Professional Documents
Culture Documents
Xiao-ling Dong
Foreign Languages College
Jiangxi Normal University
Nanchang, China,330022
I.
vision;
Image
INTRODUCTION
Financial supporter: Natural Science Foundation of Jiangxi Province (2008GQN0029, 2007GZN0266, 2007-130), National Natural Science Foundation of
China (60844007) ,National Science and Technology Support Plan (2008BAD96B04) , New Century Excellent Talents in University (NCET-06-0575), Special
Science and Technology Support Program for Foreign Science and Technology Cooperation Plan (2009BHB15200) and Technological expertise and academic
leaders training plan of Jiangxi Province (2009JX02661).
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A. Experiment Samples
Five varieties of rice seed samples were obtained from the
Jiangxi Agriculture University of Grain Inspection field office
in Nangchang. The samples included fine seeds and seeds of
three damage categories: heat-damaged, green-frost-damaged,
and stink-bug-damaged. Trained grain inspectors manually
classified the seeds. Rice appearance quality is usually
determined by subjective descriptions using multi-dimensional
attributes. Quantitative manual inspection of rice quality is not
an easy task. Rice quality categories such as fine, cracked and
off-type kernels are based on appearance as a result of
differences in variety, growing environment, blight, harvesting
maturity, storage conditions, and post-harvest processing.
Examples of four kinds of seeds are shown in Fig. 1.
(a)
(b)
(c)
Figure 1. Original images of three categories of rice seed samples: (a) No.5
Xiannong (b) Jinyougui and (c)You166
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Image Segmentation
1 if f ( x, y ) > T
g ( x, y ) =
0 if f ( x, y ) < T
(1)
2) Image Representation
The result of segmentation is usually a binary image. A
binary image contains only two types of pixels: the pixels
having a gray level value of either 0 or 1. Objects of interest
are isolated in pixel aggregations at a gray level of 1, which
are still raw data needing a suitable description for further
computer processing. The process for finding representative
characteristics of an object and expressing them with numbers,
which are able to be further processed by a computer, is called
representation [26]. The numbers expressing the
characteristics of an object are called the features of the object.
The techniques to find representations of the objects of interest
are referred to as feature extractions.
3) Image Analysis
Algorithms to extract appearance features of bulk rice
were developed as mentioned above. Every image contained
maximum 100 kernels touched each other. Image analysis was
carried out on a personal computer in real time.
inputs
outputs
input layer
output layer
III.
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Alength, Ashort as the input layer. Table 1 shows the BPANN optimization network structures
0.70
0.60
Root Mean square error
0.50
0.40
0.30
0.20
0
1000
2000
3000
4000
5000
6000
Learning cycles
Figure 6.
TABLE I.
Parameter
Value
Ten variable
Linear
4
Linear
0.15
0.2
1.0
random
TABLE II.
Varieties
Accuracy (%)
99.99
99.93
No. 3 Xiannong
You166 rice
Medium you 463 rice
Average
98.89
82.82
86.65
93.66
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CONCLUSIONS
[3]
[4]
[5]
[6]
[7]
[8]
[9]
[10]
[11]
[12]
[13]
[14]
[15]
[16]
[17]
[18]
[19]
[20]
[21]
[22]
[23]
[24]
[25]
[26]
[27]
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