Professional Documents
Culture Documents
3, 2012
Zillur Rahman
Department of Management Studies,
Indian Institute of Technology Roorkee,
Roorkee, Uttarakhand, India
E-mail: yusuffdm@iitr.ernet.in
M.N. Qureshi
Faculty of Engineering and Technology,
Department of Mechanical Engineering,
MS University of Baroda,
Vadodara, Gujarat, India
E-mail: mnqureshi@rediffmail.com
Abstract: Over the last two decades, service organisations have embraced total
quality management (TQM) as an effective management tool to improve their
service quality. They have begun to show a keen interest in TQM by working
on quality and related areas. TQM has become a major area of attention to
practitioners, managers and researchers due to its strong impact on business
performance, customer satisfaction and profitability. In the light of this, an
attempt has been made to study and understand the theory and concept of
TQM, its benefits as well as various facets of service components and its
classification. This study also explores the literature on the implementation of
TQM in selected service industries. The finding of this study provides a rich
contribution towards TQM theory, its role in service sector, as well as presents
the different components of services. This paper can help business managers
and quality practitioners in better understanding TQM, service systems concept
as well as TQM implementation in service sector. The scope for future study is
presented at the end.
Keywords: TQM; total quality management; service; service industry;
banking; ICT; information and communication technology; healthcare;
hospitality.
259
260
Introduction
In the present era of rapid changes in market and economic development characterised by
phenomenon such as globalisation, deregulation of markets, advancement in technology
and intense competition, total quality management (TQM) becomes utmost important not
only in manufacturing sector but also in service sector. It seeks to integrate all
organisational functions to focus on meeting and surpassing customers requirements and
organisational objectives. TQM empowers every member of the organisation and offers
the opportunity to participate, contribute and develop a sense of ownership. It is intended
to promote continuous, sustained and long-term improvement in quality and productivity,
and eliminate employees fear of change. According to Kumar et al. (2011), TQM is a
modern management philosophy and a journey, not a destination. They further asserted
that it is a systematic management approach to meet competitive and technological
challenges which has been accepted by both service and manufacturing organisations
globally. TQM highlights the need to improve the quality of goods and services to better
utilise the resources of organisation (Collins, 1996). Kureshi et al. (2010) argued that the
terms TQM and business improvement are used interchangeably in the quality
261
262
The scope of this study comes from the fact that role of quality has always been an
important issue in the products and services. With the environment becoming more
competitive and turbulent, service industries are increasingly concerned with obtaining a
sustainable competitive edge (Collins, 1996). This paper, therefore, has the main
intention of presenting an overview of TQM, its applicability and benefits together with
understanding the various facets of service components. Beside, this paper also presents
the complete classification of service industries in the Indian context. Towards the end,
this paper attempts to review literature on TQM in selected service industries and
discusses the conclusions of this study along with scope for future research.
An overview of TQM
The evolutionary philosophy of TQM which stands as a testimony today is due to the
pioneering contributions made by Juran, Crosby, Feigenbaum, etc. Jurans (1991) quality
trilogy (planning, control and improvement), Crosbys (1991) absolutes of quality
management (conformance to requirements, prevention, zero defects and cost of quality),
Feigenbaums (1990) 3 steps to quality (quality leadership, modern quality technology
and organisational commitment) and Demings (1986) 14 points and cycle (plan, do,
check and act, also called as PDCA cycle) constitute the most important aspects of the
TQM framework that quality gurus have recommended. The dominant emphasis of these
pioneers was on top management leadership for quality, supplier quality management,
process design and control, employee training and employee involvement in quality.
A significant number of industries have adopted some form of TQM framework in
their business and have derived most benefits (Rahman and Sohal, 2002). For instant,
many firms have utilised the Malcolm Baldrige National Quality Award framework as a
base model for TQM to improve quality and economic performance in the organisation
(Jung and Wang, 2006; Lee et al., 2010; Prajogo and Hong, 2008; Teh et al., 2009) and
have got positive and significant results. Furthermore, there is a trend towards stronger
demand for improved measures of the performance of the industries and TQM has a role
to play in relation to this (Williams et al., 2004). A review of the extant literature on
TQM in services revealed that research work has been taken on (Table 1):
x
263
Therefore, it is not surprising that TQM is progressively occupying centre stage for
service industries regardless of the nature of the business they are in. It is indeed true that
over the past two decades, TQM has emerged as an important field of study in the service
sector.
