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POLICY PERSPECTIVE

Is oil palm agriculture really destroying tropical biodiversity?


Lian Pin Koh1 & David S. Wilcove1,2
1
Department of Ecology and Evolutionary Biology, Princeton University, 106A Guyot Hall, Princeton, New Jersey 08544, USA
2
Woodrow Wilson School of Public and International Affairs, Princeton University, Princeton, NJ 08544, USA

Keywords Abstract
Biodiesel; biodiversity hotspot; biofuel;
deforestation; habitat loss. Oil palm is one of the world’s most rapidly expanding equatorial crops. The
two largest oil palm-producing countries—Indonesia and Malaysia—are lo-
Correspondence cated in Southeast Asia, a region with numerous endemic, forest-dwelling
Lian Pin Koh, ETH Zürich, Ecosystem
species. Oil palm producers have asserted that forests are not being cleared to
Management, CHN G74.2, Universitatstrasse
16, 8092 Zürich, Switzerland. Tel: +41 (0) 44
grow oil palm. Our analysis of land-cover data compiled by the United Nations
632 8630; fax: +41 (0) 44 632 1575. E-mail: Food and Agriculture Organization suggests that during the period 1990–2005,
email@lianpinkoh.com 55%–59% of oil palm expansion in Malaysia, and at least 56% of that in In-
donesia occurred at the expense of forests. Using data on bird and butterfly
Received: 2 March 2008; accepted 5 March diversity in Malaysia’s forests and croplands, we argue that conversion of ei-
2008 ther primary or secondary (logged) forests to oil palm may result in signifi-
cant biodiversity losses, whereas conversion of pre-existing cropland (rubber)
doi: 10.1111/j.1755-263X.2008.00011.x
to oil palm results in fewer losses. To safeguard the biodiversity in oil palm-
producing countries, more fine-scale and spatially explicit data on land-use
change need to be collected and analyzed to determine the extent and nature
of any further conversion of forests to oil palm; secondary forests should be
protected against conversion to oil palm; and any future expansion of oil palm
agriculture should be restricted to pre-existing cropland or degraded habitats.

tropical forests and biodiversity in the region are a ma-


Introduction jor conservation concern (Koh & Wilcove 2007; Scharle-
Over the next 50 years, rapid and widespread agricultural mann & Laurance 2008). The European Commission,
expansion will pose a serious threat to natural ecosys- whose member nations import palm oil as a biofuel feed-
tems worldwide (Tilman et al. 2001). During the past stock, is drafting a law to ban the import of fuel crops
few decades, the oil palm (Elaeis guineensis) has become grown on certain kinds of land, including tropical forests
one of the most rapidly expanding equatorial crops in (Kanter 2008). To address growing concerns from Euro-
the world. The global extent of oil palm cultivation in- pean government agencies, environmentalists and con-
creased from 3.6 million ha in 1961 to 13.2 million ha in sumers of oil palm products, the oil palm industry in
2006 (FAO 2007). Today, oil palm is grown in 43 coun- Southeast Asia has argued both that oil palm plantations
tries with a total cultivated area accounting for nearly are beneficial to biodiversity (MPOC 2008a), and that ex-
one-tenth of the world’s permanent cropland (Figure 1; pansion of oil palm cultivation has not come at the ex-
FAO 2007; WRI 2007). The two largest oil palm- pense of forests (MPOC 2008b).
producing countries—Indonesia (4.1 million ha) and In this article, we use national land-use data com-
Malaysia (3.6 million ha)—are located in Southeast Asia piled by the Food and Agriculture Organization of the
(FAO 2007). Coincidentally, this region also contains United Nations (FAO) to determine what types of land
11% of the world’s remaining tropical forests (Iremon- have been converted to oil palm in Malaysia and In-
ger et al. 1997), and harbors numerous endemic or rare donesia. We then present a framework for assessing the
species, many of which are restricted to forest habitats impact of oil palm agriculture on biodiversity by deter-
(Mittermeier et al. 2004; Sodhi et al. 2004; Koh 2007). mining the relative impacts to biodiversity of convert-
As such, the potential impacts of oil palm expansion on ing different land uses to oil palm. While it has generally

Conservation Letters xx (2008) 1–5 


c 2008 Blackwell Publishing, Inc. 1
Oil palm agriculture and tropical biodiversity L.P. Koh & D.S. Wilcove

Figure 1 Map showing the extent of oil palm cultivation in 43 oil palm-producing countries in 2006 (FAO 2007).

