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By SAURAB DEVANANDAN
Enrollment ID:
15514023
AIM: To Evaluate the Performance of a Quadruple Effect sugar Evaporator for different Feed
Temperatures and studying the effect on steam Economy.
PROBLEM STATEMENT:
Calculate The Area of Heat Transfer in each effect on Basis of Equal Area and Calculate the overall steam
economy and plot Steam Economy Vs Temperature
GIVEN DATA:
Feed Mass Flowrate = 70000 kg/hr
Concentration of Solute in Feed = 18 oBx
Final thick Liquor Concentration = 60 oBx
Feed Temperatures Considered are 70oC, 75oC, 80oC, 85oC, 90oC, 95oC, 100oC, 105oC
Saturation Temperature of Steam entering the 1st Effect = 115oC
Saturation Temperature of Steam Entering The Final Effect =55 oC
Specific Heat = 2.508 kJ/(kg oC)
Overall Heat Transfer Coefficient
EFFECT
1
2
3
4
U(W/(m2 oC)
3200
2500
2000
1400
ASSUMPTIONS:
GOVERNING EQUATIONS:
For the first effect,
L0Cp(0 - T1) + V00 - (L0 L1)1 = 0
U1A1(T0 T1) V00 = 0
(1)
(2)
(3)
(4)
where,
V0 = steam flow rate entering first effect,
Li = liquid flow rate leaving ith effect,
Ti = temperature of steam in ith effect,
i = latent heat of evaporation in ith effect,
Ui = overall heat transfer coefficient of ith effect,
Ai = area of ith effect.
These equations are solved simultaneously taking i = = 2040 (kJ/kg.oC) at T0=115 oC , for all i, and
with the requirement that A1 = A2 = A3 = A4.
Program Considerations:
The Program for design of Evaporator was performed using C++. Gauss Elimination is used to solve the
Multivariable system. The Program solves for any N effect
Steam Economy
Steam Requirement(In
Kg/hr)
Area Req(m2)
3.2935
3.43617
3.51963
3.76182
3.94894
4.15566
4.38521
4.6416
10371.5
9911.78
9510.96
9080.66
8650.37
8220.07
7789.78
7359.48
790.064
783.432
780.92
776.348
771.776
767.204
762.633
758.01
STEAM ECONOMY
4.4
4.2
4
Steam Economy
3.8
3.6
3.4
3.2
3
65
70
75
80
85
90
95
FEED TEMPERATURE
100
105
110
(oC)
Steam Requirement
12000
10000
8000
6000
Steam Requirement
4000
2000
0
65
70
75
80
85
90
FEED TEMPERATURE
95
(oC)
100
105
110
Area Req
795
790
785
Area Req
780
775
770
765
760
755
65
70
75
80
85
90
FEED TEMPERATURE
95
(oC)
100
105
110