Table 1
Area/issue
Barriers of TQM implementation
Critical dimensions of TQM
References
Soltani et al. (2005), Huq (2005), Mosadegh Rad
(2005), Bhat and Rajashekhar (2009), Talib et al. (in
press a), Ab-Rahman et al. (2011)
Mahadevappa and Kotreshwar (2004), Saravanan and
Rao (2006), Tar (2005), Sureshchandar et al. (2002),
Talib and Rahman (2010a), Talib et al. (in press a,
2011b)
Yusof and Aspinwall (2000), Malhotra and Grover
(1998), Hafeez et al. (2006), Talib et al. (2011c,d),
Azam et al. (in press a)
Sureshchandar et al. (2001), Bayraktar et al. (2008),
Bou-Llusar et al. (2009), Kakkar and Narag (2007),
Talib and Rahman (2010a), Azam et al. (in press b),
Ooi et al. (2009)
Rust and Zahorik (1993), Rust et al. (1994, 1999), Brah
et al. (2000)
Aghazadeh (2002), Khamalah and Lingaraj (2007),
Gustafsson and Johnson (2003), Behara and Gundersen
(2001), Sureshchandar et al. (2002), Talib et al. (2011b)
Khan (2003), Kumar et al. (2009), Talib and Rahman
(2010b)
Mehra and Ranganathan (2008), Gonzalez et al. (2004),
Sahney et al. (2004), Yang (2006), Tar (2005), BouLlusar et al. (2005), Sila and Ebrahimpour (2005), Sit
et al. (2009), Yoon et al. (2006)
Yang (2006), Tar (2005), Bou-Llusar et al. (2005), Sila
and Ebrahimpour (2005), Ooi et al. (2007a,b, 2008),
Teh et al. (2009)
Prajogo and Mc Dermott (2005), Brah et al. (2002),
Hasan and Kerr (2003), Bou and Beltran (2005), Hafeez
et al. (2006)
Flynn et al. (1994, 1995), Arumugam et al. (2008),
Brah et al. (2002), Hasan and Kerr (2003), Prajogo
(2005), Prajogo and Brown (2004), Prajogo and Sohal
(2004), Ahire et al. (1996), Talib et al. (2011d)
Rad (2006), Jacobs and Roodt (2007), Hong et al.
(2004), Cheah et al. (2009)
Sun et al. (2009), Langerak and Hultink (2008), Dayan
and Benedetto (2009), Lukas and Menon (2004)
Teh et al. (2008, 2009), Lu and Lee (2007), Brah and
Lim (2006), Phusavat et al. (2007), Gilboa et al. (2008)
264
Author(s)
Definition
Deming (1986)
Oakland (1989)
Berry (1991)
Oakland (1993)
Roosevelt (1995)
Dahlgaard et al.
(1998)
A management process which any organisation can implement through longterm planning, by using continuous quality management plans which lead the
organisation towards the fulfilment of its vision
Mohanty and Lakhe An approach for continuously improving the quality of goods and services
(2002)
delivered through the participation of all levels and functions of the
organisations
Palo and Padhi
(2005)
265
TQM benefits
Reduced cost of operation
Reference(s)
Oakland (1993), Hendriks and Singhal (1997),
Holjevac (2008)
Improved employee involvement
Dale (1994), Antony et al. (2002), Lewis et al.
(2005), Talib et al. (2010c)
Improved communication
Anjard (1998), Antony et al. (2002), Lewis et al.
(2005)
Increased productivity
Antony et al. (2002), Oakland (1989), Mohanty
and Lakhe (1998), Samson and Terziovski
(1999), Anderson et al. (1995)
Improved quality and less rework
Mohanty and Lakhe (1998), Antony et al. (2002),
Reed et al. (1996)
Improved customer satisfaction
Antony et al. (2002), Anderson et al. (1995),
Samson and Terziovski (1999), Reed et al.
(1996), Talib et al. (2010c)
Improved sustainable competitive advantage
Antony et al. (2002), Reed et al. (1996), Powell
(1995), Holjevac (2008)
Promoting continuous improvement and
Corbett and Rastrick (2000), Reed et al. (1996),
innovation
Bounds et al. (1994), Talib et al. (2010c)
Enhanced customer service and loyalty
Samson and Terziovski (1999), Reed et al.
