A versatile Potentiator for Living Beings

V SUDHINDRANATH , DIRECTOR, LTA TRADING PRIVATE LIMITED No. 18/7, CHITRAKOOT, KUMARACOT LAYOUT, HIGHGROUNDS, BANGALORE - 560001. Contact No. +91 99450 66699, 080 41138389 E-mail ID: vsudhin@yahoo.com, vsudhin@gmail.com Website: http://pasuthai.com

Invasion of Chemical Farming leads to negative effects on:

Environment Soil Water Air Plants Animals

 Organic

agriculture Green Culture Natural Farming Do nothing Farming Bio dynamic Farming Permaculture

Need for Panchagavya

Growth promoting hormones

Immunity booster

Impressive Yield

Free of diseases

High Profit

Panchaboothas

Rituals

Benefits

 Giver of all prospers to humanity Equilibrium of basic elements Beneficent forces like All gods Devas Sages Yogis

Divine spirit

Living beings

INGREDIENTS
1. Fresh cow dung - 7 kg
2. Cows uri e 10 litres

ilk - 3 litres 4. Cows curd - 2 litres 5. Cows ghee 1 Kg 6. Sugar cane juice- 3 litres or Jaggery - 3 Kg 7. Tender coconut water 3 litres 8. Ripe Poovan banana - 12 Nos 9. Water - 10 litres

3. Cows

Cow dung - 7 kg Cow ghee - 1 kg Mix the above two ingredients thoroughly both in morning and evening hours and keep it for 3 days

Cow Urine - 10 liters &Water - 10 liters After 3 days mix cow urine and water and keep it for 15 days with regular mixing both in morning and evening hours.

After 15 days mix the following and panchagavya will be ready after 30 days.

Cow milk - 3 liters liters

Cow curd - 2 liters

Tender coconut water - 3

Well ripened poovan banana 12 nos.

Add Sugarcane juice (or) 500 gm Jaggery dissolved in 3 liters of water

All the items can be added to a wide mouthed mud pot, concrete tank or plastic can as per the above procedure. The container should be kept open under shade. The content is to be stirred twice a day both in morning and evening. The Panchagavya stock solution will be ready after 30 days. (Care should be taken not to mix buffalo products. The products of local breeds of cow have potency than exotic breeds). It should be kept in the shade and covered with a wire mesh or plastic mosquito net to prevent houseflies from laying eggs and the formation of maggots in the solution.

 Macro nutrients N,P,K Micro nutrients Trace elements Proteins Fats Carbohydrates Vitamins Amino acids Micro organisms Bacteria Fungi Enzymes Growth promoting factors Immunity boosters Antioxidants

pH EC dSm2 Total N (ppm) Total P (ppm) Total K (ppm) Sodium Calcium IAA (ppm) GA (ppm)

CHEMICAL COMPOSITION : 5.45

: : : : : : : :

10.22 229 209 232 90 25 8.5 3.5

MICROBIAL LOAD

Fungi Bacteria Lactobacillus Total anaerobes Acid formers

: : : : :

38800/ml 1880000/ml 2260000/ml 10000/ml 360/ml

Methanogen

250/ml

Properties / Composition PH EC(dsm-1) Available N/ ppm Available P/ ppm

Days after preparation (days) 0 5.65 9.30 7 3.92 11.20 298 645 10 4 .69 10.4 376 760 15 5.18 8.2 485 865

Mean composition on 15th day *Out of 6 preparations 5.12 8.2 492 915

Available K/ ppm
Organic carbon (%)

940
0.49

1540
0.53

1648
0.61

1635
0.6

IAA ppm
G.A ppm Total Sugars ppm Bacteria (x10/6) Fungi Actinomycetes

0.22 3x10^2 17x10^1

10.8
4.9 345 5.2 4.5x10^3 20x10^1

11.8
5.8 386 6.4 20x10^1

12.1
5.2 586 94

13.5
5.6 575 92x10^6 48x10^4 21x10^1

4.5x10^4 46x10^4 19x10^1

Nitrogen fixing AZOSPIRILLUM

10x10

Nitrogen fixing AZATOFACTOR

10x9

Phosphorus solublysing PHOSPO BACTERIA

10x7

Immunity enhancing PSEUDOMONAS

10x6

PH E.C

6.02 3.02

T.D.S
NITROGEN PHOSPHORUS

3.4% W/w
6650 P.P.M 4310 P.P.M

POTASSIUM
SODIUM CALCIUM

5200 P.P.M
1600P.P.M 1000 P.P.M

MAGNESIUM
CHLORIDE BORON

840 P.P.M
248.5 P.P.M 0.442 P.P.M

MANGANESE
IRON ZINE

14.8 P.P.M
142.5 P.P.M 82 P.P.M

COPPER
SULPHUR

58 P.P.M
0.56 P.P.M

Sl.No.
1. 2. 3. 4. 5. Oleic acids Palmitic acid Myristic Deconore Deconomic

Fatty acids

Alkanes

Alconol and Alcohols

Decane Heptanol Octane Tetracosanol Heptane Hexadecanol Hexadecane Octadeconol Oridecane Methanol, Propanol, Butanol and Ethanol

6. 7. 8. 9. 10.

