Professional Documents
Culture Documents
for detox
with Dr. John Douillard D.C. Ph.D.
Introduction to Ayurveda
Originating in India more than 5,000 years ago, Ayurveda
the science of life is the oldest system of medicine
practiced in the world today. Ayurveda comes from the root
words ayus, meaning life, and veda, or knowledge; it is the
science and study of how to live a healthier, more balanced
life. According to Ayurveda, living in harmony with nature is
the change of seasons, we see trees shed their leaves, birds
survival depends on it. Our survival, similarly, depends upon
being connected to nature. However, we often eat the same
food year round and rarely do more than throw on a sweater
as the seasons change. Ayurveda teaches us how to live a
balanced and healthy life by understanding the simple laws
of nature designed to support your optimal health.
tCellulite
t4Pre throats
t$Ironic cold
t Allergies
t Constipation
tTiredness
t Headaches
3.
4.
5.
6.
Learn how to exercise and detox the body while burning fat
7.
8.
9.
Seasonal Cycles
your body in balance as we transition from season to season.
The foods harvested by season are also antidotes and balance
our changing climates. For example, winter is cold and dry.
Nuts, which are harvested in the fall, are eaten in the winter to
provide the perfect high-fat, high-protein food to insulate our
bodies. In the hot summer months, cool fruits and vegetables
are bountiful. And in the rainy and muddy months of spring,
nature provides a low-fat, low-mucus harvest of sprouts,
greens and berries.
Natures Intelligence
There are three principles that govern the properties of each
of the three growing seasons:
Season
Characteristics
Ayurveda
Principle
Translation
Spring
Kapha
To stick: damp
like spring
Summer
hot
Pitta
Winter
Vata
3.
you circled.
a. Write this number in the Subtotal row at the bottom of
4.
5.
Note the column you have the most points in, and then
WINTER/
VATA
SUMMER/
PITTA
SPRING/
KAPHA
Mental
Activity
Quick mind,
restless
Sharp
intellect,
aggressive
Calm, steady,
stable
Memory
Short-term
is best
Good
general
memory
Long-term
is best
Thoughts
Constantly
changing
Fairly
steady
Concentration
Short-term
focus best
Better than
average
mental
concentration
Good ability
for long-term
focus
Ability to Learn
Quick grasp
of learning
Medium to
moderate
grasp
Slow to learn
new things
CATEGORY
Fearful,
Dreams
running,
jumping
violent,
adventurous
Steady,
Include
water, clouds,
relationships,
romance
Sleep
Interrupted,
light
Sound,
medium
Sound, heavy,
long
Speech
Fast,
sometimes
missing words
Fast, sharp,
clear-cut
Slow, clear,
sweet
Voice
High pitch
Medium
pitch
Low pitch
MENTAL
SUBTOTAL:
CATEGORY
Eating Speed
SUMMER/
PITTA
SPRING/
KAPHA
Quick
Medium
Hunger Level
Irregular
Sharp, needs
food when
hungry
Prefers warm
Prefers cold
Prefers dry
and warm
Achieving
Goals
Easily
distracted
Focused and
driven
Giving/
Donations
Gives small
amounts
Gives nothing,
or large
amounts
infrequently
Gives regularly
and
generously
Relationships
Many casual
Intense
Sex Drive
Variable or
low
Moderate
Strong
Works Best
While
supervised
Alone
In groups
Weather
Preference
Aversion to
cold
Aversion to
heat
Aversion to
damp, cool
Reaction to
Stress
Excites quickly
Medium
Financial
Doesnt save,
spends quickly
Saves regularly,
accumulates wealth
Friendships
Tends toward
short-term
friendships,
makes friends
quickly
Tends to be a
loner, friends
related to
occupation
Tends to form
long-lasting
friendships
BEHAVIORAL
SUBTOTAL:
WINTER/
VATA
Slow
CATEGORY
Moods
WINTER/
VATA
SUMMER/
PITTA
SPRING/
KAPHA
Change quickly
Change slowly
Steady,
unchanging
Reacts to
Stress With
Fear
Anger
Indifference
More Sensitive to
Own feelings
Not sensitive
Others
feelings
When Threatened,
Tends to
Run
Fight
Make peace
Relations with
Spouse/Partner
Clingy
Jealous
Secure
Expresses
Affection
With words
With gifts
With touch
When Feeling
Hurt
Cries
Argues
Withdraws
Emotional
Trauma Causes
Anxiety
Denial
Depression
Outwardly
Inner
Timid
EMOTIONAL
SUBTOTAL:
WINTER/
VATA
SUMMER/
PITTA
Amount of Hair
Average
Thinning
Thick
Hair Type
Dry
Normal
Oily
CATEGORY
SPRING/
KAPHA
Hair Color
Light brown,
blonde
Red, auburn
Dark brown,
black
Skin
Dry, rough,
