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StoryBoard

Tr. 1
Walt Disney Co opened a new Disneyland theme park in
Shanghai, China in 2016.
Who: Walt Disney Co
What: New Disneyland theme park.
Where: Shanghai, China
Why: To expand theme park business and brand name.
When: In the year 2016
Tr. 2
Mr. Iger plans to require U.S. citizen salaried employees to stay
on business premises during working hours.
Who: Mr. Iger, and U.S. citizen salaried employees.
What: New plan concerning U.S. citizen salaried employees.
Where: Shanghai, China, on business premises.
Why: For security and logistic reasons.
When: In 3 months. (2016)
Tr. 3
Mr. Iger plans to provide free meals to U.S. citizen salaried
employees in an employee cafeteria on business premises.
Who: Mr Iger, U.S. citizen salaried employees
What: New plan to provide free meals to U.S. citizen salaried
employees.
Where: Shanghai, China on business premises in a employee meal
cafeteria.
Why: For security and logistics reasons.
When: In 3 months (2016)

Tr. 4
Mr. Igers plan to provide meals in a cafeteria on business
premises for U.S. citizen salaried employees is for a noncompensatory business reason.
Who: Mr Iger and U.S. citizen salaried employees.
What: Are provided meals in a cafeteria located on business premises.
Where: Disneyland theme park in Shanghai, China.
Why: For a noncompensatory business reason.
When: In three months. (2016)
Tr. 5
Mr. Iger plans to furnish meals to more than 50% of Disneyland
Shanghai salaried U.S. citizen employees in a cafeteria on
employers business premises.
Who: Mr. Iger and U.S. citizen salaried employees.
What: Meals will be furnished for more than 50% of these employees
on employers business premises.
Where: On employers business premises in Shanghai, China
Why: For noncompensatory business reasons, such as security and
logistics.
When: Three months from now, in 2016.
Tr. 6
The meals furnished to more than 50% of Disneyland Shanghai
salaried employees are for the convenience of the employer.
Who: U.S. citizen salaried employees.
What: Meals are provided to more than 50% of these employees for
the convenience of the employer.
Where: In employee cafeteria, on business premises.

Why: For security and logistic business reasons.


When: During U.S. citizen salaried employees shifts.
Tr. 7
If U.S. citizen salaried employees ate off-premises, two
security checks a day would occur.
Who: U.S. citizen salaried employees.
What: Two security checks a day per employee who eats meals offpremises.
Where: Off-premises, outside of Disneyland Shanghai.
Why: For security purposes.
When: Before leaving business premises.
Tr. 8
If U.S. citizen salaried employees ate off-premises, the
numbers of fast-food eating establishments in the vicinity are
insufficient to accommodate such a large number of
employees.
Who: U.S. citizen salaried employees.
What: The small number of fast-food restaurants cannot serve the
large number of U.S. citizen salaried employees who would eat off
premises.
Where: Outside premises of Disneyland China
Why: Due to small number of fast-food establishments near Disneyland
Shanghai.
When: 2016 and beyond.

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