Pronto Spanish Rice and Beef

2014-04-03 11:24 PM

Pronto Spanish Rice and Beef

RECIPE TAGS: Pasta, Rice, Pasta, Rice

PREP: 0 hr(s). 15 min / Total: 0 hr(s). 30 min SERVINGS: 6

Courtesy of:kraft

PHOTOS: 1

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What you need

1/2 each: onion and red or green pepper , chopped 1 lb. lean ground beef 1/2 cup water 1 can (28 oz/796 mL) diced tomatoes 1 Tbsp. chili powder 1 tsp. each: salt, dried oregano and garlic powder 1-1/2 cups instant white rice 3/4 cup Kraft 100% Parmesan Grated Cheese

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Pronto Spanish Rice and Beef

2014-04-03 11:24 PM

BROWN onion, pepper and beef; drain. Add water, tomatoes and seasonings. Bring to a boil and boil about 2 min. Stir in rice. Cover and remove from heat. Let stand for 5 min. STIR in half of the cheese. Sprinkle with remaining cheese.

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Ratings & Reviews

Ratings
AVG. 3.9 STARS BASED ON 9 RATINGS

2 4 3 0 0

Reviews

We enjoyed the combination of flavours, they go well together. Will make it again.

beefy123 Mon Jun 19 2006 18:31:03 GMT-0600 (MDT)

emytill@hotmail.com Sun Jan 07 2007 17:05:50 GMT-0700 (MST)

Wonderful,my family loved it- I cooked the rice separately in a rice cooker in the tomato juice,added smoked paprika,and salsa.It was fast .

mmarr1 Fri Jan 12 2007 07:50:26 GMT-0700 (MST)

It was great. Super easy to make, even for a novice cook, like myself. I subsituted the garlic powder for four cloves of fresh, we LOVE garlic around here! The taste was great and everyone loved it, which is hard to accomplish around here. Plenty leftover...would definitely make again!!!!

mpgauvreau@msn.com Sun Jan 06 2008 17:07:44 GMT-0700 (MST)

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Pronto Spanish Rice and Beef

2014-04-03 11:24 PM

angele10 Sun Jul 26 2009 17:00:22 GMT-0600 (MDT)

I was surprised at how good this recipe was...I added some fresh mushrooms and garlic and it was yummy!!!

mickmo Tue Mar 02 2010 10:49:13 GMT-0700 (MST)

I've made this recipe twice (without the cheese). It is a nice hearty meal. The second time I made it, I added half of a japaleno pepper to spice it up. I think I might add a whole one next time.

melonthepc Fri Apr 30 2010 10:10:17 GMT-0600 (MDT)

I liked this recipe. It was very quick and easy to put together. However I found it a little bland so I added about 1/2 cup of medium salsa and some corn at the end to add some flavour and color. Plus extra veggies are always good!

Toregone Mon May 10 2010 19:11:55 GMT-0600 (MDT)

Found I had to actually cook the rice. Recipe as is leaves crunchy rice.

smuzyk Wed Sep 04 2013 18:52:37 GMT-0600 (MDT)

SERVINGS

Nutrition Info
AMOUNT PER SERVING

Calories Calories From Fat Total Fat Saturated Fat Cholesterol Sodium Total Carbohydrates Dietary Fiber Sugars Protein Vitamin A Vitamin C Calcium Iron % % % %

* Although every effort is taken to ensure the accuracy of ingredient and nutritional information represented on our website, we recommend to check the product package for the most current

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Pronto Spanish Rice and Beef

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2014-04-03 11:24 PM

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