or both
Soft, normal
to oily
Oily, moist,
cool
Skin Temperature
Cold hands/
feet
Warm
Cool
Complexion
Darker
Pink-red
Pale-white
Eyes
Small
Medium
Large
Whites of Eyes
Blue/brown
Yellow or red
Glossy white
Size of Teeth
Very large or
very small
Small-medium
Medium-large
Weight
Thin, hard to
gain
Medium
Heavy, gains
easily
Elimination
dry, hard,
thin, easliy
constipated
Many during
day, soft
to normal
Heavy, slow,
thick, regular
Men
70-90
60-70
50-60
Women
80-100
70-80
60-70
Very
prominent
Fairly
prominent
Well covered
Resting Pulse
10
CATEGORY
Exercise Tolerance
SUMMER/
PITTA
SPRING/
KAPHA
Low
Medium
High
Endurance
Fair
Good
Excellent
Strength
Fair
Better
than average
Excellent
Speed
Very good
Good
Not so fast
Competition
Doesnt like
competitive
pressure
Driven
competitor
Walking Speed
Fast
Average
Slow and
steady
Muscle Tone
Lean, low
body fat
Medium, with
Runs like a
Deer
Tiger
Body Size
Small frame,
lean or long
Medium frame
Reaction Time
Quick
Average
FITNESS
SUBTOTAL:
11
WINTER/
VATA
Brawny/bulky
with higher fat
percentage
Bear
Large frame,
Slow
PROFILE
WINTER/
VATA
SUMMER/
PITTA
SPRING/
KAPHA
Behavioral
Mental
Emotional
Physical
Fitness
TOTAL:
12
VATA
PITTA
KAPHA
Lighter, thinner build
Performs activities
quickly
Tendency toward dry skin
Aversion to cold weather
Irregular hunger
and digestion
Quick to grasp new
information, also quick
to forget
13
Propensity toward
worry
Tendency toward
constipation
Tendency toward
light and interrupted
sleep
Medium memory
Performs activities with
medium speed
Aversion to hot weather
Tendency towards
reddish hair and
complexion
Prefers cold food
and drink
Has more moles
and freckles
Sharp hunger
and digestion
Dislikes skipping meals
Inclined towards
irritability and anger
Medium time to grasp
new infomation
Greater strength
and endurance
Slow to grasp new
information, slow
to forget
Slow, methodical
in activity
Slow to become
excited or irritated
Oily, smooth skin
Sleep is heavy
and long
Solid, heavier build
Slow digestion and
mild hunger
Tranquil, steady
personality
Hair is plentiful
and wavy
14
15
Understanding Your
Mind/Body Type
As we are not all the same, the Ayurvedic system of mind/
body typing explains why each of us is different and how
these differences can be used to tailor a balanced approach
to weight loss.
There are ten possible combinations of the three basic
physiological characteristics. Like an owners manual,
knowing your mind/body type gives you important
information about your requirements for optimal health
and wellbeing.
Based on your totals from the quiz, determine which of the
your nature.
Pitta-Vata
Pitta-Kapha
Kapha-Pitta
Vata-Kapha
Kapha-Vata
Tri-Type
Vata-Pitta-Kapha
17
18
Summer
19
20
Balanced
Spring or
t Muscular strength
t Strong immunity
spring.
t Affection, generosity,
daily exercise.
t Stability of mind
What an
Imbalanced
Spring
21
22
23
Choose an Exercise
for Your Body Type
Vata
Winter types love vigorous activity. They move quickly,
tending toward overexertion and overtraining. They can
become addicted to exercise, but they dont need as much
exercise as the other types. They need longer and slower
duration exercises, such as yoga and hiking.
Pitta
Summer types have strong egos and a desire to win. They
have lots of energy and muscular strength, but they need to
focus on having fun rather than only winning. Team and
non-competitive sports are good for Summer types.
Kapha
Spring types are a little slower, perhaps lethargic, but they
have natural endurance. They are methodical and graceful.
They need motivation and regular vigorous exercise.
.
24
25
Four-Day Detox
This 4-day cleanse stimulates your body to burn fat and purify
its deep tissues. Start each morning by drinking a small
into a digestive detox process of fat metabolism. During these
four days, refrain from consuming any other fat except the
morning dose of ghee. This way your body stays in fat metabo
lism all day burning fat and detoxifying. Your nonfat diet
should consist of steamed or cooked veggies, salad, hot cereal,
foods allowed.
26
Four-Day Detox
Ghee Cleanse (Oleation)
digesting fat). You can drink the ghee with warm soy or rice
milk. Flax seed oil can also be substituted for the ghee.
