report
Example: Fluid bed dryer

6.G

Performance qualification (PQ)

6.H

Special cases of qualification

6.H.1
6.H.2
6.H.3
6.H.4
6.H.5

Retrospective qualification
Requalification
Content of a review
Maintenance of the qualified status
Qualification of simple equipment

GMP Manual (Up01) Maas & Peither GMP Publishing

6.B (10)
6.B (10)
6.B (11)
6.B (12)
6.C (2)
6.C (3)
6.C (9)
6.C (10)
6.C (11)
6.D (3)
6.D (5)
6.D (8)
6.D (12)
6.E (3)
6.E (4)
6.E (7)
6.E (9)
6.E (11)
6.E (13)
6.E (16)
6.E (18)
6.E (21)
6.E (23)
6.F (3)
6.F (4)
6.F (6)
6.F (8)
6.F (11)
6.F (13)

6.H (1)
6.H (1)
6.H (3)
6.H (5)
6.H (7)

Contents

Process Validation

7.A

Official requirements

7.A.1
7.A.2
7.A.3

Legal aspects
The object of and procedure for process validation
Process validation documentation

7.B

Validation a key element of quality assurance

7.C

Process validation approaches

7.C.1
7.C.2
7.C.3

Prospective validation
Retrospective validation
Concurrent validation

7.D

Revalidation

7.D.1
7.D.2
7.D.2.1
7.D.2.2
7.D.2.3
7.D.2.4

Time intervals for periodic revalidations


Incidences requiring revalidation
Changes to the manufacturing instructions
Extension of the ranges of critical process parameters
Changes in manufacturing site
Serious quality problems

7.E

Planning of process validation projects

7.E.1
7.E.2
7.E.3
7.E.4
7.E.4.1

Responsibilities and task assignment


Validation team
Timing of validation
Prerequisites for carrying out a validation project
What action should be taken if not all prerequisites have
yet been fulfilled?
Manufacture of a development or pilot batch in the run-up
to a validation

7.E.4.2

7.F

Validation master plan

7.F.1
7.F.2
7.F.3
7.F.4

Validation matrix
Example of a validation master plan
Example for a validation matrix
Example for a test plan

7.G

Risk analysis

7.G.1
7.G.2

Finding out the adequate extent of validation


Carrying out risk analysis

7.H

Validation protocol and report

7.H.1
7.H.2
7.H.2.1

Elements of the validation protocol


Content of a validation report
How to deal with deviations from the requirements
in the validation protocol

7.A (1)
7.A (2)
7.A (8)

7.C (1)
7.C (2)
7.C (5)
7.D (1)
7.D (2)
7.D (2)
7.D (4)
7.D (5)
7.D (5)

Contents

7.E (1)
7.E (4)
7.E (5)
7.E (6)
7.E (10)
7.E (11)
7.F (4)
7.F (6)
7.F (17)
7.F (24)
7.G (1)
7.G (1)
7.H (1)
7.H (9)
7.H (10)

GMP Manual (Up01) Maas & Peither GMP Publishing

(11)

Contents

7.H.2.2

Cleaning Validation

8.A

Official requirements

8.B

Validatability of cleaning procedures

8.B.1
8.B.2
8.B.3

Optimisation of cleaning procedures


Compilation of cleaning instructions
Validating manual and automated cleaning
procedures

Contents

8.C

7.H (11)

8.B (1)
8.B (5)
8.B (7)

Cleaning validation master plan

8.D

Establishing the scope of validation

8.D.1
8.D.2

Bracketing: determination of critical substances


Matrixing: determination of equipment-specific
validation protocols

8.E

Acceptance criteria and limit calculation

8.E.1

Calculation of active pharmaceutical


ingredient residues
Calculation of cleansing agent residues
Determination of the microbial status

8.E.2
8.E.3

(12)

Archiving of the validation documents

8.F

Sampling procedures

8.F.1
8.F.2
8.F.3
8.F.4
8.F.5

Swab test
Rinse test
Other procedures
Selection of the appropriate procedure
Microbiological testing of surfaces

8.G

Analytical procedures

8.G.1
8.G.2

Requirements for method validation


Selection of the appropriate analytical method

8.H

Documentation

8.H.1
8.H.2
8.H.3

Validation protocol
Validation report
Other documents

8.I

Maintenance of the validated status

8.I.1
8.I.2
8.I.3
8.I.3.1
8.I.3.2

Changes and deviations


Change control
Revalidation
Change-related revalidation
Periodic revalidation

GMP Manual (Up01) Maas & Peither GMP Publishing

8.D (1)
8.D (5)

8.E (1)
8.E (9)
8.E (10)
8.F (1)
8.F (3)
8.F (6)
8.F (7)
8.F (8)
8.G (1)
8.G (6)
8.H (1)
8.H (3)
8.H (7)
8.I (2)
8.I (2)
8.I (3)
8.I (3)
8.I (6)

Contents

New products and equipment


New products
New equipment
Deviations

8.J

Cleaning validation documentation (example)

Computer Validation

10

Risk Management

10.A

Principles

10.A.1
10.A.2
10.A.2.1
10.A.2.2
10.A.2.3
10.A.3
10.A.3.1

Objectives and advantages of risk management


Regulatory environment
ICH Q9 Quality Risk Management
The FDA risk-based approach
Summary
Science-based approach
Summary

10.B

The Risk Management Process

10.B.1
10.B.2
10.B.3
10.B.4
10.B.5
10.B.5.1
10.B.5.2
10.B.5.3
10.B.5.4
10.B.5.5

Risk fields
Prerequisite
Knowledge and experience
Elements of risk management
Implementation of a risk management process
Commitment of management
Project team
Analysis of current status
Standardisation of methods
Training

10.C

Risk management and quality management system

10.C.1
10.C.1.1
10.C.1.2
10.C.2

Application to the QM system


Evaluation of the system (rough evaluation)
Evaluation of individual topics (fine evaluation)
Implementation of risk management
via the QM system
10.C.2.1 Example of process validation