(1996), Anderson et al. (1995)
Improved organisational management
Oakland (1989), Samson and Terziovski (1999),
Kumar et al. (2011)
Improved employee relations and satisfaction
Samson and Terziovski (1999), Anderson et al.
(1995), Holjevac (2008)
Improved financial performance
Reed et al. (1996), Salaheldin (2009),
Christensen (1995), Hendriks and Singhal (1997),
Talib et al. (2010c)
Improved process and performance management Lewis et al. (2005), Hendriks and Singhal (1997)
Improved products and services
Walton (1986), Hendriks and Singhal (1997),
Garvin (1988)
Improved employee moral and reduced errors
Ab-Rahman et al. (2011), Kumar et al. (2011),
Walah et al. (2002), Salegna and Fazel (2000)
Increased social responsibility and ethics
Holjevac (2008), Horner and Swarbrooke (1996)
An overview of services
Various service systems have been emerged out since early 1980s. These service systems
are based on different criterion. Of these four are worthy Chase (1978), Schmenner
(1986), Wemmerlov (1990) and Lovelock (1983). Chase (1978) segments by the extent
of customer contact in the delivery of the service. Schmenner (1986) classifies services
266
using two dimensions, with the degrees of interaction and customisation on one axis and
the degree of labour intensity on the other. Wemmerlov (1990) more recently presented a
service system scheme, where the variables of differentiation are the degree of
routinisation of the process, the object of the service process and customer contact.
While Lovelock (1983) has proposed classification of services into four distinctive
categories based on what a service organisation is actually processing and how does it
perform that task. Beside these four service system schemes, Liu and Wang (2008)
classify the structures of the previous classifications of services based on the schemes
concepts, i.e. discrete item scheme, continuum scheme and matrix scheme. Lusch and
Vargo (2008) perceived services as supplements to physical goods and referred as gooddominant logic, where tangible goods are the primary focus of economic exchange.
While Lovelock and Wirtz (2007) formulated non-ownership-based service paradigm
underlying in it the marketing exchanges, which do not result in a transfer of ownership
from seller to buyer are different from those that so. Another study by Gebaver et al.
(2008) suggested a comparable classification for business services, where services are
divided into three groups: customer services, product-related services and customer
support services. Katzan (2008) speaks about information services a resource capable
of supporting a service event based on information. Other studies on service system
schemes and classification are by Gebaver et al. (2006), Edvardsson et al. (2005),
Schmenner (2004) and Mayer et al. (2003).
A service organisation may be servicing individual customer or alternatively it may
be servicing their possessions. Further, the servicing may be physical as in case of
purchasing washing machine, the customer also receives services such as installation,
maintenance and repair or visiting a restaurant. Alternatively, the servicing may be
intangible as in case of education, information, museums, banking or securities.
Summary of selected schemes for service classifications are listed in Table 4.
Table 4
Reference(s)
Chase (1978)
Lovelock (1983)
Classification dimensions
Extent of customer contact in the delivery of service
Nature of service, relationships, judgement, demand pattern and delivery
method
Schmenner (1986)
Degree of interaction/customisation and labour intensity
Wemmerlov (1990)
Degree of routinisation of the process, the object of the service process
and customer contact
Mayer et al. (2003)
A 2D model using personal of service assembly and process of delivery
Schmenner (2004)
Degree of variation of customisation and interaction, relative throughput
time
Liu and Wang (2008)
Discrete item scheme, continuum scheme and matrix scheme
Gebaver et al. (2008)
Business services for growth of product, customer services, productrelated, services and customer support services
Lovelock and Wirtz
Distinction between marketing through services or service marketing,
(2007)
product-related services and service as a product
Lusch and Vargo (2008) Service-dominant logic, where tangible goods are the primary focus of
economic exchange
Godlevskaja et al. (2011) Services categorisation schemes are grouped under eight service
paradigms: goods vs. services or manufacturing vs. services paradigm,
contemporary service industries paradigm, non-ownership service
paradigm, goods-focused paradigm, services-for-growth paradigm,
service-focused paradigm, relationship paradigm and service in
automated environment
267
Service industries and companies: Whose core product is a service, e.g. hotels
(lodging), railways (transportation), banks (financial services), education, etc.