been acknowledged that oil palm plantations in Malaysia the fact that these data were self-reported make them
and Indonesia have been created from pre-existing crop- liable to potential biases. If, for example, countries are
land (e.g., rubber) and forests (Casson 2000; Corley & under-reporting forest losses to the FAO, our analysis
Tinker 2003), the relative contributions of these two land may underestimate the extent to which forests are being
uses to oil palm expansion have not been investigated. cleared to grow oil palm.
Furthermore, logged-over forests often are regarded by During the period 1990–2005, oil palm in Malaysia
governments as degraded habitats and allowed to be expanded by a total of 1,874,000 ha (FAO 2007). To
cleared for agriculture. This has encouraged the conver- estimate the minimum and maximum areas of pre-
sion of secondary (logged) forests to oil palm plantations existing cropland and forests that were converted to
in Malaysia and Indonesia (Casson 2000; McMorrow & oil palm plantations, we considered two scenarios. Un-
Talip 2001). As such, from both the policy and scientific der the first scenario, the aggregate decrease in area
perspectives, the relative biodiversity values of primary of all commercial crops that declined in cultivated
forests, secondary forests, pre-existing cropland, and oil area between 1990 and 2005 was taken to be the
palm plantations must be assessed to evaluate the impact maximum cropland area converted to oil palm plan-
of changes in land use. tations (834,000 ha; FAO 2007; see supplementary
We based our analysis on national statistics of crop- material); this accounted for only 45% of oil palm ex-
land area (FAO 2007) and forest area (FAO 2006) com- pansion during this period. The remaining unaccounted
piled and published by the FAO. A major shortcoming of increase in oil palm-cultivated area (1,040,000 ha; 55%)
the FAO forest area data is that no independent remote- was taken to be the minimum forest area converted to
sensing survey was carried out to validate the data at oil palm plantations. Under the second scenario, the to-
the time they were compiled (FAO 2006). Neverthe- tal decline in forest area (including primary, secondary,
less, a recent study has shown that these FAO statis- and plantation forests; but excluding rubber plantations)
tics for Malaysia and Indonesia correspond well to es- in Malaysia during the period 1990–2005 was taken to
timates of cropland and forest areas generated from a be the maximum forest area converted to oil palm plan-
remote-sensing analysis using Landsat TM satellite im- tations (1,109,000 ha; FAO 2006), which accounted for
agery (Stibig et al. 2007). FAO and Landsat-based esti- 59% of oil palm expansion. The remaining unaccounted
mates for Malaysia’s total forest area in 2000 differed by increase in oil palm-cultivated area (765,000 ha; 41%)
only 46,000 ha (0.2%). Although the FAO gathered these was taken to be the minimum cropland area converted
forest area data through fully referenced country reports, to oil palm agriculture. As such, our analysis indicates
which underwent detailed reviews to ensure complete- that during the period 1990–2005, between 55% and
ness and correct application of definitions and methods, 59% of oil palm expansion in Malaysia can be attributed

2 Conservation Letters xx (2008) 1–5 


c 2008 Blackwell Publishing, Inc.
L.P. Koh & D.S. Wilcove Oil palm agriculture and tropical biodiversity

Figure 2 Total number of species of forest birds


(dark grey bars) and forest butterflies (light grey
bars) recorded from different land-use types in
southern Peninsular Malaysia and Borneo,
respectively (Hamer et al. 2003; Dumbrell & Hill
2005; Peh et al. 2005, 2006; L. P. Koh, unpublished
work; see supplementary material). Forest birds
and butterflies are species that depend extensively
or exclusively on lowland evergreen rainforests.

to conversion of forests, and between 41% and 45% of Malaysia and Indonesia (FAO 2006, 2007; WRI 2007),
oil palm expansion was likely due to conversion from they do not detract from the main conclusions of our
pre-existing cropland (including rubber plantations). Al- study.
though Malaysia reported no loss of primary forests dur- Our analysis indicates that oil palm plantations in
ing this period (FAO 2006), substantial amounts of sec- Malaysia and Indonesia have replaced forests and, to a
ondary or plantation forests likely were converted to oil lesser extent, pre-existing cropland. The remaining crit-
palm plantations. ical question is whether these conversions are likely to
A similar analysis was conducted for Indonesia. Be- have had a significant impact on the region’s biodiver-
tween 1990 and 2005, oil palm-cultivated area in In- sity. We investigate this question using existing data for
donesia increased by 3,017,000 ha (FAO 2007). The max- birds and butterflies. Recently, Peh et al. (2005, 2006)
imum cropland area converted to oil palm plantations conducted a comparative study of the relative conserva-
(aggregate decrease in area of all declining commercial tion values of different land uses in southern Peninsular
crops) was estimated to be 1,313,000 ha (FAO 2007), Malaysia for forest birds (i.e., species that depend exten-
which accounted for 44% of oil palm expansion in the sively or exclusively on lowland evergreen rainforests).
country. The minimum forest area converted to oil palm They sampled the species richness of forest birds in pri-
plantations (remaining unaccounted increase in oil palm- mary forests, secondary (logged) forests, rubber plan-
cultivated area) was estimated to be 1,704,000 ha, which tations, and oil palm plantations by performing a to-
represented 56% of oil palm expansion. During this pe- tal of 720 point count surveys over a 5-month period.
riod, the total forest area in Indonesia decreased by The data they collected indicate that 30 years after se-
28,072,000 ha (FAO 2006), which was larger than the lective logging, forests can recover 84% of their original
total extent of oil palm expansion. Therefore, the max- forest bird community (Figure 2; see supplementary ma-
imum forest area converted to oil palm plantations was terial). More importantly, their study reveals that the
taken to be 100% of the extent of oil palm expansion. conversion of primary forests and logged forests to oil
Our analysis suggests that during the period 1990–2005, palm plantations decreases the species richness of forest
at least 56% of oil palm expansion in Indonesia may be birds by 77% and 73%, respectively, whereas the con-
attributed to the conversion of primary, secondary, or version of rubber plantations to oil palm plantations re-
plantation forests. sults in only a 14% decline in species richness of the
One caveat of our analysis is that oil palm plantations remaining forest birds. Similar patterns hold for forest
could have been created from land devoted to uses other butterflies in Borneo. Hamer et al. (2003) and Dumb-
than forest or cropland (e.g., grassland or urban area) rell & Hill (2005) sampled forest butterflies in primary
(FAO 2006). However, because these unclassified land- forests and logged forests in the Danum Valley Field Cen-
uses (grouped under category of “Other land”; FAO 2006) tre and the Ulu Segama Forest Reserve in Sabah, using
represent less than one-fifth of the total land area in both banana-baited traps. Using the same trapping method, we