10.D

Methods of risk management

10.D.1
10.D.2
10.D.2.1
10.D.2.2

Application areas of selected methods


Preparation using a fishbone diagram
Instructions for execution
Advantages and disadvantages

8.I (7)
8.I (8)
8.I (8)
8.I (10)

10.A (1)
10.A (2)
10.A (3)
10.A (4)
10.A (7)
10.A (7)
10.A (8)

Contents

8.I.4
8.I.4.1
8.I.4.2
8.I.5

10.B (1)
10.B (3)
10.B (4)
10.B (4)
10.B (5)
10.B (6)
10.B (6)
10.B (6)
10.B (7)
10.B (7)
10.C (1)
10.C (2)
10.C (4)
10.C (5)
10.C (5)
10.D (2)
10.D (3)
10.D (4)
10.D (4)

GMP Manual (Up01) Maas & Peither GMP Publishing

(13)

Contents

10.D.3
Informal method
10.D.3.1 Example

10.E

Fault tree analysis (FTA)

10.E.1
10.E.2
10.E.3
10.E.4
10.E.5

Objectives and areas of application


Process
Prerequisites for an FTA
Execution of an FTA
Advantages and disadvantages of an FTA

10.F

Failure Mode Effects Analysis (FMEA)

10.F.1
10.F.2
10.F.2.1
10.F.2.2

Objectives and areas of application


FMEA process
Preparation of the necessary process information
Identification of possible failures, consequences and
cause of failure
Evaluation of the failures
Evaluation of the risk priority number (RPN)
Measures
Further parameters for assessment of the overall process
Implementation of FMEA in the company
Advantages and disadvantages of an FMEA
Advantages
Disadvantages of an FMEA
Application example of a modified (simplified) FMEA

Contents

10.F.2.3
10.F.2.4
10.F.2.5
10.F.3
10.F.4
10.F.5
10.F.5.1
10.F.5.2
10.F.6

10.G

Application example of a combined FTA and FMEA

10.G.1
10.G.2
10.G.3
10.G.4
10.G.5

Step 1: team formation and working method


Step 2: discussion of the process and
identification of the risk
Step 3: risk evaluation and acceptance
Step 4: risk control
Step 5: further measures and verification

10.H

Hazard Analysis of Critical Control Points (HACCP)

10.H.1
Prerequisite and result
10.H.2
Execution
10.H.2.1 Step 1: Analysis and identification of potential risks
(hazard analysis)
10.H.2.2 Step 2: Determination of the critical control points
(Critical Control Points, CCP)
10.H.2.3 Step 3: Determining the Critical Control Points (CCP)
10.H.2.4 Step 4: In-process control, monitoring of critical control points
10.H.2.5 Step 5: Determining corrective action
10.H.2.6 Step 6: Documentation of processes
10.H.2.7 Step 7: Verification of the HACCP system

(14)

GMP Manual (Up01) Maas & Peither GMP Publishing

10.D (6)
10.D (6)
10.E (1)
10.E (1)
10.E (2)
10.E (3)
10.E (4)
10.F (2)
10.F (2)
10.F (4)
10.F (4)
10.F (9)
10.F (14)
10.F (14)
10.F (15)
10.F (16)
10.F (16)
10.F (16)
10.F (19)
10.F (20)
10.G (1)
10.G (2)
10.G (4)
10.G (5)
10.G (8)
10.H (2)
10.H (3)
10.H (3)
10.H (4)
10.H (5)
10.H (5)
10.H (6)
10.H (6)
10.H (7)

Contents

Advantages and disadvantages


Application example
Process description
Documentation

11

Production

11.A

Sanitation

11.B

Personnel hygiene

11.B.1
11.B.2
11.B.3
11.B.4
11.B.5
11.B.6

Clothing
Personnel hygiene
Code of conduct
Hand disinfection
Health requirements
Training

11.C

Production hygiene

11.C.1
11.C.2
11.C.3

Sources of contamination
Cleaning
Disinfection

11.D

Sanitation programme

11.D.1
11.D.2

Cleaning procedure for rooms


Documentation

11.E

Environmental monitoring

11.E.1
11.E.2
11.E.2.1
11.E.3
11.E.4

Sampling plan
Establishment of limits and frequencies
Methods
Investigation areas
Evaluation

11.F

GMP in the production process

11.G

Weigh-in

11.G.1
11.G.2
11.G.3
11.G.4

Legal principles
Weigh-in principles
Weigh-in procedure
Weighing process sequence

11.H

Identification

11.H.1
11.H.2
11.H.3

Starting materials
Labelling in the manufacturing process
Labelling of rooms

10.H (7)
10.H (8)
10.H (8)
10.H (9)

11.B (1)
11.B (11)
11.B (11)
11.B (12)
11.B (13)
11.B (13)

Contents

10.H.3
10.H.4
10.H.4.1
10.H.4.2

11.C (3)
11.C (6)
11.C (7)
11.D (1)
11.D (6)
11.E (1)
11.E (2)
11.E (4)
11.E (6)
11.E (7)

11.G (1)
11.G (3)
11.G (4)
11.G (6)
11.H (2)
11.H (3)
11.H (6)

GMP Manual (Up01) Maas & Peither GMP Publishing

(15)

Contents

Contents

(16)

11.I

In-process control

11.I.1
11.I.2
11.I.3
11.I.4
11.I.5
11.I.6

Objectives
Organisation
Carrying out
Documentation
Scope of tests and limits
Responsibilities

11.J

Prevention of cross-contamination

11.J.1
11.J.2
11.J.3
11.J.4
11.J.5
11.J.6

Rooms and facilities


Cleaning
Labelling
Personnel
Reviewing the measures
Manufacture of critical products

11.K

Deviations

11.K.1
11.K.2
11.K.3
11.K.4
11.K.5
11.K.6
11.K.7

Definition
Sequence
Responsibilities
Measures
Failure investigation report
Evaluation
SOP "deviations" (example)