Services as product: Range of intangible product offerings that customers value and
pay for in the marketplace, e.g. information technology (IT) consulting services
offered by Accenture, IBM, telecommunication services offered by MTNL, BSNL,
training services, shipping services, etc.
Derived service: Value derived from physical goods is the derived service, e.g. razor
provides barbering services, computer provides information and data manipulation
services, drugs and medicines provide medical services, etc.
Author(s)
Cowell (1984)
Definition
Activities, benefits or satisfactions, which are offered for sale or are
provided in connection with the sale of goods
Those separately identified, and essentially intangible, activities that
Stanton (1986)
provide want of satisfaction and that are not necessarily tied to the
sale of a product or another service
Something that can be bought and sold but which you cannot drop
Gummersson (1987)
on your foot
It includes all economic activities whose output is not physical
Quinn et al. (1987)
product or construction, is generally consumed at the time it is
produced and provides added value in forms that are essentially
intangible
Any kind of performance that one party can offer to another that is
Kotler and Turner (1993)
essentially intangible and does not results in the ownership of
anything
Zeithaml et al. (1996)
Services are deeds, processes and performances
An economic activity that creates value and provides benefits for
Lovelock and Wirtz (2004)
customers at specific times and places by bringing about a desired
change in, or on behalf of, recipient of the service
Edvardsson et al. (2005)
A value co-creating processes with customers
Karwan and Markland (2006) A package made up of a set of tangible and intangible elements
Bygstad and Lanestedt (2009) Services are a non-material equivalent of a goods
268
intangibility
inconsistency
inseparability
inventory.
3.2.1 Intangibility
It is one of the most important distinctive properties of service. Service has no physical
attributes and as a result impossible for a customer to taste, feel, hear or smell before they
buy it. The customer cannot assess the intangible aspect of service before the event and
hence, customers often must use the reputation of a service organisation and its
representatives to judge quality (Dotchin and Oakland, 1994). Zeithaml (1981) observed
that services often cannot be evaluated in advance of the user. The customer must rely on
experience of the service itself or on trust. However, service providers can take account
of customer psychology and make plans to cope with the difficulties of demonstrating
their offerings, while designing a new or revised service package.
3.2.2 Inconsistency
Inconsistency in most of the service literature is also referred to as variability or
heterogeneity. Heterogeneity of services occurs in consequence of explicit and implicit
service elements relying on customer preferences and perception. Differences exist in the
outputs of service provider producing the same service over a time within the same
organisation. The interaction between customer and provider may vary by customer
(Sasser et al., 1978). This inherent variability makes it difficult to set precise quantifiable
standards for all of the elements of service.
3.2.3 Inseparability
Inseparability is a characteristic of a service which indicates that it cannot be separated
from the creatorseller of the product and thus, it has the property of simultaneity.
Simultaneity occurs because the customer has to be present before any services can take
place. Whereas foods are produced first, then sold and consumed, most services are sold
first and then produced and consumed simultaneously (Zeithaml et al., 1996). Morris and
Johnston (1987) argued that the employee providing the service must first diagnose
individual customer expectations then customise the service on the basis of the diagnosis.
269
The employee must also assess the quality of his or her performance, as it takes place,
against their assessment of the customers expectations, while remain ready to detect and
respond to any adverse customer reactions which may occur.
3.2.4 Inventory
Another distinguishing characteristic of service is that they are produced and consumed at
the same time that causes elimination of inventory. This characteristic is also called as
perishability. Service cannot be saved, stored, resold or returned. A seat on a train or in a
theatre or telephone line capacity or a tax consultants time not used cannot be reclaimed
and used or resold at all later time. Perishability is in contrast to manufacturing goods that
can be stored in inventory or resold another day or even return if the consumer is
unhappy. Perishability makes these actions an unlikely possibility for most services.
Thus, perishability also requires that service production and service delivery often must
exist simultaneously (Dotchin and Oakland, 1994).
This three-sector economic theory is also called as the three-sector hypothesis developed
by Colin Clark and Jean Fourasti. According to this hypothesis, the focus of an
economys activity shifts from the primary sector, through the secondary and then finally
to the tertiary sector (Figure 1) based on the gross domestic product (GDP) output.
