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GROUP 1

Guillermo, Janina Suzette C.


Biscocho
Samala, Mikaela Shaina B.
Santos, Janelle Kaye
Yaranon, Arianna

ETHNOBOTANY LABORATORY
M.

ACTIVITY #_______
HERBAL PLANTS SURVEY
A. Tabulation
Plants
Roots

Treatment
Parts used
Ste
m
Leaves Fruit
19
Headache

1. Oregano

Cough
2

2. Ampalaya

8
3. Malunggay

4. Bayabas

11

5. Lagundi

8
10

6. Sambong

7. Guyabano
4
8. Ginger
9. Cranberry

5 Purgative
Lower blood
sugar
Wounds, ulcer
Diabetes
Milk thistle
Wound, dizziness
Antibiotics
Respiratory
problems
UTI, Headache
Cough,
hypertension
5 Stomach ache
Prostate cancer,
UTI
Menstrual period
Sore threat
Rheumatism
1 UTI

Preparation
Decoction
Ointment,
infusion
Compression
Food
consumption
Juice
Decoction
Compression
Decoction,
infusion
Compress
Decoction,
syrup
Decoction
Food intake,
juice
Decoction
Ointment
Tincture
Juice, capsule

10. Coconut
1

11. Pansitpansitan

2
5

12. Tanglad
5
13. Pandan
14. Tawa-Tawa
15. Tsaang gubat
16. Damong
maria
17. Tuba tuba
18. Garlic
19. Papaya
20. Avocado

6
3

2
2
3

21. Alove vera

22. Ashitaba
23. Akapulko

24. Mangosteen
25. Kaymito
3

26. Yerba buena

27. Pito pito


28. Beets

1
1

29. Carrot
30. Pandakaki

3 UTI, Dry scalp


Hair growth
Arthritis, UTI
Dengue
Low blood sugar
Diarrhea
Stomach ache
Low blood sugar
Diarrhea
Stomach ache
Dengue
Colic
Diarrhea
Stomach ache
Dysmenorrhea
Rheumatism
Hypertension
2 Constipation
2 Diarrhea
Low blood sugar
Skin condition
Hair growth
Arthritis
Blood circulation
Antifungal
5 Stomach ache
Anti-cancer
3 Gastroentritis
Diabetes
Stomach ache
Rheumatism
Anti-oxidant
Fast digestion
Detoxifying
Antacids
Source of lutein
Eczema
Itchiness

Juice
Decoction
Infusion
Decoction

Decoction

Decoction
Decoction
Infusion
Decoction
Infusion
Ointment
Capsule
Juice / food
Juice / food
Ointment
Shampoo
Food intake
Decoction
Soap, ointment
Food intake
Food intake
Infusion
Infusion
Decoction
Food intake
Food intake
Juice
Ointment

CONCLUSION:
Herbal plants are the most wide and oldest system of medicine. Ever since,
from our ancestors, discoveries about the different economic, political, social, and
medicinal uses of plants have been develop. These plants have improved lives and
have treated a lot of diseases. We have learned in our Ethnobotany class that
plants with deep purple, red, or blue color, whether from their fruits or leaves are
good source of antioxidants. Plants that have appealing or strong scent are good
pesticides. All most all of the plants around us can be use. But they vary in
importance, preparation and uses too.
We can say Plants present in their community dictate their culture. The
way of living and belief of each tribe, group or folk depend on what on what they
see on their surroundings, what are passed on their culture, what is their
traditional form of preparation. Because of the transfer of knowledge through oral
and written form, culture and knowledge about plants have been preserved.
Thats why as a Medical Biology students, we would like to determine how
much knowledge are given to herbal plants and do these information about the
said plant is correct and applicable. Based on our results from our 75 respondents.
We have tabulated 30 most common herbal plants that they know from the parts
used, treatment and way of preparation.
REFERENCES:
(1) NHAA National herbalists. Retrieved May 9, 2015 from
http://www.nhaa.org.au/public/information-resources/what-is-herbalmedicine
(2) Healing fruits. Retrieved May 9, 2015 from
http://www.greenmedinfo.com/blog/13-common-fruits-uncommonly-potentmedicinal-properties

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