11.L

Reworking

11.L.1
11.L.2

Reworking rejected products


Reworking of products that have not been rejected

11.M

Warehouse and logistics

11.M.1
11.M.1.1
11.M.1.2
11.M.1.3
11.M.1.4
11.M.2
11.M.2.1
11.M.2.2
11.M.2.3
11.M.2.4
11.M.2.5
11.M.2.6
11.M.3
11.M.3.1
11.M.3.2
11.M.4

Stock management system


Responsibilities
Personnel
Controlling the turnover of materials
Warehouse organisation
Storage areas
Size
Illumination
Incoming goods and dispatch
Sampling
Quarantine
Other storage areas
Storage conditions
Temperature and humidity
Sanitation
Receipt

GMP Manual (Up01) Maas & Peither GMP Publishing

11.I (1)
11.I (3)
11.I (4)
11.I (6)
11.I (7)
11.I (7)
11.J (1)
11.J (2)
11.J (3)
11.J (3)
11.J (4)
11.J (4)
11.K (1)
11.K (2)
11.K (4)
11.K (4)
11.K (5)
11.K (7)
11.K (8)
11.L (1)
11.L (4)
11.M (1)
11.M (1)
11.M (2)
11.M (2)
11.M (3)
11.M (4)
11.M (4)
11.M (4)
11.M (5)
11.M (5)
11.M (6)
11.M (7)
11.M (8)
11.M (8)
11.M (10)
11.M (11)

Contents

Identification using material and batch number


Dispatch and transport

12

Sterile Production

12.A

Introduction

12.A.1

Manufacturing products that can be sterilised


in the final container
Aseptic processing
Production areas/premises
Production equipment

12.A.2
12.A.3
12.A.4

12.B

Air Lock Concepts

12.B.1
12.B.1.1
12.B.1.2
12.B.1.3
12.B.1.4
12.B.2

Personnel locks in the clean area


Air locks in cleanliness grade F/E
Air locks in cleanliness grade E/D
Air locks in cleanliness grade D/C
Air locks in cleanliness grade C/B
Material locks

12.C

Manufacturing the solution

12.C.1
12.C.1.1
12.C.1.2
12.C.1.3
12.C.2
12.C.3
12.C.4
12.C.4.1
12.C.4.2
12.C.4.3
12.C.4.4
12.C.4.5

Starting materials
Rooms used for weighing
Processing instructions (manufacturing instructions)
Weighing of starting materials
Solution batch
Testing the bioburden
Sterile filtration
History
Mode of operation
Materials, designs and properties
Filter integrity test
Executing sterile filtration

12.D

Washing processes

12.D.1
12.D.1.1
12.D.1.2
12.D.2
12.D.2.1
12.D.3
12.D.3.1
12.D.3.2
12.D.3.3
12.D.3.4

Stoppers
Material
Manufacture
Particulate impurities
Stopper washing
Glass containers (ampoules, bottles)
Types of glass
Manufacture
Washing
Ready to fill

11.M (15)
11.M (16)

12.A (2)
12.A (3)
12.A (4)
12.A (7)
12.B (1)
12.B (2)
12.B (2)
12.B (3)
12.B (4)
12.B (7)

Contents

11.M.5
11.M.6

12.C (1)
12.C (2)
12.C (2)
12.C (3)
12.C (4)
12.C (8)
12.C (9)
12.C (9)
12.C (10)
12.C (10)
12.C (11)
12.C (12)
12.D (1)
12.D (1)
12.D (2)
12.D (3)
12.D (4)
12.D (5)
12.D (5)
12.D (6)
12.D (6)
12.D (8)

GMP Manual (Up01) Maas & Peither GMP Publishing

(17)

Contents

12.D.4

Transport

12.E

Filling

Filling equipment for solutions


System structure
Process for filling LVP containers in cleanliness grade C
Process for filling ampoules with solution in
cleanliness grade A/B
12.E.4
Filling ampoules in cleanliness grade C
and laminar flow
12.E.5
Culture medium filling (Media Fill)
12.E.6
Filling with powders
12.E.6.1 System layout of the filling equipment
12.E.6.2 Practical process using a glass bottle as an example

Contents

12.E.1
12.E.1.1
12.E.2
12.E.3

(18)

12.F

Steam sterilisation

12.F.1
12.F.2
12.F.2.1
12.F.2.2
12.F.2.3
12.F.3
12.F.3.1
12.F.3.2
12.F.4
12.F.4.1
12.F.4.2
12.F.4.3
12.F.4.4
12.F.4.5

Sterilisers
Description of the procedure
Sterilisation
Drying
Sterilisation kinetics
Qualification of a steam steriliser
Installation qualification
Operational qualification
Validation of the steam sterilisation process
Description of equipment and process
Loading configurations
Bioindicators
Determining the sterilisation time
Executing the validation

12.G

Microbiological monitoring

12.G.1
12.G.2
12.G.3
12.G.3.1
12.G.3.2
12.G.3.3
12.G.4
12.G.4.1
12.G.5
12.G.6
12.G.7

Sources of contamination
Room classification
Monitoring program
Limits (level)
Methods and equipment
Microbiological testing of surfaces and personnel
Sampling
Frequencies
Sampling points
Measure if levels are exceeded
Organism identification

12.H

Test for sterility

12.H.1

Parametric release

GMP Manual (Up01) Maas & Peither GMP Publishing

12.D (8)
12.E (1)
12.E (1)
12.E (5)
12.E (8)
12.E (8)
12.E (8)
12.E (13)
12.E (13)
12.E (14)
12.F (1)
12.F (2)
12.F (3)
12.F (4)
12.F (4)
12.F (6)
12.F (7)
12.F (9)
12.F (11)
12.F (12)
12.F (16)
12.F (19)
12.F (19)
12.F (20)
12.G (1)
12.G (2)
12.G (4)
12.G (4)
12.G (10)
12.G (12)
12.G (17)
12.G (18)
12.G (20)
12.G (22)
12.G (24)
12.H (1)

Contents

Sterility test
Environmental conditions
Environmental monitoring
Method description
Incubation
Number of samples
Sample quantity
Reading and evaluating
Procedure in the event of culture medium turbidity
Culture media
Culture media controls
Method validation

