Professional Documents
Culture Documents
Biotechnology &
Biochemical Engineering
1
Objectives:
To encourages the students to work in the field of bio-chemical Industry.
The objective of this program is to introduce the basic concepts of bioprocessing to the chemical engineers.
Outcomes:
1.
Student will get well acquainted with intervention of chemical
engineering principles to biological process.
2.
Student will able to understand the concepts of enzyme
technology, immobilization technology, cell growth kinetics.
3.
Student will get knowledge of bioreactors, fermentation, sterilization
techniques, and media preparation.
4.
Student will get well acquainted with biological process specific reactor
design aspects.
5.
Student will get knowledge of downstream processing in fermentation
industries.
2/5/2016
Books
3
Introduction
4
2/5/2016
Benefits of Biotechnology
5
Medicine
Human
Veterinary
Biopharming
Environment
Agriculture
Food products
Industry and manufacturing
2/5/2016
CELL
7
tissues
Cell Type
Plant, Animal & Protists (microorganisms)
Classification of Protists
Prokaryotes
Eukaryotes
2/5/2016
10-20 m
1-5 m
2/5/2016
Comparision
11
Components of Cell
12
Proteins
Nucleic Acid
Lipids & Membranes
Carbohydrates
Cell wall
2/5/2016
Elemental composition
C, H, N, P, O, S, Ash
Molecular analysis
Water, Protein, Nucleic Acid, Lipid, Population in culture, dry
wt in culture
14
2/5/2016
15
16
2/5/2016
Biochemical Components
17
Proteins
Carbohydrates
lipids & Fats
nucleic acid
Enzymes