Professional Documents
Culture Documents
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Class B
Class C
Ignition
Air Fuel
Classes of Fire
Type Mechanism Effective Range Discharge Duration
A B C D
1. Fire extinguishers should never be used on classes of fires for which they are not rated. In some cases
(eg. water used on a Class D fire), the extinguisher can actually make the fire worse!
2. Never use water on a class C fire -- shock hazard.
3. Some dry-chemical extinguishers are rated BC, others are rated ABC. Those rated BC contain sodium or
potassium bicarbonate; those rated ABC contain ammonium phosphate.
4. Extinguishing agents for class D fires are usually applied with a scoop or shovel.
Fire Extinguisher Operation
The information given here describes how a fire extinguisher should be used to fight a fire. However, do not
believe, because you have read this, that you know how to use a fire extinguisher! If you really want to
learn how to use a fire extinguisher properly (and you should), you should seek out a hands-on training class in
which you will have the opportunity to put out some real fires using portable extinguishers.
To remember how to use a fire extinguisher, think of putting out the fire as a test you must
PASS.
BC
CO2 Dry Chemical
BC ABC
9. List four fire hazards (places fires could likely start) in your home.
a. ______________________________________________________________________
b. ______________________________________________________________________
c. ______________________________________________________________________
d. ______________________________________________________________________
13. Draw a line to match the symbol with the correct danger. Then draw a line to match the symbol with the
correct product examples.
14. Below make a plan for evacuation from the church if a fire were to start. Note on your drawing
extinguishers with a circle and alarms with an X.
15. Identify the following common poisonous plans in our area. Summarize the symptoms of each. Describe
how to treat the symptoms.
American elder
(Sambucus canadensis)
is a native shrub found
in the moist soils of
swamps and along rivers
and lakes in eastern
Canada. Children were
poisoned after using the
hollow stems for
whistles. Ingesting
uncooked berries may
cause nausea.