12.I

Testing for tightness and particles

12.I.1
12.I.1.1
12.I.1.2

Testing for tightness


Testing for tightness using a dye bath
Testing for tightness in the water bath
(for freeze-dried drug products)
Testing for tightness in steam
High-frequency crack test
Testing for tightness by weighing
Particle test
Visual inspection
Visual control with semi-automated equipment
Electronic control for visible particles
Sequence of operation

12.I.1.3
12.I.1.4
12.I.1.5
12.I.2
12.I.2.1
12.I.2.2
12.I.2.3
12.I.3

12.J

Freeze drying

12.J.1
12.J.1.1
12.J.2
12.J.2.1
12.J.2.2
12.J.3
12.J.3.1
12.J.3.2

Description of the procedure


System components
Qualification of a freeze dryer
Installation qualification (IQ)
Operational qualification (OQ)
Validation of the freeze drying process
Description of equipment and process
Executing the validation

12.K

Dry Heat Sterilisation

12.K.1
12.K.2
12.K.3
12.K.3.1
12.K.3.2
12.K.4
12.K.4.1
12.K.4.2

Description of the procedure


Sterilisation kinetics
Qualification of a sterilisation tunnel
Installation qualification
Operational qualification
Validation of the sterilisation process
Description of the device
Preparation of the endotoxin test objects

12.H (3)
12.H (6)
12.H (6)
12.H (10)
12.H (11)
12.H (11)
12.H (12)
12.H (12)
12.H (15)
12.H (16)
12.H (17)
12.H (18)
12.I (1)
12.I (1)
12.I (3)
12.I (3)
12.I (3)
12.I (5)
12.I (5)
12.I (6)
12.I (8)
12.I (9)
12.I (12)

Contents

12.H.2
12.H.2.1
12.H.2.2
12.H.3
12.H.3.1
12.H.4
12.H.5
12.H.6
12.H.7
12.H.8
12.H.9
12.H.10

12.J (1)
12.J (4)
12.J (6)
12.J (7)
12.J (8)
12.J (9)
12.J (9)
12.J (10)
12.K (2)
12.K (3)
12.K (5)
12.K (5)
12.K (6)
12.K (8)
12.K (8)
12.K (9)

GMP Manual (Up01) Maas & Peither GMP Publishing

(19)

Contents

12.K.4.3
12.K.4.4
12.K.4.5
12.K.4.6

Contents

13

(20)

Description of the process


Position of the heat sensors
Determining the endotoxin reduction
Executing the validation

12.K (10)
12.K (10)
12.K (10)
12.K (11)

Packaging

13.A

Packaging material

13.A.1
13.A.2
13.A.3
13.A.4
13.A.5
13.A.5.1
13.A.5.2
13.A.5.3
13.A.5.4
13.A.5.5

Responsibilities
Contents
Materials
Protection against counterfeit medicinal products
Packaging material testing
Control tests carried out at the supplier
Examples
Defect evaluation lists
Storage
Labelling

13.B

Packaging process

13.B.1
13.B.2
13.B.3
13.B.4
13.B.5
13.B.6
13.B.6.1
13.B.6.2
13.B.6.3
13.B.7
13.B.8
13.B.9
13.B.10
13.B.11
13.B.12
13.B.13

Allocation of packaging material


Line clearance
Labelling
Control functions
Release for production
In-process controls
Organisation
Function inspections
Checking (partially) packed goods
Cleaning primary containers
Labelling
Variable data
Imprints
Reconciliation
Safety features
Completion of a packaging process

13.C

Qualification of a packaging line

13.C.1
13.C.2
13.C.2.1
13.C.2.2
13.C.3
13.C.3.1
13.C.3.2

Master qualification plan


Design qualification (DQ)
Design qualification protocol
Design qualification report
Installation qualification (IQ)
Installation qualification protocol
Installation qualification report

GMP Manual (Up01) Maas & Peither GMP Publishing

13.A (2)
13.A (2)
13.A (2)
13.A (6)
13.A (7)
13.A (7)
13.A (8)
13.A (9)
13.A (11)
13.A (12)
13.B (2)
13.B (3)
13.B (6)
13.B (6)
13.B (8)
13.B (15)
13.B (15)
13.B (18)
13.B (20)
13.B (21)
13.B (21)
13.B (22)
13.B (23)
13.B (24)
13.B (26)
13.B (26)
13.C (2)
13.C (11)
13.C (11)
13.C (14)
13.C (28)
13.C (28)
13.C (33)

Contents

Operational qualification (OQ)


Operational qualification protocol
Operational qualification report
Performance qualification (PQ)
Performance qualification protocol
Performance qualification report

14

Quality Control

14.A

Sampling

14.A.1
14.A.1.1
14.A.1.2
14.A.1.3
14.A.1.4
14.A.2
14.A.3
14.A.3.1
14.A.3.2
14.A.3.3

Requirements
Personnel
Equipment
Containers
Premises
Sampling plan (instructions)
Notes for the sampling process
Containers and identification labelling
Sampling report
Reference samples

14.B

Reagents

14.B.1
14.B.2
14.B.3

Labelling
Usage and stability
Documentation

13.C (41)
13.C (41)
13.C (47)
13.C (55)
13.C (55)
13.C (59)

14.A (2)
14.A (2)
14.A (2)
14.A (2)
14.A (3)
14.A (3)
14.A (5)
14.A (5)
14.A (5)
14.A (8)

Contents

13.C.4
13.C.4.1
13.C.4.2
13.C.5
13.C.5.1
13.C.5.2

14.B (2)
14.B (2)
14.B (3)

14.C

Standards and reference substances

14.C.1
14.C.2

Definition of different standards and their areas of use


Handling, storage and stability

14.D

Qualifying laboratory instruments

14.D.1
14.D.1.1
14.D.1.2
14.D.1.3
14.D.1.4
14.D.2

Qualification protocols and reports


Design qualification (DQ)
Installation qualification (IQ)
Operational qualification (OQ)
Performance qualification (PQ)
System suitability test (SST)

