Professional Documents
Culture Documents
production in India
Rajan Bhatt
Assistant Professor (Soil Scinece)
Krishi Vigyan Kendra,Kapurthala
rajanbhatt79@rediffmail.com
(98159-63858)
The life of mankind and almost all the flora and fauna on the earth depends on the
availability of fresh water resources. Water is used by every one every day. The three
major users of the water are domestic water supply, industry including power generation
and agriculture. About 2/3rd of water withdrawn world wide from rivers and ground water
is used for irrigated agriculture. It is a renewable natural resource but total volume in
hydrological cycle in the globe is constant and very small. Of the earth’s total water
volume of about 1400 Mkm3, about 97% is saline ocean water that is unsuitable for
human as well as for plant use. About 30 Mkm3 of remaining fresh water exists in the ice
caps and glaciers and 4-6 Mkm3 of the ground water remains essentially inaccessible.
Thus only the resources consisting of one percent of the earth’s water is cycled in the
hydrological cycle. Nations of the world particularly the developing countries have made
huge investments for developing their water resources to increase their agricultural
production. But there is an upper limit to the availability of water resources in each
country.
We have entered the third millennium in the history of man kind. The population of the
world which was 2.5 billon 50 years ago has become 6 billons and is likely to cross the 8
billon mark in the next quarter of the century. In India, it has almost crossed 1 billon
mark and is expected to reach 1.4 billion in the next 25 years. Because of the increasing
population and consequently the requirement for food grain and other agricultural
commodities, it is feared that in future water may become the major limiting factor for
producing enough food, fiber and fuel for the projected population.
The sources of all water is precipitation and we are concerned with that part of it
which falls on the surface of the earth and becomes useable. Water reaching the earth’s
ssurface partially infiltrates into it and partly moves as surface runoff. The infiltrated
water is partly retained in the upper surface of the earth constituting the rot zone of the
vegetation and partly lost as deep seepage which adds to the ground water. Soil stored
water is lost through direct evaporation or evapo-transpiration. Efficient management of
water envisages that the maximum portion of water be used by vegetation and minimum
lost as runoff and deep seepage.
As water is becoming scarce, it is becoming increasingly important to conserve
the available water. A number off-farm and on-farm measures need to be imposed to use
the water more efficiently. As water cannot be stretched further for agriculture, it is faced
with challenges to use water more beneficially and efficiently. Questions are being asked
whether the available water resources will be able to sustain the future population. Can
we achieve the sustainable use of water through improved management?
Need for sustainability:
India has achieved spectacular increase in the agricultural production during the past few
decades from . The success of the green revolution is largely attributed to the expansion
of irrigation net work, that existed in the country. Canals in the initial stages and tube
wells immediately thereafter have played a crucial role in the quantum jump in
production. This development of irrigation has been a mixed blessing. While it has
helped increase production, It has caused water logging and salinization in many areas.
Similarly over-exploitation of ground water has resulted in declining water levels in some
area. Soil erosion and siltation in reservoirs and flood damage are the result of the
management of rain water. All these effects are threatening the sustainability of the
system and call for special efforts to achieve sustainable use of water.
According to food and agricultural organization (Pereira et al, 1996).
Sustainable development is the management and conservation of natural resource base
and the technological change to ensure the attainment and continued satisfaction of the
human needs for present and future generations. Such sustainable development including
Agriculture, forestry and fisheries conserves genetic resources and is environmentally
non-degrading, technically appropriate, economically viable and socially acceptable.
Therefore the objectives of sustainability in the present context is to use water
resources to achieve increased production to meet the needs of ever increasing population
and aspiration of the people without compromising the productivity of land and water.
Major problems and issues related to sustainable water development:
Agricultural production can only be sustained on a large scale basis, if the land, water
and forests on which it is based are not degraded. Many interrelated issues and problems
can be identified in this regard:
• Inefficient use of water at farm level.
• Depletion of ground water.
• Salinity and water logging
• Erosion and sediment ion
• Deforestation
• Inadequate control of agro chemicals
• Improper attention to health considerations.
The problem and issue differ from country to country and often from one project another
project within the same country. The most wide spread and perhaps most serious
environment problem that contributes to unsustainable water resources development in
agriculture is caused by water logging, salinization and sodification. It is reported that out
of 270 m ha of presently irrigated area worldwide, 60-80 m ha are affected to some
extent by water logging ,salinity and 20- 30 m ha are severely affected (UNEP,
1989).Improving irrigation efficiency will not only reduce the hazards of water logging
and salinization , but also provide additional water for irrigating more land.
Deforestation, erosion and sedimentation problems are often related to the water
development projects. FAO (1989) reported that current rate of deforestation
unsustainable. Deforestation can cause soil erosion rates10 to 100 times greater than the
natural levels. Ground water management is causing serious concern in many arid and
semi arid countries. The rate of pumping withdrawal exceeds the rate of recharge of
aquifer resulting in decline of the ground water level. Irrigated agriculture with its
associated intensive cultural practices, such as high levels of fertilizers and agrochemicals
use and deep percolation of water contributes to water pollution .Nitrate contamination of
ground water is likely to be of importance where rural water supplies are concerned.
Requisite of sustainable resource management
Before initiating steps for sustainable management of a resource, it is essential to know
the availability of the resources. Availability of water resources is not static. It varies in
the time and space. The water interacts with the soil in as much as it is first stored in the
soil and then utilized by the plants. Only that part of it is used as evapo-transportation
(ET) which is retained in the root zone. The management of water for sustainable use
would require
1. A fair assessment of the availability of the resources, its distribution in time and
space together with land characters with which it interacts.
2. Conservation of the resources to increase its availability for the useful purposes.
3. Efficient manage for optimizing returns from the source and avoid any adverse
effect on environment in general and quality of the resources in particular.
Thus, it is a greater emphasis fact that the most important fact that the importance of
the water is of great thus to conserve the conserve that the conservation of the water is of
great importance .