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Blueberry Cheesecake ( Cheesecakes Recipe)

by Tarla Dalal
5/5 stars 100% LIKED IT

4 REVIEWS ALL GOOD

Added to 117 cookbooks

Bl u e b e rry C h e e s e ca ke

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If you want to please a special person on a

special occasion, this is the right dessert to

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pick! a firm cheesecake finished with a sweet

blueberry topping, this is a truly satisfying
experience. It is quite exotic and different from
other cheesecakes that make use of biscuits as
Image by Tarla Dalal

a baseas this cheesecake uses soft luscious

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vanilla sponge. Since blueberries are not

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readily available in india, you can use blueberry

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crush, without changing the total effect in any

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Setting Time: 3 hours

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Preparation Time: 15 mins

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Cooking Time: 12 mins

Makes 1 cheesecake
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Ingredients

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Putting the Excitement

Back Into Upmas

For The Base

1 1/4 cups crumbled vanilla sponge , readily
available
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2 tbsp sugar syrup , refer handy tip

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For friends
The Basic
Cheesecake

1 ltr (5 cups) milk

2 tbsp lemon juice

Pindi Chole Roll ( Wraps and Rolls) | Wraps & Rolls recipes | One Dish Meal | One Dish Meal |...
5 tbsp powdered sugar
56 people recommend this.
1/4 cup fresh cream
Vegetable Cutlets ( Starter ) recipe | by Tarla Dalal
| Tarladalal.com
| #37476
2 tbsp
cream cheese
, readily available
6 people recommend this.
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Pasta recipes
Cuisines
Indian recipes
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Other Ingredients
1/4 cup blueberry crush , readily available
1 tsp lemon juice
1 cup beaten whipped cream
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For The Garnish

8 tbsp blueberry crush

Microwave recipes

Method
For the base
1. Spread and press the sponge cake into the
base of a 175 mm. (7") loose bottomed
cake tin.
2. Soak the sponge cake layer with the sugar
syrup and keep aside.

For the basic cheesecake

1. Keep 4 tbsp milk aside and bring the
remaining milk to boil in a deep pan.
2. When the milk starts boiling, remove from
the flame, add the lemon juice and wait for
2 minutes.
3. Stir once and again wait for 2 minutes or till
the milk is completely curdled. Strain it with
the help of a strainer and squeeze out all
the excess water from the paneer.
4. Combine the prepared paneer, 4 tbsp milk
(kept aside), sugar and fresh cream and
blend in a mixer to a smooth paste.
5. Transfer the paste into a bowl, add the
cream cheese and mix well.
6. Strain the prepared mixture with the help
of a sieve and keep aside.

How to proceed
1. Combine the prepared basic cheesecake

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mixture, blueberry crush and lemon juice in

a bowl and mix well.
2. Add the beaten whipped cream and fold
gently.
3. Pour this mixture evenly over the prepared
sponge cake base and spread it evenly
using a palate knife.
4. Refrigerate for 1 hour or till the cheesecake
sets.
5. Demould the cheesecake and cut into 6
equal wedges.
6. Pour 2 tbsp of the blueberry crush on each
wedge and serve chilled.

Handy tip:
1. To make 2 tbsp of sugar syrup, combine 2
tbsp of sugar with tbsp of water in a
small saucepan and allow to simmer on a
slow flame till the sugar thickens.
2. For parties, you can set the cheesecake
into individual moulds of your choice.

RECIPE SOURCE :

Mousses, Cheesecakes & Cupcakes

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4 reviews received for Blueberry Cheesecake (

Cheesecakes Recipe)
4 FAVOURABLE REVIEWS

No critical reviews posted

for this recipe

The most Helpful Favourable review

Reviewed By
MOONBEAMS, June 01,
2013
A true Feast for the eyes. The
presentation too elegant. And the cake
is itself 100% delicious. A huge hit with
family n friends. They just loved the
color, taste and texture ,presentation n
they were not ready to believe it was
home-made. This Recipe is HIGHLY
recommended for all my get-togethers n
special occasions. Thank you Tarlaji.
With your guidance ,I have learned
something True Elegant.

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1 of 1 members found this review

helpful
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11 comments

Add a com m ent

Anita Fernandes
If we use fresh blueberries, how much, when and how should be used.
Reply Like Edited March 3 at 8:35pm
Alice Kuchar
Elegant
Reply Like November 5, 2013 at 4:52am
Jyoti Shah SNDT College
In this recipe gelatinous is not used. My question is does cheese cake set without
gelatinous.
Reply Like July 1, 2013 at 4:53am
Tarla Dalal

Top Commenter RCM High School, Pune 2,427 followers

It will set just make sure the whipped cream has been whipped till really
thick....
Reply Like
Lori Keller DeGiglio

1 March 2 at 7:16pm

Top Commenter Works at Self-Employed

What is blue crush?

Reply Like May 31, 2013 at 10:03am
Tarla Dalal

Top Commenter RCM High School, Pune 2,427 followers

blueberry crush is available in all super markets....

Reply Like March 2 at 7:16pm
Mahendar Lodhi Uttarakhand Technical University

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mahendar lodhi
Reply Like December 10, 2012 at 12:27pm
Akruti Desai
is there no baking to be.
done?
Reply Like November 16, 2012 at 4:51am
Tarla Dalal

Top Commenter RCM High School, Pune 2,427 followers

This is a cold cheesecake....so no baking....

Reply Like March 2 at 7:15pm
Anju Shivlani University of Mumbai
sounds too good will soon try it out.
Reply Like February 25, 2012 at 11:04am
Tarla Dalal

Top Commenter RCM High School, Pune 2,427 followers

Do try it out and let us know how your loved one's enjoyed it..happy Cooking !
Reply Like March 2 at 7:15pm
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Helpful reviews for this recipe

Reviewed June 01, 2013by MOONBEAMS

A true Feast for the eyes. The presentation too elegant. And the
cake is itself 100% delicious. A huge hit with family n friends. They
just loved the color, taste and texture ,presentation n they were not
ready to believe it was home-made. This Recipe is HIGHLY
recommended for all my get-togethers n special occasions. Thank
you Tarlaji. With your guidance ,I have learned something True
Elegant.
Was this review helpful?
1 of 1 members found this review helpful

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member

Reviewed April 10, 2012by anusarathy

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I rate this receipe as five star. It tasted too good and not less or
more sugar. I tried for the first time and it came out very excellent.
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Reviewed June 25, 2012by Foodie #509256

this is a perfect cheesecake for pure vegetarians & others as well. So

everybody love this.this is atypical 5 star recipe.
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member

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Reviewed March 02, 2014by manunanu

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