14.E

Calibration in the lab

14.E.1
14.E.1.1
14.E.1.2
14.E.1.3
14.E.2
14.E.2.1
14.E.3

Definitions
Persons
Instruments
Working
Calibration instructions and record
Test intervals, test points, test instructions
Examples

14.C (1)
14.C (4)
14.D (2)
14.D (2)
14.D (3)
14.D (4)
14.D (4)
14.D (5)
14.E (1)
14.E (1)
14.E (1)
14.E (2)
14.E (2)
14.E (3)
14.E (3)

GMP Manual (Up01) Maas & Peither GMP Publishing

(21)

Contents

Contents

14.E.3.1
14.E.3.2
14.E.3.3
14.E.3.4
14.E.4
14.E.4.1
14.E.4.2
14.E.4.3

14.F

Validation of analytical methods

14.F.1
14.F.2
14.F.2.1
14.F.2.2
14.F.2.3
14.F.2.4
14.F.2.5
14.F.2.6
14.F.2.7
14.F.3
14.F.4

Principles
Definitions of the parameters
Precision
Accuracy
LOD = Limit of Detection
LOQ = Limit of Quantitation
Selectivity
Linearity, Range
Robustness
Documentation
Revalidation

14.G

Stability testing

14.G.1
14.G.2
14.G.2.1
14.G.2.2
14.G.2.3
14.G.2.4
14.G.2.5
14.G.2.6
14.G.2.7
14.G.2.8
14.G.3
14.G.3.1
14.G.3.2
14.G.3.3
14.G.3.4
14.G.3.5

ICH guidelines for stability tests


Storage and storage conditions
Standard storage conditions
Packaging
Sample quantities
Stress test
Freeze test
Temperature cycling test
Special storage conditions for drug products
Labelling
Analyses
Test parameters
Reference samples
Consumption test
Compatibility test for injection solutions for infusions
Analysis of compatibility of rubber stoppers and
plastic components
Photostability (ICH Q1B)
Microbiological analyses
Analysis of standing times
Analysis of transport conditions
Reduction of the study design

14.G.3.6
14.G.3.7
14.G.3.8
14.G.3.9
14.G.4

(22)

Balance
Volume measuring instruments
Photometer
HPLC system
Decision
Requirements, tolerances, specifications
Equipment release
Out of calibration

GMP Manual (Up01) Maas & Peither GMP Publishing

14.E (3)
14.E (5)
14.E (7)
14.E (9)
14.E (18)
14.E (18)
14.E (18)
14.E (18)
14.F (1)
14.F (2)
14.F (2)
14.F (3)
14.F (3)
14.F (4)
14.F (4)
14.F (4)
14.F (4)
14.F (5)
14.F (5)
14.G (2)
14.G (3)
14.G (3)
14.G (6)
14.G (7)
14.G (7)
14.G (8)
14.G (9)
14.G (9)
14.G (11)
14.G (12)
14.G (13)
14.G (14)
14.G (14)
14.G (14)
14.G (14)
14.G (15)
14.G (17)
14.G (18)
14.G (18)
14.G (19)

Contents

14.G.6.1

14.G.6.2

14.G.6.3

14.G.7
14.G.8
14.G.9
14.G.9.1
14.G.9.2
14.G.9.3

Bracketing
14.G (19)
Matrixing
14.G (20)
Stability testing in the marketing phase
14.G (23)
Follow-up stability testing (FuST)
14.G (23)
Stability commitment (SC)
14.G (24)
Defining the retest period for an active
pharmaceutical ingredient and the shelf life for a
drug product through evaluation of stability data
(ICH Q1E)
14.G (35)
Data evaluation for the retest period for APIs and shelf life
for drug products that are intended for storage at room
temperature
14.G (35)
Data evaluation for period for APIs and shelf life
for drug products intended for storage
in refrigerator (28 C)
14.G (37)
Date evaluation for retest period for APIs and shelf life
for drug products for intended storage
in a freezer (20 C)
14.G (37)
Decision tree for data evaluation for retest period
or for APIs or drug products (excluding frozen products) 14.G (38)
Procedure for statistical analysis
14.G (38)
Examples of the statistical evaluation of stability data
14.G (38)
Data analysis for a single batch
14.G (38)
Data analysis of one attribute in each batch for several batches
of the same product (known as One-Factor, Full-Design Studies) 14.G (41)
Data analysis of all attributes for several batches
(Multi-Factor, Full-Design Studies)
14.G (41)

14.H

Out-of-specification results

14.H.1
14.H.1.1
14.H.1.2
14.H.2
14.H.3
14.H.4
14.H.5

Significance
The BARR Laboratories case
The consequences
Definitions
FDA Draft Guidance and Comments
Example for handling of an OOS result
Trend tracking

14.I

Raw data documentation

14.I.1
14.I.2
14.I.2.1
14.I.2.2
14.I.2.3

Principles
Single sheet documentation system
Cover sheet
Data sheet
Index sheet

Contents

14.G.4.1
14.G.4.2
14.G.5
14.G.5.1
14.G.5.2
14.G.6

14.H (1)
14.H (1)
14.H (2)
14.H (3)
14.H (5)
14.H (9)
14.H (16)
14.I (1)
14.I (3)
14.I (3)
14.I (3)
14.I (7)

GMP Manual (Up01) Maas & Peither GMP Publishing

(23)

Contents

14.J

Batch release

14.J.1

Certification by a qualified person and release


in accordance with EC GMP Guidelines
14.J.1.1 Regulations contained in Directive 2001/83/EC
14.J.1.2 Objectives of appendix 16
14.J.1.3 Cases of application
14.J.2
Responsibility for issuing the release
14.J.3
Publication of release
14.J.4
Release procedures in practice

15

Official requirements

15.A.1

GMP-requirements managed and reviewed


according to german pharma business regulations
Requirements of the EU GMP Guideline
Formal requirements
Management and revision documentation

Contents

15.B

GMP-conforming documentation

15.B.1
15.B.2
15.B.3

Handwritten entries
Archiving
Master-SOP "GMP-conforming documentation"