Conservation Letters xx (2008) 1–5 


c 2008 Blackwell Publishing, Inc. 3
Oil palm agriculture and tropical biodiversity L.P. Koh & D.S. Wilcove

sampled butterflies from 98 sites in two oil palm com- other taxa; and (4) ideally, any future expansion of oil
plexes in Sabah in 2006 (L. P. Koh, unpublished work; palm agriculture should be restricted to pre-existing crop-
see supplementary material). We used data from these land or other degraded habitats (e.g., nonnatural grass-
three studies and compared the species richness of for- lands). Given the powerful economic and social forces
est butterflies among primary forests, logged forests, and that are driving the expansion of the oil palm business,
oil palm plantations. Our analysis suggests that the con- implementing these steps will not be easy, but they are
version of primary forests and logged forests to oil palm likely to be essential to the long-term conservation of this
plantations decreases species richness of forest butterflies region’s unique flora and fauna.
by 83% and 79%, respectively (Figure 2). Further studies
of other groups of species clearly are needed to assess fully
the biodiversity impacts of oil palm agriculture compared
to other land uses in Southeast Asia. In particular, more
Supplementary Material
empirical research is needed to quantify the biodiversity The following supplementary material is available for this
value of oil palm plantations relative to primary and sec- article:
ondary forests, as has been conducted in other tropical Appendix S1: Changes in area of all major commer-
regions (e.g., Barlow et al. 2007a, 2007b, 2007c; Gardner cial crops cultivated in Malaysia between 1990 and 2005
et al. 2007). Nevertheless, our findings strongly suggest (FAO 2007).
that the conversion of either primary forests or secondary Appendix S2: Changes in area of all major commer-
forests to oil palm plantations has detrimental impacts on cial crops cultivated in Indonesia between 1990 and 2005
Southeast Asia’s biodiversity. (FAO 2007).
Appendix S3: Species list of forest birds recorded from
primary forests, logged forests, rubber plantations and oil
palm plantations in southern Peninsular Malaysia by Peh
Policy recommendations
et al. (2005, 2006).
Southeast Asia has the highest relative rate of deforesta- Appendix S4: Species list of forest butterflies recorded
tion in the humid tropics (Achard et al. 2002). If present from primary forests, logged forests and oil palm planta-
levels of deforestation were to continue unabated, the re- tions in Borneo by Hamer et al. (2003), Dumbrell & Hill
gion could lose up to three-quarters of its original for- (2005) and L.P. Koh (unpublished)
est cover by 2100 which, according to recent studies, This material is available as part of the online article
could lead to the loss of 13%–42% of regional popula- from:
tions of all species, at least half of which would repre- http://www.blackwell-synergy.com/doi/full/10.1111/j.
sent global species extinctions (Brook et al. 2003, 2006; 1755-263X.2008.00011.x
Sodhi et al. 2004). International demand for oil palm (This link will take you to the article abstract).
products will likely continue to drive expansion of oil
Please note: Blackwell Publishing are not responsible
palm agriculture in Southeast Asia and exacerbate the
for the content or functionality of any supplementary
rates of forest loss and degradation in the region. We
materials supplied by the authors. Any queries (other
highlight weaknesses in land management research that
than missing material) should be directed to the corre-
need to be addressed to safeguard the biodiversity in
sponding author for the article.
oil palm-producing countries and propose several policy
recommendations: (1) more fine-scale and spatially ex-
plicit data on land-use change need to be collected and References
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