Figure 1
270
16.95%
Agriculture sector
Industrial sector
57.28%
25.77%
Service sector
271
Industry
Hospitality industry (hotel and
tourism)
Recreational industry
Financial services
Communication services
IT industry
Other (miscellaneous) services
Services
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
272
Figure 3
IT/Software , 6.2
Banking , 7.48
Healthcare, 2.09**
Storage , 0.06
Transport , 6.36
Communication , 6.05
Education, 3.78*
Hospitality , 10.24
The scope of this section is to study and explore an in-depth literature review on the
issues related to TQM focusing on the impact of TQM implementation and its
applicability in different service industries.
After reviewing the voluminous literature, it was classified into four categories
depending on the importance, nature of literature available and future requirement for
further improvement. The classification categories so chosen are:
x
TQM in healthcare
TQM in banking
273
The reasons for choosing the above mentioned four industries are as follows:
x
These industries represent the backbone of the Indian economy They share about
56% (more than half) of the service sectors GDP at factor cost in the country (i3,
CMIE, 2010). Thus, they play an effective role in the growth and development of
Indian economy as well as in the Indian service sector. Figure 4 depicts the GDP
contribution of these industries in the service sector.
According to the CMIE, the net annual income generated by these industries is
steadily increasing from last five years except during the global economic slowdown
period of 20082009, which shows some decline in the net annual income. But in the
coming years, it is predicted that net income of these industries will again rise. This
shows that these industries play a major role in the progress and development of
country.
In addition, these service industries are large enough to capture and represent almost
all the critical features of customer-perceived quality and the key dimensions of
excellence that management may encounter (Al-Marri et al., 2007; van Dun et al.,
2011; Yusuf et al., 2007).
Finally, these industries reflect the Indian service sector mainly by its wide
variability of Quality Management (QM)/TQM implementation levels.
Figure 4
Total GDP contribution of four service industries in Indian service sector (in %), 2008
274
Major findings
Literature
For the successful
review on the
implementation of TQM
developmental
system in a hospital requires
problems of
hospital control, developing
Chinas
an incorporated performance
contemporary
measurement system and a
healthcare system broad approach for quality
progress
275
Industry Author(s)
Approach
Major findings
Horng and
Huarng
(2002)
Raja et al.
(2007)
Cross-sectional
methodology and
principal
component
analysis (PCA)
were used
Kunst and
Lemmink
(2000)
Cross-sectional
methodology and
factor analysis
using PCA were
used
Different
variables/parameters are
linked to progress in TQM
and business performance
Cross-sectional
methodology and
correlation
approach were
used
Top managements
commitment increased the
successful implementation
Examining the
implementation of TQM in
the healthcare sector in
Qatar and determining the
most implemented TQM
initiatives, the level of
understanding and
knowledge of TQM and the
critical success factors
(CSFs) of TQM
implementation
Cross-sectional
methodology and
MannWhitney
test were used
Common understanding
exists between managers
about the significance of top
management support,
employee training and
involvement in the TQM
implementation
Cross-sectional
methodology and
multiple
regression
analysis were
used
Salaheldin
and
Mukhalalati
(2009)
Barriers related to
implementation: human
resources, strategic and
structural problems
276
Table 7
Industry Author(s)
Arasli and
Ahmadeva
(2004)
Ovretveit
(2000)
Approach
Proposing a quality
Cross-sectional
improvement model for
methodology and
health promotion in
ANOVA test
hospitals in Northern
were used
Cyprus as well as comparing
and understanding their
existing problems and
challenges
To present an overview
of TQM initiatives in
European healthcare
Major findings
Public sector is in a much
worse position than the
private sector in terms of
total quality
The proposed model could
contribute to total quality
practices of hospitals in
developing countries
Theoretical
Describes reasons behind the
literature review rise in interest in health
quality and quality methods
in Europe in the last one and
a half decade. Then explains
how TQM is different from
other approaches and its
strengths and weaknesses for
healthcare quality
improvement. And finally
concludes with a summary
of lessons for health
organisations introducing
TQM which arises from the
European experience
Nwabueze
(2011)
Survey-based
study
277
Industry Author(s)
Hariharan
and Dey
(2010)
Approach
Utilises a quality
management
framework by
combining cause
and effect
diagram and
logical
framework
Major findings
Stakeholders identified
various intensive care unit
issues. Managerial
performance, organisational
processes and insufficient
staff were considered as
major issues. Finally, a
logical framework was
developed to plan an
improvement project to
resolve issues raised by
clinicians and patients
Ababaneh To investigate empirically
Questionnaire
Bureaucratic, supportive and
(2010)
the impact of organisational survey along
innovative cultures have a
culture and quality
with descriptive significant and positive
improvement practices in
statistics, Pearson influence on quality
Jordanian public hospitals
correlation,
improvement practices.