15.C

Batch documentation

15.C.1
15.C.1.1
15.C.1.2
15.C.1.3
15.C.2
15.C.2.1
15.C.2.2
15.C.3
15.C.3.1

Manufacturing instructions/record
Manufacturing instructions
Batch processing record
Master of manufacturing instructions/batch processing record
Packaging instruction and batch packaging record
Packaging instruction
Batch packaging record
Electronic batch recording
Strategic objectives of an Electronic Batch Recording System
(EBRS)
GMP aspects
Testing procedures and test protocol
Testing procedures
Test protocol
Batch record review
Regulatory requirements
Benefits of an independent batch record review
Responsibility and competencies
Scope of a batch record review

15.C.3.2
15.C.4
15.C.4.1
15.C.4.2
15.C.5
15.C.5.1
15.C.5.2
15.C.5.3
15.C.5.4

(24)

Documentation

15.A
15.A.2
15.A.3
15.A.4

14.J (1)
14.J (2)
14.J (3)
14.J (5)
14.J (6)
14.J (7)
14.J (8)

GMP Manual (Up01) Maas & Peither GMP Publishing

15.A (1)
15.A (4)
15.A (8)
15.A (12)
15.B (1)
15.B (2)
15.B (3)
15.C (3)
15.C (3)
15.C (4)
15.C (5)
15.C (25)
15.C (25)
15.C (26)
15.C (26)
15.C (27)
15.C (28)
15.C (29)
15.C (29)
15.C (31)
15.C (33)
15.C (33)
15.C (33)
15.C (34)
15.C (34)

Contents

15.D

Standard operating procedures (SOPs)

15.D.1
15.D.1.1
15.D.1.2
15.D.2
15.D.3
15.D.4
15.D.5
15.D.6
15.D.7
15.D.8
15.D.8.1
15.D.8.2
15.D.8.3
15.D.8.4
15.D.9
15.D.10

Compilation
Design and format
Identification
Approval and implementation
Training
Usage
Review
Changes
Withdrawing an operating procedure
Administration
Status identification
Distribution
Integration
Use of computerised systems
Archiving
Example of an SOP "Compilation and
administration of operating procedures"

15.E

Site master file

15.E.1
15.E.2
15.E.2.1
15.E.2.2
15.E.2.3
15.E.2.4
15.E.2.5
15.E.2.6
15.E.2.7
15.E.2.8
15.E.2.9
15.E.2.10

Introduction
Design
General information
Personnel
Premises and equipment
Documentation
Production
Quality control
Contract manufacturing and contract qualitiy control
Distribution, complaints and product recalls
Self-inspection
Appendix

15.F

Annual product review

15.F.1
15.F.2
15.F.3
15.F.4
15.F.5

Documents required for an annual product review


Annual product review report
Collaboration with a contract manufacturer
Example: annual product review
Master-SOP for the annual product review

15.C (36)
15.D (2)
15.D (4)
15.D (6)
15.D (7)
15.D (7)
15.D (8)
15.D (8)
15.D (9)
15.D (9)
15.D (10)
15.D (10)
15.D (10)
15.D (10)
15.D (11)
15.D (11)

Contents

15.C.5.5 Deviations, changes relevant to marketing authorisation,


recording errors

15.D (12)
15.E (1)
15.E (1)
15.E (2)
15.E (3)
15.E (3)
15.E (5)
15.E (7)
15.E (8)
15.E (8)
15.E (9)
15.E (9)
15.E (10)
15.F (3)
15.F (4)
15.F (6)
15.F (7)
15.F (12)

GMP Manual (Up01) Maas & Peither GMP Publishing

(25)

Contents

Contents

16

Research and Development

17

Contract Manufacturing
and Analysis

17.A

Contract manufacture

17.A.1
17.A.2
17.A.3
17.A.3.1
17.A.3.2
17.A.3.3
17.A.3.4
17.A.3.5
17.A.4
17.A.4.1
17.A.4.2
17.A.4.3
17.A.4.4
17.A.4.5
17.A.4.6

Reasons for contract manufacture


Procedure for assigning manufacturing contracts
Duties of the contract giver
Selection of one or more contract acceptors
Handover of the necessary documents to the contract acceptor
Secrecy agreement
Carrying out an audit and approval of the contract acceptor
Approval of manufacturing instructions
Duties of the contract acceptor
Flexibility of a contract acceptor
Full-service contract acceptor
Procurement and testing of starting materials
Analysis of products manufactured under contract
Implementation of the contract giver's requirements
Manufacture and analysis in accordance with the
relevant instructions from the contract giver
Existence of quality assurance activities
Contract manufacturer agreement
Legal principles
Minimum requirements
Compilation of a secrecy agreement
Time needed
Contract manufacturer agreements for audits
Audits of contract manufacturers
Frequency of audits
Types of audits
Main audit priorities
Result of an audit
How does a contract acceptor prepare for an audit?
Carrying out follow-up audits
Positive spin offs of audits
SOP for assigning manufacturing contracts
Framework contract for contract manufacture
and quality control

17.A.4.7
17.A.5
17.A.5.1
17.A.5.2
17.A.5.3
17.A.5.4
17.A.5.5
17.A.6
17.A.6.1
17.A.6.2
17.A.6.3
17.A.6.4
17.A.6.5
17.A.6.6
17.A.6.7
17.A.7
17.A.8

(26)

17.B

Contract Analysis

17.B.1
17.B.2

Introduction
Legal basis

GMP Manual (Up01) Maas & Peither GMP Publishing

17.A (1)
17.A (3)
17.A (8)
17.A (9)
17.A (10)
17.A (11)
17.A (11)
17.A (11)
17.A (11)
17.A (12)
17.A (12)
17.A (12)
17.A (13)
17.A (15)
17.A (15)
17.A (16)
17.A (16)
17.A (17)
17.A (17)
17.A (19)
17.A (19)
17.A (19)
17.A (20)
17.A (20)
17.A (21)
17.A (22)
17.A (22)
17.A (27)
17.A (27)
17.A (27)
17.A (28)
17.A (34)
17.B (1)
17.B (1)