Octanoic Hexanoic Octadeconoic Tetradeconoic Acetic, propionic, butyric, caproic and valeric acids

 Flow System

Spray System

Seed seedling treatment Seed storage

SPRAY SYTEM

3% Panchagavya solution for all crops 3 liters of Panchagavya with 100 liters of water = 3% solution 300 ml of Panchagavya with 10 liters of water = 3% solution 30 ml of Panchagavya with 1 liter of water = 3% solution
2% Panchagavya solution for crops like cucumber, mint, bottle gourd, snake gourd with soft leaves 2 liters of Panchagavya with 100 liters of water = 2% solution 200 ml of Panchagavya with 10 liters of water = 2% solution 20 ml of Panchagavya with 1 liter of water = 2% solution When sprayed with power sprayer, sediments are to be filtered and when sprayed with hand operated sprayers, the nozzle with higher pore size has to be used.

FLOW SYSTEM 25 liters of Panchagavya + 500 liters of Amrut Pani per acre once in 15 days / month SEED SEEDLING TREATMENT 3% solution of Panchagavya can be used to soak the seeds or dip the seedlings before planting. Soaking for 20 minutes is sufficient. Rhizomes of Turmeric, Ginger and sets of Sugarcane can be soaked for 30 minutes before planting.

SEED STORAGE 3 % Panchagavya solution to dip the seeds before drying and storing them.

1. Pre flowering phase 2. Flowering and pod setting stage 3. Fruit/Pod maturation stage

: Once in 15 days, two sprays depending upon duration of crops : Once in 10 days two sprays : Once during pod maturation

Crops
Rice Sunflower 30,45 and 60 days after sowing

Time Schedule

10,15,30 and 50th days after transplanting

Black gram
Green gram

Rain fed: 1st flowering and 15 days after flowering Irrigated: 15, 25 and 40 days after sowing 15, 25, 30, 40 and 50 days after sowing 30 and 45 days after sowing
25 and 30th days after sowing 30, 45, 60 and 75 days after sowing Before flowering and during pod formation

Castor
Groundnut Bhendi Moringa

Tomato
Onion

Nursery and 40 days after transplanting: seed treatment with 1 % for 12 hrs 0, 45 and 60 days after transplanting At the time of pruning and budding
Bud initiation and setting

Rose
Jasmine

 Leaves
Stems Roots

Harvest & Yield

Drought hardiness

 Leaves grow bigger

Develop denser Canopy More Photosynthesis

Total surface area increases

 Produces Side shoots

Sturdy

Capable of carrying more fruits to maturity Branching is high

 Remain fresh for long time

Rooting is profuse & dense Roots spread & grow into deeper layers Maximum intake of nutrients & water

 Efficacy to restore the yield level of all crops when the land is converted from

inorganic culture system to organic culture from the very first year Harvest is advanced by 15 days in all the crops Enhances the shelf life of Vegetables, fruits & grains Improves taste By reducing or replacing costly chemical inputs, Panchagavya ensures higher profit

 Forms thin oily film on leaves & stems

Reduces the evaporation of water

Deep & extensive roots developed by the plants allow to withstand long

dry periods Reduces the irrigation water requirement by 30% and to ensure drought hardiness

MANGO Induces dense flowering with more female flowers Irregular or alternate bearing habit is not experienced and continues to fruit regularly Enhances keeping quality by 12 days in room temperature Flavour and aroma are extraordinary Forms thin oily film on leaves & stems

ACID LIME
Continuous flowering is ensured round the year Fruits are plumpy with strong aroma Shelf life is extended by 10 days

GUAVA
Higher TSS (Total Soluble solids) Shelf life is extended by 5 days

 In addition to adding with irrigation water and spraying, 3% solution

BANANA

(100 ml) was tied up at the naval end of the bunch after the male bud is removed. The bunch size becomes uniform. Harvest is advanced by one month. The size of the top and bottom hands will be uniformly big.

