A Detailed Lesson Plan in Technology and Home Economics

I. objectives:
At the end of the lesson, the students should be able to:
A. Identify the appropriate equipment and facilities in poultry
production
B. Describe and enumerate the uses of the equipments and facilities
in poultry
production
C. Participate actively in class discussion
II. Subject Matter:
Equipment and Facilities in Poultry Production
Reference: Learning Module in Animal Production pp. 21-23
320-324

Effective Technology and Home Economics I by Villanueva pp.

Materials: Manila paper, Pictures/ Drawings, Chalk and Blackboard

III.Procedure:
A. Preliminary Activity
Teachers Activity
Students Activity
1. ACTIVITY
Everybody kindly stand up
a) Prayer
Student A, kindly lead the (the student will stand and pray)
prayer
b) Greetings
Good afternoon class!
Before you take
seats kindly arrange
chairs and pick up
pieces of paper under
chair.

Good afternoon maam

(The students will arrange their
your chairs and pick up the pieces of
your paper before they seat down)
the
your Thank you maam

If you are done, you can None maam

now take your sit.
c) Checking of Attendance
Ms. Secretary is there any
absentee for today?
Review
1. What are the equipments in
Maam the equipments used in
swine production?
swine production are breeding
crate, farrowing crate, shipping
crate, castration rack, feed cart, self
feeders, waterers, livestock trailer,

pickup truck, heat lamps and

brooders, water system.

Very good!
2. Motivation
Teachers Activity
Class have you visited an animal
house?
What particular animal house have
you visited?
Very good class, that some have
gone in different kinds of animal
house?

Students Activity
Yes maam!
Maam piggery house, cattle house,
goat house.

B. Presentation of the Lesson

Teachers Activity
Class let us consider a poultry
house that some of you have
visited. Aside from chickens that
you can see in the poultry house,
what are other things that you can
see?

Students Activity
Maam many like feeders, waterers,
pail, shovel, brooder, nest, perches,
dropping board.

Pre-Test:
Directions: Match column A with column B. Write your answer on
your answer sheet.
Column A

Column B

C 1. These fixtures should be provided in the

laying house to facilitate collection of manure.
A 2. There are horizontal poles where birds can
Dropping board
sit and rest especially during night time.
B 3. These are containers where feeds are stored
for future use.
E 4. A heated container that can have its temperature
controlled in at least one area.
D 5. A device for maintaining the eggs of birds to allow
them to hatch.
C. Development of the Lesson:

A. Perches
B. Feed bins
C.
D. Incubator
E. Brooder

Teachers Activity
Class let us go back with your
answers a while back about
equipments and facilities. Can you
describe and give the use or uses of
each of these equipments and
facilities in poultry production?

Students Activity
Maam I think a dropping board is a
wood or G.I. sheet provided in the
laying house to collect manure.
Maam a perch is a horizontal pole
where birds can sit and rest during
night time.

What are other facilities in poultry

production? You need to feed and
let the birds drink, what do you call
these?

Maam feeder or feeding trough is

where feeds are placed for the birds
to eat. They can be made by wood,
G.I. sheets or plastic while a waterer
or drinking trough are drinking jars
where birds will drink.
Maam feed bins or buckets. It is
where feeds are stored for future
use.
Ah! Yes maam.
An incubator is needed especially in
commercialized poultry production.
It is used for maintaining the eggs
of birds to allow them to hatch.
Maam it is a brooder, a heated
container that can have its
temperature controlled in at least
one area. Chicks are confined here
with their feeds and water until they
are two weeks old.

How about if there are many

supplies of feeds, where are you
going to place or store them?
Do you think an incubator is needed
in poultry house?

Newly arrived chicks need to be

confined first in an area where the
temperature is controlled. What do
you call this facility/ equipment?

D. Generalization:
1. What are the equipments and facilities in poultry production? Give
their uses.
IV. Evaluation:
Assess your personal knowledge of the equipment and facilities by
giving a simple definition or function using the table below. Put an answer
on the space provided.
Facility and Equipment
1. Nest
2. Brooder
3. Dropping board
4. Feed bin
5. Water trough

V. Assignment:

Defined as
It is a fixture where hens or layers
lay their eggs.
A heated container that can have
temperature controlled in at least
one area.
It is a fixture that is provided in a
laying house to facilitate collection
of manure.
It is a container where feeds are
stored for future use.
A drinking jar for birds to drink.

Conduct a survey on farm equipment and facilities of the school

poultry house. List the existing equipments and facilities you see. Take
pictures of all of these equipments and facilities.