Contents

17.B.3
17.B.4
17.B.5
17.B.5.1
17.B.6
17.B.6.1
17.B.6.2
17.B.6.3
17.B.6.4

Selection of a suitable external testing laboratory


Sequence of external contracting
Liability limitation contract
Sample contract for contract analysis
Questions that emerge in practise
Test procedure who is responsible for what?
Questions of liability
Test certificates containing evaluations
Typical errors

18

Inspections

18.A

Principles

18.B

Inspection procedures

18.B.1
18.B.2
18.B.3
18.B.4

System-based
Product-based
Procedure-based
Area-based

17.B (3)
17.B (3)
17.B (4)
17.B (6)
17.B (9)
17.B (9)
17.B (9)
17.B (10)
17.B (11)

18.C

Inspectors

18.C.1
18.C.2

Technical qualification requirements


Personal requirements

18.D

Organisation of inspections

18.D.1
18.D.2
18.D.3
18.D.3.1
18.D.3.2
18.D.3.3
18.D.3.4
18.D.4

Inspection planning
Inspection preparation
Carrying out the inspections
Opening discussion
Site inspection
Documentation check
Concluding discussion
Evaluation and documentation

18.E

Self-inspection

18.E.1
18.E.2
18.E.3
18.E.4
18.E.5

Purpose of self-inspection
Carrying out the self-inspection
Self-inspection documentation
Errors and remedial action
Follow-up activities

18.F

Inspection of contract manufacturers

18.F.1
18.F.2
18.F.3

Purpose of the inspection of contract manufacturer


Carrying out inspections of contract manufacturer
Handling of changes and deviations

Contents

18.B (1)
18.B (2)
18.B (2)
18.B (3)
18.C (1)
18.C (3)
18.D (1)
18.D (3)
18.D (4)
18.D (4)
18.D (5)
18.D (6)
18.D (7)
18.D (8)
18.E (1)
18.E (1)
18.E (3)
18.E (9)
18.E (12)
18.F (1)
18.F (1)
18.F (3)

GMP Manual (Up01) Maas & Peither GMP Publishing

(27)

Contents

Contents

(28)

18.G

Inspection of suppliers

18.G.1
18.G.2

Purpose of the supplier inspection


Carrying out the supplier inspection

18.H

Questionnaire for preparing


GMP-inspections

18.I

Supplier qualification

18.I.1
18.I.2
18.I.3
18.I.3.1
18.I.3.2
18.I.3.3
18.I.3.4
18.I.3.5
18.I.3.6
18.I.3.7

Suppliers (traders) and manufacturers of raw materials


Selection of manufacturer or supplier
Audit of active pharmaceutical ingredient manufacturers
Preparation
Type of inspection
Questions for opening discussion
Inspection sequence: Documents versus site visit
Inspection questionnaire
Change of supplier
Suppliers of packaging materials

19

Tools for Quality Assurance

19.A

Project management

19.A.1
19.A.2
19.A.2.1
19.A.2.2
19.A.2.3
19.A.3
19.A.3.1
19.A.3.2
19.A.3.3
19.A.4
19.A.4.1
19.A.4.2
19.A.4.3
19.A.5
19.A.6
19.A.6.1
19.A.6.2
19.A.6.3
19.A.7

Definition of project and project management


Project sequence
Project planning
Project controlling
Project conclusion
Project organisational structure
Project manager
Project team
Steering team
Project phases
Project start
Project implementation
Project conclusion
Aids
Multi-project organisation
Project classes
Project priorities
Management information
Frequently occurring problems in the context
of project management

19.B

Risk analysis

19.B.1

Development of the risk analysis

GMP Manual (Up01) Maas & Peither GMP Publishing

18.G (1)
18.G (2)

18.I (1)
18.I (3)
18.I (4)
18.I (5)
18.I (14)
18.I (15)
18.I (16)
18.I (16)
18.I (27)
18.I (28)

19.A (1)
19.A (2)
19.A (2)
19.A (2)
19.A (2)
19.A (3)
19.A (4)
19.A (4)
19.A (5)
19.A (5)
19.A (5)
19.A (5)
19.A (6)
19.A (6)
19.A (9)
19.A (9)
19.A (9)
19.A (9)
19.A (10)
19.B (1)

Contents

19.B.3.1
19.B.3.2
19.B.4
19.B.4.1
19.B.4.2
19.B.4.3
19.B.4.4
19.B.5
19.B.5.1
19.B.5.2
19.B.5.3
19.B.5.4
19.B.5.5

FMEA Failure Mode and Effects Analysis


Development
Procedure during FMEA
Failure finding
Failure evaluation
Measures to eliminate failures
Introduction of a GMP risk analysis according
to FMEA method
Advantages
Disadvantages
Company-specific risk analysis
Advantages
Disadvantages
Procedure
Example
Hazard Analysis of Critical Control Points
Failure finding
Evaluation of problem points
Definition of measures
Documentation
HACCP summary

19.C

Change control

19.C.1
19.C.2
19.C.3

Principles of change control


Introduction and operation of change control programs
Documentation

20

Active Pharmaceutical Ingredient (API)


Production

21

References

19.B (4)
19.B (4)
19.B (4)
19.B (5)
19.B (9)
19.B (11)
19.B (13)
19.B (13)
19.B (16)
19.B (26)
19.B (26)
19.B (27)
19.B (28)
19.B (28)
19.B (37)
19.B (39)
19.B (40)
19.B (40)
19.B (41)
19.B (42)

Contents

19.B.2
19.B.2.1
19.B.2.2
19.B.2.3
19.B.2.4
19.B.2.5
19.B.3

19.C (1)
19.C (4)
19.C (9)

GMP Manual (Up01) Maas & Peither GMP Publishing

(29)

Contents

Contents

(30)