First thing in the morning drink:
Day One
1 teaspoon melted ghee
Day Two
2 teaspoons melted ghee
Day Three
3 teaspoons melted ghee
Day Four
4 teaspoons melted ghee
After the Ghee:
t Everyday Yoga program for Detox 15 minutes
t Breathing exercise 5 minutes
t Meditation 10-20 minutes
t Nasal breathing exercise 10-30 minutes
t Skin Brushing
t Self-Massage
t Bath
t Enjoy a light breakfast
t Sip hot water every 10-15 minutes throughout each
day of the cleanse
t Eat three non or low-fat meals each day
Note: If your blood sugar is low and you are uncomfortable
eating a nonfat diet, have a piece of lean meat with your meals
as needed.
Each Evening:
for 20 minutes.
27
28
Daily Cycles
Daytime:
Evening:
29
30
(November-February)
31
VEGETABLES
VEGETABLES
(cont.)
DAIRY
GRAINS
FRUIT
Artichokes,
hearts
Leeks
*Butter
*Amaranth
Apples, cooked
*Avocadoes
Okra
*Buttermilk
Buckwheat
(moderation)
Apricots
*Beets
Onions
*Cheese
Millet
(moderation)
*Bananas
*Brussels
Sprouts
Parsley
*Cottage cheese
*Oats
Blueberries
*Carrots
Potatoes, mashed
*Cream
*Quinoa
Cantaloupe,
with lemon
*Chilies
*Pumpkins
*Ghee
Rice
Cherries
Corn
Seaweed, cooked
*Rice, Brown
Coconuts, ripe
Fennel
Squash, Acorn
Rye
(moderation)
Cranberries,
cooked
Eggplant,
cooked
*Squash, Winter
Rice/Soy Milk
*Wheat
*Dates
*Garlic
*Sweet Potatoes
Sour Cream
*Figs
FRUIT (cont.)
OILS
SPICES (cont.)
*Grapefruit
*Beef
*Almonds
*Almond
*Cumin
*Grapes
*Chicken
*Brazil Nuts
*Avocado
Dill
Guava
*Crabs
*Cashews
*Canola
*Fennel
*Lemons
*Duck
Coconuts
*Coconut
Fenugreek
*Limes
*Eggs
*Filberts
Corn
Garlic
*Flax
*Flax
*Ginger
*Mangoes
Nectarines
*Lamb
Lotus Seed
*Mustard
Horseradish
*Oranges
*Lobster
*Macadamias
*Olive
Marjoram
*Papayas
*Ocean Fish
*Peanuts, raw
*Peanut
Mustard
Peaches
*Oysters
*Pecans
Pears, ripe
*Pork
*Pinons
*Sesame
Oregano
*Persimmons
*Shrimp
*Pistachios
Soy
Peppermint
Pineapples
*Turkey
Plums
*Venison
*Walnuts
SPICES
Rosemary
Strawberries
HERB TEAS
CONDIMENTS
*Anise
*Saffron
*Tangerines
*Cardamom
Carob
*Asafetida
Sage
SWEETENERS
*Chamomile
Chocolate
*Basil
Spearmint
Honey - Raw
*Cinnamon
Mayonnaise
Bay Leaf
Thyme
*Maple Syrup
*Cloves
Pickles
*Black Pepper
*Turmeric
*Molasses
*Ginger
*Salt
Caraway
Sage
Raw Sugar
*Orange Peel
Vinegar
*Cardamom
Spearmint
*Rice Syrup
BEVERAGES
*Salt
Cayenne
Thyme
Mint
Alcohol
(moderation)
Vinegar
Chamomile
*Turmeric
LEGUMES
Black Tea
(moderation)
*Cinnamon
Mung split,
yellow
Coffee
(moderation)
Clove
Tofu
Water (warm or
hot)
Coriander
Nutmeg
Poppy Seeds
32
(March-June)
33
VEGETABLES
VEGETABLES
(cont.)
FRUIT
GRAINS
SPICES
*Alfalfa Sprouts
*Garlic
Apples
Amaranth
Anise
Artichokes
Ginger
Blueberries
Barley
Asafoetida
*Asparagus
*Green Beans
Buckwheat
Basil
*Bean Sprouts
*Hot Peppers
Grapefruit
Corn
Bay Leaf
Beets
Jicama
Lemons, Limes
Millet
*Black Pepper
*Bell Peppers
*Kale
Papayas
Oats, dry
Chamomile
*Bitter Melon
Leeks
Pears
Quinoa
Caraway
Broccoli
*Lettuce
Pomegranates
(sour)
Rice, Brown,
long grain
Cardamom
*Brussels Sprouts
*Mushrooms
Raspberries
Rye
*Cayenne
*Cabbage
*Mustard
Greens
Strawberries
Cinnamon
*Carrots
*Onions
All Berries
Filberts
*Clove
*Parsley
LEAN MEAT
& FISH
Pinons
Coriander
*Celery
*Peas
Chicken
Pumpkin
Cumin
*Chicory
*Potatoes,
baked
Duck
(moderation)
*Chilies, dried
*Radishes
Eggs
(moderation)
Cilantro
Seaweed
*Collard Greens
Snow Peas
*Corn
*Spinach
Dill
BEVERAGES
Fennel
Black Tea
(moderation)
Fenugreek
Lamb
(moderation)
Coffee
(moderation)
Garlic
Water (room
temp. to hot)
Ginger
(moderation)
*Dandelion
*Swiss Chard
Turkey
Horseradish
*Endive
*Turnips
Marjoram
Fennel
*Watercress
Mustard
SPICES (cont.)