regression
Compared with bureaucratic
analysis and
and supportive cultures,
ANOVA test
innovative culture appears to
were employed play a stronger role in
quality improvement
practices
Noor
To provide an empirical
Questionnaire
Practice of quality
Hazilah
analysis on the practice of
survey along with management was found to
(2009)
quality management among one-way
be significantly higher in
employees of Malaysian
ANOVA, factor district hospitals than in the
public hospitals at the district, analysis and
national referral centre.
state and national level
validity tests
However, there was no
hospitals, and aims to perform
significant difference in
a comparative analysis on
perception on
quality management practices
implementation outcome
among the three levels of
between the three levels of
hospitals
hospitals
Azam et al. To identify and critically
Review of
This paper provides insight
(2012b)
analyse the quality
literature on
about contemporary quality
parameters in health care
healthcare quality parameters for HCE on
establishment (HCE)
with critical
critical analysis of relevant
described in the literature
analysis in
literature
relation to their
over all impact
on patient
management
evolving also an
integrated quality
model for HCE
278
like banks (Al-Marri et al., 2007). Banking in India is fairly mature in terms of supply,
product range and reach even though reach in rural India still remains a challenge for
the private sector and foreign banks.
Ministry of Finance, GOI has divided Indian banks into three types public sector
banks, private sector banks and foreign banks (Ministry of Finance, Government of India,
2009). Currently, India has 27 public sector banks (i.e. with the GOI holding a stake), 22
private banks (these do not have government stake, they may be publicly listed and
traded on stock exchanges) and 30 foreign banks (Ministry of Finance, Government of
India, 2009). Beside this, around 100 scheduled commercial banks are also actively
participating and making business in the Indian banking sector. The overall growth of
GDP in banking and financial services as per Central Statistical Organisation (CSO,
2010) and i3, CMIE (2010) is estimated to be 7.09% in 2008, representing an increase
from the level of growth of 6.7% during 2007, indicating a performance and
infrastructure growth of this sector. According to the survey, Indian banks have combined
network of over 55,000 branches and 20,000 ATMs. This predicts that the Indian banks
are in a position to deal with total quality service (TQS) and are at par with other largest
international banks.
Many studies have proved that the performance of banks is significantly and
positively linked with the SQ (Bellou and Andronikidi, 2008; Krishnaveni and Divya,
2006; Ladhari et al., 2011; Longbottom and Hilton, 2011) and to achieve quality in
service, the TQM is highly essential (Al-Marri et al., 2007; Kassem, 1998). The TQM is
discussed and implemented in various dimensions by different researchers. Some of these
studies on TQM in banking industry are presented in Table 8.
Table 8
Industry Author(s)
Banking Al-Marri
To examine CSFs for
Empirical case
industry et al. (2007) TQM implementation in studies were
UAE banking sector
collected from
250 banks in
UAE that have
embarked on
TQM successfully
Vermeulen
and Crous
(2000)
Major findings
About 16 CSFs were
identified. They are top
management support,
continuous improvement,
benchmarking, customer
focus, recognition and
reward, service design,
service technologies, service
culture, social
responsibility, service caps,
quality department, quality
system, human resource
management, problem
analysis and strategy
No respondents found to
agree that their
organisations have a welldeveloped TQM training
strategy and plan
About 33% of respondents
have indicated that their
organisations have a welldeveloped TQM training
curriculum
279
To examine critical
Case study-based
factors for successful
approach
implementation of TQM
in the Turkish banking
sector
Major findings
The results showed that
successful TQM
implementation requires
managements unwavering
commitment to TQM and
enthusiasm, formal national
bodies to introduce
organisations to TQM and
provide assistance during and
after TQM implementation, and
a highly educated and
competent management team
Questionnaire
survey
methodology was
used and
correlation
analysis was
performed
Safakli
(2004)
Continuous monitoring of
customer satisfaction is also
necessary to make TQM more
effective
Selvaraj
(2009)
Questionnaire
survey
methodology was
used and t-test,
one-way ANOVA
and multiple
discriminant
analysis were
applied
Li et al.