GMP Manual (Up01) Maas & Peither GMP Publishing

Contents

Contents file 4 to 5
Index file 4 to 5

Information

B.1
B.2
B.3

List of Abbreviations
Glossary
Adress-Register

EU GMP Guide

C.1
C.2
C.3
C.4

Introduction
Commission Directive 2003/94/EC
Directive 91/412/EEC
Part I
Basic Requirements for Medicinal Products
Part II
Basic Requirements for Active Substances used as Starting
Materials
Annex 1
Manufacture of Sterile Medicinal Products
Annex 2
Manufacture of Biological Medicinal Products for Human
Use
Annex 3
Manufacture of Radiopharmaceuticals
Annex 4
Manufacture of Veterinary Medicinal Products other than
Immunological Veterinary Medicinal Products
Annex 5
Manufacture of Immunological Veterinary Medicinal
Products
Annex 6
Manufacture of medicinal gases
Annex 7
Manufacture of Herbal Medicinal Products
Annex 8
Sampling of Starting and Packaging Materials

C.5

C.6.1
C.6.2

C.6.3
C.6.4

C.6.5

C.6.6
C.6.7
C.6.8

GMP Manual (Up01) Maas & Peither GMP Publishing

Contents

(31)

Contents

C.6.9
C.6.10

C.6.11
C.6.12

C.6.13
C.6.14

Contents

C.6.15
C.6.16

C.6.17
C.6.18

C.6.19
C.7
C.8
C.9
C.9

USA: CFR and FDA Guidelines

D.1

21 CFR Part 210


Current good manufacturing practice in manufacturing,
processing, packing, or holding of drugs
21 CFR Part 211
Current Good Manufacturing Practice for Finished
Pharmaceuticals

D.1

(32)

Annex 9
Manufacture of Liquids, Creams and Ointments
Annex 10
Manufacture of Pressurised Metered Dose Aerosol
Preparations for Inhalation
Annex 11
Computerised Systems
Annex 12
Use of Ionising Radiation in the Manufacture of Medicinal
Products
Annex 13 Revision 1
Manufacture of Investigational Medicinal Products
Annex 14 Revision
Manufacture of medicinal Products derived from human
Blood or Plasma
Annex 15
Final Version Qualification and validation
Annex 16
Final Version: Certification by a Qualified Person and Batch
Release
Annex 17
Final version Parametric Release
Annex 18
Final version Good Manufacturing Practice for Active
Pharmaceutical Ingredients
Annex 19
Reference Samples and Retention Samples
Glossary
Index EU GMP Guide
C.1 to C.6.19
Note For Guidance on Quality of Water for Pharmaceutical
Use
Index C.9

GMP Manual (Up01) Maas & Peither GMP Publishing

D.1

D.12

21 CFR Part 11
Electronic records; electronic signature
Index chapter D.1
Guideline on General Principles of Process Validation
Index chapter D.2
Guide to Inspections of High Purity Water Systems
Index chapter D.3
Guide to Inspections of Validation of Cleaning Processes
Index chapter D.4
Guide to inspections of oral solid dosage forms pre/post
approval issues for development and validation
Index chapter D.5
Guide to Inspections of Validation Documentation
Index chapter D.6
Guide to Inspection of Computerized Systems in Drug
Processing
Index chapter D.7
Guide to Inspections of Pharmaceutical Quality Control
Laboratories
Index chapter D.8
Guidance for Industry
Investigating out of specification (OOS) test results for
pharmaceutical production
Index chapter D.9
Guidance for Industry
Sterile Drug Products Produced by Aseptic Processing
Current Good Manufacturing Practice
Index chapter D.10
Guidance for Industry
PAT A Framework for Innovative Pharmaceutical
Development, Manufacturing, and Quality Assurance
Index chapter D.11
Guidance for Industry
Part 11, Electronic Records; Electronic Signatures Scope
and Application
Index chapter D.12

ICH-Guidelines

E.1

ICH Q1A Stability Testing of New Drug Substances And


Products
Index chapter E.1

D.1
D.2
D.2
D.3
D.3
D.4
D.4
D.5
D.5
D.6
D.6
D.7
D.7
D.8
D.8
D.9

D.9
D.10

D.10
D.11

D.11
D.12

E.1

GMP Manual (Up01) Maas & Peither GMP Publishing

Contents

Contents

(33)

Contents

E.2
E.2
E.3
E.4
E.4
E.5
E.5
E.6

Contents

E.6
E.7
E.7
E.8
E.8

PIC/S Guidelines

F.1

Recommendations on Validation Master Plan Installation


and Operational Qualification Non-Sterile Process
Validation Cleaning Validation
(PIC/S PI 006)
Index chapter F.1
Recommendations on the Validation of Aseptic Processes
(PIC/S PI 007)
Index chapter F.2
PIC/S Guidance Good Practices for Computerised Systems
in Regulated GXP Environments (PIC/S PI 011)
Index chapter F.3
Aide-Memoire
Inspection of Pharmaceutical Quality Control Laboratories
(PIC/S PI 023-1)
Annex to PIC/S PI 023-1
Aide-Memoire
for Inspections of Pharmaceutical Quality Control
Laboratories
Index chapter F.4

F.1
F.2
F.2
F.3
F.3
F.4

F.4

F.4

(34)

ICH Q1B: Stability Testing: Photostability Testing of New


Drug Substances and Products
Index chapter E.2
ICH Q1C: Stability Testing: Requirements for New Dosage
Forms
Guideline for Industry: Q2A Text on Validation of Analytical
Procedures: Definitions and Terminology
Index chapter E.4
Guidance for Industry: Q2B Validation of Analytical
Procedures: Methodology
Index chapter E.5
ICH Q7A: Good Manufacturing Practice for Active
Pharmaceutical Ingredients
Index chapter E.6
ICH Q8: Pharmaceutical Development
Index chapter E.7
ICH Q9: Quality Risk Management
Index chapter E.8

GMP Manual (Up01) Maas & Peither GMP Publishing

Contents

WHO Guidelines

G.1
G.1

Guide to good storage practices for pharmaceuticals


Index chapter G.1

Empty Register

Contents

GMP Manual (Up01) Maas & Peither GMP Publishing

(35)

Contents

Contents

(36)

GMP Manual (Up01) Maas & Peither GMP Publishing

You might also like