Professional Documents
Culture Documents
Course Number:
Credit:
Prerequisite:
Accounting 5 (Financial Accounting Theory and Practice, Part III) and Management 3 (Production and Operations Management)
Course Description
This course is designed to orient the students to the cost accounting and cost management framework of business. Topics discussed are: overview of cost accounting; manufacturing cost accounting
cycle; job and process cost systems; accounting, planning, and control for materials, labor, and factory overhead; accounting for joint and by-product costs; and cost management systems (CMS) for
the new manufacturing environment such as activity-based costing, target costing, total quality management, value reengineering, and theory of constraints.
Required Textbook:
Optional Resource:
Journal of Cost Management, Journal of Cost Management for the Manufacturing Industry
Have a clear understanding of the concepts of cost, accounting information system and how it relates to other operating and information systems, and the cost accounting cycle.
Have acquired a thorough knowledge about production costing, i. e. job order and process, including the preparation of a job cost sheet, cost of goods manufactured and sold and cost of
production reports, respectively.
Have acquired adequate knowledge about joint production process from a cost accounting perspective, joint cost allocation methods and accounting for by-products
Have equipped themselves with a clear understanding and knowledge about standard costing analysis and investigation of variances, and how standard cost is used as planning and decisionmaking tool.
Psychomotor:
1. Have applied the skills and knowledge acquired in solving exercises, problems, and case problems systematically.
2. Have used and operated accounting equipment, e. g. calculator and/or computer as appropriate.
Affective:
1. Have developed fairness in providing cost information for use by both management and the public.
2. Have cultivated integrity, accuracy, timeliness, and neatness in the preparation and submission of financial and management reports.
Course Outline:
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Topic
I.
COST CONCEPTS
1. Definition, scope,
objectives of cost
accounting
2. Relationships of cost
accounting to financial
and management
accounting
3. Nature, classification and
purposes of cost
4. Elements of product cost,
cost flow in service, trading
& manufacturing
businesses
No.
of
Hrs.
5
Learner
Outcomes
Differentiate financial,
management and cost
accounting
Define cost terms as
classified
Compare cost flow in
service, trading and
manufacturing firms
Compare/distinguish
income statement of service,
trading and manufacturing
firms.
Mention/explain new
account titles in materials, labor
and overhead
Strategy/Methodology Activities
Strategy/methodology
Discussion
Recitation
OHP presentation
Assignments
Group/Team learning
Activities
Summary exercises
Problem solving
Submission of income statements
of service, trading and
manufacturing businesses
Values
Critical analysis
Accountability
Responsibility
Fair presentation
29
Topic
II. COST DETERMINATION
a. Journal entries for
manufacturing operations
b. Acquisition & usage of
materials
c. Labor cost incurrence and
distribution
d. Incurrence of overhead
Items of overhead
classified into fixed
and variable, methods
of separating fixed
from variable in a
mixed cost
Actual vs. applied
overhead (using
different overhead
rates)
Over- or under-applied
overhead recognition
and disposition
e. Preparation of cost
statements (service,
trading and manufacturing
operations), income
statement and balance
sheet
No.
of
Hrs.
6
Learner
Outcomes
Strategy/Methodology Activities
Values
Strategy/Methodology
Lecture
OHP presentation
Discussion
Recitation
Group/Team learning
Activities
Summary exercises
Problem solving
Analyzing short cases
Accuracy
Timeliness
Accuracy
Fair presentation
Compliance with labor
laws, SSS, Philihealth,
Pag-ibig rules
Conformance to company
policies
30
Topic
III. MATERIALS COSTING AND
CONTROL
1. Costing based on physical
flow
a. FIFO
b. Average
c. LIFO
2. Traditional control
procedures
a. Order cycling
b. Min-max
c. Two-bin
d. Automatic order
e. ABC plan
3. Alternative inventory
management systems
a.
Economic Order
Quantity (TQM)
b.
Total Quality
Management
c.
Just In Time (JIT)
(backflush costing)
4. Accounting and control of
scrap, defective and
spoiled materials and
goods
5. Cost reduction techniques
a.
Work study
b.
Time and motion
study
c.
Value analysis
No.
of
Hrs.
8
Learner
Outcomes
Strategy/Methodology Activities
Strategy/Methodology
Lecture
Discussion
OHP presentation
Recitation
Group/Team learning
Activities
Summary exercises
Problem solving
Analyzing short cases
Values
Accuracy
Timeliness
Accountability
Fair presentation
Compliance with company
policies and standards
31
Topic
IV. LABOR
COSTING
CONTROL
AND
No.
of
Hrs.
5
Learner
Outcomes
Define and trace the flow
Journalize weekly, biweekly and monthly payroll
sheets and distribution
Compute and journalize
payments on labor and laborrelated costs
Strategy/Methodology
Lecture-discussion
Recitation
Group/Team learning
Strategy/Methodology
Lecture
Discussion
Recitation
Group/Team learning
1.
10
Strategy/Methodology Activities
Activities
Summary exercises
Problem solving
Analyzing short cases
Activities
Summary exercises
Problem solving
Analyzing short cases
Practice set is started with
guidance of instructor
Values
Accuracy
Timeliness
Responsibility
Accountability
Compliance with labor
laws, rules, company
policies and standards
Critical analysis
Fair judgment
Accountability
Responsibility
Compliance with company
policies and standards
32
Topic
VI. COSTING METHODS A) JOB ORDER
1.
Nature, definition and
characteristics
2.