(2001)
280
Table 8
Industry Author(s)
Major findings
Empirical study
using
confirmatory
factor analysis
(CFA) approach
Identified 12 dimensions of
TQM for banking sector:
top management
commitment and visionary
leadership, human resource
management, technical
system, information and
analysis system,
benchmarking, continuous
improvement, customer
focus, employee
satisfaction, union
intervention, social
responsibility, servicescapes
and service culture
Arasli et al.
(2005)
To measure the SQ
perceptions of Greek
Cypriot bank customers
Descriptive,
factor analysis
and multi-variate
regression
analysis were
applied
Longbottom
and Hilton
(2011)
To investigate service
Longitudinal
improvement initiatives survey-based
within a major UK bank study
and assess issues which
may have contributed to
the current financial crisis
Service improvement
initiatives have focused on
the use of popular business
models, SERVQUAL,
balanced scorecard (BSC)
and European Business
Excellence Model. Results
show that participant
perceptions towards these
models are generally
negative, with a high
incidence of failure to
achieve expected results and
negative organisational
consequences
Ladhari et al.
(2011)
To compare perceptions
of bank SQ among
Tunisian and Canadian
customers and to
determine which
dimensions of SQ make
the greatest contribution
to overall customer
satisfaction and loyalty
Respondents in both
countries reported high
levels of perceived SQ in
banks. However, Canadians
reported higher perceived
SQ than Tunisians for all
five SERVQUAL
dimensions
Questionnaire
survey along with
CFA, ANOVA
and linear
regression were
also used
281
Industry Author(s)
Vinodh et al.
(2006)
Reports a research
project which was
begun by adopting a
new technique called
total quality function
deployment (TQFD)
Shih et al.
(2011)
To establish an
Questionnaire
understanding of the gap survey,
in perceived quality
descriptive
between employees
statistical
(internal) and customers analysis,
(external) of banks
reliability
concerning all the
analysis, t-test
indicators of the different of independent
dimensions of intellectual samples were
capital with the
conducted
perspectives of BSC
Major findings
Statistical tests
An exclusive financial
and validating the accounting system was
framework
designed to portray the
performance of Innovative
TQFD framework. The
results of statistical tests on
the feedback data indicated
the practical validity of the
frameworks and models
developed in this research
project
The findings show that there
are perceived gaps in human
capital of banks. The option
employees are satisfied
with work performances is
considered to be important
by customers but not by
bank personnel. On the
other hand, banking
personnel believe that their
education level is important,
but it is not emphasised by
customers
282
Hospitality Claver-Corts
industry et al. (2008)
Sila and
Ebrahimpour
(2003)
Holjevac
(2008)
Major findings
A cluster and
regression
analysis were
conducted
Exploratory
research using a
case study
approach
To emphasise business
Literature review
ethics as a dimension of
and theoretical
TQM in tourism in helping approach
Croatia approximate EU
standards
Questionnaire
survey
methodology
with one-way
ANOVA
approach and
PCA and t-test
were used
283
Industry Author(s)
Keating and
Harrington
(2003)
Approach
Major findings
Review of the
literature
Salameh and
To examine the relationship
Barrows (2001) between TQM and
employee training in
restaurant industry of Canada
Daghfous and
Baskhi (2009)
Exploratory
study using
descriptive
approach
through
questionnaire
survey
Pyo (2000)
Literature
review
Arasli (2002)
Empirical
analysis
284
Table 9
Industry
Major findings
Size, affiliation and lodging
segment are significantly
associated with hotels using
TQM
The most common barrier to
TQM success is failure of
management leadership
Tar et al.
(2010)
Tar et al.
(2009)
285
Major findings
Williams
To develop understanding
et al. (2010) about the quality of usergenerated content (UGC)
on websites from the
customers point of view
Interviewees were
conducted with small
sample of five regular
hotel room purchasers
Utilised a multiple-case
study approach,
interviewing the senior
managers of three
accredited tour operators
using formally structured
questions
286
In recent years, ICT, ITeS and software have become a critical component in various
service industries such as the telecommunication, banking, education, etc. The quality of
communication, IT and software component is of paramount concern to everyone,
including users and developers. Both practitioners and academicians agree that ICT, ITeS
and software quality improvement techniques lead to a reduction in costs. The need for
TQM in ICT, ITeS and software industry becomes highly relevant (Sparrow et al., 2006;
Wali et al., 2000). The consensus is that there is a greater need to foresee and respond to
the customer needs and to assure quality in communication, IT and software development
industry.