LEGUMES
HERB TEAS
OILS
SWEETENERS
Nutmeg
*All Sprouted
Beans
HERB TEA
Canola
*Honey - Raw
Oregano
Adzuki
Alfalfa
*Corn
Maple Syrup
Peppermint
Black Gram
*Cardamom
Flax
Molasses
Poppy Seeds
Garbanzo
*Chicory
Mustard
DAIRY
Rosemary
Fava
*Cinnamon
Saffron
*Goya
*Cloves
Sage
*Kidney
*Dandelion
Spearmint
*Lentils
*Ginger
CONDIMENTS
Thyme
*Lima
*Hibiscus
Carob
Turmeric
*Mung
*Orange Peel
Pickles
Turmeric
Split Pea
*Strawberry Leaf
Ghee
(moderation)
Soy
Lowfat yogurt
(moderation)
Rice/Soy milk
*Goat milk
34
(July-October)
35
VEGETABLES
VEGETABLES
(cont.)
FRUIT
FRUIT (cont.)
SWEETENERS
Alfalfa Sprouts
*Jicama
*Apples
*Raspberries
Maple Syrup
(small amounts)
*Artichokes
*Kale
*Apricots
*Strawberries
Raw Sugar
*Asparagus
*Lettuce
*Blueberries
Tangerines
(sweet)
Rice Syrup
Avocados
Mushrooms
*Cantaloupe
Tangerines
(sweet)
CONDIMENTS
Bean Sprouts
Mustard Greens
*Cherries (ripe)
GRAINS
Carob
*Beet greens
*Okra
*Cranberries
*Barley
Mayonnaise
*Bell Peppers
Parsley
Dates
Oat
SPICES
*Bitter Melon
Peas
Dried Fruit
*Rice
Anise
*Broccoli
Pumpkin
Figs
Rye
Asafoetida
*Cabbage
*Radishes
(moderation)
*Grapes
Wheat
*Chamomile
*Seaweed
*Guavas
MEATS
*Coriander
*Celery
*Snow Peas
*Mangoes
Beef
(moderation)
Cumin
Chicory
Spinach
(moderation)
*Melon (all)
Chicken
Fennel
*Cilantro
*Squash, Acorn
Nectarines
Duck
(moderation)
Peppermint
Collard Greens
Squash, Winter
Oranges (sweet)
Eggs
(moderation)
Saffron
Corn
Sweet Potatoes
Papayas (small
amounts)
Freshwater Fish
Spearmint
*Cucumbers
Swiss Chard
*Peaches (ripe
and/or peeled)
Lamb
(moderation)
HERB TEA
*Dandelion
Tomatoes (sweet)
*Pears
Pork
*Chicory
Eggplant
Turnip Greens
*Persimmons
Shrimp
(moderation)
*Dandelion
Endive
*Watercress
*Pineapple
(sweet)
Turkey
*Hibiscus
*Fennel
*Zucchini
*Plums (ripe)
Green Beans
*Pomegranates
(sour)
*Mint
NUTS &
SEEDS
LEGUMES
LEGUMES
(cont.)
OILS
DAIRY
Almonds
*Adzuki
*Mungs
Almond
Butter
*Coconut
Bean Sprouts
*Split Pea
Avocado
Cheese
(moderation)
Flax
*Black Gram
*Tofu
Canola
Cottage
Cheese
Macadamias
*Fava
HERB TEA
*Coconut
*Ghee
Pinon
*Garbanzo
*Chicory
Flax
Ice Cream
*Pumpkin
Goya
*Dandelion
*Olive
*Milk
Kidney
*Hibiscus
*Soy
*Rice/Soy Milk
Lentils
*Mint
Lima
Molasses
BEVERAGES
Ghee
Water (room
temperature
or cool)
Feel the difference Ayurveda can make in your life. For greater
more at Gaiam.com and LifeSpa.com. Contact Dr. John Douillard at
(303) 516-4848 in Boulder, Colorado.
36
Notes
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