Cost flow of materials,
labor and overhead
a. flow of documents
b. journal entries
c. posting to job order
cost sheets
3.
Accounting for jobs
completed and sold
No.
of
Hrs.
10
Learner
Outcomes
Strategy/Methodology Activities
Strategy/Methodology
Lecture
Discussion
OHP presentation
Recitation
Group/Team learning
Activities
Summary exercises
Problem solving
Analyzing short cases
Values
Accuracy
Accountability
Timeliness
Fair presentation
Responsibility
33
Topic
VII. COSTING METHODS - B)
PROCESS COST SYSTEM
1.
2.
3.
4.
5.
6.
7.
No.
of
Hrs.
15
Learner
Outcomes
Strategy/Methodology Activities
Strategy/Methodology
Lecture
Discussion
OHP presentation
Recitation
Group/Team learning
Activities
Summary exercises
Problem solving
Analyzing short cases
Submission of typical cost
reports
Values
Accuracy
Accountability
Timeliness
Fair presentation
Responsibility
34
Topic
VII. JOINT AND BY-PRODUCT
COSTING
1. Definition and
characteristics of joint- and
by-products
2. Methods of allocating joint
costs to joint products
3. Management decisions
regarding joint process
4.
Accounting for byproducts and scrap
5.
Journal entries for
costs flow and preparation
of cost of goods
manufactured and sold
and income statements
No.
of
Hrs.
Learner
Outcomes
Strategy/Methodology Activities
Strategy/Methodology
Lecture
Discussion
OHP presentation
Recitation
Group/Team learning
Activities
Summary exercises
Problem solving
Analyzing short cases
Submission of typical cost
reports
Values
Consistency
Timeliness
Responsibility
Accountability
Fair judgment
35
Topic
VIII. Standard Costing
1.
2.
3.
4.
5.
Definition and
objectives of standard
costing
Uses and limitations of
standard costing
Determination and
setting up of standards
Variance analysis
a.
Materials
(including mix and
yield)
b.
Labor
(including mix and
yield)
c.
Overhead
(including four
variance method)
Journal entries and
preparation of cost of
goods manufactured and
sold for typical firms using
standard cost and how
variances are recorded
and disposed of.
No.
of
Hrs.
15
Learner
Outcomes
Strategy/Methodology Activities
Strategy/Methodology
Lecture
Discussion
OHP presentation
Recitation
Group/Team learning
Activities
Summary exercises
Problem solving
Analyzing short cases
Values
Accuracy
Timeliness
Responsibility
Accountability
Fair judgment
Compliance with
company policies
36
Topic
IX. COST MANAGEMENT
1. Activity based costing
2. Target costing
a. Conceptual foundation
b. Use of target costing
facilitating strategic
management
c. Steps in implementing
target costing
approach
3. Total quality management
4. Value reengineering
a. Conceptual foundation
b. Types of value
engineering
Functional analysis
Design analysis
5. Theory of constraints
a. Conceptual foundation
of the theory of
constraints
b. Application of the
theory of constraints to
facilitate strategic
management
c. Steps in the theory of
constraints analysis.
6. Life-cycle costing
a. Conceptual foundation
of life-cycle costing
b. Using life-cycle costing
to facilitate strategic
management
c. Pricing using the costlife cycle
Full manufacturing
cost plus markup
Life-cycle cost plus
markup
Full manufacturing
No.
of
Hrs.
Learner
Outcomes
Strategy/Methodology Activities
Strategy/Methodology
Lecture
Discussion
OHP presentation
Recitation
Group/Team learning
Activities
Summary exercises
Problem solving
Analyzing short cases
Values
Responsibility
Accountability
Timeliness
Fair judgment
Compliance with
company policies
37
Topic
No.
of
Hrs.
X. ENVIRONMENTAL COST
MANAGEMENT
Learner
Outcomes
1. Business process-oriented
environmental
management and
controlling systems
2. Integrated managerial
environmental information
system for supporting
environmental
management, controlling
and auditing
3. Integration of quality and
environmental
management, controlling
and auditing.
4. Environmental investment
management
5. Environmental reporting
6. Environmental ratio
systems
7. Managerial evaluation of
instruments of
environmental policy
Total class hours (including weekly
quizzes)
Strategy/Methodology Activities
Activities
Summary exercises
Problem solving
Analyzing short cases
100
SUMMARY:
Total class hours (including weekly quizzes)
Formal examinations (mid-term, finals)
Departmental examinations
Total
Strategy/Methodology
Lecture
Discussion
OHP presentation
Recitation
Group/Team learning
Values
100
6
2
108
Responsibility
Accountability
Timeliness
Fair judgment
Care for the
environment
38
To be filled up by the school
Other Policies
1. Examinations and Quizzes
The students responsibility is to come to each class prepared. He/she is also expected to take all examinations on the dates scheduled. He/she should read the assigned materials and solve assigned
problem materials prior to class. He/she is expected to attend each class and participate actively in the discussions.
4. Academic Dishonesty
All accountancy students are expected to be academically honest. Cheating, lying and other forms of immoral and unethical behavior will not be tolerated. Any student found guilty of cheating in
examinations or plagiarism in submitted course requirements will (at a minimum) receive an F (or 5.0) or failure in the course. Plagiarism and cheating refer to the use of unauthorized books, notes
or otherwise securing help in a test; copying tests, assignments, reports or term papers; representing the work of another person as one's own; collaborating, without authority, with another student
during an examination or in preparing academic work; signing another students name on an attendance sheet; or otherwise practicing scholastic dishonesty.
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