TURMERIC
Enhances the yield by 22% Extra long fingers

Ensure low drainage loss

Narrows the ratio of mother and finger rhizomes

Helps survival of dragon fly, spider etc which in turn reduce pest

and disease load Sold for premium price as mother/seed rhizome Enriches the curcumin content

JASMINE
Exceptional aroma and fragrance No incidence of bud worm

Continuous flowering throughout the year

 Yield enhancement by 18% and in few cases like Cucumber, the

VEGETABLES

yield is doubled Wholesome vegetables with shiny and appealing skin Extended shelf life Very tasty with strong flavour

PADDY

Heavy tillers 300 grains per head Chaff & unfilled grains are much less Harvest advanced by 15 days Percentage of broken rice reduces Grain weight 30% higher

SUGARCANE
Increases the girth and height of the sugar cane

Increases the inter nodal distance of the sugar cane Increase the sugar cane yield up to 90 tonne / acre Increases sugar recovery up to 15%

Prevents and cures red rot disease in sugar cane

Increases the shelf life of the organic jaggery by 6 months

The aroma, flavor and the taste of the organic Jaggery is excellent

COCONUT
Butter shedding is minimized and there will be 100% to 200% more

nuts on the bunches It supplies all the essential micro nutrients and trace elements to the coconut trees Prevents the shedding of young nuts Increases the size of the nuts Increases the thickness and weight of the kernels Increases the oil content of the kernels by 30% Prevents Wilt & pencil top disease in the coconut trees

OIL SEEDS Gingelly, Sunflower, Groundnut , Mustard Increases the size and weight of the seeds by 20% Increases the harvest by 20% Increases the oil content by 25% Increases aroma, flavour and taste Increases the shelf life of the oil by 6 months

CEREALS
Jowar, Bajra, Ragi, Maize and Wheat

Increases the number, size, density, weight and yield by 25% Enhances the taste and keeping quality of the Cooked food

Increases the fibre content and nutrients

In all the crops Panchagavya acts as a growth promoter (75%) and

disease pest inhibitor (25%)

 Cows

Sheep Dogs

Goats

Poultry Pigs

Rabbits

Fisheries

When taken orally by animals, the living micro organisms in the Panchagavya Stimulates the immune system and produce lot of antibodies against the ingested microorganisms Acts like vaccine Increases the immunity of animals & thus helps to prevent illness and cures disease Slows down the ageing process Improves appetite, digestion and assimilation and elimination of toxins in the body Constipation is totally cured Increases blood circulation Animals become hale and healthy with shining hair and skin The weight gains are impressive

COWS
Mix Panchagavya with animal feed and water at the rate of 100 ml per

cow per day Cows become healthier with increased milk yield, fat content and SNF The rate of conception increases Retained placenta, mastitis and foot and mouth disease became things of the past Skin of the cow is shiny with more hair and looks more beautiful Instead of spraying urea on paddy straw (hay) before staking, a few farmers sprayed the 3 % solution of Panchagavya, layer after layer during the staking and allowed it to ferment. The cows preferred such hay compared to unsprayed hay stock.

 Mix Panchagavya with animal feed and water at the rate of 10 ml to 20

GOATS & SHEEPS

ml per animal per day Goats & Sheep become healthier & gained more weight Skin of goats & sheep is shiny with more hair and looks more beautiful

PIGS Mix Panchagavya with drinking water or feed at the rate of 10 ml 50 ml/pig depending upon the age and weight Pigs became healthy and disease free Gained weight at a faster rate The feed to weight conversion ratio increased tremendously

POULTRY Mix with the feed or drinking water at the rate of 1 ml per bird per day, the birds become disease-free and healthy They lay bigger eggs for longer periods In broiler chickens the weight gain is impressive and the feed-toweight conversion ratio improves

FISH
Apply Panchagavya daily with fresh cow dung in fish ponds

Increases the growth of algae, weeds and small worms in the pond,

thus increasing the food availability to fish. (The only precaution is that fresh water must be added to the ponds at frequent intervals. Otherwise, the growth of algae, weeds and other organisms will compete with the fish for available soluble oxygen in water. Alternatively, mechanical agitators can also be used to increase the oxygen content in the water.) In ten months time each fish grows to a weight of 2 Kgs to 3 kgs

THANK YOU

LTA TRADING PRIVATE LIMITED No. 18/7, CHITRAKOOT, KUMARACOT LAYOUT, HIGHGROUNDS, BANGALORE - 560001. Contact No. +91 99450 66699 E-mail ID: onlinelta@gmail.com Website: http://pasuthai.com