The summarised reported literature on TQM in ICT, ITeS and software industry is
presented in Table 10.
Table 10
Industry
Author(s)
ICT, ITeS,
and
software
industry
Rahman and
Siddiqui
(2006)
Investigates relationship
Questionnaire
between TQM and IS and to survey was
analyse the realisation of
conducted to
pragmatic goals by Indian various Indian
firms through TQM for IS companies of
different classes
such as insurance,
banking, software
manufacturers, etc.
Empirical study
To identify the critical
using CFA
factors of TQM in
approach
software industry and to
provide a holistic
framework to implement
TQM throughout the
software development cycle
in the software industry
Develops a validated
instrument for effective
implementation of TQM
in software industry
Issac et al.
(2004)
Approach
Empirical study
using factor
analyses
Major findings
Improvement in the
quality of products and
services
Optimisation of human
resources and cost and
time of production were
reduced are other benefits
A positive relationship
between the TQM
implementation factors
and the indicators of
software quality was
found
287
Industry Author(s)
Sohn et al.
(2008)
Approach
SEM approach
To present a systematic
approach for improving the
quality of official statistics
in Korean information and
telecommunication industry
Empirical study
Vitharana and To identify the critical
Mone (1998) factors and proposed an
instrument to measure them
for software quality
management
Major findings
A model was proposed that
can be used as a tool for
improving the quality of
official ICT statistics
Identified six critical
factors: management
commitment, education and
training, customer focus,
process management,
software metrics and
employee responsibility
An empirical study
using questionnaire
and Kano customer
satisfaction model
and the importanceperformance
analysis method for
analysis and
comparison were
applied
Hsu and Su
(2002)
Questionnaire
survey were
conducted to collect
the data and
statistical methods
such as SPSS and
SAS were used for
analyses
Gunasekaran
et al. (2006)
To propose a model-TQM
integrated with software and
information technologies
(TISIT), that integrates the
TQM foundations with
software and information
technologies
Su et al. (2001) Use of TQM in the Taiwans Questionnairecomputer and its peripheral based survey using
industry
Friedman rank test
and Pearson
correlation analysis
288
Table 10
Industry Author(s)
Sharma et al.
(2010)
Loukis et al.
(2009)
Rothenberges
et al. (2010)
Khan (2010)
Approach
Field research was
conducted.
Reliability tests
and statistical
analyses were also
performed
Major findings
289
Conclusions
This research paper has presented a vast array of literature on TQM and its applicability
in the service sector. This effort is more systematic in explaining various facets of service
components and its classification. Beside this, this paper also contributes to the theory,
definition and benefits of TQM as well as extant literature review of TQM in different
service industries. Based on the review of relevant literature and the findings from the
current literature survey, this study demonstrates that TQM has positive impact on
service organisation performance and has been adopted as a useful approach in a number
of foreign as well as Indian major service industries, such as healthcare, banking,
education, hospitality and ICT, ITeS and software industry. This paper presents some
selected studies on TQM implementation in different service industries. Further, the
outcome of this research suggests that TQM is applicable to the service sector and is
responsible for growth and development of countrys economy. Its implementation is
associated with better business performance and more rigorously it is being implemented,
the better the business performance.
However, the success or failure of TQM in service systems largely depends on the
initiatives and enthusiasm of members constituting the service organisation. The TQM
literature suggested that organisations that want to implement TQM effectively must have
patience, because TQM is a long-term process and requires major changes in cultural
aspects as well as employee mindset in an organisation. Therefore, to make TQM
movement a success, a new initiative has to be generated across the globe and following
initiatives need to be taken:
x
environmental focus
innovation focus
With such initiatives, TQM can be successfully applied to service industries to achieve
better results. This paper can help managers in better understanding the TQM, service
system concept as well as TQM implementation in service sector. This study also helps in
better understanding the sectoral classification as well as service sector classification in
Indian context as proposed by different organisations and bodies.
290
Acknowledgements
The authors would like to gratefully acknowledge the anonymous referees and the EditorIn-Chief Prof Angappa Guna Gunasekaran for their helpful and invaluable comments
which helped in improving the presentation of this